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Shishamo
, or ''Spirinchus lanceolatus'', is an anadromous smelt native to Hokkaido, Japan. Description This fish averages 15 centimeters in length, with a maximum recorded length of 70 cm. It is generally dark on the back with a silver-white underside. Etymology The fish is said to resemble a willow leaf, and its Japanese name reflects this; ''shishamo'', is derived from the Ainu name for the same fish, ''susam'', which is supposed to be derived from a compound of Ainu ''susu'' "willow" + ''ham'' "leaf", hence its name in Chinese characters (柳葉魚 jukujikun, where the characters have no phonetic relation to the word). Food use In Japanese cuisine, this fish is grilled or fried whole and served with its roe intact. The total 2021 catch in Kushiro is a city in Kushiro Subprefecture on the island of Hokkaido, Japan. Located along the coast of the North Pacific Ocean, it serves as the subprefecture's capital and it is the most populated city in the eastern part of t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shishamo For Sale In Tokyo
, or ''Spirinchus lanceolatus'', is an anadromous smelt native to Hokkaido, Japan. Description This fish averages 15 centimeters in length, with a maximum recorded length of 70 cm. It is generally dark on the back with a silver-white underside. Etymology The fish is said to resemble a willow leaf, and its Japanese name reflects this; ''shishamo'', is derived from the Ainu name for the same fish, ''susam'', which is supposed to be derived from a compound of Ainu ''susu'' "willow" + ''ham'' "leaf", hence its name in Chinese characters (柳葉魚 jukujikun, where the characters have no phonetic relation to the word). Food use In Japanese cuisine, this fish is grilled or fried whole and served with its roe intact. The total 2021 catch in Kushiro, where 85% of Japanese shishamo are caught, was 124 tons - a reduction of 50% compared to the year before. Due to declining catches in recent years, attempts have been made to commercially farm the fish in Japan. In recent years ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jukujikun
are logographic Chinese characters, adapted from Chinese family of scripts, Chinese script, used in the writing of Japanese language, Japanese. They were made a major part of the Japanese writing system during the time of Old Japanese and are still used, along with the subsequently-derived Syllabary, syllabic scripts of and . The characters have Japanese pronunciations; most have two, with one based on the Chinese sound. A few characters were invented in Japan by constructing character components derived from other Chinese characters. After the Meiji Restoration, Japan made its own efforts to simplify the characters, now known as , by a process similar to China's simplified Chinese characters, simplification efforts, with the intention to increase literacy among the general public. Since the 1920s, the Japanese government has published character lists periodically to help direct the education of its citizenry through the myriad Chinese characters that exist. There are nearly 3 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Smelt (fish)
Smelts are a family of small fish, the Osmeridae, found in the North Atlantic and North Pacific oceans, as well as rivers, streams and lakes in Europe, North America and Northeast Asia. They are also known as freshwater smelts or typical smelts to distinguish them from the related Argentinidae (herring smelts or argentines), Bathylagidae (deep-sea smelts), and Retropinnidae (Australian and New Zealand smelts). Some smelt species are common in the North American Great Lakes, and in the lakes and seas of the northern part of Europe, where they run in large Shoaling and schooling, schools along the saltwater coastline during spring migration to their spawning streams. In some western parts of the United States, smelt populations have greatly declined in recent decades, leading to their protection under the Endangered Species Act. The Delta smelt (''Hypomesus transpacificus'') found in the Sacramento Delta of California, and the eulachon (''Thaleichthys pacificus'') found in the Nor ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Spirinchus
''Spirinchus'' is a genus of smelt (fish), smelts (Osmeridae) from the North Pacific Ocean and adjacent streams. Species There are currently three recognized species in this genus: * ''Spirinchus lanceolatus'' (Toyoji Hikita, Hikita, 1913) (Shishamo smelt, shishamo) * ''Spirinchus starksi'' (Mary Fisk, Fisk, 1913) (Night smelt) * ''Spirinchus thaleichthys'' (William Orville Ayres, Ayres, 1860) (Longfin smelt) References [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Environment Of Hokkaido
