Piave Mezzano
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Piave Mezzano
Piave can refer to: * Francesco Maria Piave (1810–1876), Italian librettist, journalist and theater impresario * Piave cheese * Piave (river), in north Italy * Battle of Piave River (1809), a May 1809 battle of the Napoleonic Wars * Battle of the Piave River The Second Battle of the Piave River, fought between 15 and 23 June 1918, was a decisive victory for the Kingdom of Italy, Italian Army against the Austria-Hungary, Austro-Hungarian Empire during World War I. Though the battle proved to be a de ..., a June 1918 battle of World War I * 10 Motorised Division Piave, an Italian division of World War II {{Disambiguation, surname ...
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Francesco Maria Piave
Francesco Maria Piave (18 May 18105 March 1876) was an Italian opera librettist who was born in Murano in the lagoon of Venice, during the brief Napoleonic Kingdom of Italy. Career Piave's career spanned over twenty years working with many of the significant composers of his day, including Giovanni Pacini (four librettos), Saverio Mercadante (at least one), Federico Ricci, and even one for Michael Balfe. He is most well known as Giuseppe Verdi's librettist, for whom he was to write 10 librettos, the most well-known being those for ''Rigoletto'' and ''La traviata''. But Piave was not only a librettist: he was a journalist and translator in addition to being the resident poet and stage manager at La Fenice in Venice where he first encountered Verdi. Later, Verdi was helpful in securing him the same position at La Scala in Milan.Baldini 1970, pp. 70 - 74 His expertise as a stage manager and his tact as a negotiator served Verdi very well, but the composer bullied him mercilessly ...
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Piave Cheese
Piave is an Italian cow's milk cheese that is named after the Piave river. As Piave has a Protected Designation of Origin (''Denominazione di Origine Protetta'' or DOP), the only "official" Piave is produced in the Dolomites area, province of Belluno, in the northernmost tip of the Veneto region. Piave is a hard, cooked curd cheese, offered at five different ages: * ''Piave Fresco'' (20 to 60 days aging - blue label) * ''Piave Mezzano'' (61 to 180 days aging - blue label) * ''Piave Vecchio'' (more than 6 months aging - blue label) * ''Piave Vecchio Selezione Oro'' (more than 12 months aging - red label) * ''Piave Vecchio Riserva'' (more than 18 months aging - black label) Piave cheese has a dense texture, without holes, and is straw-yellow in hue. It has a slightly sweet flavor. Once fully aged, it becomes hard enough for grating, and it develops an intense, full-bodied flavor. Piave's rind is impressed repeatedly in vertical direction with the name of the cheese.
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Piave (river)
The Piave ( la, Plavis, German: ''Ploden'') is a river in northern Italy. It begins in the Alps and flows southeast for into the Adriatic Sea near the city of Venice. One of its tributaries is the Boite. In 1809 it was the scene of a battle during the Napoleonic Wars, in which Franco-Italian and Austrian forces clashed. In 1918, during World War I, it was the scene of Battle of the Piave River, the last major Austro-Hungarian attack on the Italian Front, which failed. The Battle of the Piave River was a decisive battle of World War I on the Italian Front. The river is thus called in Italy ''Fiume Sacro alla Patria'' (Sacred River of the Homeland) and is mentioned in the patriotic song "La leggenda del Piave". It was eventually followed by the Battle of Vittorio Veneto later that year. Viticulture North of the city of Venice along the Piave river valley is the ''Denominazione di origine controllata'' (DOC) zone that makes up the Veneto wine region known as the Piave DOC. Her ...
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Battle Of Piave River (1809)
The Battle of Piave River was fought on 8 May 1809 between the Franco-Italian army under the command of Eugène de Beauharnais and an Austrian army led by Archduke John of Austria. The Austrian commander made a stand behind the Piave River but he suffered a defeat at the hands of his numerically superior foes. The combat took place near Nervesa della Battaglia, Italy during the War of the Fifth Coalition, part of the Napoleonic Wars. The initial Austrian invasion of Venetia succeeded in driving the Franco-Italian defenders back to Verona. At the beginning of May, news of Austrian defeats in Bavaria and inferiority in numbers caused Archduke John to begin retreating to the northeast. When he heard that his enemies were crossing the Piave, the Austrian commander turned back to give battle, intending to slow Eugène's pursuit of his army. Eugène ordered his vanguard across the river early in the morning. It soon ran into vigorous Austrian resistance, but the arrival of French ...
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Battle Of The Piave River
The Second Battle of the Piave River, fought between 15 and 23 June 1918, was a decisive victory for the Kingdom of Italy, Italian Army against the Austria-Hungary, Austro-Hungarian Empire during World War I. Though the battle proved to be a decisive blow to the Austro-Hungarian Empire and by extension the Central Powers, its full significance was not initially appreciated in Italy. Yet Erich Ludendorff, on hearing the news, is reported to have said he 'had the sensation of defeat for the first time'. It would later become clear that the battle was in fact the beginning of the end of the Austro-Hungarian Empire. Background With the Armistice between Russia and the Central Powers, exit of Russia from the war in 1917, Austria-Hungary was now able to devote significant forces to the Italian Front (World War I), Italian Front and to receive reinforcements from their German Empire, German allies. The Austro-Hungarian emperor Charles I of Austria, Karl reached an agreement with the Ge ...
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