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Thymallus
''Thymallus'' is a genus of freshwater fish in the salmon family Salmonidae; it is the only genus of subfamily Thymallinae. The type species is ''Thymallus thymallus,'' the grayling. The species in the genus are generically called graylings, but without qualification this also refers specifically to ''T. thymallus.'' Distribution The fishes of this genus are native to the northern parts of the Palearctic and Nearctic realms, ranging from the United Kingdom and northern Europe across Eurasia to Siberia, as well as northern North America. ''T. thymallus'', the grayling, is widespread in Europe, and ''T. arcticus,'' the Arctic grayling, is widespread throughout Eurasia east of the Ural Mountains and in the Nearctic. The other species have more localized ranges in northern Asia. Appearance ''Thymallus'' species are distinguished from other members of the salmon family by their larger scales, their small mouths with teeth on the maxillary bone, and most striking of all, their showy, ...
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Thymallus Arcticus
The Arctic grayling (''Thymallus arcticus'') is a species of freshwater fish in the salmon family Salmonidae. ''T. arcticus'' is widespread throughout the Arctic and Pacific drainages in Canada, Alaska, and Siberia, as well as the upper Missouri River drainage in Montana. In the U.S. state of Arizona, an introduced population is found in the Lee Valley and other lakes in the White Mountains. They were also stocked at Toppings Lake by the Teton Range and in lakes in the high Uinta Mountains in Utah, as well as alpine lakes of the Boulder Mountains (Idaho) in central Idaho. Taxonomy The scientific name of the Arctic grayling is ''Thymallus arcticus''. It was named in 1776 by German zoologist Peter Simon Pallas from specimens collected in Russia. The name of the genus ''Thymallus'' first given to grayling (''T. thymallus'') described in the 1758 edition of ''Systema Naturae'' by Swedish zoologist Carl Linnaeus originates from the faint smell of the herb thyme, which emanates ...
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Thymallus Thymallus
''Thymallus thymallus'', the grayling or European grayling, is a species of freshwater fish in the salmon family Salmonidae. It is the only species of the genus ''Thymallus'' (the graylings) native to Europe, where it is widespread from the United Kingdom and France to the Ural Mountains in Russia, and Balkans on the south-east, but does not occur in the southern parts of the continent. It was introduced to Morocco in 1948, but it does not appear to have become established there. Description The grayling grows to a maximum recorded length of and a maximum recorded weight of . Of typical ''Thymallus'' appearance, the grayling proper is distinguished from the similar Arctic grayling (''T. arcticus arcticus'') by the presence of 5–8 dorsal and 3–4 anal spines, which are absent in the other species; ''T. thymallus'' also has a smaller number of soft rays in these fins. Individuals of the species have been recorded as reaching an age of 14 years. The grayling prefers cold, clean, ...
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Salmonidae
Salmonidae is a family of ray-finned fish that constitutes the only currently extant family in the order Salmoniformes . It includes salmon (both Atlantic and Pacific species), trout (both ocean-going and landlocked), chars, freshwater whitefishes, graylings, taimens and lenoks, which are collectively known as the salmonids ("salmon-like fish"). The Atlantic salmon (''Salmo salar''), whose Latin name became that of its genus ''Salmo'', is also the source of the family and order names. Salmonids have a relatively primitive appearance among the teleost fish, with the pelvic fins being placed far back, and an adipose fin towards the rear of the back. They have slender bodies, with rounded scales and forked tails, and their mouths contain a single row of sharp teeth. Although the smallest species is just long as an adult, most are much larger, with the largest reaching . All salmonids spawn in fresh water of upper reaches of rivers and creeks, but in many cases, the fish spe ...
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Salmonidae
Salmonidae is a family of ray-finned fish that constitutes the only currently extant family in the order Salmoniformes . It includes salmon (both Atlantic and Pacific species), trout (both ocean-going and landlocked), chars, freshwater whitefishes, graylings, taimens and lenoks, which are collectively known as the salmonids ("salmon-like fish"). The Atlantic salmon (''Salmo salar''), whose Latin name became that of its genus ''Salmo'', is also the source of the family and order names. Salmonids have a relatively primitive appearance among the teleost fish, with the pelvic fins being placed far back, and an adipose fin towards the rear of the back. They have slender bodies, with rounded scales and forked tails, and their mouths contain a single row of sharp teeth. Although the smallest species is just long as an adult, most are much larger, with the largest reaching . All salmonids spawn in fresh water of upper reaches of rivers and creeks, but in many cases, the fish spe ...
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Grayling Caught In The Colville River
Grayling or Greyling may refer to: Animals Fish * Grayling, generically, any fish of the genus ''Thymallus'' in the family Salmonidae ** European grayling (''Thymallus thymallus''), the European species of the genus ''Thymallus'' ** Arctic grayling (''Thymallus arcticus'') * Australian grayling ('' Prototroctes maraena''), a fish in the family Retropinnidae * New Zealand grayling ('' Prototroctes oxyrhynchus''), a recently extinct fish of New Zealand Butterflies * Grayling, many of the butterflies in the genus '' Hipparchia'' and ''Oeneis'' * Grayling (butterfly) (''Hipparchia semele'') * Common wood-nymph or grayling (''Cercyonis pegala'') Places United States * Grayling, Alaska * Grayling, Michigan * Grayling Charter Township, Michigan * Camp Grayling, National Guard training facility near Grayling, Michigan People * A. C. Grayling (born 1949), British philosopher * Chris Grayling (born 1962), British politician * Eduard Greyling (born 1948), South African ballet dancer Othe ...
