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Sacramental Bread
Sacramental bread, also called Communion bread, Eucharistic bread, the Lamb or simply the host ( la, hostia, lit=sacrificial victim), is the bread used in the Christian ritual of the Eucharist. Along with sacramental wine, it is one of two elements of the Eucharist. The bread may be either leavened or unleavened, depending on tradition. Catholic theology generally teaches that at the Words of Institution the bread's substance is changed into the Body of Christ (transubstantiation), whereas Eastern Christian theology generally views the epiclesis as the point at which the change occurs. Bread was also used in Jewish Temple ritual as well as in the religious rituals of Mandaeism, Mithraism, and other pagan cultures like that of ancient Egypt. Christianity Etymology of ''host'' The word ''host'' is derived from the Latin , which means 'sacrificial victim'. The term can be used to describe the bread both before and after consecration, although it is more correct to use it ...
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Armenian Rite
The Armenian Rite () is an independent liturgy used by both the Armenian Apostolic and Armenian Catholic Churches. Liturgy The liturgy is patterned after the directives of Saint Gregory the Illuminator, first official head and patron saint of the Armenian Church. Churches of the Armenian rite have a curtain concealing the priest and the altar from the people during parts of the liturgy, an influence from early apostolic times. The order of the Armenian celebration of the Eucharist or Mass is initially influenced by the Syriac and Cappadocian Christians, then (from the 5th century AD onwards) by Jerusalemites, then by Byzantines (from circa the 10th century) and lastly by the Latins. The Armenians are the only liturgical tradition using wine without added water. They also use unleavened bread for the Eucharist, which has been their historic practice. From all the Armenian language anaphoras the only one currently in use is the anaphora of Athanasius of Alexandria. ...
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Christians
Christians () are people who follow or adhere to Christianity, a monotheistic Abrahamic religion based on the life and teachings of Jesus Christ. The words '' Christ'' and ''Christian'' derive from the Koine Greek title ''Christós'' (Χριστός), a translation of the Biblical Hebrew term ''mashiach'' (מָשִׁיחַ) (usually rendered as ''messiah'' in English). While there are diverse interpretations of Christianity which sometimes conflict, they are united in believing that Jesus has a unique significance. The term ''Christian'' used as an adjective is descriptive of anything associated with Christianity or Christian churches, or in a proverbial sense "all that is noble, and good, and Christ-like." It does not have a meaning of 'of Christ' or 'related or pertaining to Christ'. According to a 2011 Pew Research Center survey, there were 2.2 billion Christians around the world in 2010, up from about 600 million in 1910. Today, about 37% of all Christians live in the ...
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Christ
Jesus, likely from he, יֵשׁוּעַ, translit=Yēšūaʿ, label=Hebrew/Aramaic ( AD 30 or 33), also referred to as Jesus Christ or Jesus of Nazareth (among other names and titles), was a first-century Jewish preacher and religious leader; he is the central figure of Christianity, the world's largest religion. Most Christians believe he is the incarnation of God the Son and the awaited Messiah (the Christ) prophesied in the Hebrew Bible. Virtually all modern scholars of antiquity agree that Jesus existed historically. Research into the historical Jesus has yielded some uncertainty on the historical reliability of the Gospels and on how closely the Jesus portrayed in the New Testament reflects the historical Jesus, as the only detailed records of Jesus' life are contained in the Gospels. Jesus was a Galilean Jew who was circumcised, was baptized by John the Baptist, began his own ministry and was often referred to as "rabbi". Jesus debated with fellow Jews ...
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Armenian Apostolic Orthodox Church
, native_name_lang = hy , icon = Armenian Apostolic Church logo.svg , icon_width = 100px , icon_alt = , image = Էջմիածնի_Մայր_Տաճար.jpg , imagewidth = 250px , alt = , caption = Etchmiadzin Cathedral, the mother church of the Armenian Apostolic Church , abbreviation = , type = , main_classification = Eastern Christian , orientation = Oriental Orthodox , scripture = Septuagint, New Testament, Armenian versions , theology = Miaphysitism , polity = Episcopal , governance = Mother See of Holy Etchmiadzin , structure = , leader_title = Head , leader_name = Catholicos of All Armenians Karekin II , leader_title1 = , leader_name1 = , leader_title2 = , leader_name2 = , leader_title3 = , leader_name3 = , associations ...
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Armenian Catholic Church
, native_name_lang = hy , image = St Elie - St Gregory Armenian Catholic Cathedral.jpg , imagewidth = 260px , alt = , caption = Cathedral of Saint Elias and Saint Gregory the Illuminator in Beirut, the cathedra of the Armenian Catholic Patriarchate of Cilicia. , abbreviation = , type = , main_classification = Eastern Catholic , orientation = Eastern Christianity (Armenian) , scripture = , theology = Catholic theology , polity = Episcopal , governance = , structure = , leader_title1 = Pope , leader_name1 = Francis , leader_title2 = Patriarch , leader_name2 = Raphaël Bedros XXI Minassian , leader_title3 = , leader_name3 = , fellowships_type = , fellowships = , fellowships_type1 = , fellowships1 = , division_type = , division = , divisi ...
