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Starmerella Anomalae
''Starmerella'' is a genus of fungi within the Saccharomycetales order. The relationship of this taxon to other taxa within the order is unknown ('' incertae sedis''), and it has not yet been placed with certainty into any family. Although, the GBIF list the family as Phaffomycetaceae. Several members of the ''Starmerella'' clade are associated with flowers and flower-visiting insects like bees and bumblebees; these yeasts cope well with high sugar niches. Many strains (species) of the ''Starmerella'' clade, including ''Starmerella bombicola'' and ''Candida apicola'' are known to produce sophorolipids which are carbohydrate-based, amphiphilic biosurfactants. The genus was circumscribed by Carlos Augusto Rosa and Marc-André Lachance in Int. J. Syst. Bacteriol. vol.48 (4) on page 1413 in 1998. The genus name of ''Starmerella'' is in honour of William Thomas Starmer (b.1944), an American botanist and emeritus professor of biology in the College of Arts and Sciences at Syracus ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fungi
A fungus ( : fungi or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as a kingdom, separately from the other eukaryotic kingdoms, which by one traditional classification include Plantae, Animalia, Protozoa, and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' (''t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Botanist
Botany, also called , plant biology or phytology, is the science of plant life and a branch of biology. A botanist, plant scientist or phytologist is a scientist who specialises in this field. The term "botany" comes from the Ancient Greek word (''botanē'') meaning "pasture", " herbs" "grass", or " fodder"; is in turn derived from (), "to feed" or "to graze". Traditionally, botany has also included the study of fungi and algae by mycologists and phycologists respectively, with the study of these three groups of organisms remaining within the sphere of interest of the International Botanical Congress. Nowadays, botanists (in the strict sense) study approximately 410,000 species of land plants of which some 391,000 species are vascular plants (including approximately 369,000 species of flowering plants), and approximately 20,000 are bryophytes. Botany originated in prehistory as herbalism with the efforts of early humans to identify – and later cultivate – edible, med ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Starmerella Camargoi
''Starmerella'' is a genus of fungi within the Saccharomycetales order. The relationship of this taxon to other taxa within the order is unknown ('' incertae sedis''), and it has not yet been placed with certainty into any family. Although, the GBIF list the family as Phaffomycetaceae. Several members of the ''Starmerella'' clade are associated with flowers and flower-visiting insects like bees and bumblebees; these yeasts cope well with high sugar niches. Many strains (species) of the ''Starmerella'' clade, including ''Starmerella bombicola'' and ''Candida apicola'' are known to produce sophorolipids which are carbohydrate-based, amphiphilic biosurfactants. The genus was circumscribed by Carlos Augusto Rosa and Marc-André Lachance in Int. J. Syst. Bacteriol. vol.48 (4) on page 1413 in 1998. The genus name of ''Starmerella'' is in honour of William Thomas Starmer (b.1944), an American botanist and emeritus professor of biology in the College of Arts and Sciences at Syracus ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Starmerella Bombicola
''Starmerella'' is a genus of fungi within the Saccharomycetales order. The relationship of this taxon to other taxa within the order is unknown ('' incertae sedis''), and it has not yet been placed with certainty into any family. Although, the GBIF list the family as Phaffomycetaceae. Several members of the ''Starmerella'' clade are associated with flowers and flower-visiting insects like bees and bumblebees; these yeasts cope well with high sugar niches. Many strains (species) of the ''Starmerella'' clade, including ''Starmerella bombicola'' and ''Candida apicola'' are known to produce sophorolipids which are carbohydrate-based, amphiphilic biosurfactants. The genus was circumscribed by Carlos Augusto Rosa and Marc-André Lachance in Int. J. Syst. Bacteriol. vol.48 (4) on page 1413 in 1998. The genus name of ''Starmerella'' is in honour of William Thomas Starmer (b.1944), an American botanist and emeritus professor of biology in the College of Arts and Sciences at Syracus ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Starmerella Bombi
