Shōko Takasaki
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Shōko Takasaki
Shoko, Shōko or Shōkō may refer to: * Shoko (Buddhist) (1162–1238), disciple of Hōnen and second patriarch of Jōdo-shū * Emperor Shōkō (1401–1428), the 101st Emperor of Japan * ''Shōko'' (instrument), a small gong used in the ''gagaku'' music of Japan * Shōko (given name), a feminine Japanese given name *'' Kotsuzumi'', a small drum used in Japanese music * 8306 Shoko, a main-belt asteroid * Shoko B'Sakit, an Israeli chocolate milk sold in plastic bags *A nickname for chocolate in Hebrew, and other languages {{disambiguation ...
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Shoko (Buddhist)
Shoko, Shōko or Shōkō may refer to: *Shoko (Buddhist) (1162–1238), disciple of Hōnen and second patriarch of Jōdo-shū *Emperor Shōkō (1401–1428), the 101st Emperor of Japan * ''Shōko'' (instrument), a small gong used in the ''gagaku'' music of Japan *Shōko (given name), a feminine Japanese given name *''Kotsuzumi'', a small drum used in Japanese music *8306 Shoko, a main-belt asteroid *Shoko B'Sakit, an Israeli chocolate milk sold in plastic bags *A nickname for chocolate in Hebrew Hebrew (; ; ) is a Northwest Semitic language of the Afroasiatic language family. Historically, it is one of the spoken languages of the Israelites and their longest-surviving descendants, the Jews and Samaritans. It was largely preserved ...
, and other languages {{disambiguation ...
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Emperor Shōkō
was the 101st emperor of Japan, according to the traditional order of succession. Imperial Household Agency (''Kunaichō'')称光天皇 (101) retrieved 2013-8-28. His reign spanned the years from 1412 through 1428. Genealogy His personal name was Mihito (initially written as 躬仁, and later written as 実仁). He was the eldest son of Emperor Go-Komatsu. His mother was Hinonishi Motoko (日野西資子), daughter of Hino Sukekuni (日野資国). He had no children of his own, and was succeeded by his third cousin, Emperor Go-Hanazono, great-grandson of the Northern Pretender Emperor Sukō. The name "''Shōkō''" (称光) was formed by taking one ''kanji'' from the names of the 48th and 49th imperial rulers Empress Shōtoku (称徳) and Emperor Kōnin (光仁). ::::::Empress Shōtoku (称徳) ::::::::: ↓ ::::::: "''Shōkō''" (称光) ::::::::::↑ ::::::Emperor Kōnin (光仁) Issue *Lady-in-waiting: Fujiwara (Hino) Mitsuko (藤原(日野)光子), Hino Katsumitsu’ ...
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Shōko (instrument)
The ''shōko'' (kanji: 鉦鼓) is a small bronze gong, struck with two horn beaters, used in Japanese gagaku. It is suspended in a vertical frame and comes in three sizes. In Buddhist music Buddhist music is music created for or inspired by Buddhism and part of Buddhist art. Honkyoku Honkyoku (本曲) are the pieces of shakuhachi or hocchiku music played by wandering Japanese Zen monks called Komuso. Komuso temples were abolished ... and Japanese folk music the instrument is called '' kane/shō''. {{DEFAULTSORT:Shoko Japanese musical instruments Gongs ...
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Shōko (given Name)
Shōko, Shoko or Shouko (written: 翔子, 聖子, 祥子, 荘子, 抄子, 渉子, 昌子, 昌己, 尚子 or 匠子) is a feminine Japanese given name. Notable people with the name include: *, Japanese singer, television personality and actress *, Japanese lyricist *, Japanese speed skater *, Japanese speed skater *, Japanese singer, actress and television personality *Shoko Hamada (other), multiple people *, Japanese writer *, Japanese singer *, Japanese figure skater *, Japanese voice actress *, Japanese women's footballer *, Japanese idol *, Japanese ice hockey player *, Japanese Paralympic athlete *, Japanese singer-songwriter *, Japanese table tennis player *, Japanese volleyball player *, Japanese actress and voice actress *, Japanese handball player Fictional characters *, a minor character in ''Soaring Sky! Pretty Cure'' *Shoko Hida, a character in ''Happy Sugar Life'' *Shōko Hirugami, the elder sister of Sachirō Hirugami, a character in ''Haikyū!!'' *Shōko Ieir ...
