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Trás-os-Montes E Alto Douro Province
Trás-os-Montes e Alto Douro () is a historical province of Portugal located in the northeastern corner of the country. Vast plateaus, river valleys, mountains, and castles abound in Trás os Montes e Alto Douro. History A first attempt to register its constitution was made under the reign of King Sancho II (1223–1248). A second was made in the reign of his son and successor, Afonso III (1248–1279), under the Inquirições or royal commissions in 1258, intending to base the territory of Trás-os-Montes on so-called "new towns" under direct control of the Crown. Afonso III gave it its charter in 1253, referring to the town, "a hill opposite the Crespos", which already had a core of settlements organized around the Church of St. Facundo. Since 1833 the region has been divided into two districts on the right (northern) bank of the Douro river — Vila Real and Bragança, with 5 other municipalities on the south bank of the Douro river included in the districts of Viseu an ...
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Mirandela
Mirandela () is a city and a municipality in northeastern Portugal. The city itself has a population of about 15,000. The population of the municipality in 2011 was 23,850, in an area of 658.96 km². Mirandela is famous for its cuisine, particularly the alheiras. A round of the European Jetski Championship is held on the Tua River every Summer. The city has two campuses of higher education institutions - one belonging to the public Bragança Polytechnic Institute and one belonging to the private Instituto Piaget. History The settlements of Mirandela date back to the pre-historical period, but primarily relate to a period of Roman occupation. During this era, the main settlement of Mirandela was a Roman civitas, known then as ''Caladunum''. There are abundant vestiges of the Roman occupation in Castelo Velho, São Martinho, Mourel and Prado Pequeno, that include copper coins from the reign of Emperor Tiberius. At this time the civitas was located in the region of São Martinh ...
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Wine
Wine is an alcoholic drink typically made from fermented grapes. Yeast consumes the sugar in the grapes and converts it to ethanol and carbon dioxide, releasing heat in the process. Different varieties of grapes and strains of yeasts are major factors in different styles of wine. These differences result from the complex interactions between the biochemical development of the grape, the reactions involved in fermentation, the grape's growing environment (terroir), and the wine production process. Many countries enact legal appellations intended to define styles and qualities of wine. These typically restrict the geographical origin and permitted varieties of grapes, as well as other aspects of wine production. Wines not made from grapes involve fermentation of other crops including rice wine and other fruit wines such as plum, cherry, pomegranate, currant and elderberry. Wine has been produced for thousands of years. The earliest evidence of wine is from the Caucasus ...
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Grape
A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus ''Vitis''. Grapes are a non- climacteric type of fruit, generally occurring in clusters. The cultivation of grapes began perhaps 8,000 years ago, and the fruit has been used as human food over history. Eaten fresh or in dried form (as raisins, currants and sultanas), grapes also hold cultural significance in many parts of the world, particularly for their role in winemaking. Other grape-derived products include various types of jam, juice, vinegar and oil. History The Middle East is generally described as the homeland of grape and the cultivation of this plant began there 6,000–8,000 years ago. Yeast, one of the earliest domesticated microorganisms, occurs naturally on the skins of grapes, leading to the discovery of alcoholic drinks such as wine. The earliest archeological evidence for a dominant position of wine-making in human culture dates from 8,000 years ago in Georg ...
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Chestnut
The chestnuts are the deciduous trees and shrubs in the genus ''Castanea'', in the beech family Fagaceae. They are native to temperate regions of the Northern Hemisphere. The name also refers to the edible nuts they produce. The unrelated horse chestnuts (genus ''Aesculus'') are not true chestnuts, but are named for producing nuts of similar appearance that are mildly poisonous to humans. True chestnuts should also not be confused with water chestnuts, which are tubers of an aquatic herbaceous plant in the sedge family Cyperaceae. Other species commonly mistaken for chestnut trees are the chestnut oak ('' Quercus prinus'') and the American beech (''Fagus grandifolia''),Chestnut Tree
in chestnuttree.net.
both of which are also in the Fagaceae family.

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Olive Oil
Olive oil is a liquid fat obtained from olives (the fruit of ''Olea europaea''; family Oleaceae), a traditional tree crop of the Mediterranean Basin, produced by pressing whole olives and extracting the oil. It is commonly used in cooking: for frying foods or as a salad dressing. It can be found in some cosmetics, pharmaceuticals, soaps, and fuels for traditional oil lamps. It also has additional uses in some religions. The olive is one of three core food plants in Mediterranean cuisine; the other two are wheat and grapes. Olive trees have been grown around the Mediterranean since the 8th millennium BC. In 2019–2020, world production of olive oil was . Spain was the largest producer followed by Italy, Tunisia, Greece, Turkey and Morocco. San Marino has by far the largest per capita consumption of olive oil worldwide. The composition of olive oil varies with the cultivar, altitude, time of harvest, and extraction process. It consists mainly of oleic acid (up to 83%), with ...
