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List Of Italian DOC Wines
This is a list of the 329 Italian DOC (''Denominazione di Origine Controllata'') wines ordered by region. The wine making regions of Italy are equivalent to its twenty administrative regions. Trentino-Alto Adige/Südtirol (or just ''Trentino-Alto Adige''), however, is subdivided into its two constituent parts. Abruzzo * Abruzzo produced in the provinces of Chieti, L'Aquila, Pescara and Teramo. * Cerasuolo d'Abruzzo produced in the provinces of Chieti, L'Aquila, Pescara and Teramo. *Controguerra produced in the province of Teramo. *Montepulciano d'Abruzzo produced in the provinces of Chieti, L'Aquila, Pescara and Teramo. * Terre Tollesi or ¨Tullum¨, produced in the province of Chieti. *Trebbiano d'Abruzzo provinces of Chieti, L'Aquila, Pescara and Teramo. *Villamagna produced in the province of Chieti. Basilicata * Aglianico del Vulture produced in the province of Potenza * Matera produced in the province of Matera *Terre dell'Alta Val d'Agri produced in the province of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Italy
Italy ( it, Italia ), officially the Italian Republic, ) or the Republic of Italy, is a country in Southern Europe. It is located in the middle of the Mediterranean Sea, and its territory largely coincides with the homonymous geographical region. Italy is also considered part of Western Europe, and shares land borders with France, Switzerland, Austria, Slovenia and the enclaved microstates of Vatican City and San Marino. It has a territorial exclave in Switzerland, Campione. Italy covers an area of , with a population of over 60 million. It is the third-most populous member state of the European Union, the sixth-most populous country in Europe, and the tenth-largest country in the continent by land area. Italy's capital and largest city is Rome. Italy was the native place of many civilizations such as the Italic peoples and the Etruscans, while due to its central geographic location in Southern Europe and the Mediterranean, the country has also historically been home ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Aglianico Del Vulture
Aglianico del Vulture and Aglianico del Vulture Superiore are Italian red wines based on the Aglianico grape and produced in the Vulture area of Basilicata. Located on volcanic soils derived from nearby Mount Vulture, it was awarded ''Denominazione di Origine Controllata'' (DOC) status in 1971. The ''Superiore'' was elevated to a separate ''Denominazione di Origine Controllata e Garantita'' (DOCG) status in 2011, the only DOCG wine in Basilicata.J. Robinson (ed) ''"The Oxford Companion to Wine"'' Third Edition pg 7 Oxford University Press 2006 Although not as famous as other Italian wines, Aglianico del Vulture is considered one of the best red wines of Italy. History Like all the Aglianico grape varieties, Aglianico del Vulture has ancient origins, and it is believed to have been introduced by the Greeks in southern Italy in the 7th or 6th century BC. Remains of a wine press of the Roman age have been found in the area of Rionero in Vulture, as well as a bronze coin depic ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Savuto DOC
Calabrian wine (Italian: ''Vino Calabrese'') is Italian wine from the Calabria region of southern Italy. Over 90% of the region's wine production is red wine, with a large portion made from the Gaglioppo grape. Calabria has 12 ''Denominazione di origine controllata'' (DOC) regions, but only 4% of the yearly production is classified as DOC wine. The region is one of Italy's most rural and least industrialized with per capita income less than half of the national average.J. Robinson (ed) ''"The Oxford Companion to Wine"'' Third Edition pg 122-123 Oxford University Press 2006 Following World War II, many of Calabria's inhabitants emigrated to Northern Italy, the United States, Australia and Argentina. Those left behind have been slow to develop a vibrant wine industry with only the red wines of Cirò garnering much international attention. Today Calabrian wines are mostly produced to high alcohol levels and sold to co-operatives who transfer the wines to the northern Italian ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
San Vito Di Luzzi DOC
