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Syzygium Oleosum
''Syzygium oleosum'', common names include blue lilly pilly, Scented satinash, and blue cherry. It is a species of ''Syzygium'' tree native to the eastern Australian rainforests and wet sclerophyll forests. Description It is usually a small tree, 4 to 15 m tall. The leaves are opposite, simple and lanceolate to ovate, with a dark glossy upper surface and paler under-surface. The leaves have oil dots and are distinctly aromatic when crushed, with aromas reminiscent of lemons. Its flowers are small and white-cream colored. It produces a purplish red fruit when young, changing to purplish blue when ripe, 13–40 mm in diameter. Distribution A wide distribution range on the east side of Australia. From Cooktown, North Queensland to the Illawarra, New South Wales. Uses The blue fruit can be eaten freshly picked from the tree or cooked. It has a pleasantly crisp texture and is mildly aromatic and sweet. The fruit can also be made into jams, jellies and wine. It is also grown a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ferdinand Von Mueller
Baron Sir Ferdinand Jacob Heinrich von Mueller, (german: Müller; 30 June 1825 – 10 October 1896) was a German-Australian physician, geographer, and most notably, a botanist. He was appointed government botanist for the then colony of Victoria (Australia) by Governor Charles La Trobe in 1853, and later director of the Royal Botanic Gardens, Melbourne. He also founded the National Herbarium of Victoria. He named many Australian plants. Early life Mueller was born at Rostock, in the Grand Duchy of Mecklenburg-Schwerin. After the early death of his parents, Frederick and Louisa, his grandparents gave him a good education in Tönning, Schleswig. Apprenticed to a chemist at the age of 15, he passed his pharmaceutical examinations and studied botany under Professor Ernst Ferdinand Nolte (1791–1875) at Kiel University. In 1847, he received his degree of Doctor of Philosophy from Kiel for a thesis on the plants of the southern regions of Schleswig. Mueller's sister Bertha had be ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wine
Wine is an alcoholic drink typically made from fermented grapes. Yeast consumes the sugar in the grapes and converts it to ethanol and carbon dioxide, releasing heat in the process. Different varieties of grapes and strains of yeasts are major factors in different styles of wine. These differences result from the complex interactions between the biochemical development of the grape, the reactions involved in fermentation, the grape's growing environment (terroir), and the wine production process. Many countries enact legal appellations intended to define styles and qualities of wine. These typically restrict the geographical origin and permitted varieties of grapes, as well as other aspects of wine production. Wines not made from grapes involve fermentation of other crops including rice wine and other fruit wines such as plum, cherry, pomegranate, currant and elderberry. Wine has been produced for thousands of years. The earliest evidence of wine is from the Caucasus ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flora Of Queensland
Flora is all the plant life present in a particular region or time, generally the naturally occurring (indigenous) native plants. Sometimes bacteria and fungi are also referred to as flora, as in the terms '' gut flora'' or '' skin flora''. Etymology The word "flora" comes from the Latin name of Flora, the goddess of plants, flowers, and fertility in Roman mythology. The technical term "flora" is then derived from a metonymy of this goddess at the end of the sixteenth century. It was first used in poetry to denote the natural vegetation of an area, but soon also assumed the meaning of a work cataloguing such vegetation. Moreover, "Flora" was used to refer to the flowers of an artificial garden in the seventeenth century. The distinction between vegetation (the general appearance of a community) and flora (the taxonomic composition of a community) was first made by Jules Thurmann (1849). Prior to this, the two terms were used indiscriminately.Thurmann, J. (1849). ''Essai de ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flora Of New South Wales ...
*''The Flora that are native to New South Wales, Australia''. :*''Taxa of the lowest rank are always included. Higher taxa are included only if endemic''. *The categorisation scheme follows the World Geographical Scheme for Recording Plant Distributions, in which :* Jervis Bay Territory, politically a Commonwealth of Australia territory, is treated as part of New South Wales; :* the Australian Capital Territory, politically a Commonwealth of Australia territory, is treated as separate but subordinate to New South Wales; :* Lord Howe Island, politically part of New South Wales, is treated as subordinate to Norfolk Island. {{CatAutoTOC New South Wales Biota of New South Wales New South Wales ) , nickname = , image_map = New South Wales in Australia.svg , map_caption = Location of New South Wales in AustraliaCoordinates: , subdivision_type = Country , subdivision_name = Australia , established_title = Before federation , es ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Myrtales Of Australia
The Myrtales are an order of flowering plants placed as a sister to the eurosids II clade as of the publishing of the ''Eucalyptus grandis'' genome in June 2014. The APG III system of classification for angiosperms still places it within the eurosids. This finding is corroborated by the placement of the Myrtales in the Malvid clade by the One Thousand Plant Transcriptomes Initiative. The following families are included as of APGIII: * Alzateaceae S. A. Graham * Combretaceae R. Br. ( leadwood family) * Crypteroniaceae A. DC. * Lythraceae J. St.-Hil. ( loosestrife and pomegranate family) * Melastomataceae Juss. (including Memecylaceae DC.) * Myrtaceae Juss. (myrtle family; including Heteropyxidaceae Engl. & Gilg, Psiloxylaceae Croizat) * Onagraceae Juss. (evening primrose and Fuchsia family) * Penaeaceae Sweet ex Guill. (including Oliniaceae Arn., Rhynchocalycaceae L. A. S. Johnson & B. G. Briggs) * Vochysiaceae A. St.-Hil. The Cronquist system gives essentially the same co ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ornamental Trees
Ornamental plants or garden plants are plants that are primarily grown for their beauty but also for qualities such as scent or how they shape physical space. Many flowering plants and garden varieties tend to be specially bred cultivars that improve on the original species in qualities such as color, shape, scent, and long-lasting blooms. There are many examples of fine ornamental plants that can provide height, privacy, and beauty for any garden. These ornamental perennial plants have seeds that allow them to reproduce. One of the beauties of ornamental grasses is that they are very versatile and low maintenance. Almost any types of plant have ornamental varieties: trees, shrubs, climbers, grasses, succulents. aquatic plants, herbaceous perennials and annual plants. Non-botanical classifications include houseplants, bedding plants, hedges, plants for cut flowers and foliage plants. The cultivation of ornamental plants comes under floriculture and tree nurseries, which is a ma ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Trees Of Australia