''Starmerella'' is a genus of fungi within the Saccharomycetales order. The relationship of this taxon to other taxa within the order is unknown ('' incertae sedis''), and it has not yet been placed with certainty into any family. Although, the GBIF list the family as Phaffomycetaceae. Several members of the ''Starmerella'' clade are associated with flowers and flower-visiting insects like bees and bumblebees; these yeasts cope well with high sugar niches. Many strains (species) of the ''Starmerella'' clade, including ''Starmerella bombicola'' and ''Candida apicola'' are known to produce sophorolipids which are carbohydrate-based, amphiphilic biosurfactants. The genus was circumscribed by Carlos Augusto Rosa and Marc-André Lachance in Int. J. Syst. Bacteriol. vol.48 (4) on page 1413 in 1998. The genus name of ''Starmerella'' is in honour of William Thomas Starmer (b.1944), an American botanist and emeritus professor of biology in the College of Arts and Sciences at Syracus ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Starmerella Batistae
''Starmerella'' is a genus of fungi within the Saccharomycetales order. The relationship of this taxon to other taxa within the order is unknown ('' incertae sedis''), and it has not yet been placed with certainty into any family. Although, the GBIF list the family as Phaffomycetaceae. Several members of the ''Starmerella'' clade are associated with flowers and flower-visiting insects like bees and bumblebees; these yeasts cope well with high sugar niches. Many strains (species) of the ''Starmerella'' clade, including ''Starmerella bombicola'' and ''Candida apicola'' are known to produce sophorolipids which are carbohydrate-based, amphiphilic biosurfactants. The genus was circumscribed by Carlos Augusto Rosa and Marc-André Lachance in Int. J. Syst. Bacteriol. vol.48 (4) on page 1413 in 1998. The genus name of ''Starmerella'' is in honour of William Thomas Starmer (b.1944), an American botanist and emeritus professor of biology in the College of Arts and Sciences at Syracus ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Starmerella Bacillaris
''Starmerella'' is a genus of fungi within the Saccharomycetales order. The relationship of this taxon to other taxa within the order is unknown ('' incertae sedis''), and it has not yet been placed with certainty into any family. Although, the GBIF list the family as Phaffomycetaceae. Several members of the ''Starmerella'' clade are associated with flowers and flower-visiting insects like bees and bumblebees; these yeasts cope well with high sugar niches. Many strains (species) of the ''Starmerella'' clade, including ''Starmerella bombicola'' and ''Candida apicola'' are known to produce sophorolipids which are carbohydrate-based, amphiphilic biosurfactants. The genus was circumscribed by Carlos Augusto Rosa and Marc-André Lachance in Int. J. Syst. Bacteriol. vol.48 (4) on page 1413 in 1998. The genus name of ''Starmerella'' is in honour of William Thomas Starmer (b.1944), an American botanist and emeritus professor of biology in the College of Arts and Sciences at Syracus ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Starmerella Asiatica
''Starmerella'' is a genus of fungi within the Saccharomycetales order. The relationship of this taxon to other taxa within the order is unknown ('' incertae sedis''), and it has not yet been placed with certainty into any family. Although, the GBIF list the family as Phaffomycetaceae. Several members of the ''Starmerella'' clade are associated with flowers and flower-visiting insects like bees and bumblebees; these yeasts cope well with high sugar niches. Many strains (species) of the ''Starmerella'' clade, including ''Starmerella bombicola'' and ''Candida apicola'' are known to produce sophorolipids which are carbohydrate-based, amphiphilic biosurfactants. The genus was circumscribed by Carlos Augusto Rosa and Marc-André Lachance in Int. J. Syst. Bacteriol. vol.48 (4) on page 1413 in 1998. The genus name of ''Starmerella'' is in honour of William Thomas Starmer (b.1944), an American botanist and emeritus professor of biology in the College of Arts and Sciences at Syracus ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Starmerella Apis
