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Lotus Purpureus
''Lotus purpureus'', known as asparagus-pea or winged pea, is an annual leguminous herb native to the countries around the Mediterranean The Mediterranean Sea is a sea connected to the Atlantic Ocean, surrounded by the Mediterranean Basin and almost completely enclosed by land: on the north by Western Europe, Western and Southern Europe and Anatolia, on the south by North Africa ..., although introduced elsewhere. It is low growing, and produces a profusion of prominent deep red flowers, followed by seed pods that are longitudinally winged. It is cultivated for its edible green seed pods, which are one of the vegetables known as asparagus pea or winged pea. References Faboideae Plants described in 1753 Flora of Malta {{Faboideae-stub ...
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Legume
A legume () is a plant in the family Fabaceae (or Leguminosae), or the fruit or seed of such a plant. When used as a dry grain, the seed is also called a pulse. Legumes are grown agriculturally, primarily for human consumption, for livestock forage and silage, and as soil-enhancing green manure. Well-known legumes include beans, soybeans, chickpeas, peanuts, lentils, lupins, mesquite, carob, tamarind, alfalfa, and clover. Legumes produce a botanically unique type of fruit – a simple dry fruit that develops from a simple carpel and usually dehisces (opens along a seam) on two sides. Legumes are notable in that most of them have symbiotic nitrogen-fixing bacteria in structures called root nodules. For that reason, they play a key role in crop rotation. Terminology The term ''pulse'', as used by the United Nations' Food and Agriculture Organization (FAO), is reserved for legume crops harvested solely for the dry seed. This excludes green beans and green peas, which a ...
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Mediterranean Sea
The Mediterranean Sea is a sea connected to the Atlantic Ocean, surrounded by the Mediterranean Basin and almost completely enclosed by land: on the north by Western and Southern Europe and Anatolia, on the south by North Africa, and on the east by the Levant. The Sea has played a central role in the history of Western civilization. Geological evidence indicates that around 5.9 million years ago, the Mediterranean was cut off from the Atlantic and was partly or completely desiccated over a period of some 600,000 years during the Messinian salinity crisis before being refilled by the Zanclean flood about 5.3 million years ago. The Mediterranean Sea covers an area of about , representing 0.7% of the global ocean surface, but its connection to the Atlantic via the Strait of Gibraltar—the narrow strait that connects the Atlantic Ocean to the Mediterranean Sea and separates the Iberian Peninsula in Europe from Morocco in Africa—is only wide. The Mediterranean Sea e ...
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Lotus Tetragonolobus Taub114a
Lotus may refer to: Plants *Lotus (plant), various botanical taxa commonly known as lotus, particularly: ** ''Lotus'' (genus), a genus of terrestrial plants in the family Fabaceae **Lotus flower, a symbolically important aquatic Asian plant also known as Indian or sacred lotus * Lotus tree, a plant in Greek and Roman mythology Places *Lotus, California, an unincorporated community in El Dorado County, California, United States * Lotus, Indiana, an unincorporated community in Union County, Indiana, United States * Lotus, Florida, a former village in Brevard County, Florida, United States * Lotus, Kentucky, an unincorporated community in Bullitt County, Kentucky, United States Brands * Lotus Cars, a British motor vehicle manufacturer **Lotus F1 Team, a British Formula One team that started competing in the 2012 season **Team Lotus, a British Formula One racing team that competed between 1954 and 1994 ** Pacific Team Lotus, the successor team that resulted from a merger with Paci ...
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Pod Vegetable
Pod vegetables are a type of fruit vegetables where pods are often eaten when they are still green. Such plants as green beans or '' Lotus tetragonolobus'' in the family Fabaceae, or okra Okra or Okro (, ), ''Abelmoschus esculentus'', known in many English-speaking countries as ladies' fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with su ...s in the family Malvaceae are examples of pod vegetables. References {{vegetable-stub ...
