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Qiu Li Gao
Qiu Li Gao or Autumn Pear Syrup or Sydney Paste is a pear syrup or paste used as a traditional medicine in East Asia, in particular in Chinese food therapy. History The preparation was known as early as the Qing Dynasty, when it was mentioned in '' Yi Xue Cong Zhong Lu'' (Medicine for the Large General Population) by (1766-1823). Preparation The preparation is made at home and in factories. Commercial products are sold in 12-ounce bottles. Ingredients include autumn-harvested asian pears, monk fruit, and honey. Sometimes other ingredients such as ginger, jujube, and fritillaria bulbs are included. Uses The preparation is used to suppress coughing and mucus production and to treat asthma and dry cough. Traditional practitioners believe it "nourishes lung yin and promotes the production of body fluid". See also * Pear-syrup candy * Traditional Chinese medicine Traditional Chinese medicine (TCM) is an alternative medicine, alternative medical practice drawn fro ...
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Traditional Medicine
Traditional medicine (also known as indigenous medicine or folk medicine) comprises medical aspects of traditional knowledge that developed over generations within the folk beliefs of various societies, including indigenous peoples, before the era of modern medicine. The World Health Organization (WHO) defines traditional medicine as "the sum total of the knowledge, skills, and practices based on the theories, beliefs, and experiences indigenous to different cultures, whether explicable or not, used in the maintenance of health as well as in the prevention, diagnosis, improvement or treatment of physical and mental illness". Traditional medicine is often contrasted with scientific medicine. In some Asian and African countries, up to 80% of the population relies on traditional medicine for their primary health care needs. When adopted outside its traditional culture, traditional medicine is often considered a form of alternative medicine. Practices known as traditional medi ...
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Chinese Food Therapy
Chinese food therapy (, also called nutrition therapy and dietary therapy) is a mode of dieting rooted in Chinese beliefs concerning the effects of food on the human organism, and centered on concepts such as eating in moderation. Its basic precepts are a mix of Taoist Wuxing theory and concepts drawn from the modern representation of traditional Chinese medicine. Food therapy has long been a common approach to health among Chinese people both in China and overseas, and was popularized for western readers in the 1990s with the publication of books like ''The Tao of Healthy Eating'' () and ''The Wisdom of the Chinese Kitchen'' (). Origins A number of ancient Chinese cookbooks and treatises on food (now lost) display an early Chinese interest in food, but no known focus on its medical value. The literature on "nourishing life" () integrated advice on food within broader advice on how to attain immortality. Such books, however, are only precursors of "dietary therapy", because ...
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Paradigm Publications
In science and philosophy, a paradigm () is a distinct set of concepts or thought patterns, including theories, research methods, postulates, and standards for what constitute legitimate contributions to a field. Etymology ''Paradigm'' comes from Greek παράδειγμα (''paradeigma''), "pattern, example, sample" from the verb παραδείκνυμι (''paradeiknumi''), "exhibit, represent, expose" and that from παρά (''para''), "beside, beyond" and δείκνυμι (''deiknumi''), "to show, to point out". In classical (Greek-based) rhetoric, a paradeigma aims to provide an audience with an illustration of a similar occurrence. This illustration is not meant to take the audience to a conclusion, however it is used to help guide them get there. One way of how a ''paradeigma'' is meant to guide an audience would be exemplified by the role of a personal accountant. It is not the job of a personal accountant to tell a client exactly what (and what not) to spend money ...
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Qing Dynasty
The Qing dynasty ( ), officially the Great Qing,, was a Manchu-led imperial dynasty of China and the last orthodox dynasty in Chinese history. It emerged from the Later Jin dynasty founded by the Jianzhou Jurchens, a Tungusic-speaking ethnic group who unified other Jurchen tribes to form a new "Manchu" ethnic identity. The dynasty was officially proclaimed in 1636 in Manchuria (modern-day Northeast China and Outer Manchuria). It seized control of Beijing in 1644, then later expanded its rule over the whole of China proper and Taiwan, and finally expanded into Inner Asia. The dynasty lasted until 1912 when it was overthrown in the Xinhai Revolution. In orthodox Chinese historiography, the Qing dynasty was preceded by the Ming dynasty and succeeded by the Republic of China. The multiethnic Qing dynasty lasted for almost three centuries and assembled the territorial base for modern China. It was the largest imperial dynasty in the history of China and in 1790 ...
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Yi Xue Cong Zhong Lu
Yi or YI may refer to: Philosophic Principle * Yì (义; 義, righteousness, justice) among the 三綱五常 Ethnic groups * Dongyi, the Eastern Yi, or Tung-yi (Chinese: , ''Yí''), ancient peoples who lived east of the Zhongguo in ancient China * Yi people (Chinese: , ''Yí''; Vietnamese: ''Lô Lô''), an ethnic group in modern China, Vietnam, and Thailand Language * Yi (Cyrillic), the letter of the Ukrainian alphabet written "Ї" and "ї" * Yi language or the Nuosu language spoken by the Yi people of China * Yi script, an umbrella term for two scripts used to write the Yi languages * Yiddish (ISO 639-1 language code: yi), the historical language of the Ashkenazi Jews Mythology and religion * Yi the Archer or Houyi, a heroic archer and hunter in Chinese mythology * Yi (husbandman), also known as Boyi or Bo Yi, a heroic user of fire and government minister in Chinese mythology * Yi (Confucianism), the Confucian virtue roughly equivalent to "righteousness" or "justice" ...
