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The Sioux Chef's Indigenous Kitchen
''The Sioux Chef's Indigenous Kitchen'' is a recipe book written by Sean Sherman with Beth Dooley, published by the University of Minnesota Press in Minneapolis, Minnesota. Sean Sherman is an Oglala Lakota chef who was born in Pine Ridge, South Dakota, and is currently based in South Minneapolis. Sherman opened an Indigenous cuisine restaurant within the Water Works park development project overlooking Saint Anthony Falls and the Stone Arch Bridge in Minneapolis in 2021. The cookbook advocates use of Native American cuisine, Indigenous ingredients and ancestral culinary techniques as a way to return to healthy collective eating habits and reduce the incidence of diabetes and other health issues which are endemic on Indian reservations and among Native people. Format Recipes are grouped by where the ingredients are obtained, including 'Fields and Gardens', 'Prairies and Lakes' and 'The Indigenous Pantry.' Informative sidebars cover topics ranging from the difference between ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Native American Cuisine
Indigenous cuisine of the Americas includes all cuisines and food practices of the Indigenous peoples of the Americas. Contemporary Native peoples retain a varied culture of traditional foods, along with the addition of some post-contact foods that have become customary and even iconic of present-day Indigenous American social gatherings (for example, frybread). Foods like cornbread, turkey, cranberry, blueberry, hominy and mush have been adopted into the cuisine of the broader United States population from Native American cultures. In other cases, documents from the early periods of Indigenous American contact with European, African, and Asian peoples have allowed the recovery and revitalization of Indigenous food practices that had formerly passed out of popularity. The most important Indigenous American crops have generally included Indian corn (or maize, from the Taíno name for the plant), beans, squash, pumpkins, sunflowers, wild rice, sweet potatoes, tomatoes, peppers, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hominy
Hominy (Spanish: maíz molido; literally meaning "milled corn") is a food produced from dried maize (corn) kernels that have been treated with an alkali, in a process called nixtamalization ( is the Nahuatl word for "hominy"). "Lye hominy" is a type of hominy made with lye. History The process of nixtamalization has been fundamental to Mesoamerican cuisine since ancient times. The lime used to treat the maize can be obtained from several different materials. Among the Lacandon Maya who inhabited the tropical lowland regions of eastern Chiapas, the caustic powder was obtained by toasting freshwater shells over a fire for several hours. In the highland areas of Chiapas and throughout much of the Yucatán Peninsula, Belize River valley and Petén Basin, limestone was used to make slaked lime for steeping the shelled kernels. The Maya used nixtamal to produce beers that more resembled '' chicha'' than ''pulque''. When bacteria were introduced to nixtamal it created a type of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Duluth News Tribune
The ''Duluth News Tribune'' (known locally as ''The Tribune'' or ''DNT'') is a newspaper based in Duluth, Minnesota. While circulation is heaviest in the Twin Ports metropolitan area, delivery extends into northeastern Minnesota, northwestern Wisconsin, and Michigan's Upper Peninsula. The paper has a limited distribution in Thunder Bay, Ontario. The ''News Tribune'' has been owned by Forum Communications since 2006. Publication and ownership history The present incarnation of the ''Duluth News Tribune'' is the outcome of the merger and takeover of several earlier publications. Duluth's first weekly newspaper, ''The Duluth Minnesotian,'' was first published by Dr. Thomas Preston Foster, an editor of the St. Paul Minnesotian, on April 24, 1869. After a year of ''The Duluth Minnesotian'' publishing unfavorable articles about city services and local politics, Duluth's Mayor Joshua Carter and local investor Jay Cooke invited the owner of Superior, Wisconsin's ''Superior Tribune'' to mo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Frybread
Frybread (also spelled fry bread) is a flat dough bread, fried or deep-fried in oil, shortening, or lard. Made with simple ingredients, generally wheat flour, sugar, salt, and fat, frybread can be eaten alone or with various toppings such as honey, jam, powdered sugar, venison, or beef. Frybread can also be made into taco-like meals. History According to Navajo tradition, frybread was created in 1864 using the flour, sugar, salt and lard that was given to them by the United States government when the Navajo, who were living in Arizona, were forced to make the 300-mile journey known as the " Long Walk" and relocate to Bosque Redondo, New Mexico, onto land that could not easily support their traditional staples of vegetables and beans; New Mexican-style sopapillas also share this origin due to Pueblos and Hispanos of New Mexico having a similar subsistence at this time. Boarding schools also helped to spread frybread in Native American diets. For many Native Americans, "f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
USDA
The United States Department of Agriculture (USDA) is the federal executive department responsible for developing and executing federal laws related to farming, forestry, rural economic development, and food. It aims to meet the needs of commercial farming and livestock food production, promotes agricultural trade and production, works to assure food safety, protects natural resources, fosters rural communities and works to end hunger in the United States and internationally. It is headed by the Secretary of Agriculture, who reports directly to the President of the United States and is a member of the president's Cabinet. The current secretary is Tom Vilsack, who has served since February 24, 2021. Approximately 80% of the USDA's $141 billion budget goes to the Food and Nutrition Service (FNS) program. The largest component of the FNS budget is the Supplemental Nutrition Assistance Program (formerly known as the Food Stamp program), which is the cornerstone of USDA's ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
