|
Roe Green
Roe ( ) or hard roe is the fully ripe internal egg masses in the ovaries, or the released external egg masses, of fish and certain marine animals such as shrimp, scallop, sea urchins and squid. As a seafood, roe is used both as a cooked ingredient in many dishes, and as a raw ingredient for delicacies such as caviar. The roe of marine animals, such as the roe of lumpsucker, hake, mullet, salmon, Atlantic bonito, mackerel, squid, and cuttlefish are especially rich sources of omega-3 fatty acids, but omega-3s are present in all fish roe. Also, a significant amount of vitamin B12 is among the nutrients present in fish roes. Roe from a sturgeon or sometimes other fish such as flathead grey mullet, is the raw base product from which caviar is made. The term soft roe or white roe denotes fish milt, not fish eggs. Around the world Africa South Africa People in KwaZulu-Natal consume fish roe in the form of slightly sour curry or battered and deep fried. Americas ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Caviar Spoons
A spoon is a utensil consisting of a shallow bowl (also known as a head), oval or round, at the end of a handle. A type of cutlery (sometimes called flatware in the United States), especially as part of a place setting, it is used primarily for transferring food to the mouth. Spoons are also used in food preparation to measure, mix, stir and toss ingredients and for serving food. Present day spoons are made from metal (notably flat silver or silverware, plated or solid), wood, porcelain or plastic. There are a wide variety of spoons that are made of a variety of materials and by different cultures for many different uses and foods. Terminology The spoon consists of a ''bowl'' and a handle. A handle in a shape of a slender stick is frequently called a ''stem''. The stem can end in a sharp point or be crowned with a ''knop'', a decorative knob. The ''knop-top'' spoons with a variety of knop shapes described by colorful terms like "acorn", "writhen-end" (spiral ornament on a b ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Atlantic Bonito
The Atlantic bonito (''Sarda sarda'') is a large mackerel-like fish of the family Scombridae. It is common in shallow waters of the Atlantic Ocean, the Mediterranean Sea, and the Black Sea, where it is an important commercial and game fish. Description Atlantic bonito belong to a group which have the dorsal fins very near, or separated by a narrow interspace. Its body is completely scaled, with those scales in the pectoral fin area and the lateral line usually larger in size. Bonitos (fishes in the genus ''Sarda'') differ from tuna by their compressed bodies, their lack of teeth on the roof of the mouth, and certain differences in colouration. Atlantic bonito share Atlantic waters with the striped bonito, '' Sarda orientalis'' (the Atlantic population of which is sometimes considered a separate species, ''Sarda velox''). The striped bonito has been taken on the Atlantic coast as far north as Cape Cod. It is similar in its habits, but somewhat smaller than the more common Atlan ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
British Columbia
British Columbia (commonly abbreviated as BC) is the westernmost province of Canada, situated between the Pacific Ocean and the Rocky Mountains. It has a diverse geography, with rugged landscapes that include rocky coastlines, sandy beaches, forests, lakes, mountains, inland deserts and grassy plains, and borders the province of Alberta to the east and the Yukon and Northwest Territories to the north. With an estimated population of 5.3million as of 2022, it is Canada's third-most populous province. The capital of British Columbia is Victoria and its largest city is Vancouver. Vancouver is the third-largest metropolitan area in Canada; the 2021 census recorded 2.6million people in Metro Vancouver. The first known human inhabitants of the area settled in British Columbia at least 10,000 years ago. Such groups include the Coast Salish, Tsilhqotʼin, and Haida peoples, among many others. One of the earliest British settlements in the area was Fort Victoria, established ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Coregonus Artedi
