Léognan
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Léognan
Léognan (; oc-gsc, Leunhan) is a commune in the Gironde department, Nouvelle-Aquitaine, southwestern France. Population Its inhabitants are called ''Léognanais''. Wine It is located in the Graves area of the Bordeaux county, known for its red wine (Pessac-Léognan appellation): * Château Haut-Bailly * Domaine de Chevalier * Château de Fieuzal * Château Olivier * Château Carbonnieux * Château Malartic Lagravière The processing plant for Cacolac has been located here since 2000. See also *Communes of the Gironde department The following is a list of the 535 communes of the Gironde department of France. The communes cooperate in the following intercommunalities (as of 2020):Communes of Gironde {{Gironde-geo ...
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Pessac-Léognan
Pessac-Léognan () is a wine growing area and Appellation d'Origine Contrôlée, in the northern part of the Graves region of Bordeaux. Unlike most Bordeaux appellations, Pessac-Léognan is equally famous for both red and (dry) white wines, although red wine is still predominant. It includes the only red-wine producer outside the Haut-Médoc classified in the Bordeaux Wine Official Classification of 1855, the ''premier cru'' Château Haut-Brion, and also includes all of the châteaux listed in the 1953/59 classification of Graves. These classed growths account for a third of the wine produced in Pessac-Léognan. Geography Pessac-Léognan, France lies on the left bank of the Garonne. It is immediately south of the city of Bordeaux (with a small portion to the west): indeed some of the northern vineyards of Pessac-Léognan are completely surrounded by the housing estates of Bordeaux, as a result of the city's southward expansion. It consists of 8 communes: (from north to south) ...
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Château Haut-Bailly
Château Haut-Bailly is a Bordeaux wine from the Pessac-Léognan appellation, ranked among the ''Crus Classés'' for red wine in the Classification of Graves wine of 1953 and 1959. The winery and vineyards are located south of the city of Bordeaux, in the commune of Léognan. Château Haut-Bailly's vineyard is located along the left bank of the Garonne river. Neighboring estates include Château Malartic-Lagravière, Château Smith Haut Lafitte and Château Carbonnieux. The estate's second wine is named La Parde de Haut-Bailly. History The vineyard is believed to have been created during the 16th century by a rich family from the Pays Basque region. By 1630 it was acquired by the Parisian banker Firmin Le Bailly, who gave his name to the estate. A classification of the leading Graves châteaux by Wilhelm Franck in 1845 illustrates that Haut-Bailly had become known by then, but came to be famous in 1872 when it was bought by Alcide Bellot des Minières, a known viticulturist at t ...
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Graves (wine Region)
Graves (, ''gravelly land'') is an important subregion of the Bordeaux wine region. Graves is situated on the left bank of the Garonne River, in the upstream part of the region, southeast of the city Bordeaux and stretches over . Graves is the only Bordeaux subregion which is famed for all three of Bordeaux' three main wine types—reds, dry whites and sweet wines—although red wines dominate the total production. Graves AOC is also the name of one ''Appellation d'origine contrôlée'' (AOC) which covers most, but not all of the Graves subregion. The area encompasses villages including Sauternes, Pessac, Talence, Léognan, Martillac, Saint-Morillon, and Portets. The name Graves derives from its intensely gravelly soil.H. Johnson & J. Robinson ''The World Atlas of Wine'' pg 98 Mitchell Beazley Publishing 2005 The soil is the result of glaciers from the Ice Age, which also left white quartz deposits that can still be found in the soil of some of the top winemaking estates.K. MacN ...
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Château Olivier
Château Olivier is a Bordeaux wine from the Pessac-Léognan appellation, ranked among the ''Crus Classés de Graves'' for red and dry white wine in the Classification of Graves wine of 1953 and 1959. The winery and vineyards are located south of the city of Bordeaux, in the commune of Léognan. In addition to red and dry white ''Grand vin'' the estate also produces the second wine La Seigneurie d'Olivier du Chateau Olivier. History Although the estate has a long history dating back to the 14th century when the property was occupied by the d'Olivey family, viticulture first began when it came to Count Charles-Joseph Maurice d'Etchegoyen in 1846. The estate's actual château, today classified as a ''monument historique'', is of such a nature that it was one of only two Léognan estates given the prefix "château" in the first French edition of '' Cocks & Féret''. Olivier passed to the Bousset-Salvat family, and then to Alexandre Watcher, and by the marriage of Agnew Watcher and ...
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Château Carbonnieux
Château Carbonnieux is a Bordeaux wine estate located in the Pessac-Léognan region of the Graves. The estate was one of the first estates included in the Graves wine classification and is known for its red and white wine production. Chateau Carbonnieux has two Graves classifications for both its red and white wines. These are Grand Cru Classé and Grand Vin de Graves. The red wines are the Bordeaux blend of Cabernet Sauvignon, Merlot and Cabernet Franc. Petit Verdot is used for structure for the Grand Vin but not for the Grand Cru Classé. The white wine is a blend of Sauvignon Blanc and Semillon. Historically, Chateau Carbonnieux was better known for its white wines than its reds. Wines In addition to the main wines, Carbonnieux produces two second wine Second wine or second label ( French: ''Second vin'') is a term commonly associated with Bordeaux wine to refer to a second label wine made from '' cuvee'' not selected for use in the ''Grand vin'' or first label. In so ...
