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Stroganina Whittling
300px, Prepared ''stroganina'' on a table ''Stroganina'' (Russian строганина, literally "shavings") is a dish of the northern Russians and indigenous people of northern Arctic Siberia consisting of raw, thin, long-sliced frozen fish. Around Lake Baikal, the dish is referred to as ''raskolotka''. Traditional ''stroganina'' is made with freshwater whitefish salmonids found in the Siberian Arctic waters such as nelma, muksun, chir, and omul. Rarely, it is made with sturgeon. This dish is popular with native Siberians, and is present in Yakutian cuisine, Eskimo cuisine, Komi cuisine and Yamal cuisine. It is often paired with vodka. Ingredients and preparation Frozen fish is used for the preparation of ''stroganina''. The fish for ''stroganina'' is usually caught by ice fishing during the late fall and fresh frozen in order to avoid the formation of ice crystals in the meat. Frozen fish can be glazed with near-freezing ice water in order to avoid dehydration and better- ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dish Stroganina
Dish, dishes or DISH may refer to: Culinary * Dish (food), something prepared to be eaten * Dishware, plates and bowls for eating, cutting boards, silverware Communications * Dish antenna a type of antenna * Dish Network, a satellite television provider in North America * Dish TV, a satellite television provider in India * Satellite dish, an antenna for receiving satellite signals * Stanford Dish, a U.S. Government-owned radio-telescope at Stanford University Arts, entertainment, and media * ''The Dish'' (TV series), an American television show * ''The Dish'', an Australian film * DISH (band), a Japanese band * Dish (American band), an American alternative rock band * "Dish", a 2016 single by Chancellor Other uses * Dish, Texas, a town in Denton County, Texas, United States * Diffuse idiopathic skeletal hyperostosis, a form of arthritis * Dish of a bicycle wheel See also * Disch, surname * Dyche, surname * Diš (cuneiform) Diš is a cuneiform sign represented by ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Yakutian Cuisine
Sakha cuisine ( sah, Саха аһа, r=Saqa aha, p=) encompasses the customary and traditional cooking techniques and culinary arts of Sakha. It is influenced by the area's northern climate and the traditional pastoral lifestyle of the Sakha people, as well as Russian cuisine. Sakha cuisine generally relies heavily on dairy products, meat, fish, and foraged goods. One of the best-known Sakha dishes is ''stroganina'', thin slices of raw, frozen fish. However, ''stroganina'' is also prepared using foal meat and liver. This is eaten with a spicy seasoning from a flask. Another popular fish dish is ''indigirka'', consisting of frozen fish cubes seasoned with onions, salt, pepper, and more. Milk is drunk and also used to make butter, curds, and a thick yogurt called '' suorat''. A popular dish is ''khaan'', a type of blood sausage made from horse or beef blood and intestines. Kumis ''Kumis'' (also spelled ''kumiss'' or ''koumiss'' or ''kumys'', see other transliterations and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sashimi
is a Japanese delicacy consisting of fresh raw fish or meat sliced into thin pieces and often eaten with soy sauce. Origin The word ''sashimi'' means "pierced body", i.e. "刺身" = ''sashimi'', where 刺 し = ''sashi'' (pierced, stuck) and 身 = ''mi'' (body, meat). This word dates from the Muromachi period and was possibly coined when the word " 切る" = ''kiru'' (cut), the culinary step, was considered too inauspicious to be used by anyone other than samurai. This word may derive from the culinary practice of sticking the fish's tail and fin to the slices for the purpose of identifying the fish being eaten. Another possibility for the name is the traditional method of harvesting. "''Sashimi''-grade" fish is caught by individual handline. As soon as the fish is landed, its brain is pierced with a sharp spike, and it is placed in slurried ice. This spiking is called the ikejime process, and the instantaneous death means that the fish's flesh contains a minimal amount o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Seafood Dishes
This is a list of notable seafood dishes. Seafood dishes are food dishes which use seafood (fish, shellfish or seaweed) as primary ingredients, and are ready to be served or eaten with any needed preparation or cooking completed. Many fish or seafood dishes have a specific name ("cioppino"), while others are simply described ("fried fish") or named for particular places (" Cullen skink")."The American Food Revolutions: Cuisines in America" Eldrbarry.net. Accessed June 2011. Bisques are prepared with a variety of seafoods. Seafood dishes [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Russian Dishes
This is a list of notable dishes found in Russian cuisine. Russian cuisine is a collection of the different cooking traditions of the Russian Empire. The cuisine is diverse, with Northeast European/Baltic, Caucasian, Central Asian, Siberian, East Asian and Middle Eastern influences. Russian cuisine derives its varied character from the vast and multi-ethnic expanse of Russia. Russian dishes Zakuski Soups Salads Meat dishes Pancakes Bread Pirogi (pies) Sauces Desserts Beverages Non-alcoholic drinks Alcoholic drinks See also * Khrushchev dough * Mikoyan cutlet * List of Russian desserts * List of Russian restaurants * Russian candy Russian candy ( fi, kinuski; russian: ки́нуски ''kinuski'') is a very sweet toffee-like dessert made by carefully heating equal amounts of milk or cream and sugar. It is a traditional dessert sauce in Nordic countries. Karl Fazer broug ... References Bibliography * {{DEFAULTSORT:Russian Dishes Lists of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Raw Fish Dishes
This article is about raw fish or shellfish. It includes marinated raw fish (soaked in a seasoned liquid) and raw fish which is lightly cured such as gravlax, but not fish which is fully cured (fermented, pickled, smoked or otherwise preserved). __TOC__ Raw fish dishes Health concerns Parasites in fish are a natural occurrence and common. Though not a health concern in thoroughly cooked fish, parasites are a concern when consumers eat raw or lightly preserved fish such as sashimi, sushi, ceviche, and gravlax. The popularity of such raw fish dishes makes it important for consumers to be aware of this risk. Raw fish should be frozen to an internal temperature of −20 °C (−4 °F) for at least 7 days to kill parasites. It is important to be aware that home freezers may not be cold enough to kill parasites. Traditionally, fish that live all or part of their lives in fresh water were considered unsuitable for sashimi due to the possibility of parasites (see sashimi article) ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pravda