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Plants Of The World Online
Plants of the World Online (POWO) is an online database published by the Royal Botanic Gardens, Kew. It was launched in March 2017 with the ultimate aim being "to enable users to access information on all the world's known seed-bearing plants by 2020". The initial focus was on tropical African Floras, particularly Flora Zambesiaca, Flora of West Tropical Africa and Flora of Tropical East Africa. The database uses the same taxonomical source as Kew's World Checklist of Selected Plant Families, which is the International Plant Names Index, and the World Checklist of Vascular Plants (WCVP). POWO contains 1,234,000 global plant names and 367,600 images. See also *Australian Plant Name Index *Convention on Biological Diversity *World Flora Online *Tropicos Tropicos is an online botanical database containing taxonomic information on plants, mainly from the Neotropical realm (Central, and South America). It is maintained by the Missouri Botanical Garden and was established over 25 y ...
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Royal Botanic Gardens, Kew
Royal Botanic Gardens, Kew is a non-departmental public body in the United Kingdom sponsored by the Department for Environment, Food and Rural Affairs. An internationally important botanical research and education institution, it employs 1,100 staff. Its board of trustees is chaired by Dame Amelia Fawcett. The organisation manages botanic gardens at Kew in Richmond upon Thames in south-west London, and at Wakehurst, a National Trust property in Sussex which is home to the internationally important Millennium Seed Bank, whose scientists work with partner organisations in more than 95 countries. Kew, jointly with the Forestry Commission, founded Bedgebury National Pinetum in Kent in 1923, specialising in growing conifers. In 1994, the Castle Howard Arboretum Trust, which runs the Yorkshire Arboretum, was formed as a partnership between Kew and the Castle Howard Estate. In 2019, the organisation had 2,316,699 public visitors at Kew, and 312,813 at Wakehurst. Its site at Kew ...
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Faboideae
The Faboideae are a subfamily of the flowering plant family Fabaceae or Leguminosae. An acceptable alternative name for the subfamily is Papilionoideae, or Papilionaceae when this group of plants is treated as a family. This subfamily is widely distributed, and members are adapted to a wide variety of environments. Faboideae may be trees, shrubs, or herbaceous plants. Members include the pea, the sweet pea, the laburnum, and other legumes. The pea-shaped flowers are characteristic of the Faboideae subfamily and root nodulation is very common. Genera The type genus, ''Faba'', is a synonym of ''Vicia'', and is listed here as ''Vicia''. *''Abrus'' *''Acmispon'' *''Acosmium'' *'' Adenocarpus'' *'' Adenodolichos'' *'' Adesmia'' *'' Aenictophyton'' *''Aeschynomene'' *'' Afgekia'' *''Aganope'' *'' Airyantha'' *''Aldina'' *''Alexa'' *''Alhagi'' *'' Alistilus'' *'' Almaleea'' *'' Alysicarpus'' *'' Amburana'' *''Amicia'' *'' Ammodendron'' *'' Ammopiptanthus'' *'' Ammothamnus'' *'' ...
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Plants Described In 1753
Plants are predominantly photosynthetic eukaryotes of the kingdom Plantae. Historically, the plant kingdom encompassed all living things that were not animals, and included algae and fungi; however, all current definitions of Plantae exclude the fungi and some algae, as well as the prokaryotes (the archaea and bacteria). By one definition, plants form the clade Viridiplantae (Latin name for "green plants") which is sister of the Glaucophyta, and consists of the green algae and Embryophyta (land plants). The latter includes the flowering plants, conifers and other gymnosperms, ferns and their allies, hornworts, liverworts, and mosses. Most plants are multicellular organisms. Green plants obtain most of their energy from sunlight via photosynthesis by primary chloroplasts that are derived from endosymbiosis with cyanobacteria. Their chloroplasts contain chlorophylls a and b, which gives them their green color. Some plants are parasitic or mycotrophic and have lost the ...
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