Calabrian wine (Italian: ''Vino Calabrese'') is Italian wine from the Calabria region of southern Italy. Over 90% of the region's wine production is red wine, with a large portion made from the Gaglioppo grape. Calabria has 12 ''Denominazione di origine controllata'' (DOC) regions, but only 4% of the yearly production is classified as DOC wine. The region is one of Italy's most rural and least industrialized with per capita income less than half of the national average.J. Robinson (ed) ''"The Oxford Companion to Wine"'' Third Edition pg 122-123 Oxford University Press 2006 Following World War II, many of Calabria's inhabitants emigrated to Northern Italy, the United States, Australia and Argentina. Those left behind have been slow to develop a vibrant wine industry with only the red wines of Cirò garnering much international attention. Today Calabrian wines are mostly produced to high alcohol levels and sold to co-operatives who transfer the wines to the northern Italian ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sant'Anna Di Isola Capo Rizzuto DOC
Calabrian wine (Italian: ''Vino Calabrese'') is Italian wine from the Calabria region of southern Italy. Over 90% of the region's wine production is red wine, with a large portion made from the Gaglioppo grape. Calabria has 12 ''Denominazione di origine controllata'' (DOC) regions, but only 4% of the yearly production is classified as DOC wine. The region is one of Italy's most rural and least industrialized with per capita income less than half of the national average.J. Robinson (ed) ''"The Oxford Companion to Wine"'' Third Edition pg 122-123 Oxford University Press 2006 Following World War II, many of Calabria's inhabitants emigrated to Northern Italy, the United States, Australia and Argentina. Those left behind have been slow to develop a vibrant wine industry with only the red wines of Cirò garnering much international attention. Today Calabrian wines are mostly produced to high alcohol levels and sold to co-operatives who transfer the wines to the northern Italian ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pollino DOC
Calabrian wine (Italian: ''Vino Calabrese'') is Italian wine from the Calabria region of southern Italy. Over 90% of the region's wine production is red wine, with a large portion made from the Gaglioppo grape. Calabria has 12 ''Denominazione di origine controllata'' (DOC) regions, but only 4% of the yearly production is classified as DOC wine. The region is one of Italy's most rural and least industrialized with per capita income less than half of the national average.J. Robinson (ed) ''"The Oxford Companion to Wine"'' Third Edition pg 122-123 Oxford University Press 2006 Following World War II, many of Calabria's inhabitants emigrated to Northern Italy, the United States, Australia and Argentina. Those left behind have been slow to develop a vibrant wine industry with only the red wines of Cirò garnering much international attention. Today Calabrian wines are mostly produced to high alcohol levels and sold to co-operatives who transfer the wines to the northern Italian ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Melissa DOC
Calabrian wine (Italian: ''Vino Calabrese'') is Italian wine from the Calabria region of southern Italy. Over 90% of the region's wine production is red wine, with a large portion made from the Gaglioppo grape. Calabria has 12 ''Denominazione di origine controllata'' (DOC) regions, but only 4% of the yearly production is classified as DOC wine. The region is one of Italy's most rural and least industrialized with per capita income less than half of the national average.J. Robinson (ed) ''"The Oxford Companion to Wine"'' Third Edition pg 122-123 Oxford University Press 2006 Following World War II, many of Calabria's inhabitants emigrated to Northern Italy, the United States, Australia and Argentina. Those left behind have been slow to develop a vibrant wine industry with only the red wines of Cirò garnering much international attention. Today Calabrian wines are mostly produced to high alcohol levels and sold to co-operatives who transfer the wines to the northern Italian ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lamezia DOC
Calabrian wine (Italian: ''Vino Calabrese'') is Italian wine from the Calabria region of southern Italy. Over 90% of the region's wine production is red wine, with a large portion made from the Gaglioppo grape. Calabria has 12 ''Denominazione di origine controllata'' (DOC) regions, but only 4% of the yearly production is classified as DOC wine. The region is one of Italy's most rural and least industrialized with per capita income less than half of the national average.J. Robinson (ed) ''"The Oxford Companion to Wine"'' Third Edition pg 122-123 Oxford University Press 2006 Following World War II, many of Calabria's inhabitants emigrated to Northern Italy, the United States, Australia and Argentina. Those left behind have been slow to develop a vibrant wine industry with only the red wines of Cirò garnering much international attention. Today Calabrian wines are mostly produced to high alcohol levels and sold to co-operatives who transfer the wines to the northern Italian ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Greco Di Bianco DOC
