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Lazzaroni
Lazzaroni () is the brand name related to several biscuits and bakery products manufactured by the Italian company D. Lazzaroni & C. Spa. Lazzaroni is a well-known Italian brand thanks to products such as Amaretti di Saronno. Lazzaroni was the first Italian company to produce biscuits industrially, and has been marketing Lazzaroni branded biscuits and pastries since 1888. History The Lazzaroni family, led by Carlo Lazzaroni, moved from Valtellina to Saronno at the beginning of the 18th century, starting the artisanal production of Amaretti di Saronno. The business was continued by Carlo's sons Paolo and Davide. Paolo moved to Monza in the mid-19th century, starting the production of mostarda and liqueurs. Davide continued to produce amaretti, in Saronno in front of the cathedral, at that time served by horse transport. With the advent of the rail transport, Luigi Lazzaroni (son of Davide) joined the company and in 1888 the partners founded D. Lazzaroni & C., a new legal enti ...
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Lazzaroni Factory
Lazzaroni () is the brand name related to several biscuits and bakery products manufactured by the Italian company D. Lazzaroni & C. Spa. Lazzaroni is a well-known Italian brand thanks to products such as Amaretti di Saronno. Lazzaroni was the first Italian company to produce biscuits industrially, and has been marketing Lazzaroni branded biscuits and pastries since 1888. History The Lazzaroni family, led by Carlo Lazzaroni, moved from Valtellina to Saronno at the beginning of the 18th century, starting the artisanal production of Amaretti di Saronno. The business was continued by Carlo's sons Paolo and Davide. Paolo moved to Monza in the mid-19th century, starting the production of mostarda and liqueurs. Davide continued to produce amaretti, in Saronno in front of the cathedral, at that time served by horse transport. With the advent of the rail transport, Luigi Lazzaroni (son of Davide) joined the company and in 1888 the partners founded D. Lazzaroni & C., a new legal entity ...
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Amaretti Di Saronno
Amaretti di Saronno (; singular amaretto di Saronno) refer to a type of ''amaretto'', a bitter-sweet flavored macaron, that is traditional to Saronno, a comune of Lombardy, Italy. It is one of many types of traditional amaretti, but the only one made with apricot kernels (the others are usually made with almonds). The Amaretti di Saronno are widely available commercially, most notably through the brand Lazzaroni. Amaretti di Saronno are unrelated to Amaretto liqueur, which is produced by two other companies based in Saronno - ILLVA and PLF. Legend The invention of this amaretto has received an amorous Renaissance treatment. In the early 18th century, a Milanese bishop or cardinal surprised the town of Saronno with a visit. A young couple, residents of the town, welcomed him and paid tribute with an original confection: on the spur of the moment, they had baked biscuits made of sugar, egg whites, and crushed apricot kernels. These so pleased the visiting bishop that he blesse ...
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Joint Stock Company
A joint-stock company is a business entity in which shares of the company's stock can be bought and sold by shareholders. Each shareholder owns company stock in proportion, evidenced by their shares (certificates of ownership). Shareholders are able to transfer their shares to others without any effects to the continued existence of the company. In modern-day corporate law, the existence of a joint-stock company is often synonymous with incorporation (possession of legal personality separate from shareholders) and limited liability (shareholders are liable for the company's debts only to the value of the money they have invested in the company). Therefore, joint-stock companies are commonly known as corporations or limited companies. Some jurisdictions still provide the possibility of registering joint-stock companies without limited liability. In the United Kingdom and in other countries that have adopted its model of company law, they are known as unlimited companies. In t ...
