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Sileby Brewery
Sileby brewery was a Victorian tower brewery located in Sileby in Leicestershire, England. History In the 1860s William Sharpe founded a brewery behind the Duke of York pub. In the 1870s it was being run by William's two sons, William and Frederick. William Sharpe senior died in 1877. The brewery was famed for its stout and by 1883 it was being supplied to the much larger All Saints Brewery in Leicester. The building was enlarged in 1884 and the early 20th century and is now listed by Historic England In 1905 Elijah Betts was the Head Brewer after replacing a Mr Goss who fell down the stairs and died of pneumonia. In 1907 Horace Yates joined the brewery and stayed there until it closed. The brewery was put up for sale by auction on 12 June 1906 by the Leicester auctioneering company of Warner Sheppard and Wade. It was described as a modern 15 quarter freehold brewery with two maltings and 41 licensed houses. The maltings were capable of 30 quarters. There was a cooper’s shop a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sileby
Sileby is a former industrial village and civil parish in the Soar Valley in Leicestershire, between Leicester and Loughborough. Nearby villages include Barrow upon Soar, Mountsorrel, Ratcliffe-on-the-Wreake, Seagrave and Cossington. The population of the civil parish at the 2011 census was 7,835. The origins of the village date back to around 840 AD when the area was settled by the Danes - Leicestershire forming part of the Danelaw along with other counties in the vicinity. The name Sileby may in fact come from the Danish name 'Sighulf'. The village lies at the bottom of an ancient valley created by the nearby River Soar, meaning that surrounding farmland is particularly prone to flooding during persistent or heavy rain. History Traditionally, Sileby was split into two wards, separated by the brook that flows through the middle of the village. These are St Mary's to the north and St Gregory's to the south. Recently however, due to Boundary Commission changes, a third ward of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Leicestershire
Leicestershire ( ; postal abbreviation Leics.) is a ceremonial and non-metropolitan county in the East Midlands, England. The county borders Nottinghamshire to the north, Lincolnshire to the north-east, Rutland to the east, Northamptonshire to the south-east, Warwickshire to the south-west, Staffordshire to the west, and Derbyshire to the north-west. The border with most of Warwickshire is Watling Street, the modern A5 road (Great Britain), A5 road. Leicestershire takes its name from the city of Leicester located at its centre and unitary authority, administered separately from the rest of the county. The ceremonial county – the non-metropolitan county plus the city of Leicester – has a total population of just over 1 million (2016 estimate), more than half of which lives in the Leicester Urban Area. History Leicestershire was recorded in the Domesday Book in four wapentakes: Guthlaxton, Framland, Goscote, and Gartree (hundred), Gartree. These later became hundred ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Brewing
Brewing is the production of beer by steeping a starch source (commonly cereal grains, the most popular of which is barley) in water and #Fermenting, fermenting the resulting sweet liquid with Yeast#Beer, yeast. It may be done in a brewery by a commercial brewer, at home by a homebrewer, or communally. Brewing has taken place since around the 6th millennium BC, and archaeological evidence suggests that emerging civilizations, including ancient Egypt and Mesopotamia, brewed beer. Since the nineteenth century the #brewing industry, brewing industry has been part of most western economies. The basic ingredients of beer are water and a Fermentation, fermentable starch source such as malted barley. Most beer is fermented with a brewer's yeast and flavoured with hops. Less widely used starch sources include millet, sorghum and cassava. Secondary sources (adjuncts), such as maize (corn), rice, or sugar, may also be used, sometimes to reduce cost, or to add a feature, such as addin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beer
Beer is one of the oldest and the most widely consumed type of alcoholic drink in the world, and the third most popular drink overall after water and tea. It is produced by the brewing and fermentation of starches, mainly derived from cereal grains—most commonly from malted barley, though wheat, maize (corn), rice, and oats are also used. During the brewing process, fermentation of the starch sugars in the wort produces ethanol and carbonation in the resulting beer.Barth, Roger. ''The Chemistry of Beer: The Science in the Suds'', Wiley 2013: . Most modern beer is brewed with hops, which add bitterness and other flavours and act as a natural preservative and stabilizing agent. Other flavouring agents such as gruit, herbs, or fruits may be included or used instead of hops. In commercial brewing, the natural carbonation effect is often removed during processing and replaced with forced carbonation. Some of humanity's earliest known writings refer to the production and d ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tower Brewery
A tower brewery is a distinct form of brewery, identified by its external buildings being arranged in the form of a vertical tower. The purpose of a tower brewery is to allow this multi-stage flow process to continue by gravity, rather than lifting or pumping the brew liquor between stages. Once the bulk raw materials, water and barley malt, are first raised to the top of the tower, they can then mostly flow downwards without requiring further pumping. Tower breweries developed in the late Victorian period, the first examples from around 1870, the majority in the 1880s. At this time steam power was available, but not electricity. Powering a single large pumping step was practical, but multiple small pumps around a building would be much less so. The buildings of a tower brewery are arranged as a tower with around six floors. There may be a single tower, but many breweries were less regular, with portions reaching varying heights. Only relatively small areas were needed for the h ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Samuel Allsopp & Sons