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Ural Mountains
The Ural Mountains ( ; rus, Ура́льские го́ры, r=Uralskiye gory, p=ʊˈralʲskʲɪjə ˈɡorɨ; ba, Урал тауҙары) or simply the Urals, are a mountain range that runs approximately from north to south through western Russia, from the coast of the Arctic Ocean to the river Ural and northwestern Kazakhstan.Ural Mountains
Encyclopædia Britannica on-line
The mountain range forms part of the conventional boundary between the regions of and

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Teeth
A tooth ( : teeth) is a hard, calcified structure found in the jaws (or mouths) of many vertebrates and used to break down food. Some animals, particularly carnivores and omnivores, also use teeth to help with capturing or wounding prey, tearing food, for defensive purposes, to intimidate other animals often including their own, or to carry prey or their young. The roots of teeth are covered by gums. Teeth are not made of bone, but rather of multiple tissues of varying density and hardness that originate from the embryonic germ layer, the ectoderm. The general structure of teeth is similar across the vertebrates, although there is considerable variation in their form and position. The teeth of mammals have deep roots, and this pattern is also found in some fish, and in crocodilians. In most teleost fish, however, the teeth are attached to the outer surface of the bone, while in lizards they are attached to the inner surface of the jaw by one side. In cartilaginous fish, s ...
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Maxilla
The maxilla (plural: ''maxillae'' ) in vertebrates is the upper fixed (not fixed in Neopterygii) bone of the jaw formed from the fusion of two maxillary bones. In humans, the upper jaw includes the hard palate in the front of the mouth. The two maxillary bones are fused at the intermaxillary suture, forming the anterior nasal spine. This is similar to the mandible (lower jaw), which is also a fusion of two mandibular bones at the mandibular symphysis. The mandible is the movable part of the jaw. Structure In humans, the maxilla consists of: * The body of the maxilla * Four processes ** the zygomatic process ** the frontal process of maxilla ** the alveolar process ** the palatine process * three surfaces – anterior, posterior, medial * the Infraorbital foramen * the maxillary sinus * the incisive foramen Articulations Each maxilla articulates with nine bones: * two of the cranium: the frontal and ethmoid * seven of the face: the nasal, zygomatic, lacrimal, inferior n ...
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Dorsal Fin
A dorsal fin is a fin located on the back of most marine and freshwater vertebrates within various taxa of the animal kingdom. Many species of animals possessing dorsal fins are not particularly closely related to each other, though through convergent evolution they have independently evolved external superficial fish-like body plans adapted to their marine environments, including most numerously fish, but also mammals such as cetaceans (whales, dolphins, and porpoises), and even extinct ancient marine reptiles such as various known species of ichthyosaurs. Most species have only one dorsal fin, but some have two or three. Wildlife biologists often use the distinctive nicks and wear patterns which develop on the dorsal fins of large cetaceans to identify individuals in the field. The bony or cartilaginous bones that support the base of the dorsal fin in fish are called ''pterygiophores''. Functions The main purpose of the dorsal fin is to stabilize the animal against rollin ...
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Pleistocene
The Pleistocene ( , often referred to as the ''Ice age'') is the geological Epoch (geology), epoch that lasted from about 2,580,000 to 11,700 years ago, spanning the Earth's most recent period of repeated glaciations. Before a change was finally confirmed in 2009 by the International Union of Geological Sciences, the cutoff of the Pleistocene and the preceding Pliocene was regarded as being 1.806 million years Before Present (BP). Publications from earlier years may use either definition of the period. The end of the Pleistocene corresponds with the end of the last glacial period and also with the end of the Paleolithic age used in archaeology. The name is a combination of Ancient Greek grc, label=none, πλεῖστος, pleīstos, most and grc, label=none, καινός, kainós (latinized as ), 'new'. At the end of the preceding Pliocene, the previously isolated North and South American continents were joined by the Isthmus of Panama, causing Great American Interchang ...
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North America
North America is a continent in the Northern Hemisphere and almost entirely within the Western Hemisphere. It is bordered to the north by the Arctic Ocean, to the east by the Atlantic Ocean, to the southeast by South America and the Caribbean Sea, and to the west and south by the Pacific Ocean. Because it is on the North American Plate, North American Tectonic Plate, Greenland is included as a part of North America geographically. North America covers an area of about , about 16.5% of Earth's land area and about 4.8% of its total surface. North America is the third-largest continent by area, following Asia and Africa, and the list of continents and continental subregions by population, fourth by population after Asia, Africa, and Europe. In 2013, its population was estimated at nearly 579 million people in List of sovereign states and dependent territories in North America, 23 independent states, or about 7.5% of the world's population. In Americas (terminology)#Human ge ...
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Omnivorous
An omnivore () is an animal that has the ability to eat and survive on both plant and animal matter. Obtaining energy and nutrients from plant and animal matter, omnivores digest carbohydrates, protein, fat, and fiber, and metabolize the nutrients and energy of the sources absorbed. Often, they have the ability to incorporate food sources such as algae, fungi, and bacteria into their diet. Omnivores come from diverse backgrounds that often independently evolved sophisticated consumption capabilities. For instance, dogs evolved from primarily carnivorous organisms (Carnivora) while pigs evolved from primarily herbivorous organisms (Artiodactyla). Despite this, physical characteristics such as tooth morphology may be reliable indicators of diet in mammals, with such morphological adaptation having been observed in bears. The variety of different animals that are classified as omnivores can be placed into further sub-categories depending on their feeding behaviors. Frugivores ...
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