Santenay, Côte-d'Or
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Santenay, Côte-d'Or
Santenay () is a commune in the Côte-d'Or department in eastern France. Lying at the southern end of the Côte de Beaune, it is an appellation of Burgundy wine. Population Sights Santenay is the location of the chateau of Philip the Bold (1342-1404), Duke of Burgundy. The chateau is open to the public and has its own wine cellars and wine tasting and sale. Wine Around 85% of the wine from Santenay is red wine made from Pinot noir. The wines are solid, tending more towards the rustic than the elegant, but are cheaper than the big names of the more famous Côte de Beaune villages to the north. Santenay has 124 ha of Premier Crus in its 379ha. See also *Communes of the Côte-d'Or department *French wine *Burgundy wine *Côte de Beaune *Ensemble Santenay - an ensemble specializing in the performance of Early Music Early music generally comprises Medieval music (500–1400) and Renaissance music (1400–1600), but can also include Baroque music (1600–1750). Originati ...
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Loir-et-Cher
Loir-et-Cher (, ) is a department in the Centre-Val de Loire region of France. Its name is originated from two rivers which cross it, the Loir in its northern part and the Cher in its southern part. Its prefecture is Blois. The INSEE and La Poste gave it the number 41. It had a population of 329,470 in 2019.Populations légales 2019: 41 Loir-et-Cher
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History

The department of Loir-et-Cher covers a territory which had a substantial population during the prehistoric period. However it was not until the that local inhabitants built various castles and other fortifications to enable them to withstand a series of invasions of

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Duke Of Burgundy
Duke of Burgundy (french: duc de Bourgogne) was a title used by the rulers of the Duchy of Burgundy, from its establishment in 843 to its annexation by France in 1477, and later by Holy Roman Emperors and Kings of Spain from the House of Habsburg who claimed Burgundy proper and ruled the Burgundian inheritance in the Low Countries. The Duchy of Burgundy was a small portion of the traditional lands of the Burgundians west of the river Saône which, in 843, was allotted to Charles the Bald's West Franks, kingdom of West Franks. Under the Ancien Régime, the Duke of Burgundy was the premier lay Peerage of France, peer of the kingdom of France. Beginning with Robert II of France, the title was held by the House of Capet, Capetians, the French royal family. It was granted to Robert's younger son, Robert I, Duke of Burgundy, Robert, who founded the House of Burgundy. When the senior line of the House of Burgundy became extinct, it was inherited by John II of France through proximity of ...
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Ensemble Santenay
Ensemble Santenay is an early music ensemble, originating in the Institute of Early Music in Trossingen, Germany. It was established in May 2004 by four musicians of four different nationalities specialising in their studies in the historically informed interpretation and performance of music from the 14th and 15th centuries, late Middle Ages and Early Renaissance. The formation of the ensemble using voice and instruments (copies of original instruments) perfectly suits the music of the Burgundian courts known as the Chansons Courtoises and reveals its poetical character along with its complex polyphony. Musicians * Julla Schmidt – voice, organetto * Elodie Wiemer – recorders * Szilárd Chereji – vielle The vielle is a European bowed stringed instrument used in the medieval period, similar to a modern violin but with a somewhat longer and deeper body, three to five gut strings, and a leaf-shaped pegbox with frontal tuning pegs, sometimes with a ... * Ori Harmelin ...
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French Wine
French wine is produced all throughout France, in quantities between 50 and 60 million hectolitres per year, or 7–8 billion bottles. France is one of the largest wine producers in the world, along with Italian, Spanish, and American wine-producing regions. French wine traces its history to the 6th century BCE, with many of France's regions dating their wine-making history to Roman times. The wines produced range from expensive wines sold internationally to modest wines usually only seen within France such as the Margnat wines of the post war period. Two concepts central to the better French wines are the notion of ''terroir'', which links the style of the wines to the locations where the grapes are grown and the wine is made, and the ''Appellation d'origine contrôlée'' (AOC) system, replaced by the Appellation d'Origine Protégée (AOP) system in 2012. Appellation rules closely define which grape varieties and winemaking practices are approved for classification ...
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Communes Of The Côte-d'Or Department
The following is a list of the 698 Communes of France, communes of the Côte-d'Or Departments of France, department of France. The communes cooperate in the following Communes of France#Intercommunality, intercommunalities (as of 2020):BANATIC
Périmètre des EPCI à fiscalité propre. Accessed 3 July 2020.
*Dijon Métropole *Communauté d'agglomération Beaune Côte et Sud (partly) *Communauté de communes Auxonne Pontailler Val de Saône *Communauté de communes Forêts, Seine et Suzon *Communauté de communes de Gevrey-Chambertin et de Nuits-Saint-Georges *Communauté de communes Mirebellois et Fontenois *Communauté de communes du Montbardois *Communauté de communes Norge et Tille *Communauté de communes Ouche et Montagne *Communauté de communes du Pays Arnay Liernais *Communauté de communes ...