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Domaine De Chevalier
Domaine de Chevalier is a Bordeaux wine from the Pessac-Léognan appellation, ranked among the ''Crus Classés'' for red and white wine in the Classification of Graves wine of 1953 and 1959. The winery and vineyards are located south of the city of Bordeaux, in the commune of Léognan. It is one of a very few Bordeaux estates to be named ''domaine'' instead of ''château''. History The estate dates from the 18th century, and viticulture of significance was begun during the 19th century when it was run by Arnaud Ricard, also the proprietor of Château Malartic-Lagravière; from 1900 to 1945 it was owned by Gabriel Beaumartin, a son-in-law. Severe frosts in 1945 made partial replanting necessary, and normal production was not resumed until 1953. Managed by Claude Ricard since 1948, the Ricard family was forced to sell the estate in 1983 to the Bernard family of Cognac, though Claude Ricard stayed on as advisor for several years. Stéphane Derenoncourt is retained as consultant oen ...
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Château De Fieuzal
Château de Fieuzal is a Bordeaux wine from the Pessac-Léognan appellation, ranked among the ''Crus Classés'' for red wine in the Classification of Graves wine of 1953 and 1959, though the estate also produces a dry white wine which was not classified. The winery and vineyards are located south of the city of Bordeaux, in the commune of Léognan. History An old estate, it was once the property of the La Rochefoucauld family, which came to prominence for its wine under the management of the Swede Erik Bocké whose wife inherited the estate after World War II. Château de Fieuzal was acquired by Lochlann Quinn in 2001. Production The vineyard area consists of 48 hectares, 39 hectares of red vines consisting of 60% Cabernet Sauvignon with 33% Merlot, 4.5% Cabernet Franc and 2.5% Petit Verdot, and 9 hectares of white with equal amounts of Sémillon and Sauvignon blanc Of the ''Grand vin'' Château de Fieuzal and the second wine Second wine or second label ( French: ''Second vin' ...
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Cacolac
Cacolac is a milk-based drink created in 1954 in Bordeaux, France by the Lanneluc and Lauseig families. Throughout France, it is available in about 70% of all cafés, hotels, and restaurants. Since 1978, it has also been available in grocery stores in glass bottles and cans. Producer The food company ''Cacolac'' is still directed by the family of the creators. It employs twenty-eight people, and the manufacturing plant has been located in Léognan, in the Gironde department in Aquitaine since 2000. It also distributes the products by itself. Recipe Contrary to popular belief, Cacolac is simply chocolate milk, although it has a different flavor to it. The nutritional value of this drink is low, and it can be drunk either hot or cold. Marketing The company was offered free publicity almost daily for some time. In fact, the puppet footballer Jean-Pierre Papin of Les Guignols was presented as a big fan of the drink. Danone Danone S.A. () is a French multinational food-prod ...
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Communes Of The Gironde Department
The following is a list of the 535 Communes of France, communes of the Gironde Departments of France, department of France. The communes cooperate in the following Communes of France#Intercommunality, intercommunalities (as of 2020):BANATIC
Périmètre des EPCI à fiscalité propre. Accessed 3 July 2020.
*Bordeaux Métropole *Communauté d'agglomération du Bassin d'Arcachon Nord *Communauté d'agglomération Bassin d'Arcachon Sud *Communauté d'agglomération du Libournais *Communauté de communes du Bazadais *Communauté de communes de Blaye *Communauté de communes Castillon-Pujols (partly) *Communauté de communes Convergence Garonne *Communauté de communes des Coteaux Bordelais *Communauté de communes du Créonnais *Communauté de communes de l'Estuaire *Communauté de communes du Fronsadais *C ...
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Communes Of France
The () is a level of administrative division in the French Republic. French are analogous to civil townships and incorporated municipalities in the United States and Canada, ' in Germany, ' in Italy, or ' in Spain. The United Kingdom's equivalent are civil parishes, although some areas, particularly urban areas, are unparished. are based on historical geographic communities or villages and are vested with significant powers to manage the populations and land of the geographic area covered. The are the fourth-level administrative divisions of France. vary widely in size and area, from large sprawling cities with millions of inhabitants like Paris, to small hamlets with only a handful of inhabitants. typically are based on pre-existing villages and facilitate local governance. All have names, but not all named geographic areas or groups of people residing together are ( or ), the difference residing in the lack of administrative powers. Except for the municipal arrondi ...
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Gironde
Gironde ( US usually, , ; oc, Gironda, ) is the largest department in the Nouvelle-Aquitaine region of Southwestern France. Named after the Gironde estuary, a major waterway, its prefecture is Bordeaux. In 2019, it had a population of 1,623,749.Populations légales 2019: 33 Gironde
INSEE
The famous region is in Gironde. It has six arrondissements, making it one of the departments with the most arrondissement ...
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Departments Of France
In the administrative divisions of France, the department (french: département, ) is one of the three levels of government under the national level ("territorial collectivities"), between the administrative regions and the communes. Ninety-six departments are in metropolitan France, and five are overseas departments, which are also classified as overseas regions. Departments are further subdivided into 332 arrondissements, and these are divided into cantons. The last two levels of government have no autonomy; they are the basis of local organisation of police, fire departments and, sometimes, administration of elections. Each department is administered by an elected body called a departmental council ( ing. lur.. From 1800 to April 2015, these were called general councils ( ing. lur.. Each council has a president. Their main areas of responsibility include the management of a number of social and welfare allowances, of junior high school () buildings and technical staff, ...
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