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Campbell Soup Company
Campbell Soup Company, trade name, doing business as Campbell's, is an American processed food and snack company. The company is most closely associated with its flagship canned soup products; however, through mergers and acquisitions, it has grown to become one of the largest processed food companies in the U.S. with a wide variety of products under its flagship Campbell's brand as well as other brands like Pepperidge Farm, Snyder's of Hanover, V8 (beverage), V8, and Swanson. Under its brands, Campbell's produces soups and other canned meals, baked goods, beverages, and snacks. It is headquartered in Camden, New Jersey, Camden, New Jersey. The classic red-and-white can design used by many Campbell's branded products has become an American icon, and its use in pop art was typified by Andy Warhol's series of Campbell's Soup Cans, Campbell's Soup Cans prints. History Foundation and early history The company was started in 1869 by Joseph A. Campbell, a fruit merchant from Bridge ...
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Fantasy Film
Fantasy films are films that belong to the fantasy genre with fantastic themes, usually magic, supernatural events, mythology, folklore, or exotic fantasy worlds. The genre is considered a form of speculative fiction alongside science fiction films and horror films, although the genres do overlap. Fantasy films often have an element of magic, myth, wonder, escapism, and the extraordinary. Prevalent elements include fairies, angels, mermaids, witches, monsters, wizards, unicorns, dragons, talking animals, ogres, elves, trolls, white magic, gnomes, vampires, werewolves, ghosts, demons, dwarves, giants, goblins, anthropomorphic or magical objects, familiars, curses and other enchantments, worlds involving magic, and the Middle Ages. Subgenres Several sub-categories of fantasy films can be identified, although the delineations between these subgenres, much as in fantasy literature, are somewhat fluid. The most common fantasy subgenres depicted in movies are High Fantasy a ...
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House Of Savoy
The House of Savoy ( it, Casa Savoia) was a royal dynasty that was established in 1003 in the historical Savoy region. Through gradual expansion, the family grew in power from ruling a small Alpine county north-west of Italy to absolute rule of the Kingdom of Sicily from 1713 to 1720, when they were handed the island of Sardinia, over which they would exercise direct rule from then onward. Through its junior branch of Savoy-Carignano, the House of Savoy led the Italian unification in 1860 and ruled the Kingdom of Italy until 1946; they also briefly ruled the Kingdom of Spain in the 19th century. The Savoyard kings of Italy were Victor Emmanuel II, Umberto I, Victor Emmanuel III, and Umberto II. The last monarch reigned for a few weeks before being deposed following the institutional referendum of 1946, after which the Italian Republic was proclaimed. History The name derives from the historical region of Savoy in the Alpine region between what is now France and Italy. Over ti ...
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Salvo Montalbano
Inspector, the chief of a precinct or station of the Italian National Police, i.e. a . Salvo Montalbano is a fictional police chief who is a brilliant detective created by Italian writer Andrea Camilleri in a series of novels and short stories. The books were written in a mixture of Italian, strict Sicilian, and Sicilian Italian. Overview The detective's character encapsulates astute detective work and a fractious manner. Inspector Montalbano is an engaging hero – honest, decent and loyal. He has his own way of doing things, and his superiors regard him as something of a loose cannon. One of the strengths of the novels is Montalbano's ability to navigate through a murky world, a world of shady connections and favours owed and owing, without compromising himself beyond what he can live with. There is a great deal of humour in his character, such as his unconditional love for silence while enjoying a good meal, but the primary subtext is hard criticism of the social and politic ...
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Andrea Camilleri
Andrea Calogero Camilleri (; 6 September 1925 – 17 July 2019) was an Italian writer. Biography Originally from Porto Empedocle, Girgenti, Sicily, Camilleri began university studies in the Faculty of Literature at the University of Palermo, but did not complete his degree; during that time he published poems and short stories. From 1948 to 1950 he studied stage and film direction at the Silvio D'Amico Academy of Dramatic Arts (Accademia Nazionale d'Arte Drammatica) and began to take on work as a director and screenwriter, directing especially plays by Pirandello and Beckett. His parents knew and reportedly were "distant friends" of Pirandello, as he relates in his essay on Pirandello, ''Biography of the Changed Son.'' His most famous works, the Montalbano series, exhibit many Pirandellian elements: for example, the wild olive tree that helps Montalbano think is on stage in his late work ''The Giants of the Mountain.'' With RAI, Camilleri worked on several TV productions, su ...
