|
Phylloflavan
Phylloflavan is a phenolic compound found in the New Zealand Podocarpaceae ''Phyllocladus alpinus ''Phyllocladus alpinus'', the mountain toatoa or mountain celery pine, is a species of conifer in the family Podocarpaceae. It is found only in New Zealand. The form of this plant ranges from a shrub to a small tree of up to seven metres in heig ...''.Phylloflavan, a characteristic constituent of Phyllocladus species. Lai Yeap Foo, Liana Hrstich and Christian Vilain, Phytochemistry, Volume 24, Issue 7, 1985, Pages 1495–1498, References Flavanols {{aromatic-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Phyllocladus Alpinus
''Phyllocladus alpinus'', the mountain toatoa or mountain celery pine, is a species of conifer in the family Podocarpaceae. It is found only in New Zealand. The form of this plant ranges from a shrub to a small tree of up to seven metres in height. This species is found in both the North and South Islands. An example occurrence of ''P. alpinus'' is within the understory of beech/podocarp forests in the north part of South Island, New Zealand. The species contains the flavan-3-ols catechin, epicatechin and phylloflavan (ent-epicatechin-3-δ-(3,4-dihydroxyphenyl)-β-hydroxypentanoate).Phylloflavan, a characteristic constituent of Phyllocladus species. Lai Yeap Foo, Liana Hrstich and Christian Vilain, Phytochemistry, Volume 24, Issue 7, 1985, Pages 1495–1498, Conservation status In both 2009 and 2012 it was deemed to be "Not Threatened" under the New Zealand Threat Classification System, and this New Zealand classification was reaffirmed in 2018. See also * ''Archeria travers ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
