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Lisa Perrotti-Brown
Lisa Perrotti-Brown is a wine critic, author and Master of Wine based in Napa, California. She reviews the wines of Bordeaux, Napa Valley and Sonoma County for ''The Wine Advocate'' and RobertParker.com, the independent wine publication and website founded by wine critic, Robert Parker. She is also the editor-in-chief for The Wine Advocate and RobertParker.com. As one of the world's authorities on wine, Perrotti-Brown has been interviewed on wine related topics by mainstream media such as the BBC and CNBC Career Born in Maine, USA, Perrotti-Brown moved to London, UK in the early 1990s to become a playwright, having studied there during her junior year at Colby College. In 1992, she took a job as the manager of a wine bar in Pimlico. This kick-started her more than twenty-year stint in the wine trade, progressing through wine sales and marketing roles in the UK wine trade throughout the 1990s, before moving to Tokyo in 2002, where she worked as a wine buyer for a fine wine import ...
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Wine Critic
Wine is an alcoholic drink typically made from fermented grapes. Yeast consumes the sugar in the grapes and converts it to ethanol and carbon dioxide, releasing heat in the process. Different varieties of grapes and strains of yeasts are major factors in different styles of wine. These differences result from the complex interactions between the biochemical development of the grape, the reactions involved in fermentation, the grape's growing environment (terroir), and the wine production process. Many countries enact legal appellations intended to define styles and qualities of wine. These typically restrict the geographical origin and permitted varieties of grapes, as well as other aspects of wine production. Wines not made from grapes involve fermentation of other crops including rice wine and other fruit wines such as plum, cherry, pomegranate, currant and elderberry. Wine has been produced for thousands of years. The earliest evidence of wine is from the Caucasus region ...
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Master Of Wine
Master of Wine (MW) is a qualification (not an academic degree) issued by The Institute of Masters of Wine in the United Kingdom. The MW qualification is generally regarded in the wine industry as one of the highest standards of professional knowledge. The Institute was founded in 1955, and the MW examinations were first arranged in 1953 by the Worshipful Company of Vintners and the Wine and Spirits Association. Qualification Before enrolling in the MW study programme, prospective students must hold an advanced wine qualification, at least Diploma level from the Wine & Spirit Education Trust, or an appropriately high level sommelier certificate, such as Advanced Sommelier from the Court of Master Sommeliers. Also, prospective students need to have a minimum of three years' professional work experience in the global wine community. Applicants must submit a basic essay, a tasting paper, a brief statement explaining their interest in becoming a Master of Wine, and a reference to suppo ...
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The Wine Advocate
''The Wine Advocate'', fully known as ''Robert Parker's Wine Advocate'' and informally abbreviated ''TWA'' or ''WA ''or more recently as ''RP'', is a bimonthly wine publication based in the United States featuring the consumer advice of wine critic Robert M. Parker, Jr. Initially titled ''The Baltimore-Washington Wine Advocate'' the first issue was published in 1978. Accepting no advertising, the newsletter publishes in excess of 12,000 reviews per year, utilizing Parker's rating system that employs a 50–100 point quality scale (Parker Points® or simply ''RP''). These wine ratings have a significant effect on the sales of the reviewed wine. Background and history Robert Parker first developed an interest in wine on a trip to French wine, France while in college studying law. In the 1970s, Parker was influenced by the activist consumerism philosophy of Ralph Nader and saw in the wine industry a lack of independent wine criticism that was not sponsored by the distributors or wine ...
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Robert M
The name Robert is an ancient Germanic given name, from Proto-Germanic "fame" and "bright" (''Hrōþiberhtaz''). Compare Old Dutch ''Robrecht'' and Old High German ''Hrodebert'' (a compound of '' Hruod'' ( non, Hróðr) "fame, glory, honour, praise, renown" and ''berht'' "bright, light, shining"). It is the second most frequently used given name of ancient Germanic origin. It is also in use as a surname. Another commonly used form of the name is Rupert. After becoming widely used in Continental Europe it entered England in its Old French form ''Robert'', where an Old English cognate form (''Hrēodbēorht'', ''Hrodberht'', ''Hrēodbēorð'', ''Hrœdbœrð'', ''Hrœdberð'', ''Hrōðberχtŕ'') had existed before the Norman Conquest. The feminine version is Roberta. The Italian, Portuguese, and Spanish form is Roberto. Robert is also a common name in many Germanic languages, including English, German, Dutch, Norwegian, Swedish, Scots, Danish, and Icelandic. It can be use ...
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Maine
Maine () is a state in the New England and Northeastern regions of the United States. It borders New Hampshire to the west, the Gulf of Maine to the southeast, and the Canadian provinces of New Brunswick and Quebec to the northeast and northwest, respectively. The largest state by total area in New England, Maine is the 12th-smallest by area, the 9th-least populous, the 13th-least densely populated, and the most rural of the 50 U.S. states. It is also the northeasternmost among the contiguous United States, the northernmost state east of the Great Lakes, the only state whose name consists of a single syllable, and the only state to border exactly one other U.S. state. Approximately half the area of Maine lies on each side of the 45th parallel north in latitude. The most populous city in Maine is Portland, while its capital is Augusta. Maine has traditionally been known for its jagged, rocky Atlantic Ocean and bayshore coastlines; smoothly contoured mountains; heavily f ...