Environment most often refers to: __NOTOC__ * Natural environment, referring respectively to all living and non-living things occurring naturally and the physical and biological factors along with their chemical interactions that affect an organism or a group of organisms Other physical and cultural environments *Ecology, the branch of ethology that deals with the relations of organisms to one another and to their physical surroundings *Environment (systems), the surroundings of a physical system that may interact with the system by exchanging mass, energy, or other properties. *Built environment, constructed surroundings that provide the settings for human activity, ranging from the large-scale civic surroundings to the personal places *Social environment, the culture that an individual lives in, and the people and institutions with whom they interact *Market environment, business term Arts, entertainment and publishing * ''Environment'' (magazine), a peer-reviewed, popular e ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Karafuto
, was established by the Empire of Japan in 1907 to govern the southern part of Sakhalin. This territory became part of the Empire of Japan in 1905 after the Russo-Japanese War, when the portion of Sakhalin south of 50°N was ceded by the Russian Empire under the Treaty of Portsmouth. Karafuto Prefecture was established in 1907 to govern Karafuto, which was part of Japan's External Land (''Gaichi''), until it was incorporated into an Inner Land (''Naichi'') of the Japanese metropole in 1943. Ōtomari (Korsakov) was the capital of Karafuto from 1905 to 1908 and Toyohara (Yuzhno-Sakhalinsk) from 1908 to 1945. In August 1945, the Japanese administration ceased to function following the invasion of South Sakhalin by the Soviet Union. Karafuto Prefecture was annexed to the Soviet Union, although it continued to exist under Japanese law until it was formally abolished by Japan in June 1949. Name The Japanese name ''Karafuto'' purportedly comes from Ainu (), which means ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Capelin
The capelin or caplin (''Mallotus villosus'') is a small forage fish of the smelt family found in the North Atlantic, North Pacific and Arctic oceans. In summer, it grazes on dense swarms of plankton at the edge of the ice shelf. Larger capelin also eat a great deal of krill and other crustaceans. Among others, whales, seals, Atlantic cod, Atlantic mackerel, squid and seabirds prey on capelin, in particular during the spawning season while the capelin migrate south. Capelin spawn on sand and gravel bottoms or sandy beaches at the age of two to six years. When spawning on beaches, capelin have an extremely high post-spawning mortality rate which, for males, is close to 100%. Males reach in length, while females are up to long. They are olive-coloured dorsally, shading to silver on sides. Males have a translucent ridge on both sides of their bodies. The ventral aspects of the males iridesce reddish at the time of spawn. The closest relative of the capelin appears to have be ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kushiro
is a city in Kushiro Subprefecture on the island of Hokkaido, Japan. Located along the coast of the North Pacific Ocean, it serves as the subprefecture's capital and it is the most populated city in the eastern part of the island. History An Imperial decree in July 1899 established Kushiro as an open port for trading with the United States and the United Kingdom. Kushiro had been an important port because it is more reliably ice-free during winter than alternative Russian Far East warm-water ports such as Petropavlovsk-Kamchatsky or other ports in Hokkaido such as Hakodate, which occasionally freeze for short periods due to the lower salinity of the Sea of Japan. For this reason, Kushiro was considered a valuable target for the Tsars during the Russo-Japanese Wars. Its importance grew during the 1920s with the growth of commercial fishing, for which its reliable freedom from ice reduced costs. In addition to its port, Kushiro is serviced by Kushiro Airport with flights fr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Japanese Cuisine
Japanese cuisine encompasses the regional and traditional foods of Japan, which have developed through centuries of political, economic, and social changes. The traditional cuisine of Japan (Japanese language, Japanese: ) is based on rice with miso soup and other dishes with an emphasis on seasonal ingredients. Side dishes often consist of fish, Tsukemono, pickled vegetables, tamagoyaki, and vegetables cooked in broth. Common seafood is often grilled, but it is also sometimes served raw as sashimi or as sushi. Seafood and vegetables are also deep-fried in a light batter, as '. Apart from rice, a staple includes noodles, such as soba and udon. Japan also has many simmered dishes, such as fish products in broth called , or beef in and . Historically influenced by Chinese cuisine, Japanese cuisine has also opened up to influence from European cuisine, Western cuisines in the modern era. Dishes inspired by foreign food—in particular Chinese food—like ramen and , as well as foods ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
