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Rhodes 24
Rhodes Twenty Four was a Michelin-starred restaurant located in the City of London. Run by celebrity chef Gary Rhodes, the restaurant was located on the 24th floor of Tower 42, formerly known as the Natwest Tower and operated between 2003 and 2014. Description Rhodes Twenty Four opened in 2003, following the closure of restaurants ''City Rhodes'' and ''Rhodes in the Square'' the previous year. Located on the 24th floor of Tower 42 in a location formerly used by Roux Fine Dining, it served modern British cuisine described in its initial press release as "Very British Fayre". Chef Gary Rhodes was introduced into the space by Albert Roux, who put him in touch with the company looking to revamp the former Restaurant Twentyfour. The original agreement was to take over the restaurant, private dining rooms and bar for an initial five years. The restaurant was funded by Restaurant Associates, and fronted by Rhodes using the chef's signature dishes (including his bread and butter pudding ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tower 42
Tower 42, commonly known as the NatWest Tower, is a skyscraper in the City of London. It is the fifth-tallest tower in the City of London, having been overtaken as the tallest in 2010 by the Heron Tower. It is the fifteenth- tallest in London overall. Its original name was the National Westminster Tower, having been built to house NatWest's international headquarters. Seen from above, the shape of the tower resembles that of the NatWest logo (three chevrons in a hexagonal arrangement). The tower, designed by Richard Seifert and engineered by Pell Frischmann, is located at 25 Old Broad Street in the ward of Cornhill. It was built by John Mowlem & Co between 1971 and 1980, first occupied in 1980, and formally opened on 11 June 1981 by Queen Elizabeth II. The construction cost was £72 million (approximately £ in ). It is high, which made it the tallest building in the United Kingdom until the topping out of One Canada Square at Canary Wharf in 1990. It was the tallest b ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gooseberry
Gooseberry ( or (American and northern British) or (southern British)) is a common name for many species of ''Ribes'' (which also includes currants), as well as a large number of plants of similar appearance. The berries of those in the genus ''Ribes'' (sometimes placed in the genus ''Grossularia'') are edible and may be green, orange, red, purple, yellow, white, or black. Etymology The ''goose'' in ''gooseberry'' has been mistakenly seen as a corruption of either the Dutch word or the allied German , or of the earlier forms of the French . Alternatively, the word has been connected to the Middle High German ('curl, crisped'), in Latin as . However, the ''Oxford English Dictionary'' takes the more literal derivation from ''goose'' and ''berry'' as probable because "the grounds on which plants and fruits have received names associating them with animals are so often inexplicable that the inappropriateness in the meaning does not necessarily give good grounds for believin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Restaurants Established In 2003
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and Delivery (commerce), food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and Customer service, service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French language, French word 'provide food for', Literal translation, literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancien ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Defunct European Restaurants In London
{{Disambiguation ...
Defunct (no longer in use or active) may refer to: * ''Defunct'' (video game), 2014 * Zombie process or defunct process, in Unix-like operating systems See also * * :Former entities * End-of-life product * Obsolescence Obsolescence is the state of being which occurs when an object, service, or practice is no longer maintained or required even though it may still be in good working order. It usually happens when something that is more efficient or less risky r ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Michelin Guide Starred Restaurants In London
Michelin (; ; full name: ) is a French multinational tire, tyre manufacturing company based in Clermont-Ferrand in the Auvergne-Rhône-Alpes ''Regions of France, région'' of France. It is the second largest List of tire companies, tyre manufacturer in the world behind Bridgestone and larger than both Goodyear Tire and Rubber Company, Goodyear and Continental AG, Continental. In addition to the Michelin brand, it also owns the Kléber tyres company, United States Rubber Company, Uniroyal-Goodrich Tire Company, SASCAR, Bookatable and Camso brands. Michelin is also notable for its Red and Green Michelin Guide, travel guides, its Road map, roadmaps, the Michelin stars that the Red Guide awards to restaurants for their cooking, and for its company mascot ''Michelin Man, Bibendum'', colloquially known as the Michelin Man. Michelin's numerous inventions include the removable tyre, the pneurail (a tyre for rubber-tyred metros) and the radial tire, radial tyre. Michelin manufactures t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Toby Young
Toby Daniel Moorsom Young (born 17 October 1963) is a British social commentator. He is the founder and director of the Free Speech Union, an associate editor of ''The Spectator'', and a former associate editor at ''Quillette.'' A graduate of the University of Oxford, Young briefly worked for ''The Times'', before co-founding the London magazine '' Modern Review'' in 1991. He edited it until financial difficulties led to its demise in 1995. His 2001 memoir, '' How to Lose Friends & Alienate People'', details his subsequent employment at '' Vanity Fair''. He then went on to write for ''The Sun on Sunday'', the ''Daily Mail'', ''The Daily Telegraph'', and ''The Spectator''. He also served as a judge in seasons five and six of the television show ''Top Chef''. A proponent of free schools, Young co-founded the West London Free School and served as director of the New Schools Network. Young has been at the centre of several controversies. In 2015, he wrote an article in advocacy o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Evening Standard