United States Department Of Agriculture
The United States Department of Agriculture (USDA) is the United States federal executive departments, federal executive department responsible for developing and executing federal laws related to farming, forestry, rural economic development, and food. It aims to meet the needs of commercial farming and livestock food production, promotes agricultural trade and production, works to assure food safety, protects natural resources, fosters rural communities and works to end hunger in the United States and internationally. It is headed by the United States Secretary of Agriculture, Secretary of Agriculture, who reports directly to the President of the United States and is a member of the president's Cabinet of the United States, Cabinet. The current secretary is Tom Vilsack, who has served since February 24, 2021. Approximately 80% of the USDA's $141 billion budget goes to the Food and Nutrition Service (FNS) program. The largest component of the FNS budget is the Supplementa ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Native Seeds/SEARCH
Native Seeds/SEARCH, founded in 1983, is a nonprofit conservation organization located in Tucson, Arizona in the United States. In the words of its mission statement, it seeks "to conserve, distribute and document the adapted and diverse varieties of agricultural seed, their wild relatives and the role these seeds play in cultures of the American Southwest and northwest Mexico." It supports traditional, native farmers and gardeners for the well-being of the food supply and community health. Specifically the organization maintains a seed bank and a Conservation Farm in Patagonia, Arizona, and distributes seeds, native food products, and indigenous arts via mail order and a retail store in Tucson. The organization also provides free or reduced-cost seeds to Native Americans. SEARCH is an acronym that stands for Southwestern Endangered Aridland Resource Clearing House. History Native Seeds/SEARCH was founded in 1983 by Gary Paul Nabhan Gary Paul Nabhan (born 1952) is an agricu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Indigenous Foods, Stories And Recipes From The Upper Midwest
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{{disambiguation ...
Indigenous may refer to: *Indigenous peoples *Indigenous (ecology), presence in a region as the result of only natural processes, with no human intervention *Indigenous (band), an American blues-rock band *Indigenous (horse), a Hong Kong racehorse * ''Indigenous'' (film), Australian, 2016 See also *Disappeared indigenous women *Indigenous Australians *Indigenous language *Indigenous religion *Indigenous peoples in Canada *Native (other) Native may refer to: People * Jus soli, citizenship by right of birth * Indigenous peoples, peoples with a set of specific rights based on their historical ties to a particular territory ** Native Americans (other) In arts and enterta ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pittsburgh Post-Gazette
The ''Pittsburgh Post-Gazette'', also known simply as the PG, is the largest newspaper serving metropolitan Pittsburgh, Pennsylvania. Descended from the ''Pittsburgh Gazette'', established in 1786 as the first newspaper published west of the Allegheny Mountains, the paper formed under its present title in 1927 from the consolidation of the ''Pittsburgh Gazette Times'' and ''The Pittsburgh Post''. The ''Post-Gazette'' ended daily print publication in 2018 and has cut down to two print editions per week (Sunday and Thursday), going online-only the rest of the week. In the 2010s, the editorial tone of the paper shifted from liberal to conservative, particularly after the editorial pages of the paper were consolidated in 2018 with '' The Blade'' of Toledo, Ohio. After the consolidation, Keith Burris, the pro-Trump editorial page editor of '' The Blade'', directed the editorial pages of both papers. Early history ''Gazette'' The ''Post-Gazette'' began its history as a four-page w ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
National Museum Of The American Indian
The National Museum of the American Indian is a museum in the United States devoted to the culture of the indigenous peoples of the Americas. It is part of the Smithsonian Institution group of museums and research centers. The museum has three facilities. The National Museum of the American Indian on the National Mall in Washington, D.C., opened on September 21, 2004, on Fourth Street and Independence Avenue, Southwest. The George Gustav Heye Center, a permanent museum, is located at the Alexander Hamilton U.S. Custom House in New York City. The Cultural Resources Center, a research and collections facility, is located in Suitland, Maryland. The foundations for the present collections were first assembled in the former Museum of the American Indian in New York City, which was established in 1916, and which became part of the Smithsonian in 1989. On January 20, 2022, the museum announced Cynthia Chavez Lamar as its new director. Her first day in this position was February 14, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Civil Eats
Civil Eats is an independent, nonprofit digital news and commentary site about the American food system The term food system describes the interconnected systems and processes that influence nutrition Nutrition is the biochemical and physiological process by which an organism uses food to support its life. It provides organisms with nutrients .... Founded in 2009 by Naomi Starkman and Paul Crossfield, who left the organization in 2014, as of 2021 the editorial team now includes Twilight Greenaway, Matthew Wheeland, Christina Cooke, Tilde Herrera and Bridget Shirvell. The site works with more than 100 freelance reporters nationwide. Among other topics, it reports on food policy, environmental issues, food-related health, and farming issues. For its first four years, Civil Eats operated with no funding. It raised an unprecedented $100,000 via Kickstarter in 2013, was named Publication of the Year in 2014 by the James Beard Foundation, inducted into the Library of Congre ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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