Serra D'Espadà
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Serra D'Espadà
Serra d'Espadà (, es, Sierra de Espadán) is a long mountain range in the Alt Palància, Alt Millars and Plana Baixa comarcas, in the Province of Castellón, Valencian Community, Spain. Its highest point is La Ràpita (1,106 m). Road N-234 road (Spain), N-234 winds its way between the Serra d'Espadà and Sierra de Javalambre reaching the coast at Sagunto and the Autopista AP-7. Olive Oil Protected Designation of Origin (PDO) Together with Serra Calderona, a parallel range only 25 km to the south, the Serra d'Espadà constitutes a defined ecoregion in the foothills of the Sistema Ibérico, Iberian System that are closest to the Mediterranean Sea coast. In many areas of the mountainsides olive trees are grown. Their olives produce excellent olive oil, oil that has been awarded Protected Designation of Origin (PDO) and has been included by the global Slow Food movement in the Ark of Taste international catalogue of heritage foods in danger of extinction. This oil is marketed a ...
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La Vall D'Almonesir
Vall de Almonacid is a municipalities of Spain, municipality in the ''comarca'' of Alto Palancia, Castellón (province), Castellón, Valencian Community, Valencia, Spain. The name in Valencian language, Valencian is ''La Vall d'Almonesir'', but the local language is Spanish, not Valencian. It contains the "Castle of Almonesir". See also *Serra d'Espadà References

Municipalities in the Province of Castellón Alto Palancia {{Valencia-geo-stub ...
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Ecoregion
An ecoregion (ecological region) or ecozone (ecological zone) is an ecologically and geographically defined area that is smaller than a bioregion, which in turn is smaller than a biogeographic realm. Ecoregions cover relatively large areas of land or water, and contain characteristic, geographically distinct assemblages of natural communities and species. The biodiversity of flora, fauna and ecosystems that characterise an ecoregion tends to be distinct from that of other ecoregions. In theory, biodiversity or conservation ecoregions are relatively large areas of land or water where the probability of encountering different species and communities at any given point remains relatively constant, within an acceptable range of variation (largely undefined at this point). Three caveats are appropriate for all bio-geographic mapping approaches. Firstly, no single bio-geographic framework is optimal for all taxa. Ecoregions reflect the best compromise for as many taxa as possible. Se ...
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Alto Palancia
Alto Palancia (Valencian language, Valencian: ''Alt Palància'') is a Comarques of the Valencian Community, comarca in the Provinces of Spain, province of Castellón (province), Castellón, Valencian Community (Spain). It is part of the Spanish-speaking area in the Valencian Community. Municipalities The comarca is composed of 27 municipalities, listed below with their populations at the 2001 and 2011 Censuses, and according to the most recent official estimates (for 1 January 2019): References

Alto Palancia, Comarques of the Valencian Community Geography of the Province of Castellón {{Valencia-geo-stub ...
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Geography Of The Province Of Castellón
Geography (from Greek: , ''geographia''. Combination of Greek words ‘Geo’ (The Earth) and ‘Graphien’ (to describe), literally "earth description") is a field of science devoted to the study of the lands, features, inhabitants, and phenomena of Earth. The first recorded use of the word γεωγραφία was as a title of a book by Greek scholar Eratosthenes (276–194 BC). Geography is an all-encompassing discipline that seeks an understanding of Earth and its human and natural complexities—not merely where objects are, but also how they have changed and come to be. While geography is specific to Earth, many concepts can be applied more broadly to other celestial bodies in the field of planetary science. One such concept, the first law of geography, proposed by Waldo Tobler, is "everything is related to everything else, but near things are more related than distant things." Geography has been called "the world discipline" and "the bridge between the human and th ...
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Mountain Ranges Of The Valencian Community
A mountain is an elevated portion of the Earth's crust, generally with steep sides that show significant exposed bedrock. Although definitions vary, a mountain may differ from a plateau in having a limited summit area, and is usually higher than a hill, typically rising at least 300 metres (1,000 feet) above the surrounding land. A few mountains are isolated summits, but most occur in mountain ranges. Mountains are formed through tectonic forces, erosion, or volcanism, which act on time scales of up to tens of millions of years. Once mountain building ceases, mountains are slowly leveled through the action of weathering, through slumping and other forms of mass wasting, as well as through erosion by rivers and glaciers. High elevations on mountains produce colder climates than at sea level at similar latitude. These colder climates strongly affect the ecosystems of mountains: different elevations have different plants and animals. Because of the less hospitable terrain and ...
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XYZ Line
The XYZ Line, or Matallana Line, was a system of fortifications built during the Spanish Civil War in order to defend the capital of the Second Spanish Republic in Valencia, Spain. Unlike the Maginot Line, or the Iron Belt (''"Cinturón de Hierro"'') of Bilbao, which were expensive systems of fortifications and bunkers made of reinforced concrete, the XYZ Line was a simpler system of defenses in depth consisting of trenches and bunkers that took advantage of some of the most difficult terrain in Spain in the Iberian System ranges to the north and northeast of Valencia. The defenses were built to withstand bombardment by either heavy artillery or 1,000-pound aerial bombs. Background Following the success of the Aragon Offensive resulting in the Nationalist armies reaching the Mediterranean Sea, the Republic was split in two; the Spanish Republican Army was in disarray and the road to Barcelona was open for conquest by the Nationalists. Even General Vicente Rojo Lluch said tha ...
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Mountains Of The Valencian Community
This is a list of mountains in the Valencian Community of Spain. See also *List of mountains in Aragon *List of mountains in Catalonia *Sistema Ibérico * Catalan Mediterranean System *Prebaetic System Sources * VV.AA.(1999), ''Atlas Escolar del País Valencià'', PUV (València), 50 pàg. * ICV, ''Institut Cartogràfic Valencià''.TopònimsAuditoria Ambiental. Vol I


