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Origanum Laevigatum
''Origanum laevigatum'' is a species of flowering plant in the family Lamiaceae, native to Cyprus, Syria, and Turkey. Growing to tall by wide, it is a woody-based perennial, with strongly aromatic leaves, and loose clusters of pink funnel-shaped flowers with persistent purple bracts, throughout the summer. This plant is used as a culinary herb, as an ornamental plant in herb gardens, and as groundcover in sunny, well-drained situations. It tolerates poor soil, but dislikes winter wetness. The species, and the cultivars ‘Rosenkuppel’ and ' Herrenhausen' have gained the Royal Horticultural Society's Award of Garden Merit The Award of Garden Merit (AGM) is a long-established annual award for plants by the British Royal Horticultural Society (RHS). It is based on assessment of the plants' performance under UK growing conditions. History The Award of Garden Merit .... References {{Taxonbar, from=Q3356320 laevigatum Flora of Western Asia Plants described in 1854 Ga ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pierre Edmond Boissier
Pierre Edmond Boissier (25 May 1810 Geneva – 25 September 1885 Valeyres-sous-Rances) was a Swiss prominent botanist, explorer and mathematician. He was the son of Jacques Boissier (1784-1857) and Caroline Butini (1786-1836), daughter of Pierre Butini (1759-1838) a well-known physician and naturalist from Geneva. With his sister, Valérie Boissier (1813-1894), he received a strict education with lessons delivered in Italian and Latin. Edmond's interest in natural history stemmed from holidays in the company of his mother and his grandfather, Pierre Butini at Valeyres-sous-Rances. His hikes in the Jura and the Alps laid the foundation of his zest for later exploration and adventure. He attended a course at the Academy of Geneva given by Augustin Pyramus de Candolle. Edmond Boissier collected extensively in Europe, North Africa and western Asia, on occasion accompanied by his daughter, Caroline Barbey-Boissier (1847-1918) and her husband, William Barbey (1842-1914), who collect ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Herb Garden
The traditional kitchen garden, vegetable garden, also known as a potager (from the French ) or in Scotland a kailyaird, is a space separate from the rest of the residential garden – the ornamental plants and lawn areas. It is used for growing edible plants and often some medicinal plants, especially historically. The plants are grown for domestic use; though some seasonal surpluses are given away or sold, a commercial operation growing a variety of vegetables is more commonly termed a market garden (or a farm). The kitchen garden is different not only in its history, but also its functional design. It differs from an allotment in that a kitchen garden is on private land attached or very close to the dwelling. It is regarded as essential that the kitchen garden could be quickly accessed by the cook. Historically, most small country gardens were probably mainly or entirely used as kitchen gardens, but in large country houses the kitchen garden was a segregated area, nor ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Plants Described In 1854
Plants are predominantly Photosynthesis, photosynthetic eukaryotes of the Kingdom (biology), kingdom Plantae. Historically, the plant kingdom encompassed all living things that were not animals, and included algae and fungi; however, all current definitions of Plantae exclude the fungi and some algae, as well as the prokaryotes (the archaea and bacteria). By one definition, plants form the clade Viridiplantae (Latin name for "green plants") which is sister of the Glaucophyte, Glaucophyta, and consists of the green algae and Embryophyte, Embryophyta (land plants). The latter includes the flowering plants, conifers and other gymnosperms, ferns and Fern ally, their allies, hornworts, liverworts, and mosses. Most plants are multicellular organisms. Green plants obtain most of their energy from sunlight via photosynthesis by primary chloroplasts that are derived from endosymbiosis with cyanobacteria. Their chloroplasts contain chlorophylls a and b, which gives them their green colo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flora Of Western Asia
Flora is all the plant life present in a particular region or time, generally the naturally occurring (indigenous) native plants. Sometimes bacteria and fungi are also referred to as flora, as in the terms '' gut flora'' or '' skin flora''. Etymology The word "flora" comes from the Latin name of Flora, the goddess of plants, flowers, and fertility in Roman mythology. The technical term "flora" is then derived from a metonymy of this goddess at the end of the sixteenth century. It was first used in poetry to denote the natural vegetation of an area, but soon also assumed the meaning of a work cataloguing such vegetation. Moreover, "Flora" was used to refer to the flowers of an artificial garden in the seventeenth century. The distinction between vegetation (the general appearance of a community) and flora (the taxonomic composition of a community) was first made by Jules Thurmann (1849). Prior to this, the two terms were used indiscriminately.Thurmann, J. (1849). ''Essai de ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Origanum
''Origanum'' ( ) is a genus of herbaceous perennials and subshrubs in the family Lamiaceae, native to Europe, North Africa, and much of temperate Asia, where they are found in open or mountainous habitats. A few species also naturalized in scattered locations in North America and other regions. The plants have strongly aromatic leaves and abundant tubular flowers with long-lasting coloured bracts. The genus includes the important group of culinary herbs: marjoram (''Origanum majorana'') and oregano (''Origanum vulgare''). With their decorative bracts, ''Origanum'' species and cultivars are used as ornamental plants in the garden. The cultivars 'Kent Beauty' and 'Rosenkuppel' have received the Royal Horticultural Society's Award of Garden Merit. ''Origanum'' species are used as food plants by the larvae of some Lepidoptera species, including '' Coleophora albitarsella''. ;Species # ''Origanum acutidens'' (Hand.-Mazz.) Ietsw. - Turkey, Iraq # ''Origanum × adanense'' Bas ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Award Of Garden Merit
