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May Chow
May Chow is a Canadian-born Hong Kong/ Chinese chef, who runs restaurants in Hong Kong and Thailand. She was named Asia's Best Female Chef in 2017, and has used this as a platform to promote LGBT issues and help women find work in professional kitchens. Career May Chow was born in Toronto, Ontario, Canada. She was interested in cooking from an early age, helping her mother in the kitchen. She had wanted to take up horse riding or ceramics, but her parents were reluctant and so she used cooking as a creative outlet. Chow attended Suffield Academy in Suffield, Connecticut, but when she suggested that she wanted to go to culinary school, her college councillor rebuked her and told her to choose from a provided list of schools. Chow attended Boston University, where she studied hotel management. As part of the third year, she undertook cooking classes offered by local chefs. While at University, she worked part-time as a chef, which she concealed from her parents. After gradu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Toronto
Toronto ( ; or ) is the capital city of the Canadian province of Ontario. With a recorded population of 2,794,356 in 2021, it is the most populous city in Canada and the fourth most populous city in North America. The city is the anchor of the Golden Horseshoe, an urban agglomeration of 9,765,188 people (as of 2021) surrounding the western end of Lake Ontario, while the Greater Toronto Area proper had a 2021 population of 6,712,341. Toronto is an international centre of business, finance, arts, sports and culture, and is recognized as one of the most multicultural and cosmopolitan cities in the world. Indigenous peoples have travelled through and inhabited the Toronto area, located on a broad sloping plateau interspersed with rivers, deep ravines, and urban forest, for more than 10,000 years. After the broadly disputed Toronto Purchase, when the Mississauga surrendered the area to the British Crown, the British established the town of York in 1793 and later designat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bo Innovation
Bo or BO may refer to Arts and entertainment Film, television, and theatre *Box office, where tickets to an event are sold, and by extension, the amount of business a production receives *'' BA:BO'', 2008 South Korean film * ''Bo'' (film), a Belgian film starring Ella-June Henrard and directed by Hans Herbots Gaming *'' Call of Duty: Black Ops'', a first-person shooter video game *'' Blood Omen: Legacy of Kain'', first in the Legacy of Kain video game series Music *Bo (instrument), a Chinese cymbal * Bo, a Greek rapper. Religion *Bo or Bodhi Tree * Bo (parsha), fifteenth weekly Torah reading Ethnic groups * Bo people (China), a nearly extinct minority population in Southern China *Bo people of Laos, see List of ethnic groups in Laos *Bo people (Andaman), a recently extinct group in the Andaman Islands Human names *Bo (given name), name origin, plus a list of people and fictional characters with the name or nickname *Bo (surname), name origin, plus a list of people with t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Boston University Alumni
This is a list of notable faculty members and alumni of Boston University. Notable alumni or attendees Pulitzer Prize winners * Stan Grossfeld (M.S. COM 1980), associate editor, ''Boston Globe'', 1984 Pulitzer Prize * Joseph Hallinan (B.S. COM 1984), reporter, ''Wall Street Journal'', 1991 Pulitzer Prize * Kenneth Irby, 1992, 1993, and 1994 Pulitzer Prizes *Stephen Kurkjian, (B.A. 1966), investigative reporter and editor, The Boston Globe, Pulitzer Prize for Local Investigative Specialized Reporting in 1972 and 1980, Pulitzer Prize for Public Service in 2003. * Jhumpa Lahiri (M.A. GRS 1993, M.A. UNI 1995, Ph.D. UNI 1997), 2000 Pulitzer Prize * Patricia Maldonado, former staff writer, ''Miami Herald'', 1999 Pulitzer Prize * Sacha Pfeiffer, reporter, ''Boston Globe'', 2003 Pulitzer Prize * Michael Rezendes, reporter, ''Boston Globe'', 2003 Pulitzer Prize * William Sherman (reporter), ''New York Daily News'', Pulitzer Prize, Emmy Award and Peabody Award winner * Mark Thompson (repo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chefs From Toronto
A chef is a trained professional cook and tradesman who is proficient in all aspects of food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term ''chef de cuisine'' (), the director or head of a kitchen. Chefs can receive formal training from an institution, as well as by apprenticing with an experienced chef. There are different terms that use the word ''chef'' in their titles, and deal with specific areas of food preparation. Examples include the ''sous-chef'', who acts as the second-in-command in a kitchen, and the ''chef de partie'', who handles a specific area of production. The kitchen brigade system is a hierarchy found in restaurants and hotels employing extensive staff, many of which use the word "chef" in their titles. Underneath the chefs are the ''kitchen assistants''. A chef's standard uniform includes a hat (called a ''toque''), neckerchief, double-breasted jacket, apron and sturdy shoes (that may include steel or plasti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Living People
Related categories * :Year of birth missing (living people) / :Year of birth unknown * :Date of birth missing (living people) / :Date of birth unknown * :Place of birth missing (living people) / :Place of birth unknown * :Year of death missing / :Year of death unknown * :Date of death missing / :Date of death unknown * :Place of death missing / :Place of death unknown * :Missing middle or first names See also * :Dead people * :Template:L, which generates this category or death years, and birth year and sort keys. : {{DEFAULTSORT:Living people 21st-century people People by status ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Anna Olson
Anna Olson (born May 4, 1968 in Atlanta, Georgia) is a professionally trained American pastry chef. She resides in Welland in the Niagara region of Ontario, Canada. She was previously the host of Food Network Canada's '' Fresh with Anna Olson'', ''Sugar'' and '' Kitchen Equipped'' and ''Bake with Anna Olson''. She currently hosts the Twitter exclusive video short series ''Sweet Something'' which can be seen on Food Network Canada Twitter. She also hosts short videos on her YouTube channel ''Oh Yum with Anna Olson''. Biography Anna Tomcik Olson was born in Atlanta, Georgia. Her parents, Donna and Andy Tomcik, immigrated to Toronto where she grew up. Olson's paternal grandparents came from Slovakia. Olson earned a degree in political science and sociology from Queen's University in Kingston. She also worked for a time in a bank in downtown Toronto. During her lunch breaks, Olson wandered the St. Lawrence Market searching for different ingredients and inspiration for her next ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food Network