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La Caccia Al Tesoro
LA most frequently refers to Los Angeles, the second largest city in the United States. La, LA, or L.A. may also refer to: Arts and entertainment Music * La (musical note), or A, the sixth note * "L.A.", a song by Elliott Smith on ''Figure 8'' (album) * ''L.A.'' (EP), by Teddy Thompson * ''L.A. (Light Album)'', a Beach Boys album * "L.A." (Neil Young song), 1973 * The La's, an English rock band * L.A. Reid, a prominent music producer * Yung L.A., a rapper * Lady A, an American country music trio * "L.A." (Amy Macdonald song), 2007 * "La", a song by Australian-Israeli singer-songwriter Old Man River Other media * l(a, a poem by E. E. Cummings * La (Tarzan), fictional queen of the lost city of Opar (Tarzan) * ''Lá'', later known as Lá Nua, an Irish language newspaper * La7, an Italian television channel * LucasArts, an American video game developer and publisher * Liber Annuus, academic journal Business, organizations, and government agencies * L.A. Screenings, a tel ...
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Gluten-free
A gluten-free diet (GFD) is a nutritional plan that strictly excludes gluten, which is a mixture of proteins found in wheat (and all of its species and hybrids, such as spelt, kamut, and triticale), as well as barley, rye, and oats. The inclusion of oats in a gluten-free diet remains controversial, and may depend on the oat cultivar and the frequent cross-contamination with other gluten-containing cereals. Gluten may cause both gastrointestinal and systemic symptoms for those with gluten-related disorders, including coeliac disease (CD), non-coeliac gluten sensitivity (NCGS), gluten ataxia, dermatitis herpetiformis (DH), and wheat allergy. In these people, the gluten-free diet is demonstrated as an effective treatment, but several studies show that about 79% of the people with coeliac disease have an incomplete recovery of the small bowel, despite a strict gluten-free diet. This is mainly caused by inadvertent ingestion of gluten. People with a poor understanding of a gluten-f ...
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Colomba Pasquale
Colomba pasquale or colomba di Pasqua ("Easter Dove" in English) is an Italian traditional Easter bread, the counterpart of the two well-known Italian Christmas desserts, panettone and pandoro. The dough for the colomba is made in a similar manner to panettone, with flour, eggs, sugar, natural yeast and butter; unlike panettone, it usually contains candied peel and no raisins. The dough is then fashioned into a dove shape (''colomba'' in Italian) and finally is topped with pearl sugar and almonds before being baked. Some manufacturers produce other versions including a popular bread topped with chocolate. Chocolate version of Panettone The colomba was commercialised by the Milanese baker and businessman Angelo Motta as an Easter version of the Christmas speciality panettone that Motta foods were producing. See also *Easter bread * List of sweet breads This is a list of sweet breads. Sweet bread, also referred to as pan dulce, buns or coffee bread, is a bread or cake tha ...
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Milan
Milan ( , , Lombard: ; it, Milano ) is a city in northern Italy, capital of Lombardy, and the second-most populous city proper in Italy after Rome. The city proper has a population of about 1.4 million, while its metropolitan city has 3.26 million inhabitants. Its continuously built-up urban area (whose outer suburbs extend well beyond the boundaries of the administrative metropolitan city and even stretch into the nearby country of Switzerland) is the fourth largest in the EU with 5.27 million inhabitants. According to national sources, the population within the wider Milan metropolitan area (also known as Greater Milan), is estimated between 8.2 million and 12.5 million making it by far the largest metropolitan area in Italy and one of the largest in the EU.* * * * Milan is considered a leading alpha global city, with strengths in the fields of art, chemicals, commerce, design, education, entertainment, fashion, finance, healthcar ...
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