Northern Rocky Mountain Wolf
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Northern Rocky Mountain Wolf
The northern Rocky Mountain wolf (''Canis lupus irremotus''), also known as the northern Rocky Mountain timber wolf, is a subspecies of gray wolf native to the northern Rocky Mountains. It is a light-colored, medium to large-sized subspecies with a narrow, flattened frontal bone.Glover, A. (1942)''Extinct and vanishing mammals of the western hemisphere, with the marine species of all the oceans'' American Committee for International Wild Life Protection, pp. 205-206. The subspecies was initially listed as Endangered on March 9, 1978, but had the classification removed in the year 2000 due to the effects of the ''Northern Rocky Mountain Wolf Recovery Plan''. On August 6, 2010, the northern Rocky Mountain wolf was ordered to be returned under Endangered Species Act protections by U.S. District Judge Donald Molloy in a decision overturning a previous ruling by the U.S. Fish and Wildlife Service. They were later removed on August 31, 2012 from the list because of Idaho, Montana, ...
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Subspecies Of Canis Lupus
There are 38 subspecies of ''Canis lupus'' listed in the taxonomic authority ''Mammal Species of the World'' (2005, 3rd edition). These subspecies were named over the past 250 years, and since their naming, a number of them have gone extinct. The nominate subspecies is the Eurasian wolf (''Canis lupus lupus''). Taxonomy In 1758, the Swedish botanist and zoologist Carl Linnaeus published in his ''Systema Naturae'' the binomial nomenclature – or the two-word naming – of species. ''Canis'' is the Latin word meaning "dog", and under this genus he listed the dog-like carnivores including domestic dogs, wolves, and jackals. He classified the domestic dog as ''Canis familiaris'', and on the next page he classified the wolf as ''Canis lupus''. Linnaeus considered the dog to be a separate species from the wolf because of its head and body and tail ''cauda recurvata'' - its upturning tail - which is not found in any other canid. In 1999, a study of mitochondrial DNA indicated that th ...
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Plains Bison
The Plains bison (''Bison bison bison'') is one of two subspecies/ecotypes of the American bison, the other being the wood bison (''B. b. athabascae''). A natural population of Plains bison survives in Yellowstone National Park (the Yellowstone Park bison herd consisting of an estimated 4,800 bison) and multiple smaller reintroduced herds of bison in many places in the United States as well as southern portions of the Canadian Prairies. Near-extinction and reintroduction of herds At one time, at least 25 million American bison were spread across the United States and Canada. However, by the late 1880s, the total number of bison in the United States had been reduced to fewer than 600. Most of these were collected onto various private ranches, and the last known free-roaming population of bison consisted of fewer than 30 in the area which later became Yellowstone National Park. Although farmers and ranchers considered bison to be a nuisance, some people were concerned about the dem ...
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The Tampa Tribune
''The Tampa Tribune'' was a daily newspaper published in Tampa, Florida. Along with the competing ''Tampa Bay Times'', the ''Tampa Tribune'' was one of two major newspapers published in the Tampa Bay area. The newspaper also published a ''St. Petersburg Tribune'' edition, sold and distributed in Pinellas County. It published a Sunday magazine, ''Florida Accent'', during the 1960s and 1970s. ''The Tampa Tribune'' also operated ''Highlands Today'', a daily newspaper in Sebring. The ''Tribune'' stopped publishing the ''Hernando Today'', which was located in Brooksville, on December 1, 2014, citing "a tough newspaper advertising climate." On May 3, 2016, the ''Tampa Bay Times'' announced that it had acquired the ''Tribune'', and was combining the ''Times'' and ''Tribune''s operations, ending publication of the ''Tribune''. History Daily publication of the ''Tribune'' started in 1895 when Wallace Stovall upgraded printing from once a week. In 1927, newspaper mogul John Stewart B ...
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Livestock
Livestock are the domesticated animals raised in an agricultural setting to provide labor and produce diversified products for consumption such as meat, eggs, milk, fur, leather, and wool. The term is sometimes used to refer solely to animals who are raised for consumption, and sometimes used to refer solely to farmed ruminants, such as cattle, sheep, goats and pigs. Horses are considered livestock in the United States. The USDA classifies pork, veal, beef, and lamb (mutton) as livestock, and all livestock as red meat. Poultry and fish are not included in the category. The breeding, maintenance, slaughter and general subjugation of livestock, called '' animal husbandry'', is a part of modern agriculture and has been practiced in many cultures since humanity's transition to farming from hunter-gatherer lifestyles. Animal husbandry practices have varied widely across cultures and time periods. It continues to play a major economic and cultural role in numerous communities. Lives ...
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Cattle
Cattle (''Bos taurus'') are large, domesticated, cloven-hooved, herbivores. They are a prominent modern member of the subfamily Bovinae and the most widespread species of the genus ''Bos''. Adult females are referred to as cows and adult males are referred to as bulls. Cattle are commonly raised as livestock for meat (beef or veal, see beef cattle), for milk (see dairy cattle), and for hides, which are used to make leather. They are used as riding animals and draft animals ( oxen or bullocks, which pull carts, plows and other implements). Another product of cattle is their dung, which can be used to create manure or fuel. In some regions, such as parts of India, cattle have significant religious significance. Cattle, mostly small breeds such as the Miniature Zebu, are also kept as pets. Different types of cattle are common to different geographic areas. Taurine cattle are found primarily in Europe and temperate areas of Asia, the Americas, and Australia. Zebus (also ...