Samuel Allsopp & Sons was one of the largest breweries operating in Burton upon Trent, England. History Origins Allsopp's origins go back to the 1740s, when Benjamin Wilson, an innkeeper-brewer of Burton, brewed beer for his own premises and sold some to other innkeepers. Over the next 60 years, Wilson and his son and successor, also called Benjamin, cautiously built up the business and became the town's leading brewer. In about 1800, Benjamin Junior took his nephew Samuel Allsopp into the business and then in 1807, following a downturn in trade because of the Napoleonic blockade, he sold his brewery to Allsopp for £7,000.'Burton-upon-Trent: Economic history', A History of the County of Stafford Volume 9: Burton-upon-Trent (2003), pp. 53–84. Date accessed: 2 May 2012 [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sileby Malt House Pub (geograph 2877605)
Sileby is a former industrial village and civil parish in the Soar Valley in Leicestershire, between Leicester and Loughborough. Nearby villages include Barrow upon Soar, Mountsorrel, Ratcliffe-on-the-Wreake, Seagrave and Cossington. The population of the civil parish at the 2011 census was 7,835. The origins of the village date back to around 840 AD when the area was settled by the Danes - Leicestershire forming part of the Danelaw along with other counties in the vicinity. The name Sileby may in fact come from the Danish name 'Sighulf'. The village lies at the bottom of an ancient valley created by the nearby River Soar, meaning that surrounding farmland is particularly prone to flooding during persistent or heavy rain. History Traditionally, Sileby was split into two wards, separated by the brook that flows through the middle of the village. These are St Mary's to the north and St Gregory's to the south. Recently however, due to Boundary Commission changes, a thir ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Defunct Breweries Of The United Kingdom
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Defunct (no longer in use or active) may refer to: * ''Defunct'' (video game), 2014 * Zombie process or defunct process, in Unix-like operating systems See also * * :Former entities * End-of-life product * Obsolescence Obsolescence is the state of being which occurs when an object, service, or practice is no longer maintained or required even though it may still be in good working order. It usually happens when something that is more efficient or less risky r ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Companies Based In Leicestershire
A company, abbreviated as co., is a legal entity representing an association of people, whether natural, legal or a mixture of both, with a specific objective. Company members share a common purpose and unite to achieve specific, declared goals. Companies take various forms, such as: * voluntary associations, which may include nonprofit organizations * business entities, whose aim is generating profit * financial entities and banks * programs or educational institutions A company can be created as a legal person so that the company itself has limited liability as members perform or fail to discharge their duty according to the publicly declared incorporation, or published policy. When a company closes, it may need to be liquidated to avoid further legal obligations. Companies may associate and collectively register themselves as new companies; the resulting entities are often known as corporate groups. Meanings and definitions A company can be defined as an "artificial per ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Breweries In England
A brewery or brewing company is a business that makes and sells beer. The place at which beer is commercially made is either called a brewery or a beerhouse, where distinct sets of brewing equipment are called plant. The commercial brewing of beer has taken place since at least 2500 BC; in ancient Mesopotamia, brewers derived social sanction and divine protection from the goddess Ninkasi. Brewing was initially a cottage industry, with production taking place at home; by the ninth century, monasteries and farms would produce beer on a larger scale, selling the excess; and by the eleventh and twelfth centuries larger, dedicated breweries with eight to ten workers were being built. The diversity of size in breweries is matched by the diversity of processes, degrees of automation, and kinds of beer produced in breweries. A brewery is typically divided into distinct sections, with each section reserved for one part of the brewing process. History Beer may have been known in Neolith ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
1860s Establishments In England
Year 186 ( CLXXXVI) was a common year starting on Saturday (link will display the full calendar) of the Julian calendar. At the time, it was known as the Year of the Consulship of Aurelius and Glabrio (or, less frequently, year 939 ''Ab urbe condita''). The denomination 186 for this year has been used since the early medieval period, when the Anno Domini calendar era became the prevalent method in Europe for naming years. Events By place Roman Empire * Peasants in Gaul stage an anti-tax uprising under Maternus. * Roman governor Pertinax escapes an assassination attempt, by British usurpers. New Zealand * The Hatepe volcanic eruption extends Lake Taupō and makes skies red across the world. However, recent radiocarbon dating by R. Sparks has put the date at 233 AD ± 13 (95% confidence). Births * Ma Liang, Chinese official of the Shu Han state (d. 222) Deaths * April 21 – Apollonius the Apologist, Christian martyr * Bian Zhang, Chinese official and gener ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
