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List Of English Words Of Danish Origin
This is a list of English words that are probably of modern Scandinavian origin. This list excludes words borrowed directly from Old Norse; for those, see list of English words of Old Norse origin. English words of Scandinavian origin * cog * wikt:cosy * flounder *hug * lug *scree * snug *torsk, "codfish" * wicker English words of Danish origin * aquavit, "a clear Scandinavian liquor flavored with caraway seeds" *fjeld, "a barren plateau of the Scandinavian upland" * flense, "to strip of blubber or skin" * scrike, "shriek" *torsk, "codfish" * husband, “hus” is house in Danish, “bonde” is a type of farmer in Danish. Source: Kasper English words of Norwegian origin * aquavit, "a clear Scandinavian liquor flavored with caraway seeds" * brisling, "sprat" *fjord, "a narrow inlet of the sea between cliffs or steep slopes" * flense, "to strip of blubber or skin" * floe, "floating ice formed in a large sheet on the surface of a body of water" *gravlax, "salmon cured espe ...
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English Language
English is a West Germanic language of the Indo-European language family, with its earliest forms spoken by the inhabitants of early medieval England. It is named after the Angles, one of the ancient Germanic peoples that migrated to the island of Great Britain. Existing on a dialect continuum with Scots, and then closest related to the Low Saxon and Frisian languages, English is genealogically West Germanic. However, its vocabulary is also distinctively influenced by dialects of France (about 29% of Modern English words) and Latin (also about 29%), plus some grammar and a small amount of core vocabulary influenced by Old Norse (a North Germanic language). Speakers of English are called Anglophones. The earliest forms of English, collectively known as Old English, evolved from a group of West Germanic (Ingvaeonic) dialects brought to Great Britain by Anglo-Saxon settlers in the 5th century and further mutated by Norse-speaking Viking settlers starting in the 8th and 9th ...
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Fjord
In physical geography, a fjord or fiord () is a long, narrow inlet with steep sides or cliffs, created by a glacier. Fjords exist on the coasts of Alaska, Antarctica, British Columbia, Chile, Denmark, Germany, Greenland, the Faroe Islands, Iceland, Ireland, Kamchatka, the Kerguelen Islands, Labrador, Newfoundland, New Zealand, Norway, Novaya Zemlya, Nunavut, Quebec, the Patagonia region of Argentina and Chile, Russia, South Georgia Island, Tasmania, United Kingdom, and Washington state. Norway's coastline is estimated to be long with its nearly 1,200 fjords, but only long excluding the fjords. Formation A true fjord is formed when a glacier cuts a U-shaped valley by ice segregation and abrasion of the surrounding bedrock. According to the standard model, glaciers formed in pre-glacial valleys with a gently sloping valley floor. The work of the glacier then left an overdeepened U-shaped valley that ends abruptly at a valley or trough end. Such valleys are fjords wh ...
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List Of English Words Of Swedish Origin
This is a list of English words borrowed from the Swedish language. * aquavit, "a clear Scandinavian liquor flavored with caraway seeds" * fartlek, "endurance training in which a runner alternates periods of sprinting with periods of jogging" * gantelope, "gauntlet" * glogg, "a hot spiced wine and liquor punch served in Scandinavian countries as a Christmas drink" * gravlax, "salmon cured especially with salt, sugar, pepper, and dill and often additional ingredients (such as fennel, coriander, lime, and vodka or aquavit)" * gyttja, "a lacustrine mud containing abundant organic material" * lek, "an assembly area where animals (such as the prairie chicken) carry on display and courtship behavior" * lingonberry, "(or better: linberry, since the sw. suffix means berry) a low-growing, evergreen shrub (Vaccinium vitis-idaea) of cooler, northern regions of North America and Europe that has leathery, oval leaves, white or light pink, bell-shaped, nodding flowers and red berries and is r ...