Food Network is an American basic cable channel owned by Television Food Network, G.P., a joint venture and general partnership between Warner Bros. Discovery Networks (which holds a 69% ownership stake of the network) and Nexstar Media Group (which owns the remaining 31%). Despite this ownership structure, Warner Bros. Discovery has operating control of the channel, and manages and operates it as a division of the Warner Bros. Discovery U.S. Networks Group. The channel airs both special and regular episodic programs about food and cooking. In addition to its headquarters in New York City, Food Network has offices in Atlanta, Los Angeles, San Francisco, Chicago, Detroit, Jersey City, Cincinnati, and Knoxville. Food Network was established on November 23, 1993, 6:00 am as TV Food Network and in 1997, it adopted its current name. It was acquired by Scripps Networks Interactive; Scripps Networks Interactive later merged with Discovery, Inc. in 2018, and WarnerMedia was merged ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The World's 50 Best Restaurants
The World's Best 50 Restaurants is a list produced by UK media company William Reed, which originally appeared in the British magazine ''Restaurant'' in 2002. The list and awards however are no longer directly related to ''Restaurant'' magazine, though they are owned by the same media company. In addition to the main 1–50 ranking, the organisation awards a series of special prizes for individuals and restaurants, including the One To Watch Award, the Icon Award, the Best Female Chef Award and the Chefs' Choice Award, the latter based on votes from the fifty head chefs from the restaurants on the previous year's list. In specific regions the organisation also pre-announces a 51–100 list, showcasing more venues in the area. Often working as a barometer of global gastronomic trends, the list showcases a variety of cuisines from all over the world. The World's 50 Best Restaurants has earned its legitimacy as providing guidance to aspiring gourmets, inspiring diners to travel an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tai Hang
Tai Hang () is an area southeast of Causeway Bay located in the mid-north of Hong Kong Island in Hong Kong. It is home to many luxurious private apartments. Residents are predominantly more affluent Hong Kong locals and expatriate professionals. Geography Tai Hang is a valley with an opening to Causeway Bay in north and So Kon Po in west. To its south and east are hills. The former coastline is marked by Tung Lo Wan Road and the main road Tai Hang Road winds in the hills throughout the area. The area of Tai Hang is divided into upper and lower areas. The upper area includes a public housing estate Lai Tak Tsuen and some highrise residential blocks for affluents, such as Illumination Terrace (, 5-7 Tai Hang Road) or Ronsdale Garden (龍華花園, 25 Tai Hang Drive). The lower area has many old residential blocks, with a number of restaurants along the streets. It is named after a stream (or drainage) from nearby hills. Features One interesting recent development in the plai ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bangkok
Bangkok, officially known in Thai language, Thai as Krung Thep Maha Nakhon and colloquially as Krung Thep, is the capital and most populous city of Thailand. The city occupies in the Chao Phraya River delta in central Thailand and has an estimated population of 10.539 million as of 2020, 15.3 percent of the country's population. Over 14 million people (22.2 percent) lived within the surrounding Bangkok Metropolitan Region at the 2010 census, making Bangkok an extreme primate city, dwarfing Thailand's other urban centres in both size and importance to the national economy. Bangkok traces its roots to a small trading post during the Ayutthaya Kingdom in the 15th century, which eventually grew and became the site of two capital cities, Thonburi Kingdom, Thonburi in 1768 and Rattanakosin Kingdom (1782–1932), Rattanakosin in 1782. Bangkok was at the heart of the modernization of Siam, later renamed Thailand, during the late-19th century, as the country faced pressures from the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Farmer's Market
A farmers' market (or farmers market according to the AP stylebook, also farmer's market in the Cambridge Dictionary) is a physical retail marketplace intended to sell foods directly by farmers to consumers. Farmers' markets may be indoors or outdoors and typically consist of booths, tables or stands where farmers sell their produce, live livestock, animals and plants, and sometimes prepared foods and beverages. Farmers' markets exist in many countries worldwide and reflect the local culture and economy. The size of the market may be just a few stalls or it may be as large as several city blocks. Due to their nature, they tend to be less rigidly regulated than retail produce shops. They are distinguished from Marketplaces#Types, public markets, which are generally housed in permanent structures, open year-round, and offer a variety of non-farmer/non-producer vendors, packaged foods and non-food products. History The current concept of a farmers' market is similar to past conc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Baozi
Baozi (), Pao-tsih or bao, is a type of yeast-leavened filled bun in various Chinese cuisines. There are many variations in fillings ( meat or vegetarian) and preparations, though the buns are most often steamed. They are a variation of ''mantou'' from Northern China. Two types are found in most parts of China and Indonesia: ''Dàbāo'' (大包, "big bun"), measuring about across, served individually, and usually purchased for take-away. The other type, ''Xiǎobāo'' (小包, "small bun"), measure approximately wide, and are most commonly eaten in restaurants, but may also be purchased for take-away. Each order consists of a steamer containing between three and ten pieces. A small ceramic dish for dipping the baozi is provided for vinegar or soy sauce, both of which are available in bottles at the table, along with various types of chili and garlic pastes, oils or infusions, fresh coriander and leeks, sesame oil, and other flavorings. They are popular throughout China and ha ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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