''Pravda'' ( rus, Правда, p=ˈpravdə, a=Ru-правда.ogg, "Truth") is a Russian broadsheet newspaper, and was the official newspaper of the Communist Party of the Soviet Union, when it was one of the most influential papers in the country with a newspaper circulation, circulation of 11 million. The newspaper began publication on 5 May 1912 in the Russian Empire, but was already extant abroad in January 1911. It emerged as a leading newspaper of the Soviet Union after the October Revolution. The newspaper was an organ of the Central Committee of the Communist Party of the Soviet Union, Central Committee of the CPSU between 1912 and 1991. After the dissolution of the Soviet Union ''Pravda'' was sold off by President of Russia, Russian President Boris Yeltsin to a Greek business family in 1996, and the paper came under the control of their private company Pravda International. In 1996, there was an internal dispute between the owners of Pravda International and some of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Yakutsk
Yakutsk (russian: Якутск, p=jɪˈkutsk; sah, Дьокуускай, translit=Djokuuskay, ) is the capital city of the Sakha Republic, Russia, located about south of the Arctic Circle. Fueled by the mining industry, Yakutsk has become one of Russia's most rapidly growing regional cities, with a population of 355,443 at the 2021 Census. Yakutsk — where the average annual temperature is , winter high temperatures are consistently well below , and the record low is ,Погода в Якутске. Температура воздуха и осадки. Июль 2001 г. (in Russian) — is the coldest city in the world. Yakutsk is also the largest city located in |
Reindeer
Reindeer (in North American English, known as caribou if wild and ''reindeer'' if domesticated) are deer in the genus ''Rangifer''. For the last few decades, reindeer were assigned to one species, ''Rangifer tarandus'', with about 10 subspecies. A 2022 revision of the genus elevated five of the subspecies to species (see Taxonomy below). They have a circumpolar distribution and are native to the Arctic, sub-Arctic, tundra, boreal forest, and mountainous regions of northern Europe, Siberia, and North America. Reindeer occur in both migratory and sedentary populations, and their herd sizes vary greatly in different regions. The tundra subspecies are adapted for extreme cold, and some are adapted for long-distance migration. Reindeer vary greatly in size and color from the smallest species, the Svalbard reindeer (''R. t. platyrhynchus''), to the largest subspecies, Osborn's caribou (''R. t. osborni''). Although reindeer are quite numerous, some species and subspecies are in d ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vodka
Vodka ( pl, wódka , russian: водка , sv, vodka ) is a clear distilled alcoholic beverage. Different varieties originated in Poland, Russia, and Sweden. Vodka is composed mainly of water and ethanol but sometimes with traces of impurities and flavourings. Traditionally, it is made by distilling liquid from fermented cereal grains, and potatoes since introduced in Europe in the 1700's. Some modern brands use fruits, honey, or maple sap as the base. Since the 1890s, standard vodkas have been 40% alcohol by volume (ABV) (80 U.S. proof). The European Union has established a minimum alcohol content of 37.5% for vodka. Vodka in the United States must have a minimum alcohol content of 40%. Vodka is traditionally drunk "neat" (not mixed with water, ice, or other mixers), and it is often served ''freezer chilled'' in the vodka belt of Belarus, Estonia, Finland, Iceland, Latvia, Lithuania, Norway, Poland, Russia, Sweden, and Ukraine. It is also used in cocktails and mixed dri ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Yakutian Knife
The Yakutian knife (Sakha: ''Sakha byhagha''; Russian: ), sometimes called the Yakut knife, is a traditional knife of Yakuts (an ethnic group from the Sakha Republic (or Yakutia), region of Siberia), used for working with wood, hides, skins, fish and meat or for combat. The knife has been used in Yakutia for hundreds of years without significant changes in its design. Typical Yakutian knives have a blade length of , and wide. An unusual feature of this knife is that the blade is asymmetrical; one side of the blade has a fuller, that is a groove in it and a chisel grind, while the other side has no groove and is basically a convex edge (meaning it rounds down to the edge, rather than having a straight bevel). The blade is traditionally forged from locally sourced iron ore smelted by Yakutian blacksmiths. The groove in the blade makes it lighter and allows the blacksmith to reduce the amount of metal needed to make larger knives. The knife handle is historically made from birch ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ice Fishing
Ice fishing is the practice of catching fish with lines and fish hooks or spears through an opening in the ice on a frozen body of water. Ice fishers may fish in the open or in heated enclosures, some with bunks and amenities. Shelters Longer fishing expeditions can be mounted with simple structures. Larger, heated structures can make multiple day fishing trips possible. A structure with various local names, but often called an ice shanty, ice shack, fish house, shack, icehouse, bobhouse, or ice hut, is sometimes used. These are dragged or towed onto the lake using a vehicle such as a snowmobile, ATV or truck. The two most commonly used types are portable and permanent. The portable houses are often made of a heavy material that is usually watertight. The two most common types of portable houses are those with a shelter that flips behind the user when not needed, or pop up shelters with a door as the only way out. The permanent shelters are made of wood or metal and usually ha ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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