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Thymus Capitatus
''Thymus capitatus'' is a compact, woody perennial native to Mediterranean Europe and Turkey, more commonly known as conehead thyme, Persian-hyssop and Spanish oregano. It is also known under the name ''Thymbra capitata''. Description The plant has rising stems and narrow, fleshy, oil-gland-dotted green leaves that reach a length of . The pink, -long flowers are held in cone-shaped clusters at the ends of their stems in mid to late summer; they are protected by overlapping, -long, red-tinged bracts, edged in tiny hairs. In Eurasia, a species of leafless parasitic dodder (''Cuscuta epithymum'') would often attach itself to the conehead thyme (''Thymus capitatus''), taking on the plant's pungency and from whence it also derived its host's Arabic name, ''al-ṣaʿitrah''. -- () ''Thymus capitatus'' is hardy from USDA Zones 7–10. In Israel, the plant ''Thymus capitatus'' has protected status, making it a criminal offence to harvest it.Avi Shmida, ''MAPA's Dictionary of Plants an ...
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Mediterranean Europe
Southern Europe is the southern region of Europe. It is also known as Mediterranean Europe, as its geography is essentially marked by the Mediterranean Sea. Definitions of Southern Europe include some or all of these countries and regions: Albania, Andorra, Bosnia and Herzegovina, Bulgaria, Croatia, Cyprus, East Thrace, Gibraltar, Greece, Italy, Kosovo, Malta, Moldova, Monaco, Montenegro, North Macedonia, Portugal, Romania, San Marino, Serbia, Slovenia, Southern France, Spain, and Vatican City (the Holy See). Southern Europe is focused on the three peninsulas located in the extreme south of the European continent. These are the Iberian Peninsula, the Apennine Peninsula, and the Balkan Peninsula. These three peninsulas are separated from the rest of Europe by towering mountain ranges, respectively by the Pyrenees, the Alps and the Balkan Mountains. The location of these peninsulas in the heart of the Mediterranean Sea, as well as their mountainous reliefs, provide them with very ...
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Turkey
Turkey ( tr, Türkiye ), officially the Republic of Türkiye ( tr, Türkiye Cumhuriyeti, links=no ), is a list of transcontinental countries, transcontinental country located mainly on the Anatolia, Anatolian Peninsula in Western Asia, with a East Thrace, small portion on the Balkans, Balkan Peninsula in Southeast Europe. It shares borders with the Black Sea to the north; Georgia (country), Georgia to the northeast; Armenia, Azerbaijan, and Iran to the east; Iraq to the southeast; Syria and the Mediterranean Sea to the south; the Aegean Sea to the west; and Greece and Bulgaria to the northwest. Cyprus is located off the south coast. Turkish people, Turks form the vast majority of the nation's population and Kurds are the largest minority. Ankara is Turkey's capital, while Istanbul is its list of largest cities and towns in Turkey, largest city and financial centre. One of the world's earliest permanently Settler, settled regions, present-day Turkey was home to important Neol ...
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Eurasia
Eurasia (, ) is the largest continental area on Earth, comprising all of Europe and Asia. Primarily in the Northern and Eastern Hemispheres, it spans from the British Isles and the Iberian Peninsula in the west to the Japanese archipelago and the Russian Far East to the east. The continental landmass is bordered by the Atlantic Ocean and Africa to the west, the Pacific Ocean to the east, the Arctic Ocean to the north, and by Africa, the Mediterranean Sea, and the Indian Ocean to the south. The division between Europe and Asia as two continents is a historical social construct, as many of their borders are over land; thus, in some parts of the world, Eurasia is recognized as the largest of the six, five, or four continents on Earth. In geology, Eurasia is often considered as a single rigid megablock. However, the rigidity of Eurasia is debated based on paleomagnetic data. Eurasia covers around , or around 36.2% of the Earth's total land area. It is also home to the largest ...