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{{commons category, Mountains of the Land of Valencia
Mountains in the Land of Valencia


Serra D'Espadà Natural Park
Serra (Latin for "saw") may refer to: People * Serra (footballer) (born 1961), Portuguese footballer * Serra (surname) * Serra (given name) Cities, towns, municipalities Brazil * Serra, Espírito Santo, a city in the Greater Vitória area *Amparo do Serra, in Minas Gerais *Araçoiaba da Serra, in São Paulo *Itapecerica da Serra, in São Paulo *Mirante da Serra, in Rondônia *Natividade da Serra, in São Paulo *Pé de Serra, in Bahia *Redenção da Serra, in São Paulo *Rio Grande da Serra, in São Paulo *Santa Maria da Serra, in São Paulo *São Lourenço da Serra, in São Paulo * Serra Azul, in São Paulo *Serra do Navio, in Amapá *Serra do Navio, in Amapá *Serra Negra, in São Paulo * Serra Talhada, in Pernambuco *Taboão da Serra, in São Paulo Italy *La Serra, San Miniato, in Tuscany *Serra (Rocca Santa Maria), in Abruzzo * Serra d'Aiello, in Calabria * Serra de' Conti, in Marche * Serra Pedace, in Calabria * Serra Riccò, in Liguria * Serra San Bruno, in Calabria * Serr ...
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Cork Oak
''Quercus suber'', commonly called the cork oak, is a medium-sized, evergreen oak tree in the section ''Quercus'' sect. ''Cerris''. It is the primary source of cork for wine bottle stoppers and other uses, such as cork flooring and as the cores of cricket balls. It is native to southwest Europe and northwest Africa. In the Mediterranean basin the tree is an ancient species with fossil remnants dating back to the Tertiary period. It endures drought and makes little demand on the soil quality and is regarded as a defence against desertification. Cork oak forests are home to a multitude of animal and plant species. Since cork is increasingly being displaced by other materials as a bottle cap, these forests are at risk as part of the cultural landscape and animal species such as the Iberian lynx are threatened with extinction. Description General appearance and bark The cork oak grows as an evergreen tree, reaching an average height of or in rare cases up to 25 m and a tru ...
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Ark Of Taste
The Ark of Taste is an international catalogue of endangered heritage foods which is maintained by the global Slow Food movement. The Ark is designed to preserve at-risk foods that are sustainably produced, unique in taste, and part of a distinct ecoregion. Contrary to the most literal definition of plant and animal conservation, the Ark of Taste aims to maintain edibles in its purview by actively encouraging their cultivation for consumption. By doing so, Slow Food hopes to promote the growing and eating of foods which are sustainable and preserve biodiversity in the human food chain. Foods included in the list are intended to be "culturally or historically linked to a specific region, locality, ethnicity or traditional production practice", in addition to being rare. Which foods meet these criteria is decided by an adjudicating committee made up of members of the Slow Food nonprofit organization; all candidates go through a formal nomination process which includes tastings and i ...
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Slow Food
Slow Food is an organization that promotes local food and traditional cooking. It was founded by Carlo Petrini in Italy in 1986 and has since spread worldwide. Promoted as an alternative to fast food, it strives to preserve traditional and regional cuisine and encourages farming of plants, seeds, and livestock characteristic of the local ecosystem. It promotes local small businesses and sustainable foods. It also focuses on food quality, rather than quantity. It was the first established part of the broader slow movement. It speaks out against overproduction and food waste. It sees globalization as a process in which small and local farmers and food producers should be simultaneously protected from and included in the global food system. Organization Slow Food began in Italy with the founding of its forerunner organization, Arcigola, in 1986 to resist the opening of a McDonald's near the Spanish Steps in Rome.Carlo Petrini, William McCuaig (trans.), Alice Waters (foreword). ...
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Protected Designation Of Origin
The protected designation of origin (PDO) is a type of geographical indication of the European Union and the United Kingdom aimed at preserving the designations of origin of food-related products. The designation was created in 1992 and its main purpose is to designate products that have been produced, processed and developed in a specific geographical area, using the recognized know-how of local producers and ingredients from the region concerned. The list below also shows other geographical indications. Features The characteristics of the products protected are essentially linked to their terroir. The European or UK PDO logo, of which the use is compulsory, documents this link. European Regulation 510/2006 of 20 March 2006 acknowledges a priority to establish a community protection system that ensures equal conditions of competition between producers. This European Regulation is intended to guarantee the reputation of regional products, adapt existing national protections t ...
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