Louis P. Ober
Locke-Ober (–2012) was the fourth-oldest restaurant in Boston, Massachusetts, after the Union Oyster House (1826), Durgin-Park Durgin-Park ( ) was a centuries-old restaurant at 340 Faneuil Hall Marketplace in downtown Boston. The Greater Boston Convention and Visitors Bureau stated that it had been a "landmark since 1827", and it was a popular tourist destination within Q ... (1827), and the Jacob Wirth Restaurant (1868). Locke-Ober featured French cuisine and seafood. History The Greek Revival building was constructed in 1832. By 1862, the Boston City Directory listed Adrien Destre as operating a restaurant at 2 Winter Place. By 1868, F.A. Blanc was listed as running the restaurant. By 1879, Boston city records listed Luis Ober as the proprietor of a restaurant at 2 Winter Place of "over twenty years' standing". From the start, the restaurant specialized in French food and was central to the financial, political, and intellectual history of Boston. Louis Ober was born in ...
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