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Rouen Duck
The Rouen is a heavyweight breed of domesticated duck raised primarily for decoration, exhibition or as general purpose ducks. Since they are not prolific egg layers, Rouen ducks are most commonly bred for their meat. The breed originated in France sometime before the 19th century. Description The plumage coloring of both the Rouen drake and the Rouen duck are nearly identical to that of the Mallard drake and Mallard duck. The Mallard color pattern is referred to as gray. Males have green heads, white collars, black tail coverts and dark, ashy brown tail feathers, a gray body, and a deep claret breast. The female Rouen hens are a consistent shade of mahogany brown, with a brown crown and tan eye-stripes extending from bill to the back of the eyes. Another feature of the female color pattern is the distinct, detailed penciling found on feathers of the head, neck, body, most of the wing and tail. Rouen females can be much darker brown than Mallard females. Both sexes also have bl ...
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Roan (color)
Roan is a coat color found in many animals, including horses, cattle, antelope, cat and dogs. It is defined generally as an even mixture of white and pigmented hairs that do not "gray out" or fade as the animal ages."''roan'', ''a''. and ''n.1''" Oxford English Dictionary. 2nd edition 1989. OED Online. Oxford University Press. 3 June 2008. . There are a variety of genetic conditions which produce the colors described as "roan" in various species. Roan horses A horse with intermixed white and colored hairs of any color is usually called a roan. However, such mixtures, which can appear superficially similar, are caused by a number of separate genetic factors. Identifiable types of roans include true or classic roan, varnish roan, and rabicano, though other currently unknown factors may be responsible for ambiguous "roaning." Gray horses, which become lighter as they age until their hair coat is nearly completely white, may be confused with roans when they are young. Duns, whic ...
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Duck Breeds Originating In France
Duck is the common name for numerous species of waterfowl in the family Anatidae. Ducks are generally smaller and shorter-necked than swans and geese, which are members of the same family. Divided among several subfamilies, they are a form taxon; they do not represent a monophyletic group (the group of all descendants of a single common ancestral species), since swans and geese are not considered ducks. Ducks are mostly aquatic birds, and may be found in both fresh water and sea water. Ducks are sometimes confused with several types of unrelated water birds with similar forms, such as loons or divers, grebes, gallinules and coots. Etymology The word ''duck'' comes from Old English 'diver', a derivative of the verb 'to duck, bend down low as if to get under something, or dive', because of the way many species in the dabbling duck group feed by upending; compare with Dutch and German 'to dive'. This word replaced Old English / 'duck', possibly to avoid confusion with oth ...
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Duck Breeds
Duck is the common name for numerous species of waterfowl in the family Anatidae. Ducks are generally smaller and shorter-necked than swans and geese, which are members of the same family. Divided among several subfamilies, they are a form taxon; they do not represent a monophyletic group (the group of all descendants of a single common ancestral species), since swans and geese are not considered ducks. Ducks are mostly aquatic birds, and may be found in both fresh water and sea water. Ducks are sometimes confused with several types of unrelated water birds with similar forms, such as loons or divers, grebes, gallinules and coots. Etymology The word ''duck'' comes from Old English 'diver', a derivative of the verb 'to duck, bend down low as if to get under something, or dive', because of the way many species in the dabbling duck group feed by upending; compare with Dutch and German 'to dive'. This word replaced Old English / 'duck', possibly to avoid confusion with ...
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List Of Duck Breeds
This is a list of the breeds of domestic duck which have official recognition at national or international level. Most breeds of duck derive from the wild mallard, ''Anas platyrhyncos'', while a small minority are descendants of the Muscovy duck, ''Cairina moschata''. Duck breeds are normally officially recognized and described by a national body such as a ministry of agriculture. In some countries they may be recognized by groups of enthusiasts or breeders' associations, which may also draw up a breed standard. Among these are: * the American Poultry Association in the United States * the Poultry Club of Great Britain * the in EuropeEntente EuropéenneListing of European Poultry Breeds and Colours * the Australian Poultry Standards A * Abacot Ranger (also known as ''Streicher'') * African Duck * Alabio Duck *Allier Duck *American Pekin (EE; = ''Pekin Duck'', APA) * Ancona duck *Antigua and Barbuda Duck *Appleyard (APA; = '' Silver Appleyard'', PCGB) * Australian Call *Au ...
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American Poultry Association
The American Poultry Association (APA) is the oldest poultry organization in the North America. It was founded in 1873, and incorporated in Indiana in 1932. The first American poultry show was held in 1849, and the APA was later formed in response to the burgeoning need for an overseeing body to set standards for poultry breeds and to administer judging. A year after its foundation, the Association published the first ''American Standard of Perfection'', which to this day is the most widely used and respected handbook on poultry breed standards. The APA continues to publish and expand the ''Standard'', and aims to promote all aspects of poultry fancy by certifying official judges, sponsoring shows, fostering youth participation, and advocating for its members, in both the U.S. and Canada. The Poultry Standard of Perfection Once the APA was formed in 1849, they made it their first order of business to create a standard for American poultry breeds. Six members from the original m ...
