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Refik Restaurant
Refik Restaurant was a tavern in Asmalı Mescit, Beyoğlu, Turkey founded by Refik Arlslan (1923–2011) in 1954. Arslan ran the Refik for almost 70 years. The restaurant remained operational for some time after Refik Arslan died in 2011. Refik was known as "one of the last remaining 'real' tavern keepers". After his death it is noted that what used to be place of community changed into a generic for-profit restaurant, losing its magic. It eventually closed down in 2020. Significance among poets Refik had long been known as a place where many well known poets would frequent. These include Refik Durbaş, Bekir Sami Sertöz, Özdemir Asaf, Ferit Edgü and Tezer Özlü. The last two of whose correspondence regarding the tavern has been documented: The poet Özdemir Asaf would, as documented by fellow poet Refik Durbaş, fill his table with whites. These include rakı mixed with water, ayran or yoghurt, feta cheese and cauliflower. Als also people from other branches have been ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beyoğlu
Beyoğlu (, ota, بكاوغلی, script=Arab) is a district on the European side of İstanbul, Turkey, separated from the old city (historic peninsula of Constantinople) by the Golden Horn. It was known as the region of Pera (Πέρα, meaning "Beyond" in Greek language, Greek) surrounding the ancient coastal town Galata which faced Constantinople across the Horn. Beyoğlu continued to be named Pera during the Middle Ages and, in western languages, into the early 20th century. According to the prevailing theory, the Turkish name of Pera, ''Beyoğlu'', is a modification by folk etymology of the Republic of Venice, Venetian title of ''Bailo of Constantinople, Bailo'', whose mansion was the grandest structure in this quarter. The informal Turkish-language title ''Bey Oğlu'' (literally ''Son of a Bey'') was originally used by the Ottoman Empire, Ottoman Turks to describe Lodovico Gritti, Istanbul-born son of Andrea Gritti, who was the Venetian Bailo of Constantinople during the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Yoghurt
Yogurt (; , from tr, yoğurt, also spelled yoghurt, yogourt or yoghourt) is a food produced by bacterial fermentation of milk. The bacteria used to make yogurt are known as ''yogurt cultures''. Fermentation of sugars in the milk by these bacteria produces lactic acid, which acts on milk protein to give yogurt its texture and characteristic tart flavor. Cow's milk is the milk most commonly used to make yogurt. Milk from water buffalo, goats, ewes, mares, camels, and yaks are also used to produce yogurt. The milk used may be homogenized or not. It may be pasteurized or raw. Each type of milk produces substantially different results. Yogurt is produced using a culture of ''Lactobacillus delbrueckii'' subsp. ''bulgaricus'' and ''Streptococcus thermophilus'' bacteria. In addition, other lactobacilli and bifidobacteria are sometimes added during or after culturing yogurt. Some countries require yogurt to contain a specific amount of colony-forming units (CFU) of bacteria; in China ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Restaurants In Istanbul
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French word 'provide food for', literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, wild fowl, and onion ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
1954 Establishments In Turkey
Events January * January 1 – The Soviet Union ceases to demand war reparations from West Germany. * January 3 – The Italian broadcaster RAI officially begins transmitting. * January 7 – Georgetown-IBM experiment: The first public demonstration of a machine translation system is held in New York, at the head office of IBM. * January 10 – BOAC Flight 781, a de Havilland Comet jet plane, disintegrates in mid-air due to metal fatigue, and crashes in the Mediterranean near Elba; all 35 people on board are killed. * January 12 – 1954 Blons avalanches, Avalanches in Austria kill more than 200. * January 15 – Mau Mau rebellion, Mau Mau leader Waruhiu Itote is captured in Kenya. * January 17 – In Socialist Federal Republic of Yugoslavia, Yugoslavia, Milovan Đilas, one of the leading members of the League of Communists of Yugoslavia, is relieved of his duties. * January 20 – The US-based National Negro Network is established, with 46 m ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hürriyet
