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Three Barrels
Three Barrels is a brand of brandy by Raynal & Cie that has been claimed to be the best selling brandy in the United Kingdom with annual sales of over 2.5 million bottles.Three Barrels at coe vintners
Retrieved 19 November 2014
However, it is not included in the 2015 list of the "World's 10 largest brandy & Cognac brands" published by The Spirits Business. While the company is based in the Communes of France, commune of Cognac, France, Cognac, the beverage does not meet the Appellation d'origine contrôlée (AOC) criteria to be allowed to be described as cognac.


History

The brand was founded in 1947 by the Pinet Casillion company in Cognac. Raynal was founded in Jarnac in 1840 and used the brand 'Pellisson'. The brandy was marketed in the United Kingdom as "Three Barrels Brandy" f ...
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Cognac, France
Cognac (; Saintongese: ''Cougnat''; oc, Conhac ) is a commune in the Charente department, southwestern France. Administratively, the commune of Cognac is a subprefecture of the Charente department. Name The name is believed to be formed from individual masculine name -Connius, Gallic name, and the suffix -acum, which would correspond to the "domain of Connius". History The town of Cognac was unknown before the ninth century, when it was fortified. During the Hundred Years' War, the town continually changed sides, according to the tides of war. In 1526, it lent its name to the War of the League of Cognac, the military alliance established by King Francis I of France to fight against the House of Habsburg. As a benefit of the War League of Cognac, King Francis I granted to the town of Cognac the commercial right to participate in the salt trade conducted along the river, from which regional Cognac developed into a centre for the production of wine and brandy. In November 165 ...
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Cognac (drink)
Cognac ( , also , ) is a variety of brandy named after the commune of Cognac, France. It is produced in the surrounding wine-growing region in the departments of Charente and Charente-Maritime. Cognac production falls under French appellation d'origine contrôlée (AOC) designation, with production methods and naming required to meet certain legal requirements. Among the specified grapes, Ugni blanc, known locally as Saint-Émilion, is most widely used. The brandy must be twice distilled in copper pot stills and aged at least two years in French oak barrels from Limousin or Tronçais. Cognac matures in the same way as whiskies and wines barrel-age, and most cognacs spend considerably longer "on the wood" than the minimum legal requirement. Production process Cognac is a type of brandy, and after the distillation and during the aging process, is also called ''eau de vie''. It is produced by twice distilling grapes produced in any of the designated growing regions. G ...
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French Companies Established In 1814
French (french: français(e), link=no) may refer to: * Something of, from, or related to France ** French language, which originated in France, and its various dialects and accents ** French people, a nation and ethnic group identified with France ** French cuisine, cooking traditions and practices Fortnite French places Arts and media * The French (band), a British rock band * "French" (episode), a live-action episode of ''The Super Mario Bros. Super Show!'' * ''Française'' (film), 2008 * French Stewart (born 1964), American actor Other uses * French (surname), a surname (including a list of people with the name) * French (tunic), a particular type of military jacket or tunic used in the Russian Empire and Soviet Union * French's, an American brand of mustard condiment * French catheter scale, a unit of measurement of diameter * French Defence, a chess opening * French kiss, a type of kiss involving the tongue See also * France (other) * Franch, a surname * French ...
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Distilleries In France
Distillation, or classical distillation, is the process of separating the components or substances from a liquid mixture by using selective boiling and condensation, usually inside an apparatus known as a still. Dry distillation is the heating of solid materials to produce gaseous products (which may condense into liquids or solids); this may involve chemical changes such as destructive distillation or cracking. Distillation may result in essentially complete separation (resulting in nearly pure components), or it may be a partial separation that increases the concentration of selected components; in either case, the process exploits differences in the relative volatility of the mixture's components. In industrial applications, distillation is a unit operation of practically universal importance, but is a physical separation process, not a chemical reaction. An installation used for distillation, especially of distilled beverages, is a distillery. Distillation includes the fol ...
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Cognac
Cognac ( , also , ) is a variety of brandy named after the Communes of France, commune of Cognac, France. It is produced in the surrounding wine-growing region in the Departments of France, departments of Charente and Charente-Maritime. Cognac production falls under French appellation d'origine contrôlée (AOC) designation, with production methods and naming required to meet certain legal requirements. Among the specified grapes, Ugni blanc, known locally as Saint-Émilion, is most widely used. The brandy must be twice Distillation, distilled in copper pot stills and aged at least two years in French Aging barrel, oak barrels from Limousin or Forest of Tronçais, Tronçais. Cognac matures in the same way as whiskies and wines barrel-age, and most cognacs spend considerably longer "on the wood" than the minimum legal requirement. Production process Cognac is a type of brandy, and after the distillation and during the aging process, is also called ''eau de vie''. It is produc ...