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Massachusetts
Massachusetts (Massachusett language, Massachusett: ''Muhsachuweesut [Massachusett writing systems, məhswatʃəwiːsət],'' English: , ), officially the Commonwealth of Massachusetts, is the most populous U.S. state, state in the New England region of the Northeastern United States. It borders on the Atlantic Ocean and Gulf of Maine to the east, Connecticut and Rhode Island to the south, New Hampshire and Vermont to the north, and New York (state), New York to the west. The state's capital and List of municipalities in Massachusetts, most populous city, as well as its cultural and financial center, is Boston. Massachusetts is also home to the urban area, urban core of Greater Boston, the largest metropolitan area in New England and a region profoundly influential upon American History of the United States, history, academia, and the Economy of the United States, research economy. Originally dependent on agriculture, fishing, and trade. Massachusetts was transformed into a manuf ...
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Worcester, Massachusetts
Worcester ( , ) is a city and county seat of Worcester County, Massachusetts, United States. Named after Worcester, England, the city's population was 206,518 at the 2020 United States census, 2020 census, making it the second-List of cities in New England by population, most populous city in New England after Boston. Worcester is approximately west of Boston, east of Springfield, Massachusetts, Springfield and north-northwest of Providence, Rhode Island, Providence. Due to its location near the geographic center of Massachusetts, Worcester is known as the "Heart of the Commonwealth"; a heart is the official symbol of the city. Worcester developed as an industrial city in the 19th century due to the Blackstone Canal and rail transport, producing machinery, textiles and wire. Large numbers of European immigrants made up the city's growing population. However, the city's manufacturing base waned following World War II. Long-term economic and population decline was not reversed ...
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Rouen
Rouen (, ; or ) is a city on the River Seine in northern France. It is the prefecture of the Regions of France, region of Normandy (administrative region), Normandy and the Departments of France, department of Seine-Maritime. Formerly one of the largest and most prosperous cities of Middle Ages, medieval Europe, the population of the metropolitan area (french: functional area (France), aire d'attraction) is 702,945 (2018). People from Rouen are known as ''Rouennais''. Rouen was the seat of the Exchequer of Normandy during the Middle Ages. It was one of the capitals of the Anglo-Normans, Anglo-Norman dynasties, which ruled both England and large parts of modern France from the 11th to the 15th centuries. From the 13th century onwards, the city experienced a remarkable economic boom, thanks in particular to the development of textile factories and river trade. Claimed by both the French and the English during the Hundred Years' War, it was on its soil that Joan of Arc was tried ...
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Louis René Édouard, Cardinal De Rohan
Louis René Édouard de Rohan known as Cardinal de Rohan (25 September 1734 – 16 February 1803), ''prince de Rohan-Guéméné'', was a French Bishop of Strasbourg, politician, cardinal of the Roman Catholic Church, and cadet of the Rohan family (which traced its origin to the kings of Brittany). His parents were Hercule Mériadec, Prince of Guéméné and Louise Gabrielle Julie de Rohan. He was born in Paris. Members of the Rohan family had filled the office of Bishop of Strasbourg since 1704, which made them princes of the Holy Roman Empire and the compeers rather of the German prince-bishops than of the French ecclesiastics. Louis de Rohan was destined for this high office from birth. Soon after taking orders, in 1760, he was nominated coadjutor to his uncle, Louis Constantin de Rohan-Rochefort, who then held the bishopric, and he was also appointed titular bishop of Canopus, Egypt. But he preferred the elegant life and the gaiety of Paris to his clerical duties, and had ...
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Aylesbury Duck
The Aylesbury duck is a breed of domesticated duck, bred mainly for its meat and appearance. It is a large duck with pure white plumage, a pink bill, orange legs and feet, an unusually large keel, and a horizontal stance with its body parallel to the ground. The precise origins of the breed are unclear, but raising white ducks became popular in Aylesbury, Buckinghamshire, England, in the 18th century owing to the demand for white feathers as a filler for quilts. Over the 19th century selective breeding for size, shape and colour led to the Aylesbury duck. Duck rearing became a major industry in Aylesbury in the 19th century. The ducks were bred on farms in the surrounding countryside. Fertilised eggs were brought into the town's "Duck End", where local residents would rear the ducklings in their homes. The opening of a railway to Aylesbury in 1839 enabled cheap and quick transport to the markets of London, and duck rearing became highly profitable. By the 1860s the duck rearin ...
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