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SOMM TV
SOMM TV is a food and wine streaming network launched in 2019. The network shows original films, such as SOMM, SOMM: Into the Bottle, SOMM 3, and The Delicacy as well as original series productions and educational content. It also shows licensed wine and food content such as ''Bottle Shock'' and ''Supersize Me''. ''Verticals'', which features vintages that defined a winery or winemaker, premiered at the Napa Valley Film Festival in fall 2019. In 2021 the service released a documentary titled ''Verticals: Lafite Rothschild''. The program is narrated by Éric and Saskia de Rothschild. In April 2020, the documentary '' A Chef's Voyage,'' which had been slated for a traditional release, instead premiered on SOMM with rental fees going to the LEE Initiative's Restaurant Workers Relief Program to support those laid off because of the COVID pandemic. In 2021 it released a new reality TV competition show, ''Sparklers.'' It was nominated for a 2022 James Beard Foundation Award in ...
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Image Of SOMM TV
An image is a visual representation of something. It can be two-dimensional, three-dimensional, or somehow otherwise feed into the visual system to convey information. An image can be an artifact, such as a photograph or other two-dimensional picture, that resembles a subject. In the context of signal processing, an image is a distributed amplitude of color(s). In optics, the term “image” may refer specifically to a 2D image. An image does not have to use the entire visual system to be a visual representation. A popular example of this is of a greyscale image, which uses the visual system's sensitivity to brightness across all wavelengths, without taking into account different colors. A black and white visual representation of something is still an image, even though it does not make full use of the visual system's capabilities. Images are typically still, but in some cases can be moving or animated. Characteristics Images may be two or three-dimensional, such as a pho ...
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Impact Of The COVID-19 Pandemic On The Restaurant Industry In The United States
The COVID-19 pandemic impacted the United States restaurant industry via government closures, resulting in layoffs of workers and loss of income for restaurants and owners and threatening the survival of independent restaurants as a category. Within a week after the first closures, industry groups representing independent restaurateurs were asking for immediate relief measures from local, state, and federal governments, saying that as many as 75 percent of independent restaurants could not survive closures of more than a few weeks. By late July, nearly 16,000 restaurants had permanently closed. Restaurant closures started March 15 when Ohio Governor Mike DeWine ordered all bars and restaurants in the state to close their dining rooms and bars; within a week most other states followed suit. By March 23, industry experts were estimating nearly half of the industry's 15 million workers had been laid off. Insurers refused to cover the restaurants' financial losses via business interru ...
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Mission San Gabriel Arcángel
Mission San Gabriel Arcángel ( es, Misión de San Gabriel Arcángel) is a Californian mission and historic landmark in San Gabriel, California. It was founded by Spaniards of the Franciscan order on "The Feast of the Birth of Mary," September 8, 1771, as the fourth of what would become twenty-one Spanish missions in California. San Gabriel Arcángel was named after the Archangel Gabriel and often referred to as the "Godmother of the Pueblo of Los Angeles." The mission was built and run using what has been described as slave labor from nearby Tongva villages, such as Yaanga and was built on the site of the village of Toviscanga. When the nearby Pueblo de los Ángeles was built in 1781, the mission competed with the emerging pueblo for control of Indigenous labor. The mission was designed by Antonio Cruzado, who gave the building its capped buttresses and the tall narrow windows, which are unique among the missions of the California chain. A large stone cross stands in the cent ...
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The Zoe Report
Rachel Zoe Rosenzweig (born September 1, 1971) is an American fashion designer, businesswoman and author who rose to prominence as a celebrity wardrobe stylist. She has been credited with the creation of "the boho-meets-rock chic look that came to define a new breed of Hollywood ‘it’-girls who were as adept at setting trends as they were at causing trouble" in the mid-2000s. Describing her signature look to ''Vogue'' magazine, Zoe said: "It's very 60s to 70s glamour. It's Mod meets Grecian. A lot of gold and a lot of bronze, shimmer and glamour, but relaxed glamour, very unstructured, bold accessories." Zoe's clients as a stylist have included Cameron Diaz, Kate Hudson, Kate Beckinsale, Debra Messing, Demi Moore, Liv Tyler, Joy Bryant, Molly Sims, Beau Garett, Eva Mendes, Paula Patton, Anne Hathaway, Jennifer Lawrence, Miley Cyrus, and Pauly Shore. During the mid-2000s, Zoe's look was heavily associated with Nicole Richie, who hired Zoe as a stylist in 2005, as well ...