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Colby College
Colby College is a private liberal arts college in Waterville, Maine. It was founded in 1813 as the Maine Literary and Theological Institution, then renamed Waterville College after the city where it resides. The donations of Christian philanthropist Gardner Colby saw the institution renamed again to Colby University before settling on its current title, reflecting its liberal arts college curriculum. Approximately 2,000 students from more than 60 countries are enrolled annually. The college offers 54 major fields of study and 30 minors. Located in central Maine, the 714-acre Neo-Georgian campus sits atop Mayflower Hill and overlooks downtown Waterville and the Kennebec River Valley. Along with fellow Maine institutions Bates College and Bowdoin College, Colby competes in the New England Small College Athletic Conference (NESCAC) and the Colby-Bates-Bowdoin Consortium. In addition to Bates and Bowdoin, Colby is among the most selective liberal arts colleges in the country, an ...
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Pimlico
Pimlico () is an area of Central London in the City of Westminster, built as a southern extension to neighbouring Belgravia. It is known for its garden squares and distinctive Regency architecture. Pimlico is demarcated to the north by London Victoria station, Victoria Station, by the River Thames to the south, Vauxhall Bridge Road to the east and the former Grosvenor Canal to the west. At its heart is a grid of residential streets laid down by the planner Thomas Cubitt, beginning in 1825 and now protected as the Pimlico Conservation Area. The most prestigious are those on garden squares, with buildings decreasing in grandeur away from St George's Square, Warwick Square, Eccleston Square and the main thoroughfares of Belgrave Road and St. George's Drive. Additions have included the pre–World War II Dolphin Square and the Churchill Gardens and Lillington and Longmoore Gardens estates, now conservation areas in their own right. The area has over 350 Listed building, Grade II list ...
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Académie Du Vin
The ''Académie du Vin'' was established in Paris in 1973 by Steven Spurrier as France's first private wine school. It is associated with the 1976 Judgement of Paris blind wine tasting which brought international recognition to California wines and viticulture in the New World. History Spurrier had opened the Caves de la Madeleine, a wine store in 1970. In 1973, he partnered with International Herald Tribune writer Jon Winroth and Patricia Gallagher Patricia Gastaud-Gallagher was a director at the Académie du Vin, a impetus, with Steven Spurrier, behind the 1976 Judgment of Paris wine tasting event and participated as one of its eleven judges. She was also on the Copia panel that oversaw ... to open the school in a former locksmith shop adjacent to his store. Its original mission was to teach wine appreciation to ex-patriate British and Americans living in France with English-speaking instruction. However, when Parisians' interest grew, French-speaking courses were pro ...
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Napa, California
Napa is the largest city and county seat of Napa County and a principal city of Wine Country in Northern California. Located in the North Bay region of the Bay Area, the city had a population of 77,480 as of the end of 2021. Napa is a major tourist destination in California, known for its wineries, restaurants, and arts culture. History The name "Napa" was probably derived from the name given to a southern Nappan village whose native people shared the area with elk, deer, grizzlies and cougars for many centuries, according to Napa historian Kami Santiago. Mexican era At the time of the first recorded exploration into Napa Valley in 1823, the majority of the inhabitants consisted of Native American Indians. Padre José Altimira, founder of Mission San Francisco Solano in Sonoma, led the expedition. Spanish priests converted some natives; the rest were attacked and dispersed by Mexican soldiers. The first now American immigrants began arriving in area in the 1830s. Post-C ...
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Bordeaux Wine
Bordeaux wine ( oc, vin de Bordèu, french: vin de Bordeaux) is produced in the Bordeaux region of southwest France, around the city of Bordeaux, on the Garonne River. To the north of the city the Dordogne River joins the Garonne forming the broad estuary called the Gironde; the Gironde department, with a total vineyard area of over 120,000 hectares, is the largest wine growing area in France. Average vintages produce over 700 million bottles of wine, ranging from large quantities of everyday table wine, to some of the most expensive and prestigious wines in the world. The vast majority of wine produced in Bordeaux is red (sometimes called "claret" in Britain), with sweet white wines (most notably Sauternes), dry whites, and (in much smaller quantities) rosé and sparkling wines (Crémant de Bordeaux) collectively making up the remainder. Bordeaux wine is made by more than 8,500 producers or ''châteaux''. There are 54 appellations of Bordeaux wine. History Viticulture ...
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Napa Valley AVA
Napa Valley is an American Viticultural Area (AVA) located in Napa County in California's Wine Country. It was established by the Bureau of Alcohol, Tobacco and Firearms (ATF) on January 27, 1981. Napa Valley is considered one of the premier wine regions in the world. Records of commercial wine production in the region date back to the nineteenth century, but premium wine production dates back only to the 1960s. The combination of Mediterranean climate, geography and geology of the region are conducive to growing quality wine grapes. John Patchett established the Napa Valley's first commercial vineyard in 1858. In 1861 Charles Krug established another of Napa Valley's first commercial wineries in St. Helena. Viticulture in Napa suffered several setbacks in the late 19th and early 20th centuries, including an outbreak of the vine disease phylloxera, the institution of Prohibition, and the Great Depression. The wine industry in Napa Valley recovered, and helped by the results o ...
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Sonoma County Wine
Sonoma County wine is wine made in Sonoma County, California, in the United States. County names in the United States automatically qualify as legal appellations of origin for wine produced from grapes grown in that county and do not require registration with the United States Department of the Treasury, Alcohol and Tobacco Tax and Trade Bureau. Sonoma County is one of California's largest producers of wine grapes, far outproducing the Napa Valley AVA. History Grapes were planted in Sonoma County at Fort Ross as early as 1812. Padre Jose Altimira planted several thousand grape vines at Mission San Francisco Solano in what is now the city of Sonoma, in southern Sonoma County. Cuttings from the Sonoma mission vineyards were carried throughout the northern California area to start new vineyards. By the time of the Bear Flag Revolt in Sonoma and the subsequent annexation of California by the United States in 1854, wine grapes were an established part of agriculture in the re ...
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