''Coregonus artedi'', commonly known as the cisco, is a North American species of freshwater whitefish in the family Salmonidae. The number of species and definition of species limits in North American ciscoes is a matter of debate. Accordingly, ''Coregonus artedi'' may refer either in a narrow sense to one of the several types of cisco found e.g. in the Great Lakes, or in a broad sense to the complex of all ciscoes in continental North American lakes, ''Coregonus artedi'' sensu lato. ''Coregonus artedi'', narrow sense Narrowly defined, ''Coregonus artedi'' is known variously with the common names cisco, northern cisco, lake herring, chub or tullibee and its Anishinaabe name ''Odoonibiins''. It is a pelagic fish occurring in the midwater zone of cold water lakes in North America. In the northern and western parts of its range it is also found in large rivers. This species occasionally grows as large as 40 cm and 2.3 kg (five pounds), but is more commonly 28 to 38& ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Atlantic Sturgeon
The Atlantic sturgeon (''Acipenser oxyrinchus oxyrinchus'') is a member of the family Acipenseridae and along with other sturgeon it is sometimes considered a living fossil. The Atlantic sturgeon is one of two subspecies of '' A. oxyrinchus'', the other being the Gulf sturgeon (''A. o. desotoi''). The main range of the Atlantic sturgeon is in eastern North America, extending from New Brunswick, Canada, to the eastern coast of Florida, United States. A disjunct population occurs in the Baltic region of Europe (today only through a reintroduction project). The Atlantic sturgeon was in great abundance when the first European settlers came to North America, but has since declined due to overfishing, water pollution, and habitat impediments such as dams. It is considered threatened, endangered, and even locally extinct in many of its original habitats. The fish can reach 60 years of age, in length and over in weight. Physical appearance Rather than having true scales, the Atl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Santa Catarina (state)
Santa Catarina (, ) is a state in the South Region of Brazil. It is the 7th smallest state in total area and the 11th most populous. Additionally, it is the 9th largest settlement, with 295 municipalities. The state, with 3.4% of the Brazilian population, generates 3.8% of the national GDP. Santa Catarina is bordered by Paraná to the north, Rio Grande do Sul to the south, the Atlantic Ocean to the east, and the Argentine province of Misiones to the west. The coastline is over 450 km, i.e., about half of Portugal's mainland coast. The seat of the state executive, legislative and judiciary powers is the capital Florianópolis. Joinville, however, is the most populous city in the state. Besides Espírito Santo, Santa Catarina is the only state whose capital is not the most populous city. South of the Tropic of Capricorn, situated in the planet's southern temperate zone, the state has a humid subtropical climate (''Cfa'') in the east and west and an oceanic climate (' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Curry
A curry is a dish with a sauce seasoned with spices, mainly associated with South Asian cuisine. In southern India, leaves from the curry tree may be included. There are many varieties of curry. The choice of spices for each dish in traditional cuisine depends on regional cultural tradition and personal preferences. Such dishes have names that refer to their ingredients, spicing, and cooking methods. Outside the Indian subcontinent, a curry is a dish from Southeast Asia which uses coconut milk or spice pastes, commonly eaten over rice. Curries may contain fish, meat, poultry, or shellfish, either alone or in combination with vegetables. Others are vegetarian. Dry curries are cooked using small amounts of liquid, which is allowed to evaporate, leaving the other ingredients coated with the spice mixture. Wet curries contain significant amounts of sauce or gravy based on broth, coconut cream or coconut milk, dairy cream or yogurt, or legume purée, sautéed crushed onio ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
KwaZulu-Natal
KwaZulu-Natal (, also referred to as KZN and known as "the garden province") is a province of South Africa that was created in 1994 when the Zulu bantustan of KwaZulu ("Place of the Zulu" in Zulu) and Natal Province were merged. It is located in the southeast of the country, with a long shoreline on the Indian Ocean and sharing borders with three other provinces and the countries of Mozambique, Eswatini and Lesotho. Its capital is Pietermaritzburg, and its largest city is Durban. It is the second-most populous province in South Africa, with slightly fewer residents than Gauteng. Two areas in KwaZulu-Natal have been declared UNESCO World Heritage Sites: the iSimangaliso Wetland Park and the uKhahlamba Drakensberg Park. These areas are extremely scenic as well as important to the surrounding ecosystems. During the 1830s and early 1840s, the northern part of what is now KwaZulu-Natal was established as the Zulu Kingdom while the southern part was, briefly, the Boer ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Milt
