Pouilly-Fumé (wine)
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Pouilly-Fumé (wine)
Pouilly-Fumé is an ''appellation d'origine contrôlée'' (AOC) for the dry sauvignon blanc white wine produced around Pouilly-sur-Loire, in the Nièvre département. Another white wine produced in the same area but with a different grape variety is called Pouilly-sur-Loire. Etymology Pouilly-Fumé is made purely from sauvignon blanc, a type of vine whose clusters are formed of small ovoid grapes, pressed against each other and resembling small bird eggs. At maturity, these grapes are coated with a grey bloom, the color of smoke—which explains why Pouilly winegrowers talk of "white smoke" to describe the type of vine or the wines made from it. "Fumé" also refers to the smoky bouquet (the renowned " gun flint aroma"), bestowed by the terroir vineyards of Pouilly-sur-Loire. History Antiquity The vineyards of Pouilly-Fumé date back to the fifth century. The area was a Gallo-Roman estate dating back to the early days of the Roman Empire. The name derives from the Latin ...
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Pouilly-Fuissé
Pouilly-Fuissé () is an ''appellation'' (AOC) for white wine in the Mâconnais subregion of Burgundy in central France, located in the communes of Fuissé, Solutré-Pouilly, Vergisson and Chaintré. Pouilly-Fuissé has Chardonnay as the only grape variety. Pouilly-Fuissé is the best-known part of Mâconnais. The AOC was created on September 11, 1936. It was granted premier cru designation in September 2020. There are currently 22 premier cru climats. The area used to be known simply as "Pouilly,” but when the AOC laws were introduced, it was split into three: Pouilly-Fuissé, Pouilly-Loché and Pouilly-Vinzelles. Style Pouilly-Fuissé is a dry white wine made from Chardonnay grapes. It is pale and refreshing, often quite delicate, and often shows a clear oak influence. On average these wines sell for much less than the white wines of Côte de Beaune to the north. Geography West of Mâcon the land rises up to form Mont de Pouilly and other limestone hills, covere ...
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Vineyard
A vineyard (; also ) is a plantation of grape-bearing vines, grown mainly for winemaking, but also raisins, table grapes and non-alcoholic grape juice. The science, practice and study of vineyard production is known as viticulture. Vineyards are often characterised by their ''terroir'', a French term loosely translating as "a sense of place" that refers to the specific geographical and geological characteristics of grapevine plantations, which may be imparted to the wine itself. History The earliest evidence of wine production dates from between 6000 and 5000 BC. Wine making technology improved considerably with the ancient Greeks but it wasn't until the end of the Roman Empire that cultivation techniques as we know them were common throughout Europe. In medieval Europe the Church was a staunch supporter of wine, which was necessary for the celebration of the Mass. During the lengthy instability of the Middle Ages, the monasteries maintained and developed viticultural prac ...
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Sancerre
Sancerre () is a medieval hilltop town (ville) and commune in the Cher department, France overlooking the river Loire. It is noted for its wine. History Located in the area of Gaul settled by the powerful Celtic (Gaule Celtique) tribe, the Bituriges, or the "Kings of the World", and after their defeat at Bourges (Avaricum), part of Roman Aquitania. Some evidence points to the existence of an early hillside Roman temple dedicated to Julius Caesar; located on the Roman road (Gordaine) from Bourges to the river town of Gordona (Castle-Gordon), now Saint Thibault and Saint Satur. Name possibly derived from "Sacred to Caesar" and later Christianized to "Saint-Cere". During the Carolingian period there was a small village on the hillside, clustered around the Saint Romble Church. An Augustinian abbey was founded in Saint Satur in 1034. A natural fortress 312 meters in height, Sancerre is a former feudal possession of the Counts of Champagne (1152) in the province of Berry. They buil ...
