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Serra D'Espadà
Serra d'Espadà (, es, Sierra de Espadán) is a long mountain range in the Alt Palància, Alt Millars and Plana Baixa comarcas, in the Province of Castellón, Valencian Community, Spain. Its highest point is La Ràpita (1,106 m). Road N-234 road (Spain), N-234 winds its way between the Serra d'Espadà and Sierra de Javalambre reaching the coast at Sagunto and the Autopista AP-7. Olive Oil Protected Designation of Origin (PDO) Together with Serra Calderona, a parallel range only 25 km to the south, the Serra d'Espadà constitutes a defined ecoregion in the foothills of the Sistema Ibérico, Iberian System that are closest to the Mediterranean Sea coast. In many areas of the mountainsides olive trees are grown. Their olives produce excellent olive oil, oil that has been awarded Protected Designation of Origin (PDO) and has been included by the global Slow Food movement in the Ark of Taste international catalogue of heritage foods in danger of extinction. This oil is marketed a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
La Vall D'Almonesir
Vall de Almonacid is a municipalities of Spain, municipality in the ''comarca'' of Alto Palancia, Castellón (province), Castellón, Valencian Community, Valencia, Spain. The name in Valencian language, Valencian is ''La Vall d'Almonesir'', but the local language is Spanish, not Valencian. It contains the "Castle of Almonesir". See also *Serra d'Espadà References Municipalities in the Province of Castellón Alto Palancia {{Valencia-geo-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
