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Meat Atlas
''Meat Atlas'' () is an annual report, published by the Heinrich Böll Foundation and Friends of the Earth Europe, on the methods and impact of industrial animal agriculture and the meat industry.Damien McGuinness"'Meat Atlas' charts a changing world of meat eaters" BBC News, 9 January 2014. Barbara Unmuessig, the foundation's president, said that the report's goal is to inform consumers about the consequences of increasingly industrialized meat production. Synopsis Overview According to the report, based on figures from the United Nations' Food and Agriculture Organization, the production of of beef requires of water, cheese 5,000 litres, rice 3,400 litres, and carrots 131 litres.Mona Chalabi"Meat atlas shows Latin America has become a soybean empire" ''The Guardian'', 9 January 2014. Over of meat is consumed in the United States per person per year, 60 kg in Germany, 38 kg in China, and under 20 kg in Africa. Pigs can reach their market weight with 10–15 ...
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Heinrich Böll Foundation
The Heinrich Böll Foundation (german: Heinrich-Böll-Stiftung e.V., HBS) is a German, legally independent political foundation. Affiliated with the German Green Party, it was founded in 1997 when three predecessors merged. The foundation was named after German writer Heinrich Böll (1917–1985). Mission statement and structure The Heinrich Böll Foundation is part of the global Green political movement that has developed since the 1980s. It describes itself as an agency for green visions and projects, a think tank for policy reforms, and an international network. In its mission statement the foundation defines its aims as follows: With the approval of the Böll family and Bündnis 90/Die Grünen (the German Green Party), the foundation carries the name of the writer Heinrich Böll. According to its mission statement, Böll personified what the foundation stands for: The courage to stand up for one's beliefs; inspiring people to meddle in public affairs; and unconditional ...
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Friends Of The Earth Europe
Friends of the Earth Europe (FoEE) is the European branch of the world's largest grassroots environmental network, Friends of the Earth International (FOEI). It includes 33 national organizations and thousands of local groups. The Friends of the Earth Europe office in Brussels fulfills a number of functions. It represents the network's member groups towards the European institutions aiming to influence EU-policymaking; raises public awareness of environmental issues; runs capacity building projects for its membership, and is a secretariat for its 33 national members. The FoEE office is located in a sustainable building housing Belgian and European NGOs near the European Parliament in Brussels. FoEE Member organisations Campaigns The current campaign priorities of Friends of the Earth Europe are: * Climate justice and energy * Food, agriculture and biodiversity * Economic justice * Resource justice and sustainability Climate justice and energy Friends of the Earth Eur ...
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Intensive Animal Farming
Intensive animal farming or industrial livestock production, also known by its opponents as factory farming and macro-farms, is a type of intensive agriculture, specifically an approach to animal husbandry designed to maximize production, while minimizing costs. To achieve this, agribusinesses keep livestock such as cattle, poultry, and fish at high stocking densities, at large scale, and using modern machinery, biotechnology, and global trade."EU tackles BSE crisis"
BBC News, November 29, 2000.
The main products of this industry are , and

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Meat Industry
The meat industry are the people and companies engaged in modern industrialized livestock agriculture for the production, packing, preservation and marketing of meat (in contrast to dairy products, wool, etc.). In economics, the meat industry is a fusion of primary (agriculture) and secondary (industry) activity and hard to characterize strictly in terms of either one alone. The greater part of the meat industry is the meat packing industry – the segment that handles the slaughtering, processing, packaging, and distribution of animals such as poultry, cattle, pigs, sheep and other livestock. A great portion of the ever-growing meat branch in the food industry involves intensive animal farming in which livestock are kept almost entirely indoors or in restricted outdoor settings like pens. Many aspects of the raising of animals for meat have become industrialized, even many practices more associated with smaller family farms, e.g. gourmet foods such as foie gras. The production ...
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Food And Agriculture Organization
The Food and Agriculture Organization of the United Nations (FAO)french: link=no, Organisation des Nations unies pour l'alimentation et l'agriculture; it, Organizzazione delle Nazioni Unite per l'Alimentazione e l'Agricoltura is an international organization that leads international efforts to defeat hunger and improve nutrition and food security. Its Latin motto, ', translates to "let there be bread". It was founded on 16 October 1945. The FAO is composed of 195 members (including 194 countries and the European Union). Their headquarters is in Rome, Italy, and the FAO maintains regional and field offices around the world, operating in over 130 countries. It helps governments and development agencies coordinate their activities to improve and develop agriculture, forestry, fisheries, and land and water resources. It also conducts research, provides technical assistance to projects, operates educational and training programs, and collects data on agricultural output, produ ...
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Mona Chalabi
Mona Chalabi is a British data journalist and writer of Iraqi descent, known for her publications with FiveThirtyEight and ''The Guardian''. She was nominated for a News & Documentary Emmy Award in the category ''New Approaches: Arts, Lifestyle & Culture'' in 2017 and received the 2020 Shorty Award in the category ''Best Journalist in Social Media''. Early life Chalabi was born to Iraqi immigrants in East London and grew up in London. She studied at the University of EdinburghUniversity of Edinburgh and earned a master's degree in International Security from the Paris Institute of Political Studies in Paris, France. Career After working for FiveThirtyEight, the Bank of England, the Economist Intelligence Unit and the International Organization for Migration, she works for ''The Guardian US''. She advocates the importance of data journalism in working to prevent politicians from making false claims. Her written work covers many diverse interests, from racial dating pre ...
