Rodney Scott (pitmaster)
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Rodney Scott (pitmaster)
Rodney Scott (born 1971) is an American chef and whole-hog barbecue pitmaster from Hemingway, South Carolina. In 2018 Scott was named Best Chef: Southeast by the James Beard Foundation, only the second pitmaster to win a James Beard chef award. Early life Scott was born in 1971 in Philadelphia to Roosevelt and Ella Scott. He is an only child. In 1972 the family relocated to the Pee Dee area of South Carolina, where the family ran several businesses including a gas station, a variety store, a farm, and a barbecue restaurant. At around eleven, Scott first started barbecuing at his parents' business, Scott's Variety Store + Bar-B-Q in Hemingway, South Carolina, where at first the family would smoke a whole hog each week, expanding as demand increased until they were smoking seven or eight hogs a day. At 17 he was working for the family business full time. Career In 2009 the family business was profiled by Southern food historian John T. Edge. In 2011, Scott took over the family ...
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Rodney Scott
Rodney Scott may refer to: * Rodney Scott (actor) (born 1978), American actor * Rodney Scott (baseball) (born 1953), infielder in Major League Baseball * Rodney Scott (law enforcement officer), Chief of the United States Border Patrol *Rodney Scott (pitmaster) {{hndis, Scott, Rodney ...
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BBQ
Barbecue or barbeque (informally BBQ in the UK, US, and Canada, barbie in Australia and braai in South Africa) is a term used with significant regional and national variations to describe various cooking methods that use live fire and smoke to cook the food. The term is also generally applied to the devices associated with those methods, the broader cuisines that these methods produce, and the meals or gatherings at which this style of food is cooked and served. The cooking methods associated with barbecuing vary significantly but most involve outdoor cooking. The various regional variations of barbecue can be broadly categorized into those methods which use direct and those which use indirect heating. Indirect barbecues are associated with North American cuisine, in which meat is heated by roasting or smoking over wood or charcoal. These methods of barbecue involve cooking using smoke at low temperatures and long cooking times, for several hours. Elsewhere, barbecuing more c ...
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People From Hemingway, South Carolina
A person ( : people) is a being that has certain capacities or attributes such as reason, morality, consciousness or self-consciousness, and being a part of a culturally established form of social relations such as kinship, ownership of property, or legal responsibility. The defining features of personhood and, consequently, what makes a person count as a person, differ widely among cultures and contexts. In addition to the question of personhood, of what makes a being count as a person to begin with, there are further questions about personal identity and self: both about what makes any particular person that particular person instead of another, and about what makes a person at one time the same person as they were or will be at another time despite any intervening changes. The plural form "people" is often used to refer to an entire nation or ethnic group (as in "a people"), and this was the original meaning of the word; it subsequently acquired its use as a plural form of per ...
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People From Philadelphia
A person ( : people) is a being that has certain capacities or attributes such as reason, morality, consciousness or self-consciousness, and being a part of a culturally established form of social relations such as kinship, ownership of property, or legal responsibility. The defining features of personhood and, consequently, what makes a person count as a person, differ widely among cultures and contexts. In addition to the question of personhood, of what makes a being count as a person to begin with, there are further questions about personal identity and self: both about what makes any particular person that particular person instead of another, and about what makes a person at one time the same person as they were or will be at another time despite any intervening changes. The plural form "people" is often used to refer to an entire nation or ethnic group (as in "a people"), and this was the original meaning of the word; it subsequently acquired its use as a plural form of per ...
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James Beard Foundation Award Winners
James is a common English language surname and given name: *James (name), the typically masculine first name James * James (surname), various people with the last name James James or James City may also refer to: People * King James (other), various kings named James * Saint James (other) * James (musician) * James, brother of Jesus Places Canada * James Bay, a large body of water * James, Ontario United Kingdom * James College, a college of the University of York United States * James, Georgia, an unincorporated community * James, Iowa, an unincorporated community * James City, North Carolina * James City County, Virginia ** James City (Virginia Company) ** James City Shire * James City, Pennsylvania * St. James City, Florida Arts, entertainment, and media * ''James'' (2005 film), a Bollywood film * ''James'' (2008 film), an Irish short film * ''James'' (2022 film), an Indian Kannada-language film * James the Red Engine, a character in ''Thomas the Tank En ...
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Chefs From South Carolina
A chef is a trained professional cook and tradesman who is proficient in all aspects of food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term ''chef de cuisine'' (), the director or head of a kitchen. Chefs can receive formal training from an institution, as well as by apprenticing with an experienced chef. There are different terms that use the word ''chef'' in their titles, and deal with specific areas of food preparation. Examples include the ''sous-chef'', who acts as the second-in-command in a kitchen, and the ''chef de partie'', who handles a specific area of production. The kitchen brigade system is a hierarchy found in restaurants and hotels employing extensive staff, many of which use the word "chef" in their titles. Underneath the chefs are the ''kitchen assistants''. A chef's standard uniform includes a hat (called a '' toque''), neckerchief, double-breasted jacket, apron and sturdy shoes (that may include steel or ...