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Cuscuta Epithymum
''Cuscuta epithymum'' (dodder, lesser dodder, hellweed, strangle-tare) is a parasitic plant assigned to the family Cuscutaceae or Convolvulaceae, depending on the taxonomy. It is red-pigmented, not being photosynthetically active. It has a filiform habit, like a group of yarns. Its leaves are very small, like flakes. Its flowers, disposed in little glomerules, have a white corolla, with the androecium welded to the corolla. In Eurasia, this species of dodder would often attach itself to the Conehead thyme (Thymus capitatus ''Thymus capitatus'' is a compact, woody perennial native to Mediterranean Europe and Turkey, more commonly known as conehead thyme, Persian-hyssop and Spanish oregano. It is also known under the name ''Thymbra capitata''. Description The plant ...), taking on the plant's pungency and from whence it also derived its host's Arabic name, ''al-ṣaʿitrah''. -- () During medieval times, dodder was often used as a medicinal cure in treating depression, but c ...
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Satureja Thymbra
''Satureja thymbra'', commonly known as savory of Crete, whorled savory, pink savory, and Roman hyssop ( Arabic: ''za'atar rumi''; ''za'atar franji''), is a perennial-green dwarf shrub of the family Lamiaceae, having strongly scented leaves, endemic to Libya, southeastern Europe from Sardinia to Turkey; Cyprus, Lebanon and Israel (Palestine). The plant is noted for its dark-green leaves which grow on numerous, closely compacted branches, reaching a height of 20–50 cm. The plant bears pink to purple flowers that blossom between March and June. Habitat The semi-shrub grows mainly in Mediterranean woodlands and scrubland, adapting well to higher elevations, but also seen on rocky limestone gullies as an undergrowth, and alongside dirt roads. In Israel, the plant is commonly found in the Mount Carmel region, south of Haifa, as well as in the mountainous district of Upper Galilee, in Samaria and in the Judean mountains, thriving in areas where the soils are mainly terra rossa a ...
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Thymus (plant)
The genus ''Thymus'' ( ; thymes) contains about 350 species of aromatic perennial herbaceous plants and subshrubs to 40 cm tall in the family Lamiaceae, native to temperate regions in Europe, North Africa and Asia. Stems tend to be narrow or even wiry; leaves are evergreen in most species, arranged in opposite pairs, oval, entire, and small, 4–20 mm long, and usually aromatic. Thyme flowers are in dense terminal heads with an uneven calyx, with the upper lip three-lobed, and are yellow, white, or purple. Several members of the genus are cultivated as culinary herbs or ornamentals, when they are also called thyme after its best-known species, ''Thymus vulgaris'' or common thyme. ''Thymus'' species are used as food plants by the larvae of some Lepidoptera (butterfly and moth) insect species, including ''Chionodes distinctella'' and the ''Coleophora'' case-bearers ''C. lixella'', ''C. niveicostella'', ''C. serpylletorum'', and ''C. struella'' (the latter three feed ex ...
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Flora Of Italy
The flora of Italy is all the plant life present in the territory of the Italian Republic. The flora of Italy was traditionally estimated to comprise about 5,500 vascular plant species. However, , 7,672 species are recorded in the second edition of the flora of Italy and in its digital archives ''Digital flora of Italy''. In particular, 7,031 are autochthonous and 641 are non native species widely naturalized since more than three decades. Additionally, further 468 exotic species have been recorded as adventitious or naturalized in more recent times. Geobotanically, the Italian flora is shared between the Circumboreal Region and Mediterranean Region. According to the index compiled by the Italian Ministry for the Environment in 2001, 274 vascular plant species were protected. Italy has 1,371 endemic plant species and subspecies. Biodiversity Italy is one of the richest European countries in both plant and animal biodiversity, with a population very rich in endemic forms. Du ...
