|
Lovely Hula Hands
Lovely Hula Hands was a restaurant in Portland, Oregon, operating from 2003 to 2009. Description and history The restaurant opened in 2003. ''The Oregonian'' Grant Butler said the original Lovely Hula Hands operated from a "painted-pink Old Portland saltbox house" (938 North Cook Street), serving Pacific Northwest cuisine representative of the neighborhood's "funkiness". The menu included salt-and-pepper calamari, pan-roasted chicken with mashed potatoes, and a Thai flat iron steak with sticky rice. The pork chop had chipotle barbecue sauce with succotash. The restaurant debuted a new location (4057 North Mississippi Avenue), chef (Troy MacLarty), and menu in November 2006. According to ''The Oregonian'' Michael Russell, the menu " hiftedfrom comforting Asian fusion to riskier seasonal fare" and MacLarty "was as known for his seasonal salads as he would later become known for his frequent change of kitchen". MacLarty worked on a Sauvie Island farm one day per week, growing and har ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sarah Minnick
Sarah Minnick is a chef in Portland, Oregon, where she has operated the restaurants Lovely Hula Hands and Lovely's Fifty Fifty. Early life and education Sarah Minnick was born in Spokane, Washington and her family moved to Portland when she was four or five. She recalls seeing her father going off to work every day in a suit and tie and knowing she did not want that. Sarah attended the Rhode Island School of Design and majored in Fine Arts, graduating with a degree in Painting. She was offered a Work Study (Undergrads), work-study job while in school, the only one that interested her was working in the on campus student cafe. She found the job offered a lot of freedom and was enthusiastic about it. A friend pointed out that she seemed to enjoy running the cafe better than she liked painting; she recalls thinking "Uh-oh, busted." She felt at the time that there was "a stigma around working in kitchens, that it was frowned on as a career". She describes being "torn" after graduat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sauvie Island
Sauvie Island, in the U.S. state of Oregon, originally Wapato Island or Wappatoo Island, is the largest island along the Columbia River, at , and one of the largest river islands in the United States. It lies approximately ten miles northwest of downtown Portland, between the Columbia River to the east, the Multnomah Channel to the west, and the Willamette River to the south. A large portion of the island is designated as the Sauvie Island Wildlife Area. Sturgeon Lake, in the north central part of the island, is the most prominent water feature. The land area is , or . Most of the island is in Multnomah County, but the northern third is in Columbia County. The Sauvie Island Bridge provides access across the Multnomah Channel from U.S. Route 30 and was completed in June 2008, replacing the first bridge to connect the island to the mainland which was opened on 30 December 1950. The island received the name "Sauvés Island" after Laurent Sauvé dit Laplante, a French-Canadian wh ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Restaurants Disestablished In 2009
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French word 'provide food for', literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, wild fowl, an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Defunct Restaurants In Portland, Oregon
{{Disambiguation ...
Defunct (no longer in use or active) may refer to: * ''Defunct'' (video game), 2014 * Zombie process or defunct process, in Unix-like operating systems See also * * :Former entities * End-of-life product * Obsolescence Obsolescence is the state of being which occurs when an object, service, or practice is no longer maintained or required even though it may still be in good working order. It usually happens when something that is more efficient or less risky r ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Defunct Pacific Northwest Restaurants
{{Disambiguation ...
Defunct (no longer in use or active) may refer to: * ''Defunct'' (video game), 2014 * Zombie process or defunct process, in Unix-like operating systems See also * * :Former entities * End-of-life product * Obsolescence Obsolescence is the state of being which occurs when an object, service, or practice is no longer maintained or required even though it may still be in good working order. It usually happens when something that is more efficient or less risky r ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
2009 Disestablishments In Oregon
9 (nine) is the natural number following and preceding . Evolution of the Arabic digit In the beginning, various Indians wrote a digit 9 similar in shape to the modern closing question mark without the bottom dot. The Kshatrapa, Andhra and Gupta started curving the bottom vertical line coming up with a -look-alike. The Nagari continued the bottom stroke to make a circle and enclose the 3-look-alike, in much the same way that the sign @ encircles a lowercase ''a''. As time went on, the enclosing circle became bigger and its line continued beyond the circle downwards, as the 3-look-alike became smaller. Soon, all that was left of the 3-look-alike was a squiggle. The Arabs simply connected that squiggle to the downward stroke at the middle and subsequent European change was purely cosmetic. While the shape of the glyph for the digit 9 has an ascender in most modern typefaces, in typefaces with text figures the character usually has a descender, as, for example, in . The mod ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
2003 Establishments In Oregon
