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Portland Fish Market
Portland Fish Market is a fish market in Portland, Oregon. The fish and chips the market offers in addition to its fresh seafood has received some local accolades. Description Portland Fish Market (PFM) is a fish market in southeast Portland's Woodstock neighborhood. The shop stocks local fish (including cod, halibut, salmon, sea bass, steelhead, sturgeon, and yellowfin tuna), clams, king crab, oysters, and scallops. Wild (not farmed) seafood are sourced from various cities, including Garibaldi and Netarts, Oregon, and Ilwaco, Washington. Canned oysters and Dungeness crab are also available. PFM is open daily. The business also operates a fish and chips window on one side of the shop, serving a variety of fried seafood. The window operates from Wednesday to Sunday, as of 2016. Fried fish baskets come with cod, lingcod, halibut, oyster, rockfish, salmon, or shrimp. The business uses a house-made tartar sauce. Drink options include bottles of Topo Chico, canned ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Seafood
Seafood is any form of sea life regarded as food by humans, prominently including fish and shellfish. Shellfish include various species of molluscs (e.g. bivalve molluscs such as clams, oysters and mussels, and cephalopods such as octopus and squid), crustaceans (e.g. shrimp, crabs, and lobster), and echinoderms (e.g. sea cucumbers and sea urchins). Historically, marine mammals such as cetaceans (whales and dolphins) as well as seals have been eaten as food, though that happens to a lesser extent in modern times. Edible sea plants such as some seaweeds and microalgae are widely eaten as sea vegetables around the world, especially in Asia. Seafood is an important source of (animal) protein in many diets around the world, especially in coastal areas. Semi-vegetarians who consume seafood as the only source of meat are said to adhere to pescetarianism. The harvesting of wild seafood is usually known as fishing or hunting, while the cultivation and farming of seafood is kno ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fish Farming
upright=1.3, Salmon farming in the sea (mariculture) at Loch Ainort, Isle of Skye">mariculture.html" ;"title="Salmon farming in the sea (mariculture">Salmon farming in the sea (mariculture) at Loch Ainort, Isle of Skye, Scotland Fish farming or pisciculture involves commercial animal husbandry, breeding of fish, usually for food, in fish tanks or artificial pen (enclosure), enclosures such as fish ponds. It is a particular type of aquaculture, which is the controlled cultivation and harvesting of aquatic animals such as fish, crustaceans, molluscs and so on, in natural or pseudo-natural environment. A facility that releases juvenile fish into the wild for recreational fishing or to supplement a species' natural numbers is generally referred to as a fish hatchery. Worldwide, the most important fish species produced in fish farming are carp, catfish, salmon and tilapia. Global demand is increasing for dietary fish protein, which has resulted in widespread overfishing in wild ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fish And Chip Shop
A fish and chip shop, sometimes referred to as a chip shop, is a (often fast food) restaurant that specialises in selling fish and chips. Usually, fish and chip shops provide takeaway service, although some have seating facilities. Fish and chip shops may also sell other foods, including variations on their core offering such as battered sausage and burgers, to regional cuisine such as Greek or Indian food. Variations on the name include fish bar, fishery (in Yorkshire), fish shop and chip shop. In the United Kingdom including Northern Ireland, they are colloquially known as a chippy or fishy, while in the rest of Ireland and the Aberdeen area, they are known as chippers. History A blue plaque at Oldham's Tommyfield Market in England marks the 1860s origin of the fish and chip shop and fast food industries. In 1928, Harry Ramsden's fast food restaurant chain opened in the UK. On a single day in 1952, his fish and chip shop in Guiseley, West Yorkshire, served 10,000 portions ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pamplin Media Group
The Pamplin Media Group (PMG) is a media conglomerate owned by Robert B. Pamplin, Jr. and operating primarily in the Portland metropolitan area in the U.S. state of Oregon. As of 2019, the company owns 25 newspapers and employs 200 people. History The ''Portland Tribune'' newspaper, founded by Pamplin in 2001, is the largest newspaper in the group. PMG also includes a group of newspapers formerly known as Community Newspapers, Incorporated, serving the Portland area. Most of them are published once a week. The company launched the ''Hillsboro Tribune'' in September 2012. As of 2009, it owned newspapers in Multnomah, Washington, Clackamas, and Columbia counties. On January 8, 2013, it bought five newspapers from Eagle Newspapers, Inc. in the Portland area (''Canby Herald'', ''Wilsonville Spokesman'', ''Molalla Pioneer'', ''The Newberg Graphic'', and the ''Woodburn Independent''), along with ''The Madras Pioneer'' in Central Oregon. In June 2013, it also purchased the ''Central ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
RadioShack
RadioShack, formerly RadioShack Corporation, is an American retailer founded in 1921. At its peak in 1999, RadioShack operated over 8,000 worldwide stores named RadioShack or Tandy Electronics in the United States, Mexico, United Kingdom, Australia, and Canada. Outside of those territories, the company licensed other companies to use the RadioShack brand name in parts of Asia, North Africa, Latin America, and the Caribbean. In February 2015, RadioShack Corporation filed for Chapter 11 protection under United States bankruptcy law after 11 consecutive quarterly losses. By then, it was operating only in the United States and Latin America. In May 2015, General Wireless Inc., an affiliate of Standard General, bought the company's assets, including the RadioShack brand name and related intellectual property, for US$26.2 million. General Wireless Operations Inc. was formed to operate the RadioShack stores, and General Wireless IP Holdings LLC was formed to hold the intellectual prop ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Topo Chico