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Lists Of English Words By Country Or Language Of Origin
The following are lists of words in the English language that are known as "loanwords" or "borrowings," which are derived from other languages. For Old English-derived words, see List of English words of Old English origin. *English words of African origin *List of English words of Afrikaans origin **List of South African English regionalisms **List of South African slang words * List of English words from indigenous languages of the Americas *List of English words of Arabic origin **List of Arabic star names *List of English words of Australian Aboriginal origin *List of English words of Brittonic origin *Lists of English words of Celtic origin *List of English words of Chinese origin *List of English words of Czech origin *List of English words of Dravidian origin (Kannada, Malayalam, Tamil, Telugu) *List of English words of Dutch origin **List of English words of Afrikaans origin **List of South African slang words **List of place names of Dutch origin **Australian places with ...
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List Of English Words Of Old Norse Origin
Words of Old Norse origin have entered the English language, primarily from the contact between Old Norse and Old English during colonisation of eastern and northern England between the mid 9th to the 11th centuries (see also Danelaw). Many of these words are part of English core vocabulary, such as ''egg'' or ''knife''. There are hundreds of such words, and the list below does not aim at completeness. To be distinguished from loan words which date back to the Old English period are modern Old Norse loans originating in the context of Old Norse philology, such as ''kenning'' (1871), and loans from modern Icelandic (such as ''geyser'', 1781). Yet another class comprises loans from Old Norse into Old French, which via Anglo-Norman were then indirectly loaned into Middle English; an example is ''flâneur'', via French from the Old Norse verb ''flana'' "to wander aimlessly". A ; ado: influenced by Norse "at" ("to", infinitive marker) which was used with English "do" in certain E ...
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Telemark Skiing
Telemark skiing is a skiing technique that combines elements of Alpine and Nordic skiing, using the rear foot to keep balance while pushing on the front foot to create a carving turn on downhill skis with toe-only bindings. Telemark skiing is named after the Telemark region of Norway, where the discipline originated. Sondre Norheim is often credited for first demonstrating the turn in ski races, which included cross country, slalom, and jumping, in Norway around 1868. Sondre Norheim also experimented with ski and binding design, introducing side cuts to skis and heel bindings (like a cable). History of Telemark skiing 19th and 20th centuries In the 1800s, skiers in Telemark challenged each other on "wild slopes" (ville låmir); more gentle slopes were described by the adjective "sla." Some races were on "bumpy courses" (kneikelåm) and sometimes included "steep jumps" (sprøytehopp) for difficulty. These 19th-century races in Telemark ran along particularly difficult trails ...
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Slalom Skiing
Slalom is an alpine skiing and alpine snowboarding discipline, involving skiing between poles or gates. These are spaced more closely than those in giant slalom, super-G, super giant slalom and Downhill (ski competition), downhill, necessitating quicker and shorter turns. Internationally, the sport is contested at the FIS Alpine World Ski Championships, and at the Olympic Winter Games. History The term slalom comes from the Morgedal/Seljord dialect of Norwegian language, Norwegian word "slalåm": "sla", meaning "slightly inclining hillside", and "låm", meaning "track after skis". The inventors of modern skiing classified their trails according to their difficulty. ''Slalåm'' was a trail used in Telemark by boys and girls not yet able to try themselves on the more challenging runs. ''Ufsilåm'' was a trail with one obstacle (''ufse'') like a jump, a fence, a difficult turn, a gorge, a cliff (often more than high) and more. ''Uvyrdslåm'' was a trail with several obstacle ...
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Lutefisk
''Lutefisk'' (Norwegian, in Northern and parts of Central Norway, in Southern Norway; sv, lutfisk ; fi, lipeäkala ; literally "lye fish") is dried whitefish (normally cod, but ling and burbot are also used). It is made from aged stockfish (air-dried whitefish), or dried and salted cod, cured in lye. It is gelatinous in texture after being rehydrated for days prior to eating. Lutefisk is prepared as a seafood dish of several Nordic countries. It is traditionally part of the Christmas feast; Norwegian julebord and Swedish julbord, as well as the similar Finnish joulupöytä. Origin Preserved fish provided protein for generations in a part of the world with a strong fishing tradition. It is not known when people first started treating dried fish with lye. The reason was probably that the lack of major salt deposits in the area favored the drying process for the preservation of whitefish - a process known for millennia. Stockfish is very nutrient-rich and was consu ...