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Perrier-Jouët
Perrier-Jouët () is a Champagne producer based in the Épernay region of Champagne. The house was founded in 1811 by Pierre-Nicolas Perrier and Rose Adélaide Jouët, and produces both vintage and non-vintage '' cuvee'', approximately 3,000,000 bottles annually, with its prestige label named Belle Epoque. Perrier-Jouët owns 266 acres of vineyards in the Champagne region. Today the house is under the Pernod Ricard umbrella of brands. Perrier-Jouët owns over 160 acres of vineyards, with more than half in the Grand Crus of Cramant and Avize. History This origin story of those house dates to 1810, when the Épernay-based cork supplier Pierre Nicolas Perrier married Rose Adélaide Jouët, the daughter of a Calvados producer. Perrier's family owned vineyards in Dizy, Chouilly, Aӱ. Having been married just one year, the newlyweds begin producing champagne under the name Perrier-Jouët. Adèle focused on vineyards and winemaking; Pierre Nicolas focused on sales and marketing. Ship ...
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Deadline (website)
''Deadline Hollywood'', commonly known as ''Deadline'' and also referred to as ''Deadline.com'', is an online news site founded as the news blog ''Deadline Hollywood Daily'' by Nikki Finke in 2006. The site is updated several times a day, with entertainment industry news as its focus. It has been a brand of Penske Media Corporation since 2009. History ''Deadline'' was founded by Nikki Finke, who began writing an ''LA Weekly'' column series called ''Deadline Hollywood'' in June 2002. She began the ''Deadline Hollywood Daily'' (DHD) blog in March 2006 as an online version of her column. She officially launched it as an entertainment trade website in 2006. The site became one of Hollywood's most followed websites by 2009. In 2009, Finke sold ''Deadline'' to Penske Media Corporation (then Mail.com Media) for a low-seven-figure sum. Finke was also given a five-year-plus employment contract reported by the ''Los Angeles Times'' as being worth "millions of dollars", as well as part of ...
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The Whole Animal
The Whole Animal is a documentary created by the streaming service SOMM TV SOMM TV is a food and wine streaming network launched in 2019. The network shows original films, such as SOMM, SOMM: Into the Bottle, SOMM 3, and The Delicacy as well as original series productions and educational content. It also shows licens .... The film is about dishes and cultures using all parts of an animal for food. References {{reflist Documentary films about food and drink ...
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Independent Restaurant Coalition
The Independent Restaurant Coalition is a US trade group formed during the COVID-19 pandemic by independent restaurateurs and chefs. During the pandemic the group lobbied local, state and federal governments for relief after their businesses were closed by government mandates to slow the spread of the virus. Their aim was to mitigate the impact of the closings on independent restaurants. Multiple prominent chefs and restaurateurs formed the leadership team. Background According to the IRC, independent restaurants represented 4% of the US GDP and employed 11 million workers at the beginning of 2020. The US has 500,000 independently-operated restaurants. History The coalition got its start during the pandemic after state and local governments started shutting down restaurants and bars to slow the spread of the virus. On March 18, 2020 eighteen restaurant owners gathered for a phone call organized by Andrew Chason of Creative Arts Agency to discuss the impact of the COVID 19 pa ...
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Modern Restaurant
Modern may refer to: History *Modern history ** Early Modern period ** Late Modern period *** 18th century *** 19th century *** 20th century ** Contemporary history * Moderns, a faction of Freemasonry that existed in the 18th century Philosophy and sociology * Modernity, a loosely defined concept delineating a number of societal, economic and ideological features that contrast with "pre-modern" times or societies ** Late modernity Art * Modernism ** Modernist poetry * Modern art, a form of art * Modern dance, a dance form developed in the early 20th century * Modern architecture Modern architecture, or modernist architecture, was an architectural movement or architectural style based upon new and innovative technologies of construction, particularly the use of glass, steel, and reinforced concrete; the idea that form ..., a broad movement and period in architectural history * Modern music (other) Geography *Modra, a Slovak city, referred to in the German langu ...
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