Saperavi
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Saperavi
Saperavi ( ka, საფერავი; literally "paint, dye, give color") is an acidic, teinturier-type grape variety native to the country of Georgia, where it is used to make many of the region's most well-known wines. It is also grown in Russia and in lesser quantities in Armenia, Moldova, Ukraine, Uzbekistan, Azerbaijan, Australia. Saperavi is also known under the synonyms Didi Saperavi, Kleinberiger, Nerki Khagog, Patara Saperavi, Saparavi, Sapeavi de Kakhetie, Saperaibi, Saperavi de Kachet, Saperavi de Kakhetie, Saperavi Patara, Sapeur, Sapperavi, Sapperavy, Scoperawi, and Szaperavi. Characteristics The berries are medium to large, elliptic or round depending on the type, dark bluish, and thin-skinned; with a maturation period of approximately 5 months and moderate productivity. The leaves are 3-lobed, large, and roundish. Saperavi produces an extractive wine with a characteristic bouquet, a harmonious taste, and pleasant astringency. Its alcoholic strength ranges f ...
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Kindzmarauli
Saperavi ( ka, საფერავი; literally "paint, dye, give color") is an acidic, teinturier-type grape variety native to the country of Georgia, where it is used to make many of the region's most well-known wines. It is also grown in Russia and in lesser quantities in Armenia, Moldova, Ukraine, Uzbekistan, Azerbaijan, Australia. Saperavi is also known under the synonyms Didi Saperavi, Kleinberiger, Nerki Khagog, Patara Saperavi, Saparavi, Sapeavi de Kakhetie, Saperaibi, Saperavi de Kachet, Saperavi de Kakhetie, Saperavi Patara, Sapeur, Sapperavi, Sapperavy, Scoperawi, and Szaperavi. Characteristics The berries are medium to large, elliptic or round depending on the type, dark bluish, and thin-skinned; with a maturation period of approximately 5 months and moderate productivity. The leaves are 3-lobed, large, and roundish. Saperavi produces an extractive wine with a characteristic bouquet, a harmonious taste, and pleasant astringency. Its alcoholic strength ranges ...
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Saperavi Moldova 1994
Saperavi ( ka, საფერავი; literally "paint, dye, give color") is an acidic, teinturier-type grape variety native to the country of Georgia, where it is used to make many of the region's most well-known wines. It is also grown in Russia and in lesser quantities in Armenia, Moldova, Ukraine, Uzbekistan, Azerbaijan, Australia. Saperavi is also known under the synonyms Didi Saperavi, Kleinberiger, Nerki Khagog, Patara Saperavi, Saparavi, Sapeavi de Kakhetie, Saperaibi, Saperavi de Kachet, Saperavi de Kakhetie, Saperavi Patara, Sapeur, Sapperavi, Sapperavy, Scoperawi, and Szaperavi. Characteristics The berries are medium to large, elliptic or round depending on the type, dark bluish, and thin-skinned; with a maturation period of approximately 5 months and moderate productivity. The leaves are 3-lobed, large, and roundish. Saperavi produces an extractive wine with a characteristic bouquet, a harmonious taste, and pleasant astringency. Its alcoholic strength ranges f ...
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Teinturier
Teinturier grapes are grapes whose flesh and juice is red in colour due to anthocyanin pigments accumulating within the pulp of the grape berry itself. In most cases, anthocyanin pigments are confined to the outer skin tissue only, and the squeezed grape juice of most dark-skinned grape varieties is clear. The red color of red wine comes from anthocyanins extracted from the macerated (crushed) skins, over a period of days during the fermentation process. The name teinturier comes from French, meaning to dye or to stain. Wines ''Teinturier'' varieties, while containing a lot of color, usually make special wines, perhaps due to a higher level of tannins, compounds structurally related to the anthocyanins. Many winemakers blend small volumes of ''teinturier'' juices into their wines, to boost the colour, without dramatically impacting the taste. Examples * Alicante Bouschet * Alicante Ganzin * Carolina Black Rose *Chambourcin *Colorino * Dunkelfelder * Gamay de Bouze *Grand Noi ...
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Finger Lakes AVA
The Finger Lakes AVA is an American Viticultural Area located in Upstate New York, south of Lake Ontario. It was established in 1982 and encompasses the eleven Finger Lakes, but the area around Canandaigua, Keuka, Seneca, and Cayuga Lakes contain the vast majority of vineyard plantings in the AVA. Cayuga and Seneca Lakes each have their own American Viticultural Areas completely contained within the Finger Lakes AVA (Cayuga Lake AVA and Seneca Lake AVA). The Finger Lakes AVA includes of vineyards and is the largest wine-producing region in New York State. Climate The Finger Lakes AVA wine region is often compared to the German wine regions along the Rhine river. Riesling, one of the most important commercial wine grape varieties grown in Germany, is also one of the most successful grape varieties grown in the Finger Lakes AVA. Viticulturists in the Finger Lakes region grow a wide variety of grapes besides Riesling, including other European ''Vitis vinifera'' grapes, ...