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Lefse
Lefse () is a traditional soft Norwegian flatbread. It is made with flour, can include riced potatoes, and includes butter, and milk, cream, or lard. It is cooked on a large, flat griddle. Special tools are used to prepare lefse, including a potato ricer, long wooden turning sticks and special rolling pins with deep grooves. Flavoring There are many ways of flavoring lefse. The most common is adding butter to the lefse and rolling it up. In Norway, this is known as . Other options include adding cinnamon and/or sugar, or spreading jelly, lingonberries, or gomme on it. Scandinavian-American variations include rolling it with a thin layer of peanut butter and sugar, with butter and white or brown sugar, with butter and corn syrup, or with butter and salt, or with ham and eggs. Also eaten with beef and other savory items like ribberull and mustard, it is comparable to a tortilla. Lefse is a traditional accompaniment to lutefisk, and the fish is often rolled up in the lefse. ...
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Lemming
A lemming is a small rodent, usually found in or near the Arctic in tundra biomes. Lemmings form the subfamily Arvicolinae (also known as Microtinae) together with voles and muskrats, which form part of the superfamily Muroidea, which also includes rats, mice, hamsters, and gerbils. In popular culture, a longstanding myth holds that they exhibit herd mentality and jump off cliffs, committing mass suicide. Description and habitat Lemmings measure around in length and weigh around . Lemmings are quite rounded in shape, with brown and black, long, soft fur. They have a very short tail, a stubby, hairy snout, short legs, and small ears. They have a flattened claw on the first digit of their front feet, which helps them to dig in the snow. They are herbivorous, feeding mostly on mosses and grasses. They also forage through the snow surface to find berries, leaves, shoots, roots, bulbs, and lichens. Lemmings choose their preferred dietary vegetation disproportionately to its occurrenc ...
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Krill
Krill are small crustaceans of the order Euphausiacea, and are found in all the world's oceans. The name "krill" comes from the Norwegian Norwegian, Norwayan, or Norsk may refer to: *Something of, from, or related to Norway, a country in northwestern Europe * Norwegians, both a nation and an ethnic group native to Norway * Demographics of Norway *The Norwegian language, including ... word ', meaning "small fry of fish", which is also often attributed to species of fish. Krill are considered an important trophic level connection – near the bottom of the food chain. They feed on phytoplankton and (to a lesser extent) zooplankton, yet also are the main source of food for many larger animals. In the Southern Ocean, one species, the Antarctic krill, ''Euphausia superba'', makes up an estimated biomass (ecology), biomass of around 379,000,000 tonnes, making it among the species with the largest total biomass. Over half of this biomass is eaten by whales, Pinniped, seals, pen ...
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Klister
Ski wax is a material applied to the bottom of snow runners, including skis, snowboards, and toboggans, to improve their coefficient of friction performance under varying snow conditions. The two main types of wax used on skis are glide waxes and grip waxes. They address kinetic friction—to be minimized with a glide wax—and static friction—to be achieved with a grip wax. Both types of wax are designed to be matched with the varying properties of snow, including crystal type and size, and moisture content of the snow surface, which vary with temperature and the temperature history of the snow. Glide wax is selected to minimize sliding friction for both alpine and cross-country skiing. Grip wax (also called "kick wax") provides on-snow traction for cross-country skiers, as they stride forward using classic technique. Modern plastic materials (e.g. high-modulus polyethylene and Teflon), used on ski bases, have excellent gliding properties on snow, which in many circumstances ...
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