|
Pizza In Portland, Oregon
The American city of Portland, Oregon has been recognized for its pizza culture and establishments. Culture The ''Portland Mercury'' hosts Pizza Week annually. In 2021, ''Eater Portland'' Alex Frane said Portland underwent a pizzeria "boom" in 2020. He described Portland as "a city bursting with pizza shops new and old" that "seems to have no sign of slowing down", with an "ever-growing roster of new pizza shops". The website's Brooke Jackson-Glidden wrote, "Portland is not a city with hundreds of slice shops; in fact, slice culture has barely survived the pandemic in Portland. Trying to define the city's specific style of pizza would be difficult, outside of thick, multi-grain crusts piled with seasonal vegetables — and still, some of the city's finest pizzerias don't make pies anywhere near that form." She said of comparisons between Portland and other cities: "So, yeah, our pizza is good. If you live in Portland, you probably know that; then again, if you moved here from Manha ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Portland, Oregon (50784074158)
Portland (, ) is a port city in the Pacific Northwest and the list of cities in Oregon, largest city in the U.S. state of Oregon. Situated at the confluence of the Willamette River, Willamette and Columbia River, Columbia rivers, Portland is the county seat of Multnomah County, Oregon, Multnomah County, the most populous county in Oregon. Portland had a population of 652,503, making it the List of United States cities by population, 26th-most populated city in the United States, the sixth-most populous on the West Coast of the United States, West Coast, and the second-most populous in the Pacific Northwest, after Seattle. Approximately 2.5 million people live in the Portland metropolitan area, Portland metropolitan statistical area, making it the List of metropolitan statistical areas, 25th most populous in the United States. About half of Oregon's population resides within the Portland metropolitan area. Named after Portland, Maine, the Oregon settlement began to be populated ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
James Beard Foundation Award
The James Beard Foundation Awards are annual awards presented by the James Beard Foundation to recognize chefs, restaurateurs, authors and journalists in the United States. They are scheduled around James Beard's May 5 birthday. The media awards are presented at a dinner in New York City; the chef and restaurant awards were also presented in New York until 2015, when the foundation's annual gala moved to Chicago. Chicago will continue to host the Awards until 2027. History The awards were established in 1990, when the foundation expanded its chef awards and combined them with '' Cook's'' Magazine's Who's Who of American Cooking and French's Food and Beverage Book Awards. In addition to the chef, restaurant, and book awards, journalism awards were added in 1993, which expanded to broadcast media in 1994, and restaurant design awards were first given in 1995. In 2018, the James Beard Foundation changed the award's rules to be more inclusive, to fight race and gender imbalances ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lovely's Fifty Fifty
Lovely's Fifty Fifty is a pizzeria in Portland, Oregon. History The restaurant followed Lovely Hula Hands. The chef is Sarah Minnick. Lovely's Fifty Fifty was featured on the Netflix series '' Chef's Table: Pizza'' in 2022. Reception Michael Russell included the pizzeria in ''The Oregonian'' 2019 list of the city's 40 best restaurants. The business was included in ''Eater Portland'''s 2022 "Handy Dining Guide to North Mississippi Avenue". See also * Pizza in Portland, Oregon References External links * Lovely's Fifty Fiftyat ''Condé Nast Traveler'' Lovely's Fifty Fiftyat ''Travel + Leisure Travel + Leisure Co. (formerly Wyndham Destinations, Inc. and Wyndham Worldwide Corporation) is an American timeshare company headquartered in Orlando, Florida. It develops, sells, and manages timeshare properties under several vacation ownershi ...'' Boise, Portland, Oregon North Portland, Oregon Pizzerias in Portland, Oregon Year of establishment missing {{Oregon-st ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gracie's Apizza