''Hürriyet'' (, ''Liberty'') is one of the major Turkish newspapers, founded in 1948. , it had the highest circulation of any newspaper in Turkey at around 319,000. ''Hürriyet'' has a mainstream, liberal and conservative outlook. ''Hürriyet'' combines entertainment value with news coverage. ''Hürriyet'' has regional offices in Istanbul, Ankara, Izmir, Adana, Antalya and Trabzon, as well as a news network comprising 52 offices and 600 reporters in Turkey and abroad, all affiliated with Doğan News Agency, which primarily serves newspapers and television channels that were previously under the management of Doğan Media Group (Doğan Yayın Holding). ''Hürriyet'' is printed in six cities in Turkey and in Frankfurt, Germany. , according to Alexa, its website was the tenth most visited in Turkey, the second most visited of a newspaper and the fourth most visited news website. On 21 March 2018, Doğan Yayın Holding, the parent company of Hürriyet, was sold to Demirören Hold ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sabah (newspaper)
''Sabah'' is a Turkish daily newspaper, with a circulation of around 330,000 as of 2011. Its name means "morning" in Turkish. The newspaper was founded in İzmir by Dinç Bilgin on 22 April 1985. In 2007, the government of Turkish Prime Minister Recep Tayyip Erdoğan seized the newspaper, citing a legal document that had not been disclosed to authorities when ''Sabah'' was sold in 2001. Ownership of the newspaper was given to the Savings Deposit Insurance Fund of Turkey. Some of the newspaper's staffers were fired, and the paper was then sold to the Turkuvaz Media Group belonging to Çalık Holding whose CEO, Berat Albayrak, is the son-in-law of Erdoğan and whose chairman, Ahmet Çalık, has been described as a "close associate" of Erdoğan. The $1.1bn sale aroused substantial controversy in Turkey, not least because it was partially financed by $750m of loans from two state banks, VakıfBank and Halkbank, and was sold for the minimum price, with Çalık Holding the sole bidder. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Milliyet
''Milliyet'' ( Turkish for "''nationality''") is a Turkish daily newspaper published in Istanbul, Turkey. History and profile ''Milliyet'' came to publishing life at the Nuri Akça press in Babıali, Istanbul as a daily private newspaper on 3 May 1950. Its owner was Ali Naci Karacan. After his death in 1955 the paper was published by his son, Encüment Karacan. For a number of years the person who made his mark on the paper as the editor in chief was Abdi İpekçi. İpekçi managed to raise the standards of the Turkish press by introducing his journalistic criteria. On 1 February 1979, İpekçi was murdered by Mehmet Ali Ağca, who would later attempt to assassinate the Pope John Paul II. ''Milliyet'' is published in broadsheet format. In 2001 ''Milliyet'' had a circulation of 337,000 copies. According to comScore, ''Milliyet'''s website is the fifth most visited news website in Europe. Ownership In 1979 the founding Karacan family sold the paper to Aydın Doğan. Erdoğa ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gürdal Duyar
Gürdal Duyar (20 August 1935 – 18 April 2004) was a Turkish people, Turkish sculptor, known especially for his monuments to Mustafa Kemal Atatürk, Atatürk and Bust (sculpture), busts of famous people. His art is characterized by a Modern sculpture, modern Expressionism, expressionist style balanced with Abstract art, abstraction. He is considered one of the pioneers of abstract sculpture, modern figurative sculpture in Turkey. Although Duyar was also a painter and was noted for his Drawing, sketching, his best known works are the public sculptures that can be found in the different parks and squares of Istanbul. Duyar was a student of Rudolf Belling and Ali Hadi Bara at the Mimar Sinan Fine Arts University, State Academy of Fine Arts in Istanbul, before spending some time abroad after graduating. He worked on sculpture, especially on busts, in Belgium, France and Switzerland in the beginning of his career as a freelance artist. Following his return to Turkey, he became known a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cauliflower