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Farmer
A farmer is a person engaged in agriculture, raising living organisms for food or raw materials. The term usually applies to people who do some combination of raising field crops, orchards, vineyards, poultry, or other livestock. A farmer might own the farm land or might work as a laborer on land owned by others. In most developed economies, a "farmer" is usually a farm owner (landowner), while employees of the farm are known as ''farm workers'' (or farmhands). However, in other older definitions a farmer was a person who promotes or improves the growth of plants, land or crops or raises animals (as livestock or fish) by labor and attention. Over half a billion farmers are smallholders, most of whom are in developing countries, and who economically support almost two billion people. Globally, women constitute more than 40% of agricultural employees. History Farming dates back as far as the Neolithic, being one of the defining characteristics of that era. By the Bronze Age, th ...
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Tukudika
The Tukudeka or Mountain Sheepeaters are a band of Shoshone within the Eastern Shoshone and the Northern Shoshone.Shimkin 335 Before the reservation era, they traditionally lived in the central Sawtooth Range of Idaho and the mountains of what is now northwest Wyoming. Bands were very fluid and nomadic, and they often interacted with and intermarried other bands of Shoshone. Today the Tukudeka are enrolled in the federally recognized Shoshone-Bannock Tribes of the Fort Hall Reservation of Idaho and the Eastern Shoshone of the Wind River Indian Reservation in Wyoming. Name "Tukudeka" is spelled several ways, including Tukadüka, Tukudika, Tukku Tikka'a, Tukkuikka, Tukkutikka, and Tukuarika, and is translated as "Eaters of White Meat," "Eaters of Mountain Sheep," "Mountain Sheepeaters," or simply, "Sheepeaters."
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Indigenous Peoples Of The Americas
The Indigenous peoples of the Americas are the inhabitants of the Americas before the arrival of the European settlers in the 15th century, and the ethnic groups who now identify themselves with those peoples. Many Indigenous peoples of the Americas were traditionally hunter-gatherers and many, especially in the Amazon basin, still are, but many groups practiced aquaculture and agriculture. While some societies depended heavily on agriculture, others practiced a mix of farming, hunting, and gathering. In some regions, the Indigenous peoples created monumental architecture, large-scale organized cities, city-states, chiefdoms, states, kingdoms, republics, confederacies, and empires. Some had varying degrees of knowledge of engineering, architecture, mathematics, astronomy, writing, physics, medicine, planting and irrigation, geology, mining, metallurgy, sculpture, and gold smithing. Many parts of the Americas are still populated by Indigenous peoples; some countries have ...
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Yellowstone National Park
Yellowstone National Park is an American national park located in the western United States, largely in the northwest corner of Wyoming and extending into Montana and Idaho. It was established by the 42nd U.S. Congress with the Yellowstone National Park Protection Act and signed into law by President Ulysses S. Grant on March 1, 1872. Yellowstone was the first national park in the U.S. and is also widely held to be the first national park in the world. The park is known for its wildlife and its many geothermal features, especially the Old Faithful geyser, one of its most popular. While it represents many types of biomes, the subalpine forest is the most abundant. It is part of the South Central Rockies forests ecoregion. While Native Americans have lived in the Yellowstone region for at least 11,000 years, aside from visits by mountain men during the early-to-mid-19th century, organized exploration did not begin until the late 1860s. Management and control of the park ...
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Cannibalism
Cannibalism is the act of consuming another individual of the same species as food. Cannibalism is a common ecological interaction in the animal kingdom and has been recorded in more than 1,500 species. Human cannibalism is well documented, both in ancient and in recent times. The rate of cannibalism increases in nutritionally poor environments as individuals turn to members of their own species as an additional food source.Elgar, M.A. & Crespi, B.J. (1992) ''Cannibalism: ecology and evolution among diverse taxa'', Oxford University Press, Oxford ngland New York. Cannibalism regulates population numbers, whereby resources such as food, shelter and territory become more readily available with the decrease of potential competition. Although it may benefit the individual, it has been shown that the presence of cannibalism decreases the expected survival rate of the whole population and increases the risk of consuming a relative. Other negative effects may include the increased r ...
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Opportunistic Feeder
Feeding is the process by which organisms, typically animals, obtain food. Terminology often uses either the suffixes -vore, -vory, or -vorous from Latin ''vorare'', meaning "to devour", or -phage, -phagy, or -phagous from Greek φαγεῖν (), meaning "to eat". Evolutionary history The evolution of feeding is varied with some feeding strategies evolving several times in independent lineages. In terrestrial vertebrates, the earliest forms were large amphibious piscivores 400 million years ago. While amphibians continued to feed on fish and later insects, reptiles began exploring two new food types, other tetrapods (carnivory), and later, plants (herbivory). Carnivory was a natural transition from insectivory for medium and large tetrapods, requiring minimal adaptation (in contrast, a complex set of adaptations was necessary for feeding on highly fibrous plant materials). Evolutionary adaptations The specialization of organisms towards specific food sources is one of t ...
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