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Takizo Iwasaki
(September 12, 1895 - 1965) was a Japanese businessman who is credited with the invention of " shokuhin sampuru", the plastic models of menu items commonly displayed in restaurant street-front windows in Japan. Life Iwasaki was born in Gujo Hachiman Japan on September 12, 1895. He is said to have been inspired to create his first shokuhin sampuru after seeing drops of candle wax forming on the tatami mat floor of his apartment. After many months of trial and error, Iwasaki was able to produce a fake omelette, complete with simulated tomato sauce, that his wife thought was real on first glance. In 1932, his fake omelette was used in a display at a department store in Osaka. He later opened a company called Iwasaki Be-I Co., Ltd., in Gujo Hachiman, his hometown. The company still enjoys a large share, an estimated 60% of the Japanese market for shokuhin sampuru, and the town of Gujo Hachiman is now known as the food replica capital of the Japan. Iwasaki was featured as a Google D ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fake Food
Food models (''shokuhin sampuru''), also known as fake foods or food samples are a model or replica of a food item made from plastic, wax, resin or similar material. These models are commonly used in restaurant street displays in Japan to represent the dishes available inside. Use by Japanese restaurants In Japan, , taken from the English "sample", are widespread. In the late Edo period, in the 1800s, food sellers displayed a plate of real food each day in lieu of a written menu. During the early Shōwa period, in the late 1920s, Japanese artisans and candle makers developed food models that made it easy for patrons to order without the use of menus, which were not common in Japan at that time. Paraffin was used to create these until the mid-1980s, but because its colors faded when exposed to heat or sunlight, manufacturers later switched to polyvinyl chloride, which is "nearly eternal". The plastic models are mostly handmade from polyvinyl chloride and sculpted to look lik ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Smithsonian (magazine)
''Smithsonian'' is the official journal published by the Smithsonian Institution in Washington, D.C. The first issue was published in 1970. History The history of ''Smithsonian'' began when Edward K. Thompson, the retired editor of ''Life (magazine), Life'' magazine, was asked by the then-Secretary of the Smithsonian, S. Dillon Ripley, to produce a magazine "about things in which the Smithsonian [Institution] is interested, might be interested or ought to be interested." Thompson would later recall that his philosophy for the new magazine was that it "would stir curiosity in already receptive minds. It would deal with history as it is relevant to the present. It would present art, since true art is never dated, in the richest possible reproduction. It would peer into the future via coverage of social progress and of science and technology. Technical matters would be digested and made intelligible by skilled writers who would stimulate readers to reach upward while not turning the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Smithsonian Institution
The Smithsonian Institution ( ), or simply the Smithsonian, is a group of museums and education and research centers, the largest such complex in the world, created by the U.S. government "for the increase and diffusion of knowledge". Founded on August 10, 1846, it operates as a trust instrumentality and is not formally a part of any of the three branches of the federal government. The institution is named after its founding donor, British scientist James Smithson. It was originally organized as the United States National Museum, but that name ceased to exist administratively in 1967. Called "the nation's attic" for its eclectic holdings of 154 million items, the institution's 19 museums, 21 libraries, nine research centers, and zoo include historical and architectural landmarks, mostly located in the District of Columbia. Additional facilities are located in Maryland, New York, and Virginia. More than 200 institutions and museums in 45 states,States without Smithsonian ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gujō-Hachiman Station
is a railway station in the city of Gujō, Gifu Prefecture, Japan, operated by the third sector railway operator Nagaragawa Railway. Lines Gujō-Hachiman Station is a station of the Etsumi-Nan Line and is 46.9 kilometers from the terminus of the line at . Station layout Gujō-Hachiman Station has one ground-level side platform and one ground-level island platform connected to the station building by a footbridge. The station is staffed. Platforms Adjacent stations , - !colspan=5, Nagaragawa Railway History Gujō-Hachiman Station was opened on December 8, 1929. Operations were transferred from the Japan National Railway (JNR) to the Nagaragawa Railway on December 11, 1986. Surrounding area *Nagara River * * See also * List of Railway Stations in Japan The links below contain all of the 8579 railway stations in Japan. External links {{Portal bar, Japan, Trains * Railway stations Japan Japan ( ja, 日本, or , and formally , ''Nihonkoku'') ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tatami Mat
A is a type of mat used as a flooring material in traditional Japanese-style rooms. Tatamis are made in standard sizes, twice as long as wide, about 0.9 m by 1.8 m depending on the region. In martial arts, tatami are the floor used for training in a dojo and for competition. Tatami are covered with a weft-faced weave of (common rush), on a warp of hemp or weaker cotton. There are four warps per weft shed, two at each end (or sometimes two per shed, one at each end, to cut costs). The (core) is traditionally made from sewn-together rice straw, but contemporary tatami sometimes have compressed wood chip boards or extruded polystyrene foam in their cores, instead or as well. The long sides are usually with brocade or plain cloth, although some tatami have no edging. History The term ''tatami'' is derived from the verb , meaning 'to fold' or 'to pile'. This indicates that the early tatami were thin and could be folded up when not used or piled in layers.Kodansha Encyclope ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Omelette
