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Table Knife
A table knife is an item of cutlery with a single cutting edge, and a blunt end – part of a table setting. Table knives are typically of moderate sharpness only, designed to cut prepared and cooked food. History In early periods in the West, no special kind of knife was used at the table. Men and often women from all classes carried a knife around with them for a great variety of tasks, from pruning trees to personal protection or eating at table. The Anglo-Saxon and Germanic version of this was called the '' seax'', often over a foot long. The original table knife was invented by Cardinal Richelieu. Guests at a meal brought their own cutlery, usually in a little case called a ''cadena''. It was only in the 17th century that hosts among the elite again began to lay out cutlery at the table, although at an Italian banquet in 1536 for Charles V, Holy Roman Emperor, it is recorded that each guest was provided with knife, spoon and fork, evidently a rarity. The distinguishin ...
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Old Swiss Table Knives
Old or OLD may refer to: Places *Old, Baranya, Hungary *Old, Northamptonshire, England *Old Street station, a railway and tube station in London (station code OLD) *OLD, IATA code for Old Town Municipal Airport and Seaplane Base, Old Town, Maine, United States People *Old (surname) Music *OLD (band), a grindcore/industrial metal group *Old (Danny Brown album), ''Old'' (Danny Brown album), a 2013 album by Danny Brown *Old (Starflyer 59 album), ''Old'' (Starflyer 59 album), a 2003 album by Starflyer 59 *Old (song), "Old" (song), a 1995 song by Machine Head *"Old", a 1982 song by Dexys Midnight Runners from ''Too-Rye-Ay'' Other uses *Old (film), ''Old'' (film), a 2021 American thriller film *''Oxford Latin Dictionary'' *Online dating *Over-Locknut Distance (or Dimension), a measurement of a Bicycle wheel#Construction, bicycle wheel and frame See also

*Old age *List of people known as the Old *''Old LP'', a 2019 album by That Dog * * *Olde, a list of people with the surna ...
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National Geographic Society
The National Geographic Society, headquartered in Washington, D.C., United States, is one of the largest nonprofit scientific and educational organizations in the world. Founded in 1888, its interests include geography, archaeology, natural science, the promotion of environmental protection, environmental and historical preservation, historical conservation movement, conservation, and the study of civilization, world culture and World history (field), history. The National Geographic Society's logo is a yellow page orientation, portrait frame—rectangular in shape—which appears on the Margin (typography), margins surrounding the front covers of its magazines and as its television channel logo. Through National Geographic Partners (a joint venture with The Walt Disney Company), the Society operates the National Geographic, magazine, National Geographic Global Networks, TV channels, a website, worldwide events, and other media operations. Overview The National Geographic S ...
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Sporf
Combination eating utensils, also known as hybrid utensils, are utensils that have the qualities of other utensils combined into one. This can be done to make a more convenient, less wasteful, or more cost-efficient product. Many different types of combination utensils have been created, each designed to serve a different purpose. The best known and commonly used combination utensil is the spork, a combination spoon and fork. Spork Sporks are a type of combination utensil that combine the functions of a spoon and fork. Sporks have been around for a long time, some utensils resembling sporks being found as far back as 1894. The word "spork" was first referenced in the ''Century Dictionary'' in 1909, calling it a Blend word, portmanteau of spoon and fork, describing it as a long, slender spoon that possesses fork-like tines. The spork is easily one of the most identifiable and popularly used hybrid utensil in modern times, being used in prisons, schools, restaurants, and many othe ...
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Butter Knife
In common usage, a butter knife may refer to any non-serrated table knife designed with a dull edge and rounded point; formal cutlery patterns make a distinction between such a place knife (or table knife) and a butter knife. In this usage, a butter knife (or ''master butter knife'') is a sharp-pointed, dull-edged knife, often with a sabre shape, used only to serve out pats of butter from a central butter dish to individual diners' plates. Master butter knives are not used to spread the butter onto bread: this would contaminate the butter remaining in the butter dish when the next pat of butter was served. Rather, diners at the breakfast, the luncheon, and the informal dinner table use an individual butter knife to apply butter to their bread. Splint, Sarah Field. The Art of Cooking and Serving. Cincinnati, Ohio: The Procter & Gamble Co., 1930. "Table Service in the Servantless House" pp. 3-4, "The House with a Servant" p. 27 Individual butter knives have a round point, so as not ...