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Holy Water
Holy water is water that has been blessed by a member of the clergy or a religious figure, or derived from a well or spring considered holy. The use for cleansing prior to a baptism and spiritual cleansing is common in several religions, from Christianity to Sikhism. The use of holy water as a sacramental for protection against evil is common among Lutherans, Anglicans, Roman Catholics, and Eastern Christians. In Christianity In Catholicism, Lutheranism, Anglicanism, Eastern Orthodoxy, Oriental Orthodoxy and some other churches, holy water is water that has been sanctified by a priest for the purpose of baptism, for the blessing of persons, places, and objects, or as a means of repelling evil. History The Apostolic Constitutions, whose texts date to about the year 400 AD, attribute the precept of using holy water to the Apostle Matthew. It is plausible that the earliest Christians may have used water for expiatory and purificatory purposes in a way ana ...
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Wheat Flour
Wheat flour is a powder made from the grinding of wheat used for human consumption. Wheat varieties are called "soft" or "weak" if gluten content is low, and are called "hard" or "strong" if they have high gluten content. Hard flour, or ''bread flour'', is high in gluten, with 12% to 14% gluten content, and its dough has elastic toughness that holds its shape well once baked. Soft flour is comparatively low in gluten and thus results in a loaf with a finer, crumbly texture. Soft flour is usually divided into cake flour, which is the lowest in gluten, and pastry flour, which has slightly more gluten than cake flour. In terms of the parts of the grain (the grass fruit) used in flour—the endosperm or protein/starchy part, the germ or protein/fat/vitamin-rich part, and the bran or fiber part—there are three general types of flour. White flour is made from the endosperm only. Brown flour includes some of the grain's germ and bran, while whole grain or ''wholemeal flour'' is mad ...
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Prosphora
A prosphoron ( el, πρόσφορον, ''offering'') is a small loaf of leavened bread used in Orthodox Christian and Greek Catholic (Byzantine) liturgies. The plural form is ''prosphora'' (). The term originally meant any offering made to a temple, but in Orthodox Christianity and Byzantine Rite Catholicism it has come to mean specifically the bread offered at the Divine Liturgy (Eucharist). Baking A prosphoron is made from only four ingredients, wheat flour (white), yeast, salt, and water. Salt was not used in early times and is still not used in the Greek Orthodox Church of Jerusalem. Any member of the church who is in good standing, has sufficient baking knowledge, and whose conscience is clean may bake prosphora. Often in a parish church the women will take turns baking the prosphora; in monasteries, the task is often assigned by the Hegumen (abbot or abbess) to one or several monastics of virtuous life. It is common but not necessary to go to confession before ba ...
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Resurrection Of Jesus
The resurrection of Jesus ( grc-x-biblical, ἀνάστασις τοῦ Ἰησοῦ) is the Christian belief that God raised Jesus on the third day after his crucifixion, starting – or restoring – his exalted life as Christ and Lord. According to the New Testament writing, Jesus was firstborn from the dead, ushering in the Kingdom of God. He appeared to his disciples, calling the apostles to the Great Commission of forgiving sin and baptizing repenters, and ascended to Heaven. For the Christian tradition, the bodily resurrection was the restoration to life of a transformed body powered by spirit Spirit or spirits may refer to: Liquor and other volatile liquids * Spirits, a.k.a. liquor, distilled alcoholic drinks * Spirit or tincture, an extract of plant or animal material dissolved in ethanol * Volatile (especially flammable) liquids, ..., as described by Paul the Apostle, Paul and the Gospel authors, that led to the establishment of Christianity. In ...
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Leaven
In cooking, a leavening agent () or raising agent, also called a leaven () or leavener, is any one of a number of substances used in doughs and batters that cause a foaming action (gas bubbles) that lightens and softens the mixture. An alternative or supplement to leavening agents is mechanical action by which air is incorporated (i.e. kneading). Leavening agents can be biological or synthetic chemical compounds. The gas produced is often carbon dioxide, or occasionally hydrogen. When a dough or batter is mixed, the starch in the flour and the water in the dough form a matrix (often supported further by proteins like gluten or polysaccharides, such as pentosans or xanthan gum). The starch then gelatinizes and sets, leaving gas bubbles that remain. Biological leavening agents * ''Saccharomyces cerevisiae'' producing carbon dioxide found in: ** baker's yeast ** Beer barm (unpasteurised—live yeast) ** ginger beer ** kefir ** sourdough starter * ''Clostridium perfring ...
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Eastern Catholic Churches
The Eastern Catholic Churches or Oriental Catholic Churches, also called the Eastern-Rite Catholic Churches, Eastern Rite Catholicism, or simply the Eastern Churches, are 23 Eastern Christian autonomous ('' sui iuris'') particular churches of the Catholic Church, in full communion with the Pope in Rome. Although they are distinct theologically, liturgically, and historically from the Latin Church, they are all in full communion with it and with each other. Eastern Catholics are a distinct minority within the Catholic Church; of the 1.3 billion Catholics in communion with the Pope, approximately 18 million are members of the eastern churches. The majority of the Eastern Catholic Churches are groups that, at different points in the past, used to belong to the Eastern Orthodox Church, the Oriental Orthodox churches, or the historic Church of the East; these churches had various schisms with the Catholic Church. The Eastern Catholics churches are communities of Eastern Christian ...
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