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Min News
Min or MIN may refer to: Places * Fujian, also called Mǐn, a province of China ** Min Kingdom (909–945), a state in Fujian * Min County, a county of Dingxi, Gansu province, China * Min River (Fujian) * Min River (Sichuan) * Mineola (Amtrak station), station code MIN People Personal names * Min (Korean name), Korean surname and given names * Min (surname) (闵/閔), a Chinese surname Individuals with the name * Min (Vietnamese singer) (born 1988) * Min (Korean singer) (born 1991), South Korean singer, songwriter and actress Lee Min-young * Min (treasurer), ancient Egyptian official * Min, Marquis of Jin (died 678 BC), Chinese monarch * Empress Myeongseong (1851–1895), informally Queen Min, empress of Joseon * Menes or Min (a spelling variant no longer accepted), an early Egyptian pharaoh * Min Hogg (born 1939), British journalist and magazine editor * Min, a character from '' Barney & Friends'' played by Pia Hamilton from 1992 to 1995 * Min Hael Cassidy, a chara ...
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Asian Pear
Fruit commonly known as the Asian pear in different parts of the world include: * ''Pyrus pyrifolia'', called Chinese pear or Nashi pear, usually round, with brown or yellow skin * ''Pyrus × bretschneideri'', called Ya pear or Chinese white pear, usually slightly elongated (shaped more like a European pear), with yellow skin {{Plant common name Pears ...
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Monk Fruit
''Siraitia grosvenorii'', also known as monkfruit or ''luohan guo'', is a herbaceous perennial vine of the gourd family, Cucurbitaceae. It is native to southern China. The plant is cultivated for its fruit extract, called mogrosides, which creates a sweetness sensation 250 times stronger than sucrose. Mogroside extract has been used as a low-calorie sweetener for drinks and in traditional Chinese medicine. The scientific species name honors Gilbert Hovey Grosvenor, who, as president of the National Geographic Society, helped to fund an expedition in the 1930s to find the living plant in China where it was already being cultivated. Etymology and regional names The fruit was first mentioned in the records of 13th-century Chinese monks in Guangxi in the region of Guilin. The difficulty of cultivation meant the fruit did not become part of the Chinese herbal tradition which depended on more readily available products. ''Luóhàn'' (羅漢) is a shortened form of ''āluóhàn'' (), ...
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Acupuncture And Integrative Medicine College, Berkley
Acupuncture is a form of alternative medicine and a component of traditional Chinese medicine (TCM) in which thin needles are inserted into the body. Acupuncture is a pseudoscience; the theories and practices of TCM are not based on scientific knowledge, and it has been characterized as quackery. There is a range of acupuncture variants which originated in different philosophies, and techniques vary depending on the country in which it is performed, but can be divided into two main foundational philosophical applications and approaches, the first being the modern standardized form called eight principles TCM and the second an older system that is based on the ancient Daoist '' wuxing'', better known as the five elements or phases in the West. Acupuncture is most often used to attempt pain relief, though acupuncturists say that it can also be used for a wide range of other conditions. Acupuncture is generally used only in combination with other forms of treatment. The global a ...
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Jujube
Jujube (), sometimes jujuba, known by the scientific name ''Ziziphus jujuba'' and also called red date, Chinese date, and Chinese jujube, is a species in the genus '' Ziziphus'' in the buckthorn family Rhamnaceae. Description It is a small deciduous tree or shrub reaching a height of , usually with thorny branches. The leaves are shiny-green, ovate-acute, long and wide, with three conspicuous veins at the base, and a finely toothed margin. The flowers are small, wide, with five inconspicuous yellowish-green petals. The fruit is an edible oval drupe deep; when immature it is smooth-green, with the consistency and taste of an apple with lower acidity, maturing brown to purplish-black, and eventually wrinkled, looking like a small date. There is a single hard kernel, similar to an olive pit, containing two seeds. Chemistry Leaves contain saponin and ziziphin, which suppresses the ability to perceive sweet taste. Flavinoids found in the fruits include Kaempfero ...
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Fritillaria
''Fritillaria'' (fritillaries) is a genus of spring flowering herbaceous bulbous perennial plants in the lily family (Liliaceae). The type species, '' Fritillaria meleagris'', was first described in Europe in 1571, while other species from the Middle East and Asia were also introduced to Europe at that time. The genus has about 130–140 species divided among eight subgenera. The flowers are usually solitary, nodding and bell-shaped with bulbs that have fleshy scales, resembling those of lilies. They are known for their large genome size and genetically are very closely related to lilies. They are native to the temperate regions of the Northern hemisphere, from the Mediterranean and North Africa through Eurasia and southwest Asia to western North America. Many are endangered due to enthusiastic picking. The name ''Fritillaria'' is thought to refer to the checkered pattern of ''F. meleagris'', resembling a box in which dice were carried. Fritillaries are commercially im ...
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Yin And Yang
Yin and yang ( and ) is a Chinese philosophical concept that describes opposite but interconnected forces. In Chinese cosmology, the universe creates itself out of a primary chaos of material energy, organized into the cycles of yin and yang and formed into objects and lives. Yin is the receptive and yang the active principle, seen in all forms of change and difference such as the annual cycle (winter and summer), the landscape (north-facing shade and south-facing brightness), sexual coupling (female and male), the formation of both men and women as characters and sociopolitical history (disorder and order). Taiji or Tai chi () is a Chinese cosmological term for the "Supreme Ultimate" state of undifferentiated absolute and infinite potential, the oneness before duality, from which yin and yang originate. It can be compared with the old '' wuji'' (, "without pole"). In the cosmology pertaining to yin and yang, the material energy, which this universe has created itself out ...
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