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Boisgibault
Tracy-sur-Loire (, literally ''Tracy on Loire'') is a commune in the Nièvre department in central France. It is located north of Nevers, on the right bank of the middle Loire river, opposite Sancerre. Tracy-Sancerre station has rail connections to Nevers, Cosne-sur-Loire and Paris. Boisgibault Boisgibault (or Bois Gibault) is the village that merged to form the commune Tracy-sur-Loire. It is known for its white wine Pouilly-Fumé, the Natural Reserve of Val de Loire created by decree 95-1240 on 21 November 1995, and an islet on the Loire. One can see there, in the alluvial forest and the meadows, dragonflies, 30 species of fish, 190 species of birds, beavers, 477 species of plants. This village should not be confused with Château de Boisgibault which is located about a hundred kilometers away. See also *Communes of the Nièvre department The following is a list of the 309 communes of the Nièvre department of France. The communes cooperate in the following intercommu ...
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Mark (money)
The mark was a currency or unit of account in many states. It is named for the mark unit of weight. The word ''mark'' comes from a merging of three Teutonic/ Germanic words, Latinised in 9th-century post-classical Latin as ', ', ' or '. It was a measure of weight mainly for gold and silver, commonly used throughout Europe and often equivalent to . Considerable variations, however, occurred throughout the Middle Ages. As of 2022, the only circulating currency named "mark" is the Bosnia and Herzegovina convertible mark. List of currencies named "mark" or similar "Mark" can refer * to one of the following historical German currencies: ** Since the 11th century: the , used in the Electorate of Cologne; ** 1319: the , minted and used by the North German Hanseatic city of Stralsund and various towns in Pomerania; ** 1502: the , a uniform coinage for the ''Wends'' () Hanseatic cities of Lübeck, Hamburg, Wismar, Lüneburg, Rostock, Stralsund, Anklam, among others, who joined the W ...
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Solidus (coin)
The ''solidus'' (Latin 'solid';  ''solidi'') or nomisma ( grc-gre, νόμισμα, ''nómisma'',  'coin') was a highly pure gold coin issued in the Late Roman Empire and Byzantine Empire. Constantine I, Constantine introduced the coin, and its weight of about 4.5 grams remained relatively constant for seven centuries. In the Byzantine Empire, the solidus or nomisma remained a highly pure gold coin until the 11th century, when several Byzantine Empire, Byzantine list of Byzantine emperors, emperors began to strike the coin with less and less gold. The nomisma was finally abolished by Alexius I in 1092, who replaced it with the hyperpyron, which also came to be known as a "bezant". The Byzantine solidus also inspired the originally slightly less pure Dinar (coin), dinar issued by the Muslim Caliphate. In Western Europe, the solidus was the main gold coin of commerce from late Roman times to Pepin the Short's Carolingian Renaissance#Carolingian currency, currency reform, wh ...
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La Charité-sur-Loire
La Charité-sur-Loire (before 1961: ''La Charité'') is a commune in the Nièvre department and Bourgogne-Franche-Comté region of eastern France. Geography La Charité-sur-Loire lies on the right, eastern bank of the river Loire, about 25 km northwest of Nevers. La Charité station has rail connections to Nevers, Cosne-sur-Loire and Paris. The A77 autoroute (Montargis–Nevers) passes east of the town. History The settlement of La Charité grew up around the Cluniac priory of that name, founded on an island site in the River Loire in 1089. During the Hundred Years War, the town was liberated from the English by French forces only in 1435. Joan of Arc tried to liberate the city in 1429 but failed. A great fire ravaged the town in 1559. The nave of the priory church stood in ruins until the late 17th century when it was rebuilt, albeit with its length diminished and the stone of its original facade repurposed for the reconstruction works. In the second of the French Wars of R ...
