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Piper-Heidsieck
Piper-Heidsieck is a Champagne house founded by Florens-Louis Heidsieck on 16 July 1785 in Reims. Heidsieck joined with Piper in October 1839. In the late 1980s, Piper-Heidsieck became part of the Rémy Cointreau wine and spirits group. It was sold in 2011 to Européenne de Participation Industrielle, a privately owned holding company of French luxury brands. Marilyn Monroe was one of the House's earliest supporters, rumoured to have kept a month's supply of champagne in her kitchen. Champagne Piper-Heidsieck produces different champagnes, all with a non-malolactic, low- dosage method: * Cuvée Brut (non-vintage) (''Composition:'' 55% Pinot Noir, 15% Chardonnay, 30% Pinot Meunier.) * Rosé Sauvage (non-vintage) (''Composition:'' 45% Pinot noir, 15% Chardonnay, 40% Pinot Meunier) * Cuvée Sublime (non-vintage) A demi-sec champagne. (''Composition:'' 55% Pinot noir, 15% Chardonnay, 30% Pinot Meunier) * Brut (Vintage 2006) (vintage) A special release from a year conside ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Piper-heidsieck
Piper-Heidsieck is a Champagne house founded by Florens-Louis Heidsieck on 16 July 1785 in Reims. Heidsieck joined with Piper in October 1839. In the late 1980s, Piper-Heidsieck became part of the Rémy Cointreau wine and spirits group. It was sold in 2011 to Européenne de Participation Industrielle, a privately owned holding company of French luxury brands. Marilyn Monroe was one of the House's earliest supporters, rumoured to have kept a month's supply of champagne in her kitchen. Champagne Piper-Heidsieck produces different champagnes, all with a non-malolactic, low- dosage method: * Cuvée Brut (non-vintage) (''Composition:'' 55% Pinot Noir, 15% Chardonnay, 30% Pinot Meunier.) * Rosé Sauvage (non-vintage) (''Composition:'' 45% Pinot noir, 15% Chardonnay, 40% Pinot Meunier) * Cuvée Sublime (non-vintage) A demi-sec champagne. (''Composition:'' 55% Pinot noir, 15% Chardonnay, 30% Pinot Meunier) * Brut (Vintage 2006) (vintage) A special release from a year conside ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Piper-Heidsieck Champagne Brut
Piper-Heidsieck is a Champagne house founded by Florens-Louis Heidsieck on 16 July 1785 in Reims. Heidsieck joined with Piper in October 1839. In the late 1980s, Piper-Heidsieck became part of the Rémy Cointreau wine and spirits group. It was sold in 2011 to Européenne de Participation Industrielle, a privately owned holding company of French luxury brands. Marilyn Monroe was one of the House's earliest supporters, rumoured to have kept a month's supply of champagne in her kitchen. Champagne Piper-Heidsieck produces different champagnes, all with a non- malolactic, low- dosage method: * Cuvée Brut (non-vintage) (''Composition:'' 55% Pinot Noir, 15% Chardonnay, 30% Pinot Meunier.) * Rosé Sauvage (non-vintage) (''Composition:'' 45% Pinot noir, 15% Chardonnay, 40% Pinot Meunier) * Cuvée Sublime (non-vintage) A demi-sec champagne. (''Composition:'' 55% Pinot noir, 15% Chardonnay, 30% Pinot Meunier) * Brut (Vintage 2006) (vintage) A special release from a year conside ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Florens-Louis Heidsieck
Florens-Louis Heidsieck (1749–1828) was the founder of the Champagne house Heidsieck & Co from which later Piper-Heidsieck was spun off, and which was the start of the Heidsieck Champagne clan. Heidsieck was the son of a Lutheran minister from Westphalia, and had moved to Reims to work as a cloth merchant. In Reims, he went into winemaking and started producing his own wine in 1780. accessed 2010-08-15 accessed 2010-08-15 Florens-Louis Heidsieck founded his eponymously named Champagne house in 1785. He presented his champagne to Queen Marie Antoinette in 1788. His nephew Christian Heidsieck joined the company in 1800. After his only son ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rémy Cointreau
Rémy Cointreau is a French, family-owned business group whose origins date back to 1724. The group has an international portfolio of spirits (cognac, liqueurs and spirits): Rémy Martin and Louis XIII cognacs, Cointreau liqueur, METAXA Greek spirit, Mount Gay rum, St-Rémy brandy, The Botanist gin, Bruichladdich single malts, Port Charlotte, Octomore, Westland American whiskey and Domaine des Hautes Glaces French whisky. Brands and history Rémy Cointreau brands include: * Rémy Martin cognac * Louis XIII cognac * Mount Gay Rum (1989 acquisition) * Cointreau liqueur * METAXA Greek spirit * Bruichladdich / Octomore / Port Charlotte Scotch whisky (2012 acquisitions) St-RémyFrench brandy The Botanistgin (2012 acquisition) French single malt whisky WestlandAmerican single malt whiskey The Rémy Cointreau Group is a result of a 1990 merger between E. Rémy Martin & Cie SA and Cointreau & Cie SA, respectively. In 1999, Rémy Cointreau joined Edrington and Fortune Brands in th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Champagne Producers
The listing below comprises some of the more prominent houses of Champagne. Most of the major houses are members of the organisation ''Union de Maisons de Champagne'' (UMC), accessed 2010-08-07 and are sometimes referred to as ''Grandes Marques''. Champagne houses See also * * * |
List Of Champagne Houses
The listing below comprises some of the more prominent houses of Champagne. Most of the major houses are members of the organisation ''Union de Maisons de Champagne'' (UMC), accessed 2010-08-07 and are sometimes referred to as ''Grandes Marques''. Champagne houses See also * * * |
