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Milky Way Bar
Milky Way is a brand of chocolate-covered confectionery bar manufactured and marketed by Mars, Incorporated. There are two varieties: the US Milky Way bar, which is sold as the Mars bar worldwide, including Canada; and the global Milky Way bar, which is sold as the 3 Musketeers in the US and Canada. (In Canada neither bar is sold as Milky Way.) US version The Milky Way bar is made of nougat, topped with caramel and covered with milk chocolate. It was created in 1923 by Frank C. Mars and originally manufactured in Minneapolis, Minnesota, the name and taste derived from a then-popular malted milk drink (milkshake) of the day, not after the astronomical galaxy. On March 10, 1925, the Milky Way trademark was registered in the US, claiming a first-use date of 1922. In 1924, the Milky Way bar was introduced nationally, with sales totalling $800,000 that year. The chocolate for the chocolate coating was supplied by Hershey's. By 1926, two variants were available: chocolate nougat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Snack
A snack is a small portion of food generally eaten between meals. Snacks come in a variety of forms including packaged snack foods and other processed foods, as well as items made from fresh ingredients at home. Traditionally, snacks are prepared from ingredients commonly available at home without a great deal of preparation. Often cold cuts, fruits, leftovers, nuts, sandwiches, and sweets are used as snacks. With the spread of convenience stores, packaged snack foods became a significant business. Snack foods are typically designed to be portable, quick, and satisfying. Processed snack foods, as one form of convenience food, are designed to be less perishable, more durable, and more portable than prepared foods. They often contain substantial amounts of sweeteners, preservatives, and appealing ingredients such as chocolate, peanuts, and specially-designed flavors (such as flavored potato chips). A snack eaten shortly before going to bed or during the night may be c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sweets
Candy, also called sweets (British English) or lollies (Australian English, New Zealand English), is a confection that features sugar as a principal ingredient. The category, called '' sugar confectionery'', encompasses any sweet confection, including chocolate, chewing gum, and sugar candy. Vegetables, fruit, or nuts which have been glazed and coated with sugar are said to be ''candied''. Physically, candy is characterized by the use of a significant amount of sugar or sugar substitutes. Unlike a cake or loaf of bread that would be shared among many people, candies are usually made in smaller pieces. However, the definition of candy also depends upon how people treat the food. Unlike sweet pastries served for a dessert course at the end of a meal, candies are normally eaten casually, often with the fingers, as a snack between meals. Each culture has its own ideas of what constitutes candy rather than dessert. The same food may be a candy in one culture and a dessert in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Independent Television Commission
The Independent Television Commission (ITC) licensed and regulated commercial television services in the United Kingdom (except S4C in Wales) between 1 January 1991 and 28 December 2003. History The creation of ITC, by the Broadcasting Act 1990 to replace the television regulation functions of the Independent Broadcasting Authority (formed by the Sound Broadcasting Act 1972) and Cable Authority. From 1 January 1991 it regulated the existing ITV network. The 1990 Act also established the Channel Four Television Corporation to run Channel 4, regulated by the ITC. There was no fanfare, as control was passed from Channel Four Television Company Limited. Activities The establishing Act required the auction of Channel 3 licences for the fifteen ITV regionshttp://www.ukfree.tv/maps.php?key=tblITVsubregions_ID&c=8, and nationwide breakfast time. Most of the Channel 3 licences were awarded to the incumbent ITV companies; however there were some controversial decisions: * Carlton ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Appetite
