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Top Pot Doughnuts
Top Pot Doughnuts is a chain of coffee and doughnut cafes started in the Capitol Hill neighborhood of Seattle, Washington. Top Pot began in February 2002 and was started by brothers Mark and Michael Klebeck. Locations , Top Pot has 18 cafe locations throughout the Puget Sound region, and three in Texas, though they are only made at their downtown Seattle and Bellevue locations and shipped to other locations in the region by truck. Their recipe is used for the doughnuts sold in more than 7,000 Starbucks stores in the U.S. and Canada and also for doughnuts sold by Seattle-area grocer QFC. Top Pot Doughnuts are the official doughnut at Lumen Field, home of the Seattle Seahawks and Seattle Sounders. In 2011, Top Pot became the official doughnut and coffee of the National Lacrosse League team Washington Stealth. Starting in 2011, Top Pot Doughnuts expanded their offerings to grocery stores in Washington, Oregon, and California, including regional chain QFC. Founding The name "Top ...
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Top Pot 5th Ave Seattle 02
A spinning top, or simply a top, is a toy with a squat body and a sharp point at the bottom, designed to be rotation, spun on its vertical Axis of rotation, axis, balancing on the tip due to the gyroscopic effect. Once set in motion, a top will usually precession, wobble for a few seconds, spin upright for a while, then start to wobble again with increasing amplitude as it loses energy, and finally tip over and roll on its side. Tops exist in many variations and materials, chiefly wood, metal, and plastic, often with a metal tip. They may be set in motion by twirling a handle with the fingers, by pulling a rope coiled around the body, or by means of a built-in auger (spiral plunger). Such toys have been used since Classical antiquity, antiquity in solitary or competitive games, where each player tries to keep one's top spinning for as long as possible, or achieve some other goal. Some tops have faceted bodies with symbols or inscriptions, and are used like dice to inject random ...
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Seattle Metropolitan
''Seattle Metropolitan'', or ''Seattle Met'', is a monthly city magazine covering Seattle, Washington. Its first issue was published in March 2006, and features reporting and feature articles on Seattle events, politics, people, dining and restaurants, popular places, and attractions. Publisher history The publisher, SagaCity Media, started in 2003 with the magazine ''Portland Monthly''. In 2006, ''Seattle Metropolitan'' was started. At the beginning of 2010, the publisher bought magazines from several other cities including ''Vail-Beaver Creek'', ''Aspen Sojourner'', and ''Park City''. See also * Portland Monthly ''Portland Monthly'' (also referred to as ''Portland Monthly Magazine'') is a monthly news and general interest magazine which covers food, politics, business, design, events and culture in Portland, Oregon. The magazine was co-founded in 2003 b ... References External links *Mastheadwith up-to-date staff listing 2006 establishments in Washington (state) City ...
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Restaurants Established In 2002
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French word 'provide food for', literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, wild fowl, and onio ...
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Coffee In Seattle
Seattle is regarded as a world center for coffee roasting and coffee supply chain management. Related to this, many of the city's inhabitants are coffee enthusiasts; the city is known for its prominent coffee culture and numerous coffeehouses. Coffee consumption and culture People in Seattle consume more coffee than in any other American city; one study stated that there are 35 coffee shops per 100,000 residents and that Seattle people spend an average of $36 a month on coffee. It is nearly impossible to walk past a single block in a commercial area in Seattle without walking past at least one coffee shop. Coffee drinkers can get coffee at a local sidewalk stand, parking lot, tiny coffee houses, big coffee houses, drive-through, and even delivery. Several Seattle Ethiopian restaurants carry forward one or another degree of Ethiopian coffee tradition, which includes doing their own roasting. These include the Jebena Cafe in Pinehurst, Kaffa Coffee & Wine Bar in the Rainier Valle ...
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Coffeehouses And Cafés In The United States
A coffeehouse, coffee shop, or café is an establishment that primarily serves coffee of various types, notably espresso, latte, and cappuccino. Some coffeehouses may serve cold drinks, such as iced coffee and iced tea, as well as other non-caffeinated beverages. In continental Europe, cafés serve alcoholic drinks. A coffeehouse may also serve food, such as light snacks, sandwiches, muffins, fruit, or pastries. Coffeehouses range from owner-operated small businesses to large multinational corporations. Some coffeehouse chains operate on a franchise business model, with numerous branches across various countries around the world. While ''café'' may refer to a coffeehouse, the term "café" generally refers to a diner, British café (colloquially called a "caff"), "greasy spoon" (a small and inexpensive restaurant), transport café, teahouse or tea room, or other casual eating and drinking place. A coffeehouse may share some of the same characteristics of a bar or restaurant, bu ...
