|
National Centre For Foreign Animal Disease
The National Centre for Foreign Animal Disease (NCFAD), located in the Canadian Science Centre for Human and Animal Health in Winnipeg, Manitoba, is part of the Canadian Food Inspection Agency’s National Centres for Animal Disease. NCFAD is co-located with the Public Health Agency of Canada’s National Microbiology Laboratory. NCFAD provides scientific expertise and technologies for the prevention, detection, control and reporting of foreign animal diseases (FAD) and emerging animal diseases. The lab has diagnostic capabilities for a large number of FADs including, but not limited to: avian influenza, foot-and-mouth disease, classical swine fever, and Nipah and Hendra virus infections. The NCFAD has received designations by the World Organization for Animal Health (OIE)e as a reference laboratory for both highly pathogenic avian influenza and for classical swine fever, in recognition of excellence in diagnostic competency, test method development, validation, research, collabora ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Canadian Science Centre For Human And Animal Health
The Canadian Science Centre for Human and Animal Health (CSCHAH) is an infectious disease laboratory complex in Winnipeg, Manitoba, owned and operated by the Government of Canada. This modern facility is home to two laboratories: the Public Health Agency of Canada's National Microbiology Laboratory (NML) and the Canadian Food Inspection Agency's National Centre for Foreign Animal Disease (NCFAD). It is the workplace of approximately 500 federal employees. While most of the laboratory space is dedicated to Containment Level 2 (also known as Biosafety Level 2) and Containment Level 3 laboratories, CSCHAH is the only facility in Canada operating Containment Level 4 (CL4) laboratories and is the first facility in the world to have both human and animal Level 4 laboratories under one roof. Both NML and NCFAD operate critical diagnostic testing programs relied on across the country. These programs protect human health, animal health, and international trade. History In the 1980s, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Canadian Food Inspection Agency
The Canadian Food Inspection Agency (CFIA; french: Agence canadienne d'inspection des aliments) is a regulatory agency that is dedicated to the safeguarding of food, plants, and animals (FPA) in Canada, thus enhancing the health and well-being of Canada's people, environment and economy. The agency is governed by the Minister of Agriculture and Agri-Food and Minister of Health. The agency was created in April 1997 by the ''Canadian Food Inspection Agency Act'' for the purpose of consolidating the delivery of all federal food safety, animal health, and plant health regulatory programs in Canada. As such, the CFIA was established by combining and integrating the related inspection services of three separate federal government departments: * Agriculture and Agri-Food Canada, * Fisheries and Oceans Canada, and * Health Canada. Role and responsibilities The agency is part of the larger federal public service. According to the CFIA statement of values, science is the basis for r ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Public Health Agency Of Canada
The Public Health Agency of Canada (PHAC; french: Agence de la santé publique du Canada, ASPC) is an agency of the Government of Canada that is responsible for public health, emergency preparedness and response, and infectious and chronic disease control and prevention. History The PHAC was formed because of a series of official inquiries about the SARS crisis in Canada which was particularly severe. For example, the province of Ontario inquiry and the National Advisory Committee on SARS and Public Health both recommended that a new organisation be formed. It was so instantiated, by Order in Council in 2004 under the Minister of State for Public Health (Canada) of the Martin government and subsequently by legislation that came into force on December 15, 2006 under the Harper government. It is part of the federal government's Health Portfolio (along with Health Canada, the Canadian Institutes of Health Research, and other organizations). At the time of its creation in 2004, mos ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
National Microbiology Laboratory
The National Microbiology Laboratory (NML) is part of the Public Health Agency of Canada (PHAC), the agency of the Government of Canada that is responsible for public health, health emergency preparedness and response, and infectious and chronic disease control and prevention. NML is located in several sites across the country including the Canadian Science Centre for Human and Animal Health (CSCHAH) in Winnipeg, Manitoba. NML has a second site in Winnipeg, the Wilt Infectious Disease Research Centre on Logan Avenue which serves as a hub for HIV research and diagnostics in Canada. The three other primary sites include locations in Guelph, St. Hyacinthe and Lethbridge. The CSCHAH is a biosafety level 4 infectious disease laboratory facility, the only one of its kind in Canada. With maximum containment, scientists are able to work with pathogens including Ebola, Marburg and Lassa fever. The NML's CSCHAH is also home to the Canadian Food Inspection Agency's National Centre for Fo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
World Organization For Animal Health
The World Organisation for Animal Health (WOAH), formerly the (OIE), is an intergovernmental organization coordinating, supporting and promoting animal disease control. Mission and status The main objective of the WOAH is to control epizootic diseases and thus to prevent their spread. Other objectives consist of: transparency, scientific information, international solidarity, sanitary safety, the promotion of Veterinary Services, food safety and animal welfare. It is recognized as a reference organisation by the World Trade Organization (WTO) and in 2018 had a total of 182 member states. Its newest member state is Saint Lucia. The WOAH maintains permanent relations with 45 other international and regional organisations and has Regional and sub-regional Offices on every continent. The WOAH does not depend on the UN system; its autonomy is both institutional and financial and its activities are governed by its own constitutional texts. Since its first General Session held in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Capripox
