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Perfume Organ
The perfume organ, also called an octophone (unrelated to the mandola-related octophone), was an instrument invented by the French chemist Septimus Piesse, in which the keys of a piano activated one of 46 different odors. In 1857, in his book ''The Art of Perfumery'', Piesse used music to describe how notes and smells can work together: "There is, as it were, an octave of odors like an octave in music; certain odors coincide, like the keys of an instrument." As Sadakichi Hartmann noted in 1913, the keys of the octophone "are complementary and can be combined to harmonies as sounds to a musical chord. It is a valuable guide on a quasi scientific basis for the manufacturers of perfumery, for it is only necessary to strike a chord on the piano, and to know what odors the respective notes of the chord represent, to arrive at the suggestion for some new bouquet." Hartmann was skeptical of the value of the perfume organ for "aesthetical" experiments, as "the affinity between sounds and ...
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Octophone
The octophone (or octofone) is a stringed musical instrument related to the mandola family resembling an octave mandolin. It was marketed by Regal Musical Instrument Company, who introduced it 21 January 1928, as an "eight-purpose instrument". The name "Octophone" came from the idea that the instrument could take on the "tone combinations" of eight instruments, the tenor guitar, tenor banjo, ukulele, taro patch, tiple, mandolin, mandola and mandocello. Changing from one instrument to another was a matter of changing the tuning. The instrument came with an instruction book that told owners "how to use, how to tune and how to play" the instrument Construction The instrument measures 33.5 inches long, 10 5/8 inches wide at lower end, 3 1/8 deep at the end block. It has a scale of 21 3/8 inches. Owners of octophones have said that the instrument is made with birch neck, neck block, sides and back and a top made of spruce. The neck is attached to the body with a 3/4 inch wo ...
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Perfumery
Perfume (, ; french: parfum) is a mixture of fragrant essential oils or aroma compounds (fragrances), fixatives and solvents, usually in liquid form, used to give the human body, animals, food, objects, and living-spaces an agreeable scent. The 1939 Nobel Laureate for Chemistry, Leopold Ružička stated in 1945 that "right from the earliest days of scientific chemistry up to the present time, perfumes have substantially contributed to the development of organic chemistry as regards methods, systematic classification, and theory." Ancient texts and archaeological excavations show the use of perfumes in some of the earliest human civilizations. Modern perfumery began in the late 19th century with the commercial synthesis of aroma compounds such as vanillin or coumarin, which allowed for the composition of perfumes with smells previously unattainable solely from natural aromatics. History The word ''perfume'' derives from the Latin ''perfumare'', meaning "to smoke through". Pe ...
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