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Doughnut Shops In The United States
A doughnut or donut () is a type of food made from leavened fried dough. It is popular in many countries and is prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls, and franchised specialty vendors. ''Doughnut'' is the traditional spelling, while ''donut'' is the simplified version; the terms are used interchangeably. Doughnuts are usually deep fried from a flour dough, but other types of batters can also be used. Various toppings and flavorings are used for different types, such as sugar, chocolate or maple glazing. Doughnuts may also include water, leavening, eggs, milk, sugar, oil, shortening, and natural or artificial flavors. The two most common types are the ring doughnut and the filled doughnut, which is injected with fruit preserves (the jelly doughnut), cream, custard, or other sweet fillings. Small pieces of dough are sometimes cooked as doughnut holes. Once fried, doughnuts may be glazed with ...
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Bakery Cafés
A bakery is an establishment that produces and sells flour-based food baked in an oven such as bread, cookies, cakes, donuts, pastries, and pies. Some retail bakeries are also categorized as cafés, serving coffee and tea to customers who wish to consume the baked goods on the premises. Confectionery items are also made in most bakeries throughout the world. History Baked goods have been around for thousands of years. The art of baking was developed early during the Roman Empire. It was a highly famous art as Roman citizens loved baked goods and demanded them frequently for important occasions such as feasts and weddings. Because of the fame of the art of baking, around 300 BC, baking was introduced as an occupation and respectable profession for Romans. Bakers began to prepare bread at home in an oven, using mills to grind grain into flour for their breads. The demand for baked goods persisted, and the first bakers' guild was established in 168 BC in Rome. The desire for bake ...
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List Of Doughnut Shops
Doughnut shops (also spelled donut shops) specialize in the preparation and retail sales of doughnuts. A doughnut is a type of fried dough confectionery or dessert food. The doughnut is popular in many countries and prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls, and franchised specialty outlets. They are usually deep-fried from a flour dough, and typically either ring-shaped or without a hole and often filled. Overview Canada Doughnut shops have been described as ''common'' in Canada and as a "national institution", and doughnuts have been described as an "unofficial national food." Per capita, the largest concentration of doughnut shops in the world exist in Canada, and Japan has the second-highest concentration per capita. Per capita, Canadians eat the most doughnuts compared to all world countries. The large number of Tim Hortons restaurants in Canada (over 4,600) significantly contributes to this consum ...
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Travel Channel
Travel Channel (stylized as Trvl Channel since 2018) is an American pay television channel owned by Warner Bros. Discovery, which had previously owned the channel from 1997 to 2007. The channel is headquartered in New York, New York, United States with offices in Silver Spring, Maryland and Knoxville, Tennessee. It features documentaries, reality, and how-to shows related to travel and leisure around the United States and throughout the world. Programming has included shows on African animal safaris, tours of grand hotels and resorts, visits to significant cities and towns around the world, programming about various foods around the world, and programming about ghosts and the paranormal in notable buildings. As of February 2015, Travel Channel is available to approximately 91.5 million households (comprising 78.6% of households with television) in the United States. History The Travel Channel was launched on February 1, 1987; it was founded by TWA Marketing Services (a su ...
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Mitch Landrieu
Mitchell Joseph Landrieu ( ; born August 16, 1960) is an American lawyer and politician who served as Mayor of New Orleans from 2010 to 2018. A member of the Democratic Party, he previously served as Lieutenant Governor of Louisiana from 2004 to 2010. Landrieu is the son of former New Orleans Mayor and Secretary of the United States Department of Housing and Urban Development Moon Landrieu and the brother of former U.S. Senator Mary Landrieu. In 2007, he won a second term as lieutenant governor in the October 20, 2007 nonpartisan blanket primary by defeating two Republicans: State Representative Gary J. Beard and singer Sammy Kershaw. He was elected Mayor of New Orleans on February 6, 2010, garnering 66 percent of the citywide vote and claiming victory in 365 of the city's 366 voting precincts. He was reelected mayor on February 1, 2014, with nearly 64 percent of the vote in a three-candidate field and became the first Mayor to win both elections without a runoff and to be elec ...
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Mike McGinn
Michael McGinn (born December 17, 1959) is an American lawyer and politician. He served as mayor of the city of Seattle, Washington, and is a neighborhood activist and a former State Chair of the Sierra Club. In what was characterized as a "sea change in the power structure of Seattle," McGinn differentiated his campaign by his opposition to the proposed tunnel replacement to the Alaskan Way Viaduct. He was elected in November 2009 with the support of groups considered "political outsiders", such as environmentalists, biking advocates, musicians, advocates for the poor, nightclub owners, and younger voters. Early life and education Originally from Long Island, New York, McGinn earned a B.A. in economics from Williams College and worked for Congressman Jim Weaver as a legislative aide. McGinn attended law school at the University of Washington School of Law. After graduating, he practiced business law for the Seattle firm Stokes Lawrence, becoming a partner. He left Stokes L ...
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