Trichina Flavipes
''Trichinella'' is the genus of parasitic nematode, roundworms of the phylum nematode, Nematoda that cause trichinosis (also known as trichinellosis). Members of this genus are often called trichinella or trichina worms. A characteristic of Nematoda is the one-way digestive tract, with a pseudocoelom (body cavity made up of only an ectoderm and endoderm). The genus was first recognised in a larval form in 1835. The L1 larvae live in a modified skeletal muscle cell. The adult worms occupy a membrane-bound portion of columnar epithelium, living as intramulticellular parasites of animals, including humans. Infections with this genus have been reported from more than 150 different naturally or experimentally infected hosts. It has been shown to have a worldwide distribution in domestic and/or sylvatic animals. ''Trichinella'' is the smallest human nematode parasite, yet it is also the largest of all intracellular parasites. Oral ingestion of larvae-contaminated tissue is the usual ...
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Trichinella Britovi
''Trichinella britovi'' is a nematode parasite responsible for a zoonotic disease called trichinellosis. Currently, eight species of ''Trichinella'' are known, only three of which cause trichinellosis, and ''Trichinella britovi'' is one of them. Numerous mammal species, as well as birds and crocodiles, can harbor the parasite worldwide, but the sylvatic cycle is mainly maintained by wild carnivores. Humans represent only a possible host and the parasite is exclusively transmitted through consumption of raw or Rare Meat. In Europe, pork and wild boar meat are the main sources for human infection. Because of mandatory veterinary controls in slaughterhouses, large trichinellosis outbreaks due to horse-meat consumption are rare, but cases in hunters and their families after raw or rare wild boar meat consumption are regularly reported, with over 100 cases since 1975. ''T. britovi'' in wild boar is relatively resistant to freezing. In France, meat from naturally infected wild boa ...
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