Gracie's Apizza is a pizzeria in Portland, Oregon's St. Johns neighborhood, in the United States. Description Gracie's Apizza is a pizzeria in North Portland's St. Johns neighborhood. Pizzas use Cairnspring Mills flour from Washington. The restaurant also serves house-made ice cream. History Owner Craig Melillo established Gracie's Apizza as a food cart in 2018. The brick and mortar restaurant opened in late 2019, in a space previously occupied by 24th and Meatballs. In September 2021, the original Gracie's Apizza location closed, and the space was replaced by Pastificio d'Oro. On May 3rd, 2023, the restaurant reopened at their current location. Reception ''The Oregonian'' Michael Russell included Gracie's Apizza in a 2018 list of the Portland's best new food carts and a 2020 list of the city's best new pizzerias. He also said in 2018 the restaurant served Portland's best calzone. Gracie's Apizza was nominated for Food Cart of the Year in ''Eater Portland'' 2018 Eater Award ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gladstone Street Pizza
Saint Pizza Lounge and Gladstone Street Pizza, more commonly known as simply Gladstone Street Pizza (GSP), is a pizzeria in Portland, Oregon. Description GSP is a pizzeria in southeast Portland's Creston-Kenilworth neighborhood. In 2019, ''Willamette Week'' said, "Gladstone Street Pizza's temperament is split evenly between the Buckman neighborhood's bespoke parlors and a cut-rate pepperoni mill. The pizzeria crafts simply topped, thin-crusted paragons such as Italian sausage, sweet onion and arugula-topped Tri-Colour, and the house special covered in chevre, basil and Mama Lil's peppers." The 'For the House' pizza has Italian sausage, mozzarella, arugula, and pecorino Romano cheese. The newspaper's Kelly Clarke wrote in 2011, "Serving big, cheesy, garlicky pies without an ounce of pretension, this bare-bones pizza chamber only proofs enough dough for 30 pizzas a night. They don't always run out, but it's not worth arriving late and missing out on the chance of wrapping your ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Escape From New York Pizza
Escape from New York Pizza (EFNY) is a pizzeria in Portland, Oregon. Description Escape from New York Pizza (EFNY) is a pizzeria serving New York–style pizza on 23rd Avenue in northwest Portland's Northwest District. The interior features a narrow counter, and there are two outdoor tables, as of 2021. Cheese and pepperoni pizza by the slice are served on paper plates. History EFNY was established in 1983. Prior to relocating to Northwest 23rd Avenue, the pizzeria operated "just below" 10th Avenue in downtown Portland. According to Byron Beck of ''Eater Portland'', "EFNYP was the first very place in Portland where you could buy pizza by the slice: authentic New York–style, thin-crust pizza that was easy to fold and cheap on the wallet." Phil Geffner is the owner. The pizzeria began accepting credit and debit cards in 2013. According to Sara Hottman of ''The Oregonian'', Geffner "refused to serve salads, provide ranch dressing or delivery, or take credit or debit cards for jus ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
East Glisan Pizza Lounge
East Glisan Pizza Lounge is a pizzeria in Portland, Oregon. Description East Glisan Pizza Lounge is a pizzeria on Northeast Glisan Street in Portland's Montavilla neighborhood. As of 2014, the menu offered ten types of pizza, five appetizers, and three salads. One pizza has broccoli rapini and garlic oil and another has capicola with provolone, fennel, and Mama Lil's peppers. Appetizers include chickpea fritters and pork meatballs with tomato and Parmesan. Cocktails, beers, and wines are also available. As of 2017, East Glisan offered Detroit-style pizza on Tuesdays. History Chef Vallery Markel opened the restaurant in 2014, in a two-room space which previously housed a Mexican restaurant. ''Willamette Week'' Martin Cizmar said of the interior and atmorsphere: "The dimly lit East Glisan is indeed a lounge. Roughly half the seating is bar stools or couches, and the front sidewalk is home to a fleet of those rugged wooden picnic tables where smokers huddle outside Portland div ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dimo's Apizza
Dimo's Apizza is a pizzeria in Portland, Oregon. Description Dimo's Pizza is a pizzeria on East Burnside Street. The restaurant serves New Haven-style pizza from a coal-fired oven; varieties include tomato with garlic, cacio e pepe with black-pepper-pecorino cream, tomato confit, and zucchini, and clams with garlic, parsley, and chili flakes. 'The Father' has sausage and pickled peppers, and the 'Hail Mary' has soppressata, Calabrian chile, and Castelvetrano olives. The special called 'This Bacon Is Radicchio!' has bacon, radicchio, caramelized red onions, tomato confit, fontina, and thyme. 'The G.O.A.T.' had tomatoes, sweet summer corn, caramelized red onions, scamorza, goat cheese, parsley, mint, and basil. In addition to pizzas, the restaurant also serves sandwiches, including chicken parmesan and roast beef on sesame baguettes. 'The Beast' has whole top sirloin seasoned like brisket, Gruyère, and aioli. Breakfast sandwiches have egg and cheese with bacon or Taylor ham on ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bridge City Pizza