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Kotsuzumi
The or ''tsuzumi'' is a hand drum of Japanese origin. It consists of a wooden body shaped like an hourglass, and it is taut, with two drum heads with cords that can be squeezed or released to increase or decrease the tension of the heads respectively. This mechanism allows the player to raise or lower the pitch of the drum while playing, not unlike the African talking drum and the Indian Dhadd. There are two basic techniques when playing a tsuzumi; holding the cords slack and hitting the drumhead on the very center, or squeezing the cords and hitting the drumhead closer to where it meets the wooden body. The former produces softer ''pon'' and ''pu'' sounds, whereas the latter produces higher-pitched ''ta'' and ''chi'' sounds. Because the practice of hitting a drumhead on the very center may result in hindering the sound by causing vibration radiating on two opposite sides of the drumhead to cancel out with each other, the tsuzumi is tuned with tiny leather patches applied on th ...
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8306 Shoko
8306 Shoko, provisional designation , is a Florian asteroid and a synchronous binary system from the inner regions of the asteroid belt, approximately in diameter. It was discovered on 24 February 1995, by Japanese astronomer Akimasa Nakamura at the Kuma Kogen Astronomical Observatory in southern Japan, who named it after Japanese singer-songwriter Shoko Sawada. The likely S-type asteroid has a rotation period of 3.35 hours. The discovery of its 1.3-kilometer minor-planet moon was announced in December 2013. Orbit and classification ''Shoko'' is a member of the Flora family (), a giant asteroid family and the largest family of stony asteroids in the main-belt. It orbits the Sun in the inner asteroid belt at a distance of 1.7–2.7  AU once every 3 years and 4 months (1,225 days; semi-major axis of 2.24 AU). Its orbit has an eccentricity of 0.22 and an inclination of 5 ° with respect to the ecliptic. The body's observation arc begins with its first observation as at ...
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Shoko B'Sakit
Tnuva, or Tenuvah, ( he, תנובה, ''fruit'' or ''produce'') is an Israeli food creation and marketing company. The company holds in Israel a significant market share in the field of drinking milk production, dairy products and its marketing. It was for its first seventy years an Israeli food processing cooperative (co-op) owned by the kibbutzim (collective farms) and moshavim (agricultural communities), and historically specializing in milk and dairy products; it was subsequently sold by its members as a limited company and, since 2014, has been controlled by a Chinese state company, Bright Food. Tnuva is the largest food manufacturer in Israel; its sales account for 70% of the country's dairy market as well as sales of meat, eggs and packaged food. History Tnuva Central Cooperative for the Marketing of Agricultural Produce in Israel Ltd. was created in 1926, following a decision by kibbutz movement leaders to make cooperatives to distribute and export several types of food p ...
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Israeli Cuisine
Israeli cuisine ( he, המטבח הישראלי ) comprises both local dishes and dishes brought to Israel by Jews from the Diaspora. Since before the establishment of the Israel, State of Israel in 1948, and particularly since the late 1970s, an Israeli Jewish fusion cuisine has developed.Gold, Rozann''A Region's Tastes Commingle in Israel'' (July 20, 1994) in ''The New York Times'' Retrieved 2010–02–14 Israeli cuisine has adopted, and continues to adapt, elements of various styles of Arab cuisine and diaspora Jewish cuisine, particularly the Cuisine of the Mizrahi Jews, Mizrahi, Cuisine of the Sephardic Jews, Sephardic and Ashkenazi_Jewish_cuisine, Ashkenazi styles of cooking. It incorporates many foods traditionally included in other Middle Eastern cuisine, Middle Eastern and Mediterranean cuisines, so that spices like ''za'atar'' and foods such as ''falafel'', ''hummus'', ''msabbha'', ''shakshouka'' and ''couscous'' are now widely popular in Israel.Gur, ''The Book of New ...
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Chocolate
Chocolate is a food made from roasted and ground cacao seed kernels that is available as a liquid, solid, or paste, either on its own or as a flavoring agent in other foods. Cacao has been consumed in some form since at least the Olmec civilization (19th-11th century BCE), and the majority of Mesoamerican people ─ including the Maya and Aztecs ─ made chocolate beverages. The seeds of the cacao tree have an intense bitter taste and must be fermented to develop the flavor. After fermentation, the seeds are dried, cleaned, and roasted. The shell is removed to produce cocoa nibs, which are then ground to cocoa mass, unadulterated chocolate in rough form. Once the cocoa mass is liquefied by heating, it is called chocolate liquor. The liquor may also be cooled and processed into its two components: cocoa solids and cocoa butter. Baking chocolate, also called bitter chocolate, contains cocoa solids and cocoa butter in varying proportions, without any added sugar. Powder ...
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