Champagne Producers
The listing below comprises some of the more prominent houses of Champagne. Most of the major houses are members of the organisation ''Union de Maisons de Champagne'' (UMC), accessed 2010-08-07 and are sometimes referred to as ''Grandes Marques''. Champagne houses See also * * * |
Reims
Reims ( , , ; also spelled Rheims in English) is the most populous city in the French department of Marne, and the 12th most populous city in France. The city lies northeast of Paris on the Vesle river, a tributary of the Aisne. Founded by the Gauls, Reims became a major city in the Roman Empire. Reims later played a prominent ceremonial role in French monarchical history as the traditional site of the coronation of the kings of France. The royal anointing was performed at the Reims Cathedral, Cathedral of Reims, which housed the Holy Ampulla of chrism allegedly brought by a white dove at the baptism of Frankish king Clovis I in 496. For this reason, Reims is often referred to in French as ("the Coronation City"). Reims is recognized for the diversity of its heritage, ranging from Romanesque architecture, Romanesque to Art Deco, Art-déco. Reims Cathedral, the adjacent Palace of Tau, and the Abbey of Saint-Remi were listed together as a UNESCO World Heritage Site in 1991 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Luxury Goods
In economics, a luxury good (or upmarket good) is a good for which demand increases more than what is proportional as income rises, so that expenditures on the good become a greater proportion of overall spending. Luxury goods are in contrast to necessity goods, where demand increases proportionally less than income. ''Luxury goods'' is often used synonymously with ''superior goods''. Definition The word "luxury" originated from the Latin word ''luxuria'', which means exuberance, excess, or abundance. A luxury good can be identified by comparing the demand for the good at one point in time against the demand for the good at a different point in time, at a different income level. When personal income increases, demand for luxury goods increases even more than income does. Conversely, when personal income decreases, demand for luxury goods drops even more than income does. For example, if income rises 1%, and the demand for a product rises 2%, then the product is a luxury good. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Marilyn Monroe
Marilyn Monroe (; born Norma Jeane Mortenson; 1 June 1926 4 August 1962) was an American actress. Famous for playing comedic " blonde bombshell" characters, she became one of the most popular sex symbols of the 1950s and early 1960s, as well as an emblem of the era's sexual revolution. She was a top-billed actress for a decade, and her films grossed $200 million (equivalent to $ billion in ) by the time of her death in 1962. Long after her death, Monroe remains a major icon of pop culture. In 1999, the American Film Institute ranked her sixth on their list of the greatest female screen legends from the Golden Age of Hollywood. Multiple film critics and media outlets have cited Monroe as one of the best actors never to have received an Academy Award nomination. Born and raised in Los Angeles, Monroe spent most of her childhood in a total of 12 foster homes and an orphanage; she married at age sixteen. She was working in a factory during World War II when she met a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Malolactic
Malolactic conversion (also known as malolactic fermentation or MLF) is a process in winemaking in which tart-tasting malic acid, naturally present in grape must, is converted to softer-tasting lactic acid. Malolactic fermentation is most often performed as a secondary fermentation shortly after the end of the primary fermentation, but can sometimes run concurrently with it. The process is standard for most red wine production and common for some white grape varieties such as Chardonnay, where it can impart a "buttery" flavor from diacetyl, a byproduct of the reaction. The fermentation reaction is undertaken by the family of lactic acid bacteria (LAB); ''Oenococcus oeni'', and various species of ''Lactobacillus'' and ''Pediococcus''. Chemically, malolactic fermentation is a decarboxylation, which means carbon dioxide is liberated in the process.K. Fugelsang, C. Edwards ''Wine Microbiology'' Second Edition pgs 29-44, 88-91, 130-135, 168-179 Springer Science and Business Media, New ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dosage (wine)
Sparkling wine production is the method of winemaking used to produce sparkling wine. The oldest known production of sparkling wine took place in 1531 with the ''ancestral method''. Pressure and terminology In popular parlance and also in the title of this article the term ''sparkling'' is used for all wines that produce bubbles at the surface after opening. Under EU law the term ''sparkling'' has a special meaning that does not include all wines that produce bubbles. For this reason the terms ''fizzy'' and ''effervescent'' are sometimes used to include all bubbly wines. The following terms are increasingly used to designate different bottle pressures: * ''Beady'' is a wine with less than of pressure. * ''Semi-sparkling'' is a wine with of pressure. ''Semi-sparkling'' wines include wines labelled as Frizzante, Spritzig, Pétillant and Pearl. * ''Sparkling'' is a wine with above of pressure. This is the only wine that can be labelled as ''sparkling'' under EU law. ''Sparklin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