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Flora Of Spain
Flora is all the plant life present in a particular region or time, generally the naturally occurring (indigenous) native plants. Sometimes bacteria and fungi are also referred to as flora, as in the terms '' gut flora'' or '' skin flora''. Etymology The word "flora" comes from the Latin name of Flora, the goddess of plants, flowers, and fertility in Roman mythology. The technical term "flora" is then derived from a metonymy of this goddess at the end of the sixteenth century. It was first used in poetry to denote the natural vegetation of an area, but soon also assumed the meaning of a work cataloguing such vegetation. Moreover, "Flora" was used to refer to the flowers of an artificial garden in the seventeenth century. The distinction between vegetation (the general appearance of a community) and flora (the taxonomic composition of a community) was first made by Jules Thurmann (1849). Prior to this, the two terms were used indiscriminately.Thurmann, J. (1849). ''Essai de ...
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Flora Of Turkey
about 9300 species of vascular plant were known to grow in Turkey. By comparison, Europe as a whole contains only about 24% more species (about 11500), despite having thirteen times the area. The most important reasons for the high plant biodiversity are believed to be the relatively high proportion of endemics, together with the high variety of soils and climate of Turkey. Endemism A third of Turkish plant species are endemic to Turkey: one reason there are so many is because the surface of Anatolia is both mountainous and quite fragmented. In fact, the Anatolian mountains resemble archipelagos like the famous Galapagos Islands. Since Darwin we know that geographic isolation between islands or separated mountains is an important means of speciation, leading to high spatial diversity. For Anatolia this assumption is confirmed by concentrations of endemism on highly isolated and relatively old massifs such as Uludağ and Ilgaz Dağ, whereas very young volcanic cones such ...
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Herbs
In general use, herbs are a widely distributed and widespread group of plants, excluding vegetables and other plants consumed for macronutrients, with savory or aromatic properties that are used for flavoring and garnishing food, for medicinal purposes, or for fragrances. Culinary use typically distinguishes herbs from spices. ''Herbs'' generally refers to the leafy green or flowering parts of a plant (either fresh or dried), while ''spices'' are usually dried and produced from other parts of the plant, including seeds, bark, roots and fruits. Herbs have a variety of uses including culinary, medicinal, aromatic and in some cases, spiritual. General usage of the term "herb" differs between culinary herbs and medicinal herbs; in medicinal or spiritual use, any parts of the plant might be considered as "herbs", including leaves, roots, flowers, seeds, root bark, inner bark (and cambium), resin and pericarp. The word "herb" is pronounced in Commonwealth English, but is common am ...
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Flora Of Israel
The wildlife of Israel includes the flora and fauna of Israel, which is extremely diverse due to the country's location between the temperate and the tropical zones, bordering the Mediterranean Sea in the west and the desert in the east. Species such as the Syrian brown bear and the Arabian ostrich have become extinct in Israel because of their loss of habitat Habitat destruction (also termed habitat loss and habitat reduction) is the process by which a natural habitat becomes incapable of supporting its native species. The organisms that previously inhabited the site are displaced or dead, thereby .... As of May 2007, 190 nature reserves have been established in Israel. Fauna Mammals Israel contains a variety of mammals due to its geographical and climatic diversity. For many of the mammals, Israel is the border of their territory. The territories of species which originate in the Palearctic generally stop at the deserts and those who originate from the African ...
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Flora Of Palestine (region)
Flora is all the plant life present in a particular region or time, generally the naturally occurring (indigenous) native plants. Sometimes bacteria and fungi are also referred to as flora, as in the terms '' gut flora'' or '' skin flora''. Etymology The word "flora" comes from the Latin name of Flora, the goddess of plant Plants are predominantly photosynthetic eukaryotes of the kingdom Plantae. Historically, the plant kingdom encompassed all living things that were not animals, and included algae and fungi; however, all current definitions of Plantae exclud ...s, flowers, and fertility in Roman mythology. The technical term "flora" is then derived from a metonymy of this goddess at the end of the sixteenth century. It was first used in poetry to denote the natural vegetation of an area, but soon also assumed the meaning of a work cataloguing such vegetation. Moreover, "Flora" was used to refer to the flowers of an artificial garden in the seventeenth century. The d ...
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