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Leonetto Cappiello
Leonetto Cappiello (9 April 1875 – 2 February 1942) was an Italian and French poster art designer and painter, who mainly lived and worked in Paris."Cappiello (Leonetto)." Museum of Advertising (Musee de la Publicite).
He is now often called 'the father of modern advertising' because of his innovation in poster design. The early advertising poster was characterized by a painterly quality as evidenced by early poster artists , and Hugo D'Alesi. Cappiello, like other young artists, work ...
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Husky
Husky is a general term for a dog used in the polar regions, primarily and specifically for work as sled dogs. It refers to a traditional northern type, notable for its cold-weather tolerance and overall hardiness. Modern racing huskies that maintain arctic breed traits (also known as Alaskan huskies) represent an ever-changing crossbreed of the fastest dogs. Huskies have continued to be used in sled-dog racing, as well as expedition and trek style tour businesses, and as a means of essential transportation in rural communities. Huskies are also kept as pets, and groups work to find new pet homes for retired racing and adventure-trekking dogs. History Nearly all dogs' genetic closeness to the gray wolf is due to admixture. However, several Arctic breeds also show a genetic closeness with the now-extinct Taimyr wolf of North Asia due to admixture: the Siberian Husky and Greenland Dog (which are also historically associated with Arctic human populations) and to a lesser ex ...
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William Grant & Sons
William Grant & Sons Ltd is an independent, family-owned Scottish company that distills Scotch whisky and other selected categories of spirits. It was established in 1887 by William Grant, and is run by Grant's descendants as of 2018. It is the largest of the handful of Scotch whisky distillers remaining in family ownership. The company is the third largest producer of Scotch whisky (8% market share), shipping about 7.6 million cases per year, with brands including Glenfiddich and Balvenie. The first and second largest, respectively, are Diageo (34.4%), and Pernod Ricard. The company is registered at The Glenfiddich distillery in Dufftown. The main operational headquarters are located at Strathclyde Business Park, North Lanarkshire. Sales and marketing headquarters are in Richmond, London. The company is a member of the Scotch Whisky Association. The master blender of Grant's is Brian Kinsman, who succeeded David Stewart who had been in his post for 47 years, the longest ...
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Brandy
Brandy is a liquor produced by distilling wine. Brandy generally contains 35–60% alcohol by volume (70–120 US proof) and is typically consumed as an after-dinner digestif. Some brandies are aged in wooden casks. Others are coloured with caramel colouring to imitate the effect of aging, and some are produced using a combination of both aging and colouring. Varieties of wine brandy can be found across the winemaking world. Among the most renowned are Cognac and Armagnac from southwestern France. In a broader sense, the term ''brandy'' also denotes liquors obtained from the distillation of pomace (yielding pomace brandy), or mash or wine of any other fruit (fruit brandy). These products are also called ''eau de vie'' (which translates to "water of life"). History The origins of brandy are tied to the development of distillation. While the process was known in classical times, it was not used for significant beverage production until the 15th century. In the early 16th cen ...
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Jarnac
Jarnac (; ; Saintongese: ''Jharnat'') is a commune in the Charente department, southwestern France.Commune de Jarnac (16167)
INSEE It was the site of the in 1569. It is the birthplace and resting place of , from 1981 to 1995.


Geography

Jarnac is situated on the right (north) bank of the river

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Cognac
Cognac ( , also , ) is a variety of brandy named after the Communes of France, commune of Cognac, France. It is produced in the surrounding wine-growing region in the Departments of France, departments of Charente and Charente-Maritime. Cognac production falls under French appellation d'origine contrôlée (AOC) designation, with production methods and naming required to meet certain legal requirements. Among the specified grapes, Ugni blanc, known locally as Saint-Émilion, is most widely used. The brandy must be twice Distillation, distilled in copper pot stills and aged at least two years in French Aging barrel, oak barrels from Limousin or Forest of Tronçais, Tronçais. Cognac matures in the same way as whiskies and wines barrel-age, and most cognacs spend considerably longer "on the wood" than the minimum legal requirement. Production process Cognac is a type of brandy, and after the distillation and during the aging process, is also called ''eau de vie''. It is produc ...
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