3 (three) is a number, numeral and digit. It is the natural number following 2 and preceding 4, and is the smallest odd prime number and the only prime preceding a square number. It has religious or cultural significance in many societies. Evolution of the Arabic digit The use of three lines to denote the number 3 occurred in many writing systems, including some (like Roman and Chinese numerals) that are still in use. That was also the original representation of 3 in the Brahmic (Indian) numerical notation, its earliest forms aligned vertically. However, during the Gupta Empire the sign was modified by the addition of a curve on each line. The Nāgarī script rotated the lines clockwise, so they appeared horizontally, and ended each line with a short downward stroke on the right. In cursive script, the three strokes were eventually connected to form a glyph resembling a with an additional stroke at the bottom: ३. The Indian digits spread to the Caliphate in the 9th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chowhound
Chowhound (or chowhound.com) was a food website owned by Red Ventures. It ceased operations on March 28, 2022. History Chowhound was a popular online food community founded by jazz trombonist and food writer Jim Leff and Bob Okumura in 1997, known for its user base of food fanatics. Chowhound was formed in a very different cultural era, before Americans had a mainstream interest in seeking out regional delicacies and local favorites. As such, Chowhound served a very particular user base that was seeking delicious, regional and hard to find foods outside of the mainstream culture. It had an early influence in steering America's influence towards regional delicacies, as the future trailblazing food critics Jonathan Gold and Robert Sietsema were early contributors. In 2006, Leff and Okumura sold the site to CNET Networks, which redesigned it and merged it with CHOW magazine, keeping its busy forums, grouped by locale. After CNET was merged into CBS Interactive in 2008, the original ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Pacific Northwest Restaurants
Following is a list of notable restaurants known for serving Pacific Northwest cuisine: * Beast, Portland, Oregon, U.S. * Canlis, Seattle * Clarklewis, Portland, Oregon * Dóttir (2019–2022), Portland, Oregon * Fenouil, Portland, Oregon * The Herbfarm, Woodinville, Washington * Jacqueline (2016–present), Portland, Oregon * Lincoln Restaurant (2008–2017), Portland, Oregon * Lovely Hula Hands (2009–2013), Portland, Oregon * Ned Ludd, Portland, Oregon * Paley's Place (1995–2021), Portland, Oregon * Produce Row Café, Portland, Oregon * Radar (2012–2022), Portland, Oregon * SkyCity, Seattle * Wildwood, Portland, Oregon {{lists of restaurants Pacific Northwest The Pacific Northwest (sometimes Cascadia, or simply abbreviated as PNW) is a geographic region in western North America bounded by its coastal waters of the Pacific Ocean to the west and, loosely, by the Rocky Mountains to the east. Though ... * ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Defunct Restaurants Of The United States
Below is a list of defunct restaurants of the United States. Defunct restaurants in the United States * Arthur Treacher's fish and chips, one location remains * Aunt Jemima's Kitchen * Big Daddy's Restaurants * Bikinis Sports Bar & Grill * Bill Knapp's * Blue Boar Cafeterias * Boston Sea Party * Bresler's Ice Cream * Briazz * Brigham's a Boston-area ice cream parlor and restaurant chain that closed in 2013 * Britling Cafeterias * Bugaboo Creek Steakhouse * Burger Chef * Carrols Restaurant Group * Cheeseburger in Paradise * Chi-Chi's * Childs Restaurants * China Coast * Clifton's Cafeteria * Clock * Coon Chicken Inn * Cuppy's Coffee * Deco Refreshments, Inc. * Dee's Drive-In * Don Pablo's closed in 2019 * Druther's * Dubrow's Cafeteria * Earl Abel's * Farrell's Ice Cream Parlour * Forum Cafeterias * Fresh Choice * Geri's Hamburgers * Gino's Hamburgers * Henry's Hamburgers * Holly Tree Inn * Horn & Hardart * Horne's * Hot Shoppes, Inc. * Howard Johnson's a restaurant chain ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The New York Times
''The New York Times'' (''the Times'', ''NYT'', or the Gray Lady) is a daily newspaper based in New York City with a worldwide readership reported in 2020 to comprise a declining 840,000 paid print subscribers, and a growing 6 million paid digital subscribers. It also is a producer of popular podcasts such as '' The Daily''. Founded in 1851 by Henry Jarvis Raymond and George Jones, it was initially published by Raymond, Jones & Company. The ''Times'' has won 132 Pulitzer Prizes, the most of any newspaper, and has long been regarded as a national " newspaper of record". For print it is ranked 18th in the world by circulation and 3rd in the U.S. The paper is owned by the New York Times Company, which is publicly traded. It has been governed by the Sulzberger family since 1896, through a dual-class share structure after its shares became publicly traded. A. G. Sulzberger, the paper's publisher and the company's chairman, is the fifth generation of the family to head the pa ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Portland Monthly
''Portland Monthly'' (also referred to as ''Portland Monthly Magazine'') is a monthly news and general interest magazine which covers food, politics, business, design, events and culture in Portland, Oregon. The magazine was co-founded in 2003 by siblings Nicole and Scott Vogel. Nicole had previously worked for Cendant Corporation and Time Warner, and Scott had been a journalist at ''The New York Times''. Though the magazine had some trouble with funding in its first year, it grew to a stable circulation of 56,000 and by 2006 was the seventh-largest city magazine in the United States. The magazine's editor in 2018 was Kelly Clarke. The ''Portland Monthly'' has received generally positive reception in other new publications, including a mixed review of the magazine's first issue in ''The Columbian'', and subsequent positive reviews in ''The Oregonian'' and ''The Seattle Times''. Rachel Dresbeck wrote favorably of the magazine in her 2007 book ''Insiders' Guide to Portland, Oregon' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
.png "Click for more on -> The New York Times")