Cauliflower is one of several vegetables in the species ''Brassica oleracea'' in the genus ''Brassica'', which is in the Brassicaceae (or mustard) family. It is an annual plant that reproduces by seed. Typically, only the head is eaten – the edible white flesh sometimes called "curd" (with a similar appearance to cheese curd). The cauliflower head is composed of a white inflorescence meristem. Cauliflower heads resemble those in broccoli, which differs in having flower buds as the edible portion. ''Brassica oleracea'' also includes broccoli, Brussels sprouts, cabbage, collard greens, and kale, collectively called "cole" crops, though they are of different cultivar groups. History Pliny the Elder included ''cyma'' among cultivated plants he described in '' Natural History'': "''Ex omnibus brassicae generibus suavissima est cyma,''" ("Of all the varieties of cabbage the most pleasant-tasted is ''cyma''"). Pliny's description likely refers to the flowering heads of an earli ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Feta Cheese
Feta ( el, φέτα, ) is a Greek brined white cheese made from sheep's milk or from a mixture of sheep and goat's milk. It is soft, with small or no holes, a compact touch, few cuts, and no skin. Crumbly with a slightly grainy texture, it is formed into large blocks and aged in brine. Its flavor is tangy and salty, ranging from mild to sharp. Feta is used as a table cheese, in salads such as Greek salad, and in pastries, notably the phyllo-based Greek dishes ''spanakopita'' "spinach pie" and ''tyropita'' "cheese pie". It is often served with olive oil or olives, and sprinkled with aromatic herbs such as oregano. It can also be served cooked (often grilled), as part of a sandwich, in omelettes, and many other dishes. Since 2002, feta has been a protected designation of origin in the European Union. EU legislation and similar legislation in 25 other countries limits the name ''feta'' to cheeses produced in the traditional way in mainland Greece and Lesbos Prefecture, which ar ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ayran
Ayran, doogh, dhallë, daw, xynogala or tan is a cold savory yogurt-based beverage popular across Western Asia, Central Asia, South Asia, Southeastern Europe, North Asia and Eastern Europe. The principal ingredients are yogurt, water and salt. Herbs such as mint may be optionally added. Some varieties are carbonated. Etymology ''Ayran'' (cf. '' airag'' in Mongolian: 'mare milk', ' (') in Chuvash: 'buttermilk') is mentioned in Mahmud al-Kashgari's 11th century ''Dīwān Lughāt al-Turk'', although he did not give any information how ayran was made. The word is derived from the Old Turkic root adır- ("to separate"), cf. Turkish ("to separate"). Preparation Doogh is served chilled and often as an accompaniment to grilled meat or rice, especially during summer. It is made by mixing yogurt with chilled or iced water and is sometimes carbonated and seasoned with mint. It has been variously described as "diluted yogurt" and "a most refreshing drink made by mixing yogurt with ice ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Istanbul
Istanbul ( , ; tr, İstanbul ), formerly known as Constantinople ( grc-gre, Κωνσταντινούπολις; la, Constantinopolis), is the List of largest cities and towns in Turkey, largest city in Turkey, serving as the country's economic, cultural and historic hub. The city straddles the Bosporus strait, lying in both Europe and Asia, and has a population of over 15 million residents, comprising 19% of the population of Turkey. Istanbul is the list of European cities by population within city limits, most populous European city, and the world's List of largest cities, 15th-largest city. The city was founded as Byzantium ( grc-gre, Βυζάντιον, ) in the 7th century BCE by Ancient Greece, Greek settlers from Megara. In 330 CE, the Roman emperor Constantine the Great made it his imperial capital, renaming it first as New Rome ( grc-gre, Νέα Ῥώμη, ; la, Nova Roma) and then as Constantinople () after himself. The city grew in size and influence, eventually becom ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