Topo-Chico is a brand of sparkling mineral water from Mexico. Topo-Chico is both naturally carbonated at the source and artificially carbonated. History Topo-Chico has been sourced from and bottled in Monterrey, Mexico since 1895. The drink takes its name from the mountain Cerro del Topo Chico, near Monterrey. In 2017, The Coca-Cola Company purchased Topo-Chico for $220 million. The brand was originally popular in northern Mexico and Texas, with the Coca-Cola Company later helping popularize it across the United States. The drink has a cult following. Ranch Water is a cocktail made with tequila, lime juice and Topo-Chico, over ice, a popular drink in Texas. Topo-Chico Hard Seltzer In 2021, the Coca-Cola Co used its sparkling mineral water brand Topo-Chico to launch a range of vegan friendly alcoholic hard seltzers in the United Kingdom and in the United States with Molson Coors. The range includes Tangy Lemon Lime, Tropical Mango and Cherry Acai flavors in the United Kingdom a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tartar Sauce
Tartar sauce (French: ''sauce tartare''; spelled tartare sauce in the UK, Ireland, New Zealand, Australia, Fiji, South Africa) is a condiment made of mayonnaise, chopped pickles and/or relish, capers, and herbs such as tarragon and dill. Tartar sauce can also be enhanced with the addition of other varieties of herbs, lemon juice, or olives. It is most often served with seafood dishes such as fish and chips, fish sandwiches, fish fingers, fried oysters, and calamari. Composition Tartar sauce is based on either mayonnaise (egg yolk, mustard or vinegar, bitartrate, oil) or aioli (olive oil, garlic), with certain other ingredients added. In the UK, recipes typically add to the base capers, gherkins, lemon juice, and dill. US recipes may include chopped dill pickles, onions (or chives), and fresh parsley. Chopped hard-boiled eggs or olives are sometimes added, as may be Dijon mustard and cocktail onions. See also * List of common dips * Remoulade * Steak tartare * Tarator * ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shrimp
Shrimp are crustaceans (a form of shellfish) with elongated bodies and a primarily swimming mode of locomotion – most commonly Caridea and Dendrobranchiata of the decapod order, although some crustaceans outside of this order are referred to as "shrimp". More narrow definitions may be restricted to Caridea, to smaller species of either group or to only the marine species. Under a broader definition, ''shrimp'' may be synonymous with prawn, covering stalk-eyed swimming crustaceans with long, narrow muscular tails (abdomens), long whiskers ( antennae), and slender legs. Any small crustacean which resembles a shrimp tends to be called one. They swim forward by paddling with swimmerets on the underside of their abdomens, although their escape response is typically repeated flicks with the tail driving them backwards very quickly. Crabs and lobsters have strong walking legs, whereas shrimp have thin, fragile legs which they use primarily for perching.Rudloe & Rudloe (2009 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rockfish
Rockfish is a common term for several species of fish, referring to their tendency to hide among rocks. The name rockfish is used for many kinds of fish used for food. This common name belongs to several groups that are not closely related, and can be arbitrary. Specific examples of fish termed rockfish include: *The family Sebastidae, marine fishes that inhabit oceans around the world. They may be included in the family Scorpaenidae. ** ''Sebastes'', Monterey Bay Aquarium. a commercially important genus of fish in the Sebastidae inhabiting mainly the North Pacific, but with a few species in the North Atlantic and southern oceans * '''', a genus of fis ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lingcod
The lingcod or ling cod (''Ophiodon elongatus''), also known as the buffalo cod or cultus cod, is a fish of the greenling family Hexagrammidae. It is the only extant member of the genus ''Ophiodon. ''A slightly larger, extinct species, '' Ophiodon ozymandias'', is known from fossils from the Late Miocene of Southern California.'' ''Ophiodon elongatus'' is native to the North American west coast from Shumagin Islands in the Gulf of Alaska to Baja California, Mexico. It has been observed up to a size of and a weight of . It is spotted in various shades of gray. The lingcod is a popular eating fish, and is thus prized by anglers. Though not closely related to either ling or cod, the name "lingcod" originated because it somewhat resembles those fish. Around 20% of lingcods have blue-green to turquoise flesh.p. 298 The colour is destroyed by cooking. The colour may be due to biliverdin, but this has not been established beyond doubt. Distribution and lifecycle Lingcod are ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dungeness Crab
The Dungeness crab (''Metacarcinus magister'') is a species of crab inhabiting eelgrass beds and water bottoms along the west coast of North America. It typically grows to across the carapace and is a popular seafood. Its common name comes from Dungeness Spit, United States, which shelters a shallow bay inhabited by the crabs. Description The carapace widths of mature Dungeness crabs may reach 10 inches, or 25.4 centimeters, but are typically 6-7 inches, or approximately 15-18 centimeters. They are a popular delicacy, and are the most commercially important crab in the Pacific Northwest, as well as the western states generally. The annual Dungeness Crab and Seafood Festival is held in Port Angeles, Washington each October. Dungeness crabs have a wide, long, hard shell, which they must periodically moult to grow; this process is called ecdysis. They have five pairs of legs, which are similarly armoured, the foremost pair of which ends in claws the crab uses both as defense and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Canned Fish
Canned or tinned fish are food fish which have been processed, sealed in an airtight container such as a sealed tin can, and subjected to heat. Canning is a method of preserving food, and provides a typical shelf life ranging from one to five years. Fish have low acidity levels at which microbes can flourish. From a public safety point of view, foods with low acidity ( pH greater than 4.6) need sterilization at high temperatures (116–130°C). Achieving temperatures above the boiling point requires pressurized cooking. After sterilization, the containing can prevents microorganisms from entering and proliferating inside. Other than sterilization, no other method is dependable as a preservative. For example, the microorganism ''Clostridium botulinum'' (which causes botulism) can only be eliminated at temperatures above the boiling point. Preservation techniques are needed to prevent fish spoilage and lengthen shelf life. They are designed to inhibit the activity of spoilag ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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