Pasteur Jacques Reclus
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Pasteur Jacques Reclus
Louis Pasteur (, ; 27 December 1822 – 28 September 1895) was a French chemist and microbiologist renowned for his discoveries of the principles of vaccination, Fermentation, microbial fermentation and pasteurization, the latter of which was named after him. His research in chemistry led to remarkable breakthroughs in the understanding of the causes and preventions of diseases, which laid down the foundations of hygiene, public health and much of modern medicine. His works are credited to saving millions of lives through the developments of vaccines for rabies and anthrax. He is regarded as one of the founders of modern bacteriology and has been honored as the "father of bacteriology" and the "father of microbiology" (together with Robert Koch; the latter epithet also attributed to Antonie van Leeuwenhoek). Pasteur was responsible for disproving the doctrine of spontaneous generation. Under the auspices of the French Academy of Sciences, his experiment demonstrated that in s ...
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Nadar
Gaspard-Félix Tournachon (5 April 1820 – 20 March 1910), known by the pseudonym Nadar, was a French photographer, caricaturist, journalist, novelist, balloon (aircraft), balloonist, and proponent of Aircraft#Heavier-than-air – aerodynes, heavier-than-air flight. In 1858, he became the first person to take aerial photographs. Photographic portraits by Nadar are held by many of the great national collections of photographs. His son, Paul Nadar (1856–1939), continued the studio after his death. Life Gaspard-Félix Tournachon (also known as Nadar) was born in early April 1820 in Paris, though some sources state he was born in Lyon. His father, Victor Tournachon, was a printer and bookseller. Nadar began to study medicine but quit for economic reasons after his father's death. Nadar started working as a caricaturist and novelist for various newspapers. He fell in with the Parisian bohemian group of Gérard de Nerval, Charles Baudelaire, and Théodore de Banville. His friends ...
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Germ Theory Of Disease
The germ theory of disease is the currently accepted scientific theory for many diseases. It states that microorganisms known as pathogens or "germs" can lead to disease. These small organisms, too small to be seen without magnification, invade humans, other animals, and other living hosts. Their growth and reproduction within their hosts can cause disease. "Germ" refers to not just a bacterium but to any type of microorganism, such as protists or fungi, or even non-living pathogens that can cause disease, such as viruses, prions, or viroids. Diseases caused by pathogens are called infectious diseases. Even when a pathogen is the principal cause of a disease, environmental and hereditary factors often influence the severity of the disease, and whether a potential host individual becomes infected when exposed to the pathogen. Pathogens are disease-carrying agents that can pass from one individual to another, both in humans and animals. Infectious diseases are caused by biological a ...
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Order Of The Medjidie
Order of the Medjidie ( ota, نشانِ مجیدی, August 29, 1852 – 1922) is a military and civilian order of the Ottoman Empire. The Order was instituted in 1851 by Sultan Abdulmejid I. History Instituted in 1851, the Order was awarded in five classes, with the First Class being the highest. The Order was issued in considerable numbers by Sultan Abdülmecid as a reward for distinguished service to members of the British Army and the Royal Navy and the French Army who came to the aid of the Ottoman Empire during the Crimean War against Russia and to British recipients for later service in Egypt and/or the Sudan. In Britain it was worn after any British gallantry and campaign medals awarded, but, as an Order, before foreign medals like the Turkish Crimean War medal. The Order was usually conferred on officers but a few enlisted soldiers and sailors also received it in a lower class. During World War I it was also awarded to a number of German, Austrian and Bulgarian officers. T ...
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Leeuwenhoek Medal
The Leeuwenhoek Medal, established in 1877 by the Royal Netherlands Academy of Arts and Sciences (KNAW), in honor of the 17th- and 18th-century microscopist Antoni van Leeuwenhoek, is granted every ten years to the scientist judged to have made the most significant contribution to microbiology during the preceding decade. From 2015 the Royal Dutch Society for Microbiology (KNVM) will be awarding the Leeuwenhoek Medal. Recipients SourceKNVM*1877 Christian Gottfried Ehrenberg, Germany *1885 Ferdinand Cohn, Germany *1895 Louis Pasteur, France *1905 Martinus Beijerinck, Netherlands *1915 Sir David Bruce, United Kingdom *1925 Félix d'Herelle, (at the time) Egypt *1935 Sergei Nikolaevitch Winogradsky, France *1950 Selman Abraham Waksman, United States *1960 André Lwoff, France *1970 Cornelius Bernardus van Niel (Kees van Niel), United States *1981 Roger Yate Stanier, France *1992 Carl Woese, United States *2003 Karl Stetter, Germany *2015 Craig Venter, United States of America S ...
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Cameron Prize For Therapeutics Of The University Of Edinburgh
The Cameron Prize for Therapeutics of the University of Edinburgh is awarded by the College of Medicine and Veterinary Medicine to a person who has made any highly important and valuable addition to Practical Therapeutics in the previous five years. The prize, which may be awarded biennially, was founded in 1878 by Dr Andrew Robertson Cameron of Richmond, New South Wales, with a sum of £2,000. The University's '' senatus academicus'' may require the prizewinner to deliver one or more lectures or to publish an account on the addition made to Practical Therapeutics. A list of recipients of the prize dates back to 1879. Cameron Prize winners See also * List of medicine awards This list of medicine awards is an index to articles about notable awards for contributions to medicine, the science and practice of establishing the diagnosis, prognosis, treatment, and prevention of disease. The list is organized by region and ... References {{reflist British lecture series Bri ...