The ''Evening Standard'', formerly ''The Standard'' (1827–1904), also known as the ''London Evening Standard'', is a local free daily newspaper in London, England, published Monday to Friday in tabloid format. In October 2009, after being purchased by Russian businessman Alexander Lebedev, the paper ended a 180-year history of paid circulation and became a free newspaper, doubling its circulation as part of a change in its business plan. Emily Sheffield became editor in July 2020 but resigned in October 2021. History From 1827 to 2009 The newspaper was founded by barrister Stanley Lees Giffard on 21 May 1827 as ''The Standard''. The early owner of the paper was Charles Baldwin. Under the ownership of James Johnstone, ''The Standard'' became a morning paper from 29 June 1857. ''The Evening Standard'' was published from 11 June 1859. ''The Standard'' gained eminence for its detailed foreign news, notably its reporting of events of the American Civil War (1861–1865 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mutton
Lamb, hogget, and mutton, generically sheep meat, are the meat of domestic sheep, ''Ovis aries''. A sheep in its first year is a lamb and its meat is also lamb. The meat from sheep in their second year is hogget. Older sheep meat is mutton. Generally, "hogget" and "sheep meat" are not used by consumers outside Norway, New Zealand, South Africa, Scotland and Australia. Hogget has become more common in England, particularly in the North (Lancashire and Yorkshire) often in association with rare breed and organic farming. In South Asian and Caribbean cuisine, "mutton" often means goat meat.''Oxford English Dictionary'', 3rd edition, June 2003''s.v.'',_definition_1b_At_various_times_and_places,_"mutton"_or_"goat_mutton"_has_occasionally_been_used_to_mean_goat_meat. Lamb_is_the_most_expensive_of_the_three_types_and_in_recent_decades_sheep_meat_is_increasingly_only_retailed_as_"lamb",_sometimes_stretching_the_accepted_distinctions_given_above._The_stronger-tasting_mutton_is_now_hard_t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Suet
Suet is the raw, hard fat of beef, lamb or mutton found around the loins and kidneys. Suet has a melting point of between 45 °C and 50 °C (113 °F and 122 °F) and congelation between 37 °C and 40 °C (98.6 °F and 104 °F). Its high smoke point makes it ideal for deep frying and pastry production. The primary use of suet is to make tallow, although it is also used as an ingredient in cooking, especially in traditional baked puddings, such as British Christmas pudding. Suet is made into tallow in a process called rendering, which involves melting fats and extended simmering, followed by straining, then cooling. The entire process is then usually repeated to refine the product. Etymology The word ''suet'' is derived from Anglo-Norman , from Old French , from Latin ("tallow", "grease", "hard animal fat"). ''Sebum'' is from the Proto-Indo-European root *''seyb''- ("pour out, trickle"), so it shares a root with sap and soap. Trade ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Boardroom
A board of directors (commonly referred simply as the board) is an executive committee that jointly supervises the activities of an organization, which can be either a for-profit or a nonprofit organization such as a business, nonprofit organization, or a government agency. The powers, duties, and responsibilities of a board of directors are determined by government regulations (including the jurisdiction's corporate law) and the organization's own constitution and by-laws. These authorities may specify the number of members of the board, how they are to be chosen, and how often they are to meet. In an organization with voting members, the board is accountable to, and may be subordinate to, the organization's full membership, which usually elect the members of the board. In a stock corporation, non-executive directors are elected by the shareholders, and the board has ultimate responsibility for the management of the corporation. In nations with codetermination (such as Germa ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Independent
''The Independent'' is a British online newspaper. It was established in 1986 as a national morning printed paper. Nicknamed the ''Indy'', it began as a broadsheet and changed to tabloid format in 2003. The last printed edition was published on Saturday 26 March 2016, leaving only the online edition. The newspaper was controlled by Tony O'Reilly's Irish Independent News & Media from 1997 until it was sold to the Russian oligarch and former KGB Officer Alexander Lebedev in 2010. In 2017, Sultan Muhammad Abuljadayel bought a 30% stake in it. The daily edition was named National Newspaper of the Year at the 2004 British Press Awards. The website and mobile app had a combined monthly reach of 19,826,000 in 2021. History 1986 to 1990 Launched in 1986, the first issue of ''The Independent'' was published on 7 October in broadsheet format.Dennis Griffiths (ed.) ''The Encyclopedia of the British Press, 1422–1992'', London & Basingstoke: Macmillan, 1992, p. 330 It was produc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Times
''The Times'' is a British daily national newspaper based in London. It began in 1785 under the title ''The Daily Universal Register'', adopting its current name on 1 January 1788. ''The Times'' and its sister paper ''The Sunday Times'' (founded in 1821) are published by Times Newspapers, since 1981 a subsidiary of News UK, in turn wholly owned by News Corp. ''The Times'' and ''The Sunday Times'', which do not share editorial staff, were founded independently and have only had common ownership since 1966. In general, the political position of ''The Times'' is considered to be centre-right. ''The Times'' is the first newspaper to have borne that name, lending it to numerous other papers around the world, such as ''The Times of India'', ''The New York Times'', and more recently, digital-first publications such as TheTimesBlog.com (Since 2017). In countries where these other titles are popular, the newspaper is often referred to as , or as , although the newspaper is of nationa ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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