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Nistreană (wine)
The Purcari wine region (also called ''Nistreană'')
is a Moldovan wine . The southeastern zone stretches along the Western coast. Here is the winemaking center is situated, made famous by its red wines:
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Kakheti
Kakheti ( ka, კახეთი ''K’akheti''; ) is a region ( mkhare) formed in the 1990s in eastern Georgia from the historical province of Kakheti and the small, mountainous province of Tusheti. Telavi is its capital. The region comprises eight administrative districts: Telavi, Gurjaani, Qvareli, Sagarejo, Dedoplistsqaro, Signagi, Lagodekhi and Akhmeta. Kakheti is bordered by the Russian Federation with the adjacent subdivisions ( Chechnya to the north, and Dagestan to the northeast), the country of Azerbaijan to the southeast, and with the regions of Mtskheta-Mtianeti and Kvemo Kartli to the west. Kakheti has a strong linguistic and cultural identity, since its ethnographic subgroup of Kakhetians speak the Kakhetian dialect of Georgian. The Georgian David Gareja monastery complex is partially located in this province and is subject to a border dispute between Georgian and Azerbaijani authorities. Popular tourist attractions in Kakheti include Tusheti, Grem ...
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Vitis Vinifera
''Vitis vinifera'', the common grape vine, is a species of flowering plant, native to the Mediterranean region, Central Europe, and southwestern Asia, from Morocco and Portugal north to southern Germany and east to northern Iran. There are currently between 5,000 and 10,000 varieties of ''Vitis vinifera'' grapes though only a few are of commercial significance for wine and table grape production. The wild grape is often classified as ''Vitis vinifera'' ''sylvestris'' (in some classifications considered ''Vitis sylvestris''), with ''Vitis vinifera'' ''vinifera'' restricted to cultivated forms. Domesticated vines have hermaphrodite flowers, but ''sylvestris'' is dioecious ( male and female flowers on separate plants) and pollination is required for fruit to develop. Grapes can be eaten fresh or dried to produce raisins, sultanas, and currants. Grape leaves are used in the cuisine of many cultures. The fresh grapes can also be processed into juice that is fermented to make ...
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Australian Wine
The Australian wine industry is one of the world's largest exporters of wine, with approximately 800 million out of the 1.2 to 1.3 billion litres produced annually exported to overseas markets. The wine industry is a significant contributor to the Australian economy through production, employment, export, and tourism. There is a $3.5 billion domestic market for Australian wines, with Australians consuming approximately 500 million litres annually. Norfolk Islanders are the second biggest per capita wine consumers in the world with 54 litres. Only 16.6% of wine sold domestically is imported. Wine is produced in every state, with more than 60 designated wine regions totalling approximately 160,000 hectares; however Australia's wine regions are mainly in the southern, cooler parts of the country, with vineyards located in South Australia, New South Wales, Victoria, Western Australia, Tasmania and Queensland. The wine regions in each of these states produce different win ...
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Niagara Peninsula Wineries
The Niagara Peninsula is an area of land lying between the southwestern shore of Lake Ontario and the northeastern shore of Lake Erie, in Ontario, Canada. Technically an isthmus rather than a peninsula, it stretches from the Niagara River in the east to Hamilton, Ontario, in the west. The peninsula is located in the Golden Horseshoe region of Southern Ontario, and has a population of roughly 1,000,000 residents. The region directly across the Niagara River and Lake Erie in New York State is known as the Niagara Frontier. Government The greater part of the peninsula is incorporated as the Regional Municipality of Niagara. Cities in the region include St. Catharines, Niagara Falls, Thorold, Port Colborne and Welland. Towns include Niagara-on-the-Lake, Lincoln, Pelham, Grimsby and Fort Erie, as well as the townships Wainfleet and West Lincoln. The remainder of the peninsula encompasses parts of the City of Hamilton and Haldimand County. History The area was originally inhabited ...
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Lechkhumi
Lechkhumi (Georgian language, Georgian: ლეჩხუმი, ''Lečxumi'') is a historic province in northwestern Georgia (country), Georgia which comprises the area along the middle basin of the Rioni river, Rioni and Tskhenistskali and also the Lajanuri river valley. Now part of the Racha-Lechkhumi and Kvemo Svaneti region, it corresponds roughly to the present day Tsageri district as well as parts of districts of Tsq'altubo and Ambrolauri. It is bordered by Mingrelia to the west, Svaneti to the north, Racha to the east, and Imereti to the south. The area has been inhabited since the Neolithic Age and was later dominated by the so-called Colchian culture. The first recorded history of the area dates back to the early medieval period. The contemporary historic sources call the land Takveri, a name gradually being replaced by a term ''Lechkhumi''. The province is usually identified with Scymnia mentioned by Procopius (sixth century AD) as a dependency of the Lazican kings&nb ...
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