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Smith Red Valencia
Smith Red Valencia is a pigmented bud sport of a conventional Valencia orange The Valencia orange is a sweet orange cultivar named after the famed oranges in València, Spain. It was first hybridized by pioneer American agronomist and land developer William Wolfskill in the mid-19th century on his farm in Santa Ana, s ... tree. An initial scientific report stated: Although red inside, the Smith Red is a Valencia and not a blood orange. Researchers were made aware of it in 1988 when a woman named Merleen Smith in Ventura County, California contacted a local farm advisor on the suspicion that her neighbor was poisoning her tree; the cultivar now bears her name. References * * {{citrus Orange cultivars ...
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Citrus × Sinensis
''Citrus'' × ''sinensis'' (sometimes written ''Citrus sinensis''), a hybrid between pomelo (''Citrus maxima'') and mandarin (''Citrus reticulata''), also known as the sweet oranges, is a commonly cultivated family of oranges that includes blood oranges and navel oranges. Uses The orange fruit is an important agricultural product, used for both the juicy fruit pulp and the aromatic peel (rind). Orange blossoms (the flowers) are used in several different ways, as are the leaves and wood of the tree. Flowers * The orange blossom, which is the state flower of Florida, is highly fragrant and traditionally associated with good fortune. It has long been popular in bridal bouquets and head wreaths. * Orange blossom essence is an important component in the making of perfume. * Orange blossom petals can also be made into a delicately citrus-scented counterpart to rosewater, known as "orange blossom water" or "orange flower water". It is a common ingredient in French and Middle Eastern ...
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Pummelo
The pomelo ( ), ''Citrus maxima'', is the largest citrus fruit from the family Rutaceae and the principal ancestor of the grapefruit. It is a natural, non-hybrid, citrus fruit, native to Southeast Asia. Similar in taste to a sweet grapefruit, the pomelo is commonly consumed and used for festive occasions throughout Southeast Asia. As with the grapefruit, phytochemicals in the pomelo have the potential for drug interactions. Etymology and common names According to the Oxford English Dictionary, the etymology of the word "pomelo" is uncertain. It may be derived from Dutch ''pompelmoes''. Its botanical name, ''Citrus maxima'', means "the biggest citrus". In English, the word "pomelo" (also spelled pummelo, pumelo, pomello, pommelo) has become the more common name, although "pomelo" has historically been used for grapefruit. After introduction to Barbados by 'Captain Shaddock' of the East India Company (apparently Philip Chaddock, who visited the island in the late 1640s ...
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Mandarin Orange
The mandarin orange (''Citrus reticulata''), also known as the mandarin or mandarine, is a small citrus tree fruit. Treated as a distinct species of orange, it is usually eaten plain or in fruit salads. Tangerines are a group of orange-coloured citrus fruit consisting of hybrids of mandarin orange with some pomelo contribution. Mandarins are smaller and oblate, unlike the spherical common oranges (which are a mandarin–pomelo hybrid). The taste is considered sweeter and stronger than the common orange. A ripe mandarin is firm to slightly soft, heavy for its size, and pebbly-skinned. The peel is thin, loose, with little white mesocarp, so they are usually easier to peel and to split into segments. Hybrids usually have these traits to a lesser degree. The mandarin is tender and is damaged easily by cold. It can be grown in tropical and subtropical areas. According to genetic studies, the mandarin was one of the original citrus species; through breeding or natural hybridization ...
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Ventura County, California
Ventura County () is a county in the southern part of the U.S. state of California. As of the 2020 census, the population was 843,843. The largest city is Oxnard, and the county seat is the city of Ventura. Ventura County comprises the Oxnard–Thousand Oaks–Ventura, CA Metropolitan Statistical Area, which is part of the Greater Los Angeles area (Los Angeles-Long Beach, CA Combined Statistical Area). It is also considered the southernmost county along the California Central Coast. Two of the Channel Islands are part of the county: Anacapa Island, which is the most visited island in Channel Islands National Park, and San Nicolas Island. History Pre-colonial period Ventura County was historically inhabited by the Chumash people, who also settled much of Santa Barbara and San Luis Obispo Counties, with their presence dating back 10,000–12,000 years. The Chumash were hunter-gatherers, fishermen, and also traders with the Mojave, Yokuts, and Tongva Indians. The Chum ...
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Bud Sport
In botany, a sport or bud sport, traditionally called ''lusus'', is a part of a plant that shows morphological differences from the rest of the plant. Sports may differ by foliage shape or color, flowers, fruit, or branch structure. The cause is generally thought to be a chance genetic mutation. Sports with desirable characteristics are often propagated vegetatively to form new cultivars that retain the characteristics of the new morphology. Such selections are often prone to "reversion", meaning that part or all of the plant reverts to its original form. An example of a bud sport is the nectarine, at least some of which developed as a bud sport from peaches. Other common fruits resulting from a sport mutation are the red Anjou pear, the Ruby Red grapefruit, and the ' Pink Lemonade' lemon, which is a sport of the "Eureka" lemon. See also * Mosaic (genetics) Mosaicism or genetic mosaicism is a condition in multicellular organisms in which a single organism possesses more tha ...