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Antibiotic Resistance
Antimicrobial resistance (AMR) occurs when microbes evolve mechanisms that protect them from the effects of antimicrobials. All classes of microbes can evolve resistance. Fungi evolve antifungal resistance. Viruses evolve antiviral resistance. Protozoa evolve antiprotozoal resistance, and bacteria evolve antibiotic resistance. Those bacteria that are considered extensively drug resistant (XDR) or totally drug-resistant (TDR) are sometimes called "superbugs".A.-P. Magiorakos, A. Srinivasan, R. B. Carey, Y. Carmeli, M. E. Falagas, C. G. Giske, S. Harbarth, J. F. Hinndler ''et al''Multidrug-resistant, extensively drug-resistant and pandrug-resistant bacteria... Clinical Microbiology and Infection, Vol 8, Iss. 3 first published 27 July 2011 ia Wiley Online Library Retrieved 28 August 2020 Although antimicrobial resistance is a naturally-occurring process, it is often the result of improper usage of the drugs and management of the infections. Antibiotic resistance is a major subset ...
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Beef Hormone Controversy
The Beef Hormone Dispute is one of the most intractable agricultural controversies since the establishment of the World Trade Organization (WTO). It has sometimes been called the "beef war" in the media, similarly to the UK–EU Beef war over the ''mad cow disease'' issue, creating some confusion, since these two wars overlapped in time. In 1989, the European Union banned the importation of meat that contained artificial beef growth hormones approved for use and administered in the United States. Originally, the ban covered six such hormones but was amended in 2003 to permanently ban one hormone —estradiol-17β — while provisionally banning the use of the five others. WTO rules permit such bans, but only where a signatory presents valid scientific evidence that the ban is a health and safety measure. Canada and the United States opposed this ban, taking the EU to the WTO Dispute Settlement Body. In 1997, the WTO Dispute Settlement Body ruled against the EU. History EU ...
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Die Zeit
''Die Zeit'' (, "The Time") is a German national weekly newspaper published in Hamburg in Germany. The newspaper is generally considered to be among the German newspapers of record and is known for its long and extensive articles. History The first edition of ''Die Zeit'' was first published in Hamburg on 21 February 1946. The founding publishers were Gerd Bucerius, Lovis H. Lorenz, Richard Tüngel and Ewald Schmidt di Simoni. Another important founder was Marion Gräfin Dönhoff, who joined as an editor in 1946. She became publisher of ''Die Zeit'' from 1972 until her death in 2002, together from 1983 onwards with former German chancellor Helmut Schmidt, later joined by Josef Joffe and former German federal secretary of culture Michael Naumann. The paper's publishing house, Zeitverlag Gerd Bucerius in Hamburg, is owned by the Georg von Holtzbrinck Publishing Group and Dieter von Holtzbrinck Media. The paper is published weekly on Thursdays. As of 2018, ''Die Zeit'' has ...
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Frankfurter Allgemeine Zeitung
The ''Frankfurter Allgemeine Zeitung'' (; ''FAZ''; "''Frankfurt General Newspaper''") is a centre-right conservative-liberal and liberal-conservativeHans Magnus Enzensberger: Alter Wein in neuen Schläuchen' (in German). ''Deutschland Radio'', 16 October 2007 German newspaper founded in 1949. It is published daily in Frankfurt. Its Sunday edition is the ''Frankfurter Allgemeine Sonntagszeitung'' (; ''FAS''). The paper runs its own correspondent network. Its editorial policy is not determined by a single editor, but cooperatively by four editors. It is the German newspaper with the widest circulation abroad, with its editors claiming the newspaper is delivered to 148 countries. History The first edition of the ''F.A.Z.'' appeared on 1 November 1949; its founding editors were Hans Baumgarten, Erich Dombrowski, Karl Korn, Paul Sethe and Erich Welter. Welter acted as editor until 1980. Some editors had worked for the moderate '' Frankfurter Zeitung'', which had been banned in ...
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Deutsche Welle
Deutsche Welle (; "German Wave" in English), abbreviated to DW, is a German public, state-owned international broadcaster funded by the German federal tax budget. The service is available in 32 languages. DW's satellite television service consists of channels in English, German, Spanish, and Arabic. The work of DW is regulated by the Deutsche Welle Act, meaning that content is intended to be independent of government influence. DW is a member of the European Broadcasting Union (EBU). DW offers regularly updated articles on its news website and runs its own center for international media development, DW Akademie. The broadcaster's stated goals are to produce reliable news coverage, provide access to the German language, and promote understanding between peoples. It is also a provider of live streaming world news which can be viewed via its website, YouTube, and various mobile devices and digital media players. DW has been broadcasting since 1953. It is headquartered in Bonn, ...
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Agriculture Books
Agriculture or farming is the practice of cultivating plants and livestock. Agriculture was the key development in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in cities. The history of agriculture began thousands of years ago. After gathering wild grains beginning at least 105,000 years ago, nascent farmers began to plant them around 11,500 years ago. Sheep, goats, pigs and cattle were domesticated over 10,000 years ago. Plants were independently cultivated in at least 11 regions of the world. Industrial agriculture based on large-scale monoculture in the twentieth century came to dominate agricultural output, though about 2 billion people still depended on subsistence agriculture. The major agricultural products can be broadly grouped into foods, fibers, fuels, and raw materials (such as rubber). Food classes include cereals (grains), vegetables, fruits, cooking oils, meat, milk, egg ...
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