Bridge City Pizza is a pizzeria and sandwich restaurant in Portland, Oregon's Woodstock, Portland, Oregon, Woodstock neighborhood, in the United States. Description Bridge City Pizza is a restaurant serving Chicago-style pizza and sandwiches in Southeast Portland, Oregon, southeast Portland's Woodstock, Portland, Oregon, Woodstock neighborhood. The delivery-focused business has a small storefront and counter with six stools available for on-site dining, as of 2016. Behind the counter are painting depicting Al Capone and The Blues Brothers. Alison Hallett of the ''Portland Mercury'' has described the pizza as "tavern-style" (thin crust, cut into squares). Pizzas range from 10 to 18 inches in diameter. Red sauce and toppings (including giardiniera) are made on site. The Willie the Wimp and His Cadillac Hawaiian has pineapple, the Chicago Fire has bacon, jalapeño and pork sausage, and the Big Hurt has ham, pepperoni, peppers, and Agaricus bisporus, portobello mushrooms. Bridge Cit ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Baby Doll Pizza
Baby Doll Pizza is a pizzeria in Portland, Oregon. Description Baby Doll Pizza is a New York–style pizzeria on Stark Street in the Southeast Portland, Oregon, southeast Portland portion of the Kerns, Portland, Oregon, Kerns neighborhood, named after a topless bar in Manhattan. In 2018, Nick Woo of ''Eater (website), Eater Portland'' wrote, "In this laid-back, casual spot with pinball machines and checkerboard flooring, pizza is available by the slice or as a whole pie. The thin crust has a crispy bottom, and toppings are made in-house including the sauce, sausage, ricotta, and mozzarella. Adjoining a full bar, the draft list runs about 12 deep with about 30 bottle choices. It’s also open late to satisfy any 2 a.m. pizza cravings." In 2021, the website's Rachel Pinsky said, "Enthusiastic twenty-somethings in overalls and tie dye serve pepperoni pies, sandwiches, and squares from this popular pizza spot frequented by Central Catholic High School (Portland, Oregon), Central Catho ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Atlas Pizza
Atlas Pizza is a pizzeria with multiple locations in Portland, Oregon. Description Atlas Pizza serves New York-style pizza. The Sluzrenko has pepperoni, pineapple, and jalapeño. History The original pizzeria opened on Division Street in southeast Portland's Richmond neighborhood in 2014, using the space previously occupied by Road Runner Café. A second opened on North Killingsworth Street in the Humboldt neighborhood in 2017, and a third opened on Foster Road in southeast Portland's Foster-Powell neighborhood in 2019. Eli Johnson and John Ricci are co-owners. The Black-owned business participated in Black Restaurant Week in 2021. During the COVID-19 pandemic, the business saw increased labor and product costs. Reception Nathan Williams included Atlas Pizza in ''Eater Portland'''s 2021 list of "Where to Grab Pizza by the Slice in and Around Portland". See also * List of Black-owned restaurants * Pizza in Portland, Oregon The American city of Portland, Oregon h ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Assembly Brewing
Assembly Brewing is a brewery and restaurant in Portland, Oregon. Description Assembly Brewing is a Black-owned brewery and restaurant in southeast Portland's Mt. Scott-Arleta neighborhood, near Foster-Powell. The menu includes Detroit-style pizza, sandwiches, salads, cocktails, and seven beers on tap. Pizza varieties include Hawaiian, "meat-lovers" (with pork roll), and "veggie gourmet". In 2019, Andi Prewitt of ''Willamette Week'' said the business is "is now one of the few minority-owned breweries in the country". Assembly is the first Black-owned brewery in Oregon, according to Portland Monthly's Katherine Chew Hamilton. The restaurant operates in a renovated 7,500 square-foot space owned by Adam Dixon, which was previously housed a Korean grocery store. The Oregonian's Andre Meunier said, "The exterior sports clean, mid-century lines with a gray and earthy-orange theme. Inside, high ceilings with revealed wooden beams and earth tones create a rustic Portland pub f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
_-_002.jpg "Click for more on -> Dimo's Apizza")