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Steak Knife
A steak knife is a sharp table knife designed to efficiently and effectively cut steak. This type of knife comes in a variety of styles and sizes; however, the design often used in a steakhouse typically features a partially serrated blade and wood handle. American style Specialized steak knives emerged in the United States after World War II. Prior to World War I, all table knives were sharp, but required frequent upkeep—sharpening and polishing. With the decline in numbers of domestic workers, this upkeep became less feasible. Stainless steel became widespread following World War I. This did not require polishing, but did require sharpening due to manufacturing limits. After World War II, serrated stainless steel steak knives which required neither polishing nor frequent sharpening were commercially successful. In the 1950s heat treatment of stainless steel was introduced, allowing knives to remain sufficiently sharp without needing serrations, but by this point serrated stea ...
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Ivory
Ivory is a hard, white material from the tusks (traditionally from elephants) and Tooth, teeth of animals, that consists mainly of dentine, one of the physical structures of teeth and tusks. The chemical structure of the teeth and tusks of mammals is the same, regardless of the species of origin, but ivory contains structures of mineralised collagen. The trade in certain teeth and tusks other than elephant is well established and widespread; therefore, "ivory" can correctly be used to describe any mammalian teeth or tusks of commercial interest which are large enough to be carved or scrimshawed. Besides natural ivory, ivory can also be produced synthetically, hence (unlike natural ivory) not requiring the retrieval of the material from animals. Tagua nuts can also be carved like ivory. The trade of finished goods of ivory products has its origins in the Indus Valley. Ivory is a main product that is seen in abundance and was used for trading in Harappan civilization. Finished iv ...
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Wood
Wood is a structural tissue/material found as xylem in the stems and roots of trees and other woody plants. It is an organic materiala natural composite of cellulosic fibers that are strong in tension and embedded in a matrix of lignin that resists compression. Wood is sometimes defined as only the secondary xylem in the stems of trees, or more broadly to include the same type of tissue elsewhere, such as in the roots of trees or shrubs. In a living tree, it performs a mechanical-support function, enabling woody plants to grow large or to stand up by themselves. It also conveys water and nutrients among the leaves, other growing tissues, and the roots. Wood may also refer to other plant materials with comparable properties, and to material engineered from wood, woodchips, or fibers. Wood has been used for thousands of years for fuel, as a construction material, for making tools and weapons, furniture and paper. More recently it emerged as a feedstock for the production ...
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Bone
A bone is a rigid organ that constitutes part of the skeleton in most vertebrate animals. Bones protect the various other organs of the body, produce red and white blood cells, store minerals, provide structure and support for the body, and enable mobility. Bones come in a variety of shapes and sizes and have complex internal and external structures. They are lightweight yet strong and hard and serve multiple functions. Bone tissue (osseous tissue), which is also called bone in the uncountable sense of that word, is hard tissue, a type of specialised connective tissue. It has a honeycomb-like matrix internally, which helps to give the bone rigidity. Bone tissue is made up of different types of bone cells. Osteoblasts and osteocytes are involved in the formation and mineralisation of bone; osteoclasts are involved in the resorption of bone tissue. Modified (flattened) osteoblasts become the lining cells that form a protective layer on the bone surface. The mine ...
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Flanders
Flanders ( or ; ) is the Dutch language, Dutch-speaking northern portion of Belgium and one of the communities, regions and language areas of Belgium. However, there are several overlapping definitions, including ones related to culture, language, politics, and history, and sometimes involving neighbouring countries. The demonym associated with Flanders is Flemings, Fleming, while the corresponding adjective is Flemish people, Flemish, which can also refer to the collective of Dutch dialects spoken in that area, or more generally the Belgian variant of Standard Dutch. Most Flemings live within the Flemish Region, which is a federal state within Belgium with its own elected government. However, like Belgium itself, the official capital of Flanders is the City of Brussels, which lies within the Brussels, Brussels-Capital Region, not the Flemish Region, and the majority of residents there are French speaking. The powers of the Flemish Government in Brussels are limited mainly ...
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Formal Place Setting
Formal, formality, informal or informality imply the complying with, or not complying with, some set of requirements (forms, in Ancient Greek). They may refer to: Dress code and events * Formal wear, attire for formal events * Semi-formal attire, attire for semi-formal events * Informal attire, more controlled attire than casual but less than formal * Formal (university), official university dinner, ball or other event * School formal, official school dinner, ball or other event Logic and mathematics *Formal logic, or symbolic logic ** Informal logic, the complement, whose definition and scope is contentious *Formal fallacy, reasoning of invalid structure ** Informal fallacy, the complement *Informal mathematics, also called naïve mathematics *Formal cause, Aristotle's intrinsic, determining cause *Formal power series, a generalization of power series without requiring convergence, used in combinatorics *Formal calculation, a calculation which is systematic, but without a rigo ...
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