''Starmerella'' is a genus of fungi within the Saccharomycetales order. The relationship of this taxon to other taxa within the order is unknown ('' incertae sedis''), and it has not yet been placed with certainty into any family. Although, the GBIF list the family as Phaffomycetaceae. Several members of the ''Starmerella'' clade are associated with flowers and flower-visiting insects like bees and bumblebees; these yeasts cope well with high sugar niches. Many strains (species) of the ''Starmerella'' clade, including ''Starmerella bombicola'' and ''Candida apicola'' are known to produce sophorolipids which are carbohydrate-based, amphiphilic biosurfactants. The genus was circumscribed by Carlos Augusto Rosa and Marc-André Lachance in Int. J. Syst. Bacteriol. vol.48 (4) on page 1413 in 1998. The genus name of ''Starmerella'' is in honour of William Thomas Starmer (b.1944), an American botanist and emeritus professor of biology in the College of Arts and Sciences at Syracus ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Starmerella Apicola
''Starmerella'' is a genus of fungi within the Saccharomycetales order. The relationship of this taxon to other taxa within the order is unknown ('' incertae sedis''), and it has not yet been placed with certainty into any family. Although, the GBIF list the family as Phaffomycetaceae. Several members of the ''Starmerella'' clade are associated with flowers and flower-visiting insects like bees and bumblebees; these yeasts cope well with high sugar niches. Many strains (species) of the ''Starmerella'' clade, including ''Starmerella bombicola'' and ''Candida apicola'' are known to produce sophorolipids which are carbohydrate-based, amphiphilic biosurfactants. The genus was circumscribed by Carlos Augusto Rosa and Marc-André Lachance in Int. J. Syst. Bacteriol. vol.48 (4) on page 1413 in 1998. The genus name of ''Starmerella'' is in honour of William Thomas Starmer (b.1944), an American botanist and emeritus professor of biology in the College of Arts and Sciences at Syracus ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Starmerella Anomalae
''Starmerella'' is a genus of fungi within the Saccharomycetales order. The relationship of this taxon to other taxa within the order is unknown ('' incertae sedis''), and it has not yet been placed with certainty into any family. Although, the GBIF list the family as Phaffomycetaceae. Several members of the ''Starmerella'' clade are associated with flowers and flower-visiting insects like bees and bumblebees; these yeasts cope well with high sugar niches. Many strains (species) of the ''Starmerella'' clade, including ''Starmerella bombicola'' and ''Candida apicola'' are known to produce sophorolipids which are carbohydrate-based, amphiphilic biosurfactants. The genus was circumscribed by Carlos Augusto Rosa and Marc-André Lachance in Int. J. Syst. Bacteriol. vol.48 (4) on page 1413 in 1998. The genus name of ''Starmerella'' is in honour of William Thomas Starmer (b.1944), an American botanist and emeritus professor of biology in the College of Arts and Sciences at Syracus ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Starmerella Aceti
''Starmerella'' is a genus of fungi within the Saccharomycetales order. The relationship of this taxon to other taxa within the order is unknown ('' incertae sedis''), and it has not yet been placed with certainty into any family. Although, the GBIF list the family as Phaffomycetaceae. Several members of the ''Starmerella'' clade are associated with flowers and flower-visiting insects like bees and bumblebees; these yeasts cope well with high sugar niches. Many strains (species) of the ''Starmerella'' clade, including ''Starmerella bombicola'' and ''Candida apicola'' are known to produce sophorolipids which are carbohydrate-based, amphiphilic biosurfactants. The genus was circumscribed by Carlos Augusto Rosa and Marc-André Lachance in Int. J. Syst. Bacteriol. vol.48 (4) on page 1413 in 1998. The genus name of ''Starmerella'' is in honour of William Thomas Starmer (b.1944), an American botanist and emeritus professor of biology in the College of Arts and Sciences at Syracus ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