Calabrian wine (Italian: ''Vino Calabrese'') is Italian wine from the Calabria region of southern Italy. Over 90% of the region's wine production is red wine, with a large portion made from the Gaglioppo grape. Calabria has 12 ''Denominazione di origine controllata'' (DOC) regions, but only 4% of the yearly production is classified as DOC wine. The region is one of Italy's most rural and least industrialized with per capita income less than half of the national average.J. Robinson (ed) ''"The Oxford Companion to Wine"'' Third Edition pg 122-123 Oxford University Press 2006 Following World War II, many of Calabria's inhabitants emigrated to Northern Italy, the United States, Australia and Argentina. Those left behind have been slow to develop a vibrant wine industry with only the red wines of Cirò garnering much international attention. Today Calabrian wines are mostly produced to high alcohol levels and sold to co-operatives who transfer the wines to the northern Italian ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Donnici DOC
Calabrian wine (Italian: ''Vino Calabrese'') is Italian wine from the Calabria region of southern Italy. Over 90% of the region's wine production is red wine, with a large portion made from the Gaglioppo grape. Calabria has 12 ''Denominazione di origine controllata'' (DOC) regions, but only 4% of the yearly production is classified as DOC wine. The region is one of Italy's most rural and least industrialized with per capita income less than half of the national average.J. Robinson (ed) ''"The Oxford Companion to Wine"'' Third Edition pg 122-123 Oxford University Press 2006 Following World War II, many of Calabria's inhabitants emigrated to Northern Italy, the United States, Australia and Argentina. Those left behind have been slow to develop a vibrant wine industry with only the red wines of Cirò garnering much international attention. Today Calabrian wines are mostly produced to high alcohol levels and sold to co-operatives who transfer the wines to the northern Italian ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cirò DOC
Calabrian wine (Italian: ''Vino Calabrese'') is Italian wine from the Calabria region of southern Italy. Over 90% of the region's wine production is red wine, with a large portion made from the Gaglioppo grape. Calabria has 12 ''Denominazione di origine controllata'' (DOC) regions, but only 4% of the yearly production is classified as DOC wine. The region is one of Italy's most rural and least industrialized with per capita income less than half of the national average.J. Robinson (ed) ''"The Oxford Companion to Wine"'' Third Edition pg 122-123 Oxford University Press 2006 Following World War II, many of Calabria's inhabitants emigrated to Northern Italy, the United States, Australia and Argentina. Those left behind have been slow to develop a vibrant wine industry with only the red wines of Cirò garnering much international attention. Today Calabrian wines are mostly produced to high alcohol levels and sold to co-operatives who transfer the wines to the northern Italian wine ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bivongi DOC
Calabrian wine (Italian: ''Vino Calabrese'') is Italian wine from the Calabria region of southern Italy. Over 90% of the region's wine production is red wine, with a large portion made from the Gaglioppo grape. Calabria has 12 ''Denominazione di origine controllata'' (DOC) regions, but only 4% of the yearly production is classified as DOC wine. The region is one of Italy's most rural and least industrialized with per capita income less than half of the national average.J. Robinson (ed) ''"The Oxford Companion to Wine"'' Third Edition pg 122-123 Oxford University Press 2006 Following World War II, many of Calabria's inhabitants emigrated to Northern Italy, the United States, Australia and Argentina. Those left behind have been slow to develop a vibrant wine industry with only the red wines of Cirò garnering much international attention. Today Calabrian wines are mostly produced to high alcohol levels and sold to co-operatives who transfer the wines to the northern Italian wine ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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