''Capripoxvirus'' is a genus of viruses in the subfamily ''Chordopoxvirinae'' and the family ''Poxviridae''. Capripoxviruses are among the most serious of all animal poxviruses. All CaPV are notifiable diseases to the OIE (World Organisation for Animal Health). Sheep, goat, and cattle serve as natural hosts. These viruses cause negative economic consequences by damaging hides and wool and forcing the establishment of trade restrictions in response to an outbreak. The genus consists of three species: sheeppox virus (SPPV), goatpox virus (GTPV), and lumpy skin disease virus (LSDV). They share no serological relationship with camel pox, horse pox, or avian poxes. Capripoxviruses for sheeppox and goatpox infect only sheep and goat respectively. However, it is probable that North American relatives, the mountain goat and mountain sheep, may be susceptible to the strains but has not been experimentally proven. Lumpy skin disease virus affects primarily cattle, but studies have been show ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Agriculture And Agri-Food Canada
Agriculture and Agri-Food Canada (AAFC; sometimes Ag-Canada; french: Agriculture et Agroalimentaire Canada)''Agriculture and Agri-Food Canada'' is the applied title under the Federal Identity Program; the legal title is Department of Agriculture and Agri-Food (). is the department of the Government of Canada responsible for the federal regulation of agriculture, including policies governing the production, processing, and marketing of all farm, food, and agri-based products. Agriculture in Canada is a shared jurisdiction and the department works with the provinces and territories in the development and delivery of policies and programs. The minister of agriculture and agri-food (currently Marie-Claude Bibeau) is responsible for the department to Parliament. While the minister is head of the department, and provides policy/political direction, the day-to-day operations of the department are managed by the deputy minister (currently Chris Forbes), who is a public servant. His ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Health Canada
Health Canada (HC; french: Santé Canada, SC)Health Canada is the applied title under the Federal Identity Program; the legal title is Department of Health (). is the Structure of the Canadian federal government#Departments, with subsidiary units, department of the Government of Canada responsible for national health policy. The department itself is also responsible for numerous federal health-related agencies, including the Canadian Food Inspection Agency (CFIA) and the Public Health Agency of Canada (PHAC), among others. These organizations help to ensure compliance with federal law in a variety of Healthcare in Canada, healthcare, Agriculture in Canada, agricultural, and Pharmaceutics, pharmaceutical activities. This responsibility also involves extensive collaboration with various other federal- and provincial-level organizations in order to ensure the safety of food, health, and Medication, pharmaceutical products—including the regulation of health research and pharmaceutic ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
University Of Manitoba
The University of Manitoba (U of M, UManitoba, or UM) is a Canadian public research university in the province of Manitoba.''University of Manitoba Act'', C.C.S.M. c. U60. Retrieved on July 15, 2008 Founded in 1877, it is the first of . Both by total student enrolment and campus area, the U of M is the largest university in the province of Manitoba and the 17th-largest in all of Canada. Its main campus is located in the |
Canadian Food Inspection Agency Act
Canadians (french: Canadiens) are people identified with the country of Canada. This connection may be residential, legal, historical or cultural. For most Canadians, many (or all) of these connections exist and are collectively the source of their being ''Canadian''. Canada is a multilingual and multicultural society home to people of groups of many different ethnic, religious, and national origins, with the majority of the population made up of Old World immigrants and their descendants. Following the initial period of French and then the much larger British colonization, different waves (or peaks) of immigration and settlement of non-indigenous peoples took place over the course of nearly two centuries and continue today. Elements of Indigenous, French, British, and more recent immigrant customs, languages, and religions have combined to form the culture of Canada, and thus a Canadian identity. Canada has also been strongly influenced by its linguistic, geographic, and ec ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fisheries And Oceans Canada
Fisheries and Oceans Canada (DFO; french: Pêches et Océans Canada, MPO), is a department of the Government of Canada that is responsible for developing and implementing policies and programs in support of Canada's economic, ecological and scientific interests in oceans and inland waters. Its mandate includes responsibility for the conservation and sustainable use of Canada's fisheries resources while continuing to provide safe, effective and environmentally sound marine services that are responsive to the needs of Canadians in a global economy. The federal government is constitutionally mandated for conservation and protection of fisheries resources in all Canadian fisheries waters. However, the department is largely focused on the conservation and allotment of harvests of salt water fisheries on the Atlantic, Pacific and Arctic coasts of Canada. The department works toward conservation and protection of inland freshwater fisheries, such as on the Great Lakes and Lake Winni ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Animal Disease Control
Animals are multicellular, eukaryotic organisms in the biological kingdom Animalia. With few exceptions, animals consume organic material, breathe oxygen, are able to move, can reproduce sexually, and go through an ontogenetic stage in which their body consists of a hollow sphere of cells, the blastula, during embryonic development. Over 1.5 million living animal species have been described—of which around 1 million are insects—but it has been estimated there are over 7 million animal species in total. Animals range in length from to . They have complex interactions with each other and their environments, forming intricate food webs. The scientific study of animals is known as zoology. Most living animal species are in Bilateria, a clade whose members have a bilaterally symmetric body plan. The Bilateria include the protostomes, containing animals such as nematodes, arthropods, flatworms, annelids and molluscs, and the deuterostomes, containing the echinoderms an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
.jpg "Click for more on -> Canadian Food Inspection Agency")