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Wheat
Wheat is a grass widely cultivated for its seed, a cereal grain that is a worldwide staple food. The many species of wheat together make up the genus ''Triticum'' ; the most widely grown is common wheat (''T. aestivum''). The archaeological record suggests that wheat was first cultivated in the regions of the Fertile Crescent around 9600 BCE. Botanically, the wheat kernel is a type of fruit called a caryopsis. Wheat is grown on more land area than any other food crop (, 2014). World trade in wheat is greater than for all other crops combined. In 2020, world production of wheat was , making it the second most-produced cereal after maize. Since 1960, world production of wheat and other grain crops has tripled and is expected to grow further through the middle of the 21st century. Global demand for wheat is increasing due to the unique viscoelastic and adhesive properties of gluten proteins, which facilitate the production of processed foods, whose consumption is inc ...
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Potato
The potato is a starchy food, a tuber of the plant ''Solanum tuberosum'' and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae. Wild potato species can be found from the southern United States to southern Chile. The potato was originally believed to have been domesticated by Native Americans independently in multiple locations,University of Wisconsin-Madison, ''Finding rewrites the evolutionary history of the origin of potatoes'' (2005/ref> but later genetic studies traced a single origin, in the area of present-day southern Peru and extreme northwestern Bolivia. Potatoes were domesticated there approximately 7,000–10,000 years ago, from a species in the ''Solanum brevicaule'' complex. Lay summary: In the Andes region of South America, where the species is indigenous, some close relatives of the potato are cultivated. Potatoes were introduced to Europe from the Americas by the Spanish in the second half of the 16 ...
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Maize
Maize ( ; ''Zea mays'' subsp. ''mays'', from es, maíz after tnq, mahiz), also known as corn (North American and Australian English), is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. The leafy stalk of the plant produces pollen inflorescences (or "tassels") and separate ovuliferous inflorescences called ears that when fertilized yield kernels or seeds, which are fruits. The term ''maize'' is preferred in formal, scientific, and international usage as a common name because it refers specifically to this one grain, unlike ''corn'', which has a complex variety of meanings that vary by context and geographic region. Maize has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat or rice. In addition to being consumed directly by humans (often in the form of masa), maize is also used for corn ethanol, animal feed and other maize products, such as corn starch and ...
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Valpaços
Valpaços () is a municipality in northern Portugal. The population in 2011 was 16,882, in an area of 548.74 km2. History The first documents that cite Valpaços date back to the 12th century. Its toponymy evolved from pre-national settlements, and started as a small enclave inhabited by nobles and signeurial family estates, attracted by the privileges given for settling so close to the Castilian border. The nascent Portuguese community was susceptible to attacks from Castile. The establishment of border settlements fixed the border. Historically, ''Vale de Paço'' (and later ''Vale de Paços'' until the 19th century) was an area with roots in the Roman period of settlement, yet influenced by Germanic settlers before Portugal became a Kingdom. The most important event in the regions history occurred in the 19th century. On 16 November 1846, during the Patuleia conflict, a movement that was apolitical turned bloody, resulting in the deaths of 200 people, before the battle ...
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Miranda Do Douro
Miranda do Douro () or Miranda de l Douro in Mirandese () is a city and a municipality in the district of Bragança, northeastern Portugal. The population in 2011 was 7,482, in an area of 487.18 km². The town proper had a population of 1,960 in 2001. Referred to as the ''"Cidade Museu"'' of the Trás-os-Montes region, it is located 86 kilometres from Bragança, preserving many of its medieval and Renaissance-era traditions and architecture. It has a language of its own, Mirandese, which enjoys official status in Portugal, in addition to cultural and historical discontinuity with the rest of the Portuguese state. The town is located on the border with Spain, with the Douro River separating the two countries. The nearest town in Spain is Zamora. The present mayor is Artur Manuel Rodrigues Nunes (Socialist). The municipal holiday is on 10 July. History The origin of Miranda do Douro as a populated place is still discussed by historians, but archeologist discoveries give ...
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Mogadouro
Mogadouro (, ) is a municipality in Portugal. The population in ''2011'' was 9,542, in an area of 760.65 km2. History The history of Mogadouro is evident in the number of castros that dot the landscape of region from the neolithic period. In particular are the castros of Oleiros in Bemposta, Vilarinho, São Martinho do Peso, Figueirinha de Travanca, Bruçó and the more recently excavated castro in Vilariça, in the Serra da Castanheira. The Celts passed through this region, leaving behind its art and religion, the so-called ''Cultura aos Berrões''. One of these Celtic tribes, the Zoelae, were responsible for settling many of the lands along the Douro, Sabor and Angueira Rivers. During the Roman period, the region is referred to in art, religion and socio-economic reports, indicating its regional importance. The ''Ara Romana'' to ''Deus Jupiter Depulsori'' (which still survives to this day in Saldanha), is one of these remnants of this period (it was constructed during ...
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