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Fiefdom
A fief (; la, feudum) was a central element in medieval contracts based on feudal law. It consisted of a form of property holding or other rights granted by an overlord to a vassal, who held it in fealty or "in fee" in return for a form of feudal allegiance, services and/or payments. The fees were often lands, land revenue or revenue-producing real property like a watermill, held in feudal land tenure: these are typically known as fiefs or fiefdoms. However, not only land but anything of value could be held in fee, including governmental office, rights of exploitation such as hunting, fishing or felling trees, monopolies in trade, money rents and tax farms. There never did exist one feudal system, nor did there exist one type of fief. Over the ages, depending on the region, there was a broad variety of customs using the same basic legal principles in many variations. Terminology In ancient Rome, a " benefice" (from the Latin noun , meaning "benefit") was a gift of land ...
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Sacramental Wine
Sacramental wine, Communion wine, altar wine, or wine for consecration is wine obtained from grapes and intended for use in celebration of the Eucharist (also referred to as the Lord's Supper or Holy Communion, among other names). It is usually consumed after sacramental bread. History Wine was used in the earliest celebrations of the Lord's Supper. Paul the Apostle writes in 1 Corinthians 10:16: In the Early Church, both clergy and laity received the consecrated wine by drinking from the chalice, after receiving a portion of the consecrated bread. Due to many factors, including the difficulty of obtaining wine in Northern European countries (where the climate was unsuitable for viticulture), drinking from the chalice became largely restricted in the West to the celebrating priest, while others received communion only in the form of bread. This also reduced the symbolic importance of choosing wine of red colour. Eastern Churches in full communion with the Holy See continued ...
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Middle Ages
In the history of Europe, the Middle Ages or medieval period lasted approximately from the late 5th to the late 15th centuries, similar to the post-classical period of global history. It began with the fall of the Western Roman Empire and transitioned into the Renaissance and the Age of Discovery. The Middle Ages is the middle period of the three traditional divisions of Western history: classical antiquity, the medieval period, and the modern period. The medieval period is itself subdivided into the Early, High, and Late Middle Ages. Population decline, counterurbanisation, the collapse of centralized authority, invasions, and mass migrations of tribes, which had begun in late antiquity, continued into the Early Middle Ages. The large-scale movements of the Migration Period, including various Germanic peoples, formed new kingdoms in what remained of the Western Roman Empire. In the 7th century, North Africa and the Middle East—most recently part of the Eastern Ro ...
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Benedictine Monk
, image = Medalla San Benito.PNG , caption = Design on the obverse side of the Saint Benedict Medal , abbreviation = OSB , formation = , motto = (English: 'Pray and Work') , founder = Benedict of Nursia , founding_location = Subiaco Abbey , type = Catholic religious order , headquarters = Sant'Anselmo all'Aventino , num_members = 6,802 (3,419 priests) as of 2020 , leader_title = Abbot Primate , leader_name = Gregory Polan, OSB , main_organ = Benedictine Confederation , parent_organization = Catholic Church , website = The Benedictines, officially the Order of Saint Benedict ( la, Ordo Sancti Benedicti, abbreviated as OSB), are a monastic religious order of the Catholic Church following the Rule of Saint Benedict. They are also sometimes called the Black Monks, in reference to the colour of their religious habits. They wer ...
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Roman Road
Roman roads ( la, viae Romanae ; singular: ; meaning "Roman way") were physical infrastructure vital to the maintenance and development of the Roman state, and were built from about 300 BC through the expansion and consolidation of the Roman Republic and the Roman Empire. They provided efficient means for the overland movement of armies, officials, civilians, inland carriage of official communications, and trade goods. Roman roads were of several kinds, ranging from small local roads to broad, long-distance highways built to connect cities, major towns and military bases. These major roads were often stone-paved and metaled, cambered for drainage, and were flanked by footpaths, bridleways and drainage ditches. They were laid along accurately surveyed courses, and some were cut through hills, or conducted over rivers and ravines on bridgework. Sections could be supported over marshy ground on rafted or piled foundations.Corbishley, Mike: "The Roman World", page 50. Warwick Press, ...
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