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Pinot Noir
Pinot Noir () is a red-wine grape variety of the species ''Vitis vinifera''. The name may also refer to wines created predominantly from pinot noir grapes. The name is derived from the French language, French words for ''pine'' and ''black.'' The word ''pine'' alludes to the grape variety having tightly clustered, pinecone–shaped bunches of fruit. Pinot Noir grapes are grown around the world, mostly in cooler climates, and the grape is chiefly associated with the Burgundy (wine), Burgundy region of France (wine), France. Pinot Noir is now used to make red wines around the world, as well as champagne, Sparkling wine, sparkling white wines such as the Italian wine, Italian Franciacorta, and Wine from the United Kingdom, English sparkling wines. Regions that have gained a reputation for red pinot noir wines include the Willamette Valley (wine), Willamette Valley of Oregon (wine), Oregon; the Carneros (AVA), Carneros, Central Coast (AVA), Central Coast, Sonoma Coast AVA, Sonoma ...
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Château De Santenay 014
A château (; plural: châteaux) is a manor house or residence of the lord of the manor, or a fine country house of nobility or gentry, with or without fortifications, originally, and still most frequently, in French-speaking regions. Nowadays a ''château'' may be any stately residence built in a French style; the term is additionally often used for a winegrower's estate, especially in the Bordeaux region of France. Definition The word château is a French word that has entered the English language, where its meaning is more specific than it is in French. The French word ''château'' denotes buildings as diverse as a medieval fortress, a Renaissance palace and a fine 19th-century country house. Care should therefore be taken when translating the French word ''château'' into English, noting the nature of the building in question. Most French châteaux are " palaces" or fine "country houses" rather than "castles", and for these, the word "château" is appropriate in English ...
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Château De Santenay 024
A château (; plural: châteaux) is a manor house or residence of the lord of the manor, or a fine country house of nobility or gentry, with or without fortifications, originally, and still most frequently, in French-speaking regions. Nowadays a ''château'' may be any stately residence built in a French style; the term is additionally often used for a winegrower's estate, especially in the Bordeaux region of France. Definition The word château is a French word that has entered the English language, where its meaning is more specific than it is in French. The French word ''château'' denotes buildings as diverse as a medieval fortress, a Renaissance palace and a fine 19th-century country house. Care should therefore be taken when translating the French word ''château'' into English, noting the nature of the building in question. Most French châteaux are "palaces" or fine "country houses" rather than "castles", and for these, the word "château" is appropriate in English. ...
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Philip The Bold
Philip II the Bold (; ; 17 January 1342 – 27 April 1404) was Duke of Burgundy and '' jure uxoris'' Count of Flanders, Artois and Burgundy. He was the fourth and youngest son of King John II of France and Bonne of Luxembourg. Philip II was the founder of the Burgundian branch of the House of Valois. His vast collection of territories made him the undisputed premier peer of the Kingdom of France and made his successors formidable subjects, and later rivals, of the kings of France. Philip II played an important role in the development of gunpowder artillery in European warfare, making extensive and successful use of it in his military campaigns. Early life Philip was born in Pontoise in 1342 to John, eldest son of King Philip VI of France, and Bonne of Luxembourg. His father became king of France in 1350. Philip became known as "the Bold" at the age of 14, when he fought beside his father at the Battle of Poitiers of 1356. They were captured during the battle by the En ...
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Communes Of France
The () is a level of administrative division in the French Republic. French are analogous to civil townships and incorporated municipalities in the United States and Canada, ' in Germany, ' in Italy, or ' in Spain. The United Kingdom's equivalent are civil parishes, although some areas, particularly urban areas, are unparished. are based on historical geographic communities or villages and are vested with significant powers to manage the populations and land of the geographic area covered. The are the fourth-level administrative divisions of France. vary widely in size and area, from large sprawling cities with millions of inhabitants like Paris, to small hamlets with only a handful of inhabitants. typically are based on pre-existing villages and facilitate local governance. All have names, but not all named geographic areas or groups of people residing together are ( or ), the difference residing in the lack of administrative powers. Except for the municipal arrondi ...
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Burgundy Wine
Burgundy wine ( or ') is made in the Burgundy region of eastern France, in the valleys and slopes west of the Saône, a tributary of the Rhône. The most famous wines produced here, and those commonly referred to as "Burgundies," are dry red wines made from pinot noir grapes and white wines made from chardonnay grapes. Red and white wines are also made from other grape varieties, such as gamay and aligoté, respectively. Small amounts of rosé and sparkling wines are also produced in the region. Chardonnay-dominated Chablis and gamay-dominated Beaujolais are recognised as part of the Burgundy wine region, but wines from those subregions are usually referred to by their own names rather than as "Burgundy wines". Burgundy has a higher number of ' (AOCs) than any other French region, and is often seen as the most '-conscious of the French wine regions. The various Burgundy AOCs are classified from carefully delineated ' vineyards down to more non-specific regional appellations. ...
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Appellation
An appellation is a legally defined and protected geographical indication primarily used to identify where the grapes for a wine were grown, although other types of food often have appellations as well. Restrictions other than geographical boundaries, such as what grapes may be grown, maximum grape yields, alcohol level, and other quality factors may also apply before an appellation name may legally appear on a wine bottle label. The rules that govern appellations are dependent on the country in which the wine was produced. History The tradition of wine appellation is very old. The oldest references are to be found in the Bible, where ''wine of Samaria'', ''wine of Carmel'', ''wine of Jezreel'', or ''wine of Helbon'' are mentioned. This tradition of appellation continued throughout the Antiquity and the Middle Ages, though without any officially sanctioned rules. Historically, the world's first exclusive (protected) vineyard zone was introduced in Chianti, Italy in 1716 and th ...
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