Milt is the seminal fluid of fish, mollusks, and certain other water-dwelling animals which reproduce by spraying this fluid, which contains the sperm, onto roe (fish eggs). It can also refer to the sperm sacs or testes that contain the semen. Milt as food Milt or soft roe also refers to the male genitalia of fish when they contain sperm, used as food. Many cultures eat milt, often fried, though not usually as a dish by itself. In Indonesian cuisine, the milt (called ''telur ikan''; fish egg) of snakehead and snapper is usually made into kari or woku. In Japanese cuisine, the testes (白子 ''shirako'' 'white children') of cod (''tara''), anglerfish (''ankō''), salmon (''sake''), squid (''ika'') and pufferfish ('' fugu'') are eaten. In Korean cuisine, the milt ( ''iri'') of Alaska pollock, cod, blackmouth angler, bogeo, and sea bream are eaten. In Romanian cuisine, the milt of carp and other fresh water fish is called "Lapți" (from the Latin word '' lacte ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flathead Grey Mullet
The flathead grey mullet (''Mugil cephalus'') is an important food fish species in the mullet family Mugilidae. It is found in coastal tropical and subtropical waters worldwide. Its length is typically . It is known with numerous English names, including the flathead mullet, striped mullet (US, American Fisheries Society name), black mullet, bully mullet, common mullet, grey mullet, sea mullet and mullet, among others. The flathead grey mullet is a mainly diurnal coastal species that often enters estuaries and rivers. It usually schools over sand or mud bottoms, feeding on zooplankton. The adult fish normally feed on algae in fresh water. The species is euryhaline, meaning that the fish can acclimate to different levels of salinity.Minckley, W.L. 1973. Fishes of Arizona. Arizona Game and Fish Department, Phoenix. pp. 257-258. Description The back of the fish is olive-green, sides are silvery and shade to white towards the belly. The fish may have six to seven distinctive later ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sturgeon
Sturgeon is the common name for the 27 species of fish belonging to the family Acipenseridae. The earliest sturgeon fossils date to the Late Cretaceous, and are descended from other, earlier acipenseriform fish, which date back to the Early Jurassic period, some 174 to 201 million years ago. They are one of two living families of the Acipenseriformes alongside paddlefish (Polyodontidae). The family is grouped into four genera: '' Acipenser'' (which is paraphyletic, containing many distantly related sturgeon species), '' Huso'', '' Scaphirhynchus,'' and '' Pseudoscaphirhynchus''. Two species ('' A. naccarii'' and '' A. dabryanus'') may be extinct in the wild, and one ('' P. fedtschenkoi'') may be entirely extinct. Sturgeons are native to subtropical, temperate and sub-Arctic rivers, lakes and coastlines of Eurasia and North America. Sturgeons are long-lived, late-maturing fishes with distinctive characteristics, such as a heterocercal caudal fin similar to those of sharks, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vitamin B12
Vitamin B12, also known as cobalamin, is a water-soluble vitamin involved in metabolism. It is one of eight B vitamins. It is required by animals, which use it as a cofactor in DNA synthesis, in both fatty acid and amino acid metabolism. It is important in the normal functioning of the nervous system via its role in the synthesis of myelin, and in the circulatory system in the maturation of red blood cells in the bone marrow. Plants do not need cobalamin and carry out the reactions with enzymes that are not dependent on it. Vitamin B12 is the most chemically complex of all vitamins, and for humans, the only vitamin that must be sourced from animal-derived foods or from supplements. Only some archaea and bacteria can synthesize vitamin B12. Most people in developed countries get enough B12 from the consumption of meat or foods with animal sources. Foods containing vitamin B12 include meat, clams, liver, fish, poultry, eggs, and dairy products. Many breakfast cereals a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
.jpg "Click for more on -> Sturgeon")