In cuisine, an omelette (also spelled omelet) is a dish made from beaten eggs, fried with butter or oil in a frying pan (without stirring as in scrambled egg). It is quite common for the omelette to be folded around fillings such as chives, vegetables, mushrooms, meat (often ham or bacon), cheese, onions or some combination of the above. Whole eggs or egg whites are often beaten with a small amount of milk, cream, or water. History The earliest omelettes are believed to have originated in ancient Persia. According to ''Breakfast: A History'', they were "nearly indistinguishable" from the Iranian dish kookoo sabzi. According to Alan Davidson, the French word ''omelette'' () came into use during the mid-16th century, but the versions ''alumelle'' and ''alumete'' are employed by the Ménagier de Paris (II, 4 and II, 5) in 1393. Rabelais (''Gargantua and Pantagruel'', IV, 9) mentions an ''homelaicte d'oeufs'', Olivier de Serres an ''amelette'', François Pierre La Varenne's ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gujō, Gifu
Gujō City Hall is a city located in Gifu, Japan. , the city had an estimated population of 41,858, and a population density of 41 persons per km2, in 15,341 households. The total area of the city was . Gujo Hachiman, a part of the city that was an independent town until 2004, is well known for its large summer bon odori festival, Gujo Odori. Geography Gujō is located in west-central Gifu Prefecture. The headwaters of the Nagara River are in the city. Waterways Gujō's waterways operate the same way as they did in the 17th century. The canals and fountains are still used for washing rice, vegetables, and laundry. Townspeople cooperate to keep the canals clean and the water fresh. As a result of their efforts, Gujō's drinking water is a source of local pride. Gujō Hachiman is in a valley where three major fast-running rivers meet: the Yoshida, the Nagara and the Kodara. Pure mineral water flows from every tap in the town. The local ayu, soba, and sake all depend on the w ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Google Doodle
A Google Doodle is a special, temporary alteration of the logo on Google's homepages intended to commemorate holidays, events, achievements, and notable historical figures. The first Google Doodle honored the 1998 edition of the long-running annual Burning Man event in Black Rock City, Nevada, and was designed by co-founders Larry Page and Sergey Brin to notify users of their absence in case the servers crashed. Early Marketing employee Susan Wojcicki then spearheaded subsequent Doodles, including an alien landing on Google and additional custom logos for major holidays. Google Doodles were designed by an outside contractor until 2000, when Page and Brin asked public relations officer Dennis Hwang to design a logo for Bastille Day. Since then, a team of employees called "Doodlers" have organized and published the Doodles. Initially, Doodles were neither animated nor hyperlinked—they were simply images with tooltips describing the subject or expressing a holiday greeting. D ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food Network (Australia)
SBS Food is an Australian free-to-air television channel owned and operated by the Special Broadcasting Service (SBS). The channel airs programs about food and cooking, from cultures around the world. History SBS first revealed it would launch a channel dedicated to food on 30 September 2015, following the Australian Government's decision to not permit the public broadcaster to increase the amount of primetime advertising it is allowed to broadcast. It was Australia's first and at the time only free-to-air channel to be dedicated exclusively to food-related programming. It is broadcast 24 hours a day on channel 33, and all programs aired on the channel are also available to stream on SBS on Demand. The channel began broadcasting as Food Network on 17 November 2015 at 1 pm AEDST, replacing a simulcast of SBS. The channel initially operated under a license from Discovery Inc., the operator of the American channel of the same name. The relationship included a three year p ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Special Broadcasting Service
The Special Broadcasting Service (SBS) is an Australian hybrid-funded public service broadcaster. About 80 percent of funding for the company is derived from the Australian Government. SBS operates six TV channels ( SBS, SBS Viceland, SBS World Movies, SBS Food, NITV and SBS WorldWatch) and seven radio networks (SBS Radios 1, 2 and 3, Arabic24, SBS Chill, SBS PopDesi and SBS PopAsia). SBS Online is home to SBS On Demand video streaming service. The stated purpose of SBS is "to provide multilingual and multicultural radio and television services that inform, educate and entertain all Australians and, in doing so, reflect Australia's multicultural society".SBS: Frequently Asked Questions SBS Corporation, accessed 26 May 2007 SBS is one of five main |
Japanese Businesspeople
Japanese may refer to: * Something from or related to Japan, an island country in East Asia * Japanese language, spoken mainly in Japan * Japanese people, the ethnic group that identifies with Japan through ancestry or culture ** Japanese diaspora, Japanese emigrants and their descendants around the world * Japanese citizens, nationals of Japan under Japanese nationality law ** Foreign-born Japanese, naturalized citizens of Japan * Japanese writing system, consisting of kanji and kana * Japanese cuisine, the food and food culture of Japan See also * List of Japanese people * * Japonica (other) * Japonicum * Japonicus * Japanese studies Japanese studies (Japanese: ) or Japan studies (sometimes Japanology in Europe), is a sub-field of area studies or East Asian studies involved in social sciences and humanities research on Japan. It incorporates fields such as the study of Japanese ... {{disambiguation Language and nationality disambiguation pages ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