Appetite is the desire to eat food items, usually due to hunger. Appealing foods can stimulate appetite even when hunger is absent, although appetite can be greatly reduced by satiety. Appetite exists in all higher life-forms, and serves to regulate adequate energy intake to maintain metabolic needs. It is regulated by a close interplay between the digestive tract, adipose tissue and the brain. Appetite has a relationship with every individual's behavior. Appetitive behaviour also known as approach behaviour, and consummatory behaviour, are the only processes that involve energy intake, whereas all other behaviours affect the release of energy. When stressed, appetite levels may increase and result in an increase of food intake. Decreased desire to eat is termed anorexia, while polyphagia (or "hyperphagia") is increased eating. Dysregulation of appetite contributes to anorexia nervosa, bulimia nervosa, cachexia, overeating, and binge eating disorder. Role in disease A limited ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Milky Way Swimming In Milk 22112011 A
Milky is an Italian dance music production group consisting of producers Giordano Trivellato and Giuliano Sacchetto, with Italian singer Giuditta serving as their lead singer on their album ''Star''. Although Giuditta Gazza was the singer on the recordings, a model, the Egyptian-born and German-raised Sabrina Elahl, was used for the music video for the " Just the Way You Are" single. The same model was used for the cover. Elahl's voice did not appear on any of Milky's recordings, where all songs were sung by Giuditta. Giuditta can be seen on the " [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Calorie
The calorie is a unit of energy. For historical reasons, two main definitions of "calorie" are in wide use. The large calorie, food calorie, or kilogram calorie was originally defined as the amount of heat needed to raise the temperature of one kilogram of water by one degree Celsius (or one kelvin). The small calorie or gram calorie was defined as the amount of heat needed to cause the same increase in one gram of water. Thus, 1 large calorie is equal to 1000 small calories. In nutrition and food science, the term ''calorie'' and the symbol ''cal'' almost always refers to the large unit. It is generally used in publications and package labels to express the energy value of foods in per serving or per weight, recommended dietary caloric intake, metabolic rates, etc. Some authors recommend the spelling ''Calorie'' and the symbol ''Cal'' (both with a capital C) to avoid confusion; however, this convention is often ignored. In physics and chemistry the word ''calorie'' and i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Aerated Chocolate
Aeration (also called aerification or aeriation) is the process by which air is circulated through, mixed with or dissolved in a liquid or other substances that act as a fluid (such as soil). Aeration processes create additional surface area in the mixture, allowing greater chemical or suspension reactions. Aeration of liquids Methods Aeration of liquids (usually water) is achieved by: * passing air through the liquid by means of the Venturi tube, aeration turbines or compressed air which can be combined with diffuser(s) air stone(s), as well as fine bubble diffusers, coarse bubble diffusers or linear aeration tubing. Ceramics are suitable for this purpose, often involving dispersion of fine air or gas bubbles through the porous ceramic into a liquid. The smaller the bubbles, the more gas is exposed to the liquid increasing the gas transfer efficiency. Diffusers or spargers can also be designed into the system to cause turbulence or mixing if desired. Porous ceramic diffuse ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flyte (chocolate Bar)
Flyte was a chocolate bar manufactured by Mars, IncorporatedNew Insight Into IELTS Workbook Pack - Vanessa Jakeman, Clare McDowell p. 33. weighing 45 s. The product was introduced in 1996. Each bar came wrapped in two individual halves. It consisted of a chocolatey, whipped nougat-style centre coated in milk chocolate. It was essentially the same as a UK |
Vanilla Flavor
Vanilla is a spice derived from orchids of the genus ''Vanilla'', primarily obtained from pods of the Mexican species, flat-leaved vanilla ('' V. planifolia''). Pollination is required to make the plants produce the fruit from which the vanilla spice is obtained. In 1837, Belgian botanist Charles François Antoine Morren discovered this fact and pioneered a method of artificially pollinating the plant. The method proved financially unworkable and was not deployed commercially. In 1841, Edmond Albius, a 12-year-old enslaved child who lived on the French island of Réunion in the Indian Ocean, discovered that the plant could be hand-pollinated. Hand-pollination allowed global cultivation of the plant. Noted French botanist and plant collector Jean Michel Claude Richard falsely claimed to have discovered the technique three or four years earlier. By the end of the 20th century, Albius was considered the true discoverer. Three major species of vanilla currently are gro ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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