The Award of Garden Merit (AGM) is a long-established annual award for plants by the British Royal Horticultural Society (RHS). It is based on assessment of the plants' performance under UK growing conditions. History The Award of Garden Merit is a mark of quality awarded, since 1922, to garden plants (including trees, vegetables and decorative plants) by the United Kingdom, Royal Horticultural Society (RHS). Awards are made annually after plant trials intended to judge the plants' performance under UK growing conditions. Trials may last for one or more years, depending on the type of plant being analyzed, and may be performed at Royal Horticulture Society Garden in Wisley and other gardens or after observation of plants in specialist collections. Trial reports are made available as booklets and on the website. Awards are reviewed annually in case plants have become unavailable horticulturally, or have been superseded by better cultivars. Similar awards The award should not be ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Royal Horticultural Society
The Royal Horticultural Society (RHS), founded in 1804 as the Horticultural Society of London, is the UK's leading gardening charity. The RHS promotes horticulture through its five gardens at Wisley (Surrey), Hyde Hall (Essex), Harlow Carr (North Yorkshire), Rosemoor (Devon) and Bridgewater (Greater Manchester); flower shows including the Chelsea Flower Show, Hampton Court Palace Flower Show, Tatton Park Flower Show and Cardiff Flower Show; community gardening schemes; Britain in Bloom and a vast educational programme. It also supports training for professional and amateur gardeners. the president was Keith Weed and the director general was Sue Biggs CBE. History Founders The creation of a British horticultural society was suggested by John Wedgwood (son of Josiah Wedgwood) in 1800. His aims were fairly modest: he wanted to hold regular meetings, allowing the society's members the opportunity to present papers on their horticultural activities and discoveries, to enc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Herrenhausen Gardens
The Herrenhausen Gardens (german: Herrenhäuser Gärten, ) of Herrenhausen Palace, located in Herrenhausen, an urban district of Lower Saxony's capital of Hanover are made up of the Great Garden (), the Berggarten, the Georgengarten and the Welfengarten. The gardens are a heritage of the Kings of Hanover. The Great Garden has always been one of the most distinguished Baroque gardens of Europe while the Berggarten has been transformed over the years from a simple vegetable garden into a large botanical garden with its own attractions. Both the Georgengarten and the Welfengarten have been made in the style of English gardens, and both are considered popular recreation areas for the residents of Hannover. The history of the gardens spans several centuries, and they remain a popular attraction to this day. The Great Garden The Great Garden owes much of its aesthetics to Sophia of Hanover, consort of the Elector of Hanover and herself heiress to the British throne, wh ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cultivar
A cultivar is a type of cultivated plant that people have selected for desired traits and when propagated retain those traits. Methods used to propagate cultivars include: division, root and stem cuttings, offsets, grafting, tissue culture, or carefully controlled seed production. Most cultivars arise from purposeful human manipulation, but some originate from wild plants that have distinctive characteristics. Cultivar names are chosen according to rules of the International Code of Nomenclature for Cultivated Plants (ICNCP), and not all cultivated plants qualify as cultivars. Horticulturists generally believe the word ''cultivar''''Cultivar'' () has two meanings, as explained in ''Formal definition'': it is a classification category and a taxonomic unit within the category. When referring to a taxon, the word does not apply to an individual plant but to all plants that share the unique characteristics that define the cultivar. was coined as a term meaning "cultivated variety ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Groundcover
Groundcover or ground cover is any plant that grows over an area of ground. Groundcover provides protection of the topsoil from erosion and drought. In an ecosystem, the ground cover forms the layer of vegetation below the shrub layer known as the herbaceous layer. The most widespread ground covers are grasses of various types. In ecology, groundcover is a difficult subject to address because it is known by several different names and is classified in several different ways. The term groundcover could also be referring to “the herbaceous layer,” “regenerative layer", “ground flora” or even "step over." In agriculture, ground cover refers to anything that lies on top of the soil and protects it from erosion and inhibits weeds. It can be anything from a low layer of grasses to a plastic material. The term ''ground cover'' can also specifically refer to landscaping fabric which is like a breathable tarp that allows water and gas exchange. In gardening jargon, however, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Herb
In general use, herbs are a widely distributed and widespread group of plants, excluding vegetables and other plants consumed for macronutrients, with savory or aromatic properties that are used for flavoring and garnishing food, for medicinal purposes, or for fragrances. Culinary use typically distinguishes herbs from spices. ''Herbs'' generally refers to the leafy green or flowering parts of a plant (either fresh or dried), while ''spices'' are usually dried and produced from other parts of the plant, including seeds, bark, roots and fruits. Herbs have a variety of uses including culinary, medicinal, aromatic and in some cases, spiritual. General usage of the term "herb" differs between culinary herbs and medicinal herbs; in medicinal or spiritual use, any parts of the plant might be considered as "herbs", including leaves, roots, flowers, seeds, root bark, inner bark (and cambium), resin and pericarp. The word "herb" is pronounced in Commonwealth English, but is common am ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Species
In biology, a species is the basic unit of classification and a taxonomic rank of an organism, as well as a unit of biodiversity. A species is often defined as the largest group of organisms in which any two individuals of the appropriate sexes or mating types can produce fertile offspring, typically by sexual reproduction. Other ways of defining species include their karyotype, DNA sequence, morphology, behaviour or ecological niche. In addition, paleontologists use the concept of the chronospecies since fossil reproduction cannot be examined. The most recent rigorous estimate for the total number of species of eukaryotes is between 8 and 8.7 million. However, only about 14% of these had been described by 2011. All species (except viruses) are given a two-part name, a "binomial". The first part of a binomial is the genus to which the species belongs. The second part is called the specific name or the specific epithet (in botanical nomenclature, also sometimes i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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