The flora of Australia comprises a vast assemblage of plant species estimated to over 30,000 vascular and 14,000 non-vascular plants, 250,000 species of fungi and over 3,000 lichens. The flora has strong affinities with the flora of Gondwana, and below the family level has a highly endemic angiosperm flora whose diversity was shaped by the effects of continental drift and climate change since the Cretaceous. Prominent features of the Australian flora are adaptations to aridity and fire which include scleromorphy and serotiny. These adaptations are common in species from the large and well-known families Proteaceae (''Banksia''), Myrtaceae (''Eucalyptus'' - gum trees), and Fabaceae ('' Acacia'' - wattle). The arrival of humans around 50,000 years ago and the settlement by Europeans from 1788, has had a significant impact on the flora. The use of fire-stick farming by Aboriginal people led to significant changes in the distribution of plant species over time, and the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Syzygium Oleosum Cabarita Beach
''Syzygium'' () is a genus of flowering plants that belongs to the myrtle family, Myrtaceae. The genus comprises about 1200 species, and has a native range that extends from Africa and Madagascar through southern Asia east through the Pacific. Its highest levels of diversity occur from Malaysia to northeastern Australia, where many species are very poorly known and many more have not been described taxonomically. Most species are evergreen trees and shrubs. Several species are grown as ornamental plants for their attractive glossy foliage, and a few produce edible fruits that are eaten fresh or used in jams and jellies. The most economically important species, however, is the clove ''Syzygium aromaticum'', of which the unopened flower buds are an important spice. Some of the edible species of ''Syzygium'' are planted throughout the tropics worldwide, and several have become invasive species in some island ecosystems. Several species of ''Syzygium'' bear fruits that are ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Syzygium Oleosum Barrenjoey
''Syzygium'' () is a genus of flowering plants that belongs to the myrtle family, Myrtaceae. The genus comprises about 1200 species, and has a native range that extends from Africa and Madagascar through southern Asia east through the Pacific. Its highest levels of diversity occur from Malaysia to northeastern Australia, where many species are very poorly known and many more have not been described taxonomically. Most species are evergreen trees and shrubs. Several species are grown as ornamental plants for their attractive glossy foliage, and a few produce edible fruits that are eaten fresh or used in jams and jellies. The most economically important species, however, is the clove ''Syzygium aromaticum'', of which the unopened flower buds are an important spice. Some of the edible species of ''Syzygium'' are planted throughout the tropics worldwide, and several have become invasive species in some island ecosystems. Several species of ''Syzygium'' bear fruits that are ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ornamental Plant
Ornamental plants or garden plants are plants that are primarily grown for their beauty but also for qualities such as scent or how they shape physical space. Many flowering plants and garden varieties tend to be specially bred cultivars that improve on the original species in qualities such as color, shape, scent, and long-lasting blooms. There are many examples of fine ornamental plants that can provide height, privacy, and beauty for any garden. These ornamental perennial plants have seeds that allow them to reproduce. One of the beauties of ornamental grasses is that they are very versatile and low maintenance. Almost any types of plant have ornamental varieties: trees, shrubs, climbers, grasses, succulents. aquatic plants, herbaceous perennials and annual plants. Non-botanical classifications include houseplants, bedding plants, hedges, plants for cut flowers and foliage plants. The cultivation of ornamental plants comes under floriculture and tree nurseries, which is a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jelly (fruit Preserves)
Fruit preserves are preparations of fruits whose main preserving agent is sugar and sometimes acid, often stored in glass jars and used as a condiment or spread. There are many varieties of fruit preserves globally, distinguished by the method of preparation, type of fruit used, and place in a meal. Sweet fruit preserves such as jams, jellies, and marmalades are often eaten at breakfast with bread or as an ingredient of a pastry or dessert, whereas more savory and acidic preserves made from " vegetable fruits" such as tomato, squash or zucchini, are eaten alongside savory foods such as cheese, cold meats, and curries. Techniques There are several techniques of making jam, with or without added water. One factor depends on the natural pectin content of the ingredients. When making jam with low pectin fruits like strawberries either high pectin fruit like orange can be added, or additional pectin in the form of pectin powder, citric acid or citrus peels. Often the fruit will be ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bernard Patrick Matthew Hyland
Bernard Hyland (Bernard Patrick Matthew Hyland, born 1937), known as Bernie Hyland, is an Australian botanist. He has contributed significantly to the understanding of Australian plants, in particular numerous species of his home and workplace in the Wet Tropics of Queensland. His contributions include many activities; he has collected eighteen thousand specimens and has named and scientifically described hundreds of species. He has expertise in the Australian rainforests’ rich diversity of species of the plant families Lauraceae and Myrtaceae. For example, his Lauraceae 1989 major revision of seven genera of one hundred and fifteen species, and his rainforest Myrtaceae 1983 major revision of seventy species of the genus '' Syzygium'' and allied genera. A major project he worked on for approximately 45 years is the '' Australian Tropical Rainforest Plants'' identification key and information system (RFK). He retired in 2002, continuing as a CSIRO Honorary Research Fellow a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