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Texas Monthly
''Texas Monthly'' (stylized as ''TexasMonthly'') is a monthly American magazine headquartered in Downtown Austin, Texas. ''Texas Monthly'' was founded in 1973 by Michael R. Levy and has been published by Emmis Publishing, L.P. since 1998 and is now owned by Enterprise Products Co. ''Texas Monthly'' chronicles life in contemporary Texas, writing on politics, the environment, industry, and education. The magazine also covers leisure topics such as music, art, dining, and travel. It is a member of the City and Regional Magazine Association (CRMA). In 2019, ''Texas Monthly'' was purchased by billionaire Randa Williams. In 2021, ''Texas Monthly'' acquired ''Texas Country Reporter''. Circulation ''Texas Monthly'' has a paid circulation of 300,000 and it has a monthly readership of 2.5 million people—one out of seven Texan adults. Its audience comprises a roughly equal number of men and women, most of whom are between the ages of 30 and 55. Subject matter ''Texas Monthly'' takes as ...
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Barbecue Hall Of Fame
The American Royal is a livestock show, horse show, rodeo, and barbecue competition held each year in September – November at various sites in the Kansas City Metropolitan Area. The Future Farmers of America (now the National FFA Organization) was founded during the annual Royal. The Kansas City Royals professional baseball team derived its name from the Royal. History The American Royal began as a cattle show in 1899 in the Kansas City Stockyards. The name "American Royal" was inspired by a 1901 editorial in beef industry publication '' Kansas City Drovers Telegram'' titled "Call it the American Royal". The editorial said the Royal Agricultural Society of England has a similar event called the Royal Show. The first American Royal horse show was added in 1907, and has grown to include five shows ( Quarter Horse Show, Hunter-Jumper Horse Show, Arabian Horse Show, American Saddlebred, Youth Horse Show, and a Cutting Horse show). In 1926, the American Royal invited vocati ...
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Rodney Scott's Whole Hog BBQ
Rodney Scott's Whole Hog BBQ is a barbecue restaurant in Charleston, South Carolina. Specializing in pulled pork barbecue and owned by Rodney Scott (pitmaster), Rodney Scott and Nick Pihakis, it opened in February 2017. Description The restaurant is in Charleston, South Carolina, and can seat close to 128 diners. Drive-through and delivery are also available. It specializes in pulled pork barbecue slow-smoked with hardwood charcoal and served with a spicy vinegar sauce. Scott uses monosodium glutamate, MSG, which he calls a "flavor maker", in his spice rub. Other dishes on the menu include fried catfish, a rib eye steak sandwich, spare ribs, and banana pudding. History Rodney Scott was raised in the hamlet of Nesmith, South Carolina. His parents, Roosevelt and Ella, were hog farmers who opened the Hemingway, South Carolina, Hemingway-based Scott's Variety Store and Bar-B-Q around 1972. Having assumed full ownership of Scott's Bar-B-Q in 2011, Scott partnered with restaurateur Ni ...
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Pitmaster
Barbecue or barbeque (informally BBQ in the UK, US, and Canada, barbie in Australia and braai in South Africa) is a term used with significant regional and national variations to describe various cooking methods that use live fire and smoke to cook the food. The term is also generally applied to the devices associated with those methods, the broader cuisines that these methods produce, and the meals or gatherings at which this style of food is cooked and served. The cooking methods associated with barbecuing vary significantly but most involve outdoor cooking. The various regional variations of barbecue can be broadly categorized into those methods which use direct and those which use indirect heating. Indirect barbecues are associated with North American cuisine, in which meat is heated by roasting or smoking over wood or charcoal. These methods of barbecue involve cooking using smoke at low temperatures and long cooking times, for several hours. Elsewhere, barbecuing more co ...
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Post And Courier
''The Post and Courier'' is the main daily newspaper in Charleston, South Carolina. It traces its ancestry to three newspapers, the ''Charleston Courier'', founded in 1803, the ''Charleston Daily News'', founded 1865, and ''The Evening Post'', founded 1894. Through the ''Courier'', it brands itself as the oldest daily newspaper in the South and one of the oldest continuously operating newspapers in the United States. It is the flagship newspaper of Evening Post Industries, which in turn is owned by the Manigault family of Charleston, descendants of Peter Manigault. It is the largest newspaper in South Carolina, followed by Columbia's ''The State'' and ''The Greenville News''. History The ''Charleston Courier,'' founded in 1803. The founder of the ''Courier'', Aaron Smith Willington, came from Massachusetts with newspaper experience. In the early 19th century, he was known to row out to meet ships from London, Liverpool, Havre, and New York City to get the news earlier th ...
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John T
John is a common English name and surname: * John (given name) * John (surname) John may also refer to: New Testament Works * Gospel of John, a title often shortened to John * First Epistle of John, often shortened to 1 John * Second Epistle of John, often shortened to 2 John * Third Epistle of John, often shortened to 3 John People * John the Baptist (died c. AD 30), regarded as a prophet and the forerunner of Jesus Christ * John the Apostle (lived c. AD 30), one of the twelve apostles of Jesus * John the Evangelist, assigned author of the Fourth Gospel, once identified with the Apostle * John of Patmos, also known as John the Divine or John the Revelator, the author of the Book of Revelation, once identified with the Apostle * John the Presbyter, a figure either identified with or distinguished from the Apostle, the Evangelist and John of Patmos Other people with the given name Religious figures * John, father of Andrew the Apostle and Saint Peter * Pope Joh ...
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