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Foreign Associate Of The National Academy Of Sciences
Membership of the National Academy of Sciences is an award granted to scientists that the National Academy of Sciences (NAS) of the United States judges to have made “distinguished and continuing achievements in original research”. Membership is a mark of excellence in science and one of the highest honors that a scientist can receive. NAS members and international members Three types of NAS membership exist: # Voting members, who must hold citizenship of the United States # Nonvoting international members, who have citizenship outside the United States # Emeritus members, who are no longer active and have rescinded their voting rights there were 2,382 active members and 484 international members, of whom approximately 190 have received Nobel Prizes. A full list of members can be found in the online members directory. See the list of members of the National Academy of Sciences and :Members of the United States National Academy of Sciences for examples. Notable member ...
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Albert Medal (Royal Society Of Arts)
The Albert Medal of the Royal Society of Arts (RSA) was instituted in 1864 as a memorial to Prince Albert, who had been President of the Society for 18 years. It was first awarded in 1864 for "distinguished merit in promoting Arts, Manufactures and Commerce". In presenting the Medal, the Society now looks to acknowledge individuals, organizations and groups that lead progress and create positive change within contemporary society in areas that are linked closely to the Society's broad agenda. Through the Albert Medal, the Society acknowledges the creativity and innovation of those that work to tackle some of the world's intractable problems. Each year, the RSA identifies issues by asking the Society's Fellowship to suggest problems and subjects linked to the Society's programme. These proposals are reviewed and recommendations made to the Trustees and Council, who are responsible for selecting one upon which the Fellowship will be asked to nominate worthy recipients. Full list ...
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Copley Medal
The Copley Medal is an award given by the Royal Society, for "outstanding achievements in research in any branch of science". It alternates between the physical sciences or mathematics and the biological sciences. Given every year, the medal is the oldest Royal Society medal awarded and the oldest surviving scientific award in the world, having first been given in 1731 to Stephen Gray (scientist), Stephen Gray, for "his new Electrical Experiments: – as an encouragement to him for the readiness he has always shown in obliging the Society with his discoveries and improvements in this part of Natural Knowledge". __TOC__ History The medal was created following a donation of Pound sterling, £100 to be used for carrying out experiments by Sir Godfrey Copley, 2nd Baronet, Sir Godfrey Copley, for which the interest on the amount was used for several years. The conditions for the medal have been changed several times; in 1736, it was suggested that "a medal or other honorary prize s ...
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Foreign Member Of The Royal Society
Fellowship of the Royal Society (FRS, ForMemRS and HonFRS) is an award granted by the judges of the Royal Society of London to individuals who have made a "substantial contribution to the improvement of natural knowledge, including mathematics, engineering science, and medical science". Fellowship of the Society, the oldest known scientific academy in continuous existence, is a significant honour. It has been awarded to many eminent scientists throughout history, including Isaac Newton (1672), Michael Faraday (1824), Charles Darwin (1839), Ernest Rutherford (1903), Srinivasa Ramanujan (1918), Albert Einstein (1921), Paul Dirac (1930), Winston Churchill (1941), Subrahmanyan Chandrasekhar (1944), Dorothy Hodgkin (1947), Alan Turing (1951), Lise Meitner (1955) and Francis Crick (1959). More recently, fellowship has been awarded to Stephen Hawking (1974), David Attenborough (1983), Tim Hunt (1991), Elizabeth Blackburn (1992), Tim Berners-Lee (2001), Venki Ramakrishnan (2003), ...
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Rumford Medal
The Rumford Medal is an award bestowed by Britain's Royal Society every alternating year for "an outstandingly important recent discovery in the field of thermal or optical properties of matter made by a scientist working in Europe". First awarded during 1800, it was created after a 1796 donation of $5000 by the scientist Benjamin Thompson, known as Count Rumford, and is accompanied by a gift of £1000. Since its inception, the award has been granted to 104 scientists, including Rumford himself during 1800. It has been awarded to citizens of the United Kingdom sixty-one times, France fourteen times, Germany eight times, the Netherlands seven times, Sweden four times, the United States three times, Italy twice and once each to citizens of Australia, Hungary, Belgium, Luxembourg and New Zealand. List of recipients See also * List of physics awards This list of physics awards is an index to articles about notable awards for physics. The list includes lists of awards by t ...
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Legion Of Honour
The National Order of the Legion of Honour (french: Ordre national de la Légion d'honneur), formerly the Royal Order of the Legion of Honour ('), is the highest French order of merit, both military and civil. Established in 1802 by Napoleon, Napoleon Bonaparte, it has been retained (with occasional slight alterations) by all later French governments and regimes. The order's motto is ' ("Honour and Fatherland"); its Seat (legal entity), seat is the Palais de la Légion d'Honneur next to the Musée d'Orsay, on the left bank of the Seine in Paris. The order is divided into five degrees of increasing distinction: ' (Knight), ' (Officer), ' (Commander (order), Commander), ' (Grand Officer) and ' (Grand Cross). History Consulate During the French Revolution, all of the French Order of chivalry, orders of chivalry were abolished and replaced with Weapons of Honour. It was the wish of Napoleon, Napoleon Bonaparte, the French Consulate, First Consul, to create a reward to commend c ...
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Pasteurization
Pasteurization or pasteurisation is a process of food preservation in which packaged and non-packaged foods (such as milk and fruit juices) are treated with mild heat, usually to less than , to eliminate pathogens and extend shelf life. The process is intended to destroy or deactivate microorganisms and enzymes that contribute to food spoilage or risk of disease, including vegetative bacteria, but most bacterial spores survive the process. The process is named after the French microbiologist Louis Pasteur whose research in the 1860s demonstrated that thermal processing would deactivate unwanted microorganisms in wine. Spoilage enzymes are also inactivated during pasteurization. Today, pasteurization is used widely in the dairy industry and other food processing industries to achieve food preservation and food safety. By the year 1999, most liquid products were heat treated in a continuous system where heat can be applied using a plate heat exchanger or the direct or indirec ...
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