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Valencia Orange
The Valencia orange is a sweet orange cultivar named after the famed oranges in València, Spain. It was first hybridized by pioneer American agronomist and land developer William Wolfskill in the mid-19th century on his farm in Santa Ana, southern California, United States, North America. History William Wolfskill (1798–1866) was an American born in Kentucky and reared in Missouri. He became a Mexican citizen in the 1820s, when in his 20s, while working in Santa Fe, New Mexico as a fur trapper, and then migrating to California, which was still part of Mexico at that time. He was given a land grant as a naturalized Mexican citizen under Mexican government rules. He cultivated numerous vineyards and grape varietals, and was the largest wine producer in the region. He continued to buy land, and later had sheep ranches, as well as developing extensive citrus orchards. He hybridized the Valencia orange, a sweet orange, naming it for València, Spain, which has a reputation ...
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Peel (fruit)
Peel, also known as rind or skin, is the outer protective layer of a fruit or vegetable which can be peeled off. The rind is usually the botanical exocarp, but the term exocarp also includes the hard cases of nuts, which are not named peels since they are not peeled off by hand or peeler, but rather shells because of their hardness. A fruit with a thick peel, such as a citrus fruit, is called a hesperidium. In hesperidia, the inner layer (also called ''albedo'' or, among non-botanists, ''pith'') is peeled off together with the outer layer (called flavedo), and together they are called the peel. The flavedo and albedo, respectively, are the exocarp and the mesocarp. The juicy layer inside the peel (containing the seeds) is the endocarp. Uses Depending on the thickness and taste, fruit peel is sometimes eaten as part of the fruit, such as with apples. In some cases the peel is unpleasant or inedible, in which case it is removed and discarded, such as with bananas or grapefrui ...
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Anthocyanin
Anthocyanins (), also called anthocyans, are water-soluble vacuolar pigments that, depending on their pH, may appear red, purple, blue, or black. In 1835, the German pharmacist Ludwig Clamor Marquart gave the name Anthokyan to a chemical compound that gives flowers a blue color for the first time in his treatise "''Die Farben der Blüthen''". Food plants rich in anthocyanins include the blueberry, raspberry, black rice, and black soybean, among many others that are red, blue, purple, or black. Some of the colors of autumn leaves are derived from anthocyanins. Anthocyanins belong to a parent class of molecules called flavonoids synthesized via the phenylpropanoid pathway. They occur in all tissues of higher plants, including leaves, stems, roots, flowers, and fruits. Anthocyanins are derived from anthocyanidins by adding sugars. They are odorless and moderately astringent. Although approved as food and beverage colorant in the European Union, anthocyanins are not approved ...
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Blood Orange
The blood orange is a variety of orange ( ''Citrus'' × ''sinensis'') (also referred to as raspberry orange) with crimson, almost blood-colored flesh. The distinctive dark flesh color is due to the presence of anthocyanins, a family of polyphenol pigments common to many flowers and fruit, but uncommon in citrus fruits. Chrysanthemin (cyanidin 3-''O''-glucoside) is the main compound found in red oranges. The flesh develops its characteristic maroon color when the fruit develops with low temperatures during the night. Sometimes, dark coloring is seen on the exterior of the rind, as well, depending on the variety of blood orange. The skin can be tougher and harder to peel than that of other oranges. Blood oranges have a unique flavor compared to other oranges, being distinctly raspberry-like in addition to the usual citrus notes. The anthocyanin pigments of blood oranges begin accumulating in the vesicles at the edges of the segments, and at the blossom end of the fruit, and con ...
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University Of California, Riverside
The University of California, Riverside (UCR or UC Riverside) is a public land-grant research university in Riverside, California. It is one of the ten campuses of the University of California system. The main campus sits on in a suburban district of Riverside with a branch campus of in Palm Desert. In 1907, the predecessor to UCR was founded as the UC Citrus Experiment Station, Riverside which pioneered research in biological pest control and the use of growth regulators responsible for extending the citrus growing season in California from four to nine months. Some of the world's most important research collections on citrus diversity and entomology, as well as science fiction and photography, are located at Riverside. UCR's undergraduate College of Letters and Science opened in 1954. The Regents of the University of California declared UCR a general campus of the system in 1959, and graduate students were admitted in 1961. To accommodate an enrollment of 21,000 stud ...
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Riverside, California
Riverside is a city in and the county seat of Riverside County, California, United States, in the Inland Empire metropolitan area. It is named for its location beside the Santa Ana River. It is the most populous city in the Inland Empire and in Riverside County, and is about southeast of downtown Los Angeles. It is also part of the Greater Los Angeles area. Riverside is the 61st-most-populous city in the United States and 12th-most-populous city in California. As of the 2020 census, it had a population of 314,998. Along with San Bernardino, Riverside is a principal city in the nation's 13th-largest Metropolitan Statistical Area (MSA); the Riverside-San Bernardino-Ontario MSA (pop. 4,599,839) ranks in population just below San Francisco (4,749,008) and above Detroit (4,392,041). Riverside was founded in the early 1870s. It is the birthplace of the California citrus industry and home of the Mission Inn, the nation's largest Mission Revival Style building. It is also home ...
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USDA
The United States Department of Agriculture (USDA) is the federal executive department responsible for developing and executing federal laws related to farming, forestry, rural economic development, and food. It aims to meet the needs of commercial farming and livestock food production, promotes agricultural trade and production, works to assure food safety, protects natural resources, fosters rural communities and works to end hunger in the United States and internationally. It is headed by the Secretary of Agriculture, who reports directly to the President of the United States and is a member of the president's Cabinet. The current secretary is Tom Vilsack, who has served since February 24, 2021. Approximately 80% of the USDA's $141 billion budget goes to the Food and Nutrition Service (FNS) program. The largest component of the FNS budget is the Supplemental Nutrition Assistance Program (formerly known as the Food